211 Restaurant & Lounge
Contemporary eatery in the Hilton Tampa Downtown, featuring American cuisine and a full bar.
Popular Dishes
Hand carved ny strip steak, red wine demi jus, seasonal vegetables and chef inspired potatoes
$40.00
Slow braised angus beef short ribs, crushed potatoes, carrots, cipollini, brussel sprouts, cabernet demi jus
$39.00
Handpicked romaine hearts plated in a baked parmesan basket, with garlic herb croutons, grated parmesan and classic caesar dressing
$13.00
Fresh local catch of the day, citrus saffron butter, seasonally harvested vegetables
$38.00
Arugula, red onion, tomato, cucumbers, feta, balsamic
$13.00
Menu for 211 Restaurant & Lounge
soups | salads
chef"s daily soup"cup 5 bowl 9 | $9.00 |
roasted red pepper & tomato soupciabatta crisp, crème fraiche cup 5 bowl 9 | $9.00 |
burrata caprese saladlocal tomatoes, poached pear, beets, evoo | $13.00 |
caesar saladherb crouton, shaved parmigiana reggiano, classic cesar dressing | $12.00 |
cobb saladgrilled chicken, smoked bacon, gorgonzola, grape tomato | $16.00 |
tampa bay
restaurant week5j4 per persoh | - |
burrata sunseteeiloeu towaioes, roasilapioms; aolo daisavic, olive oil , | - |
quatro queso empanadavalceeol, provolqde . vozzarella, cotlja chceses, tqvat0 avocado cruda , salsa verde | - |
choose oneriqja wine braised | - |
pasta pomodorusah narza1o tomato suou, roma tomato dasil cruda , fresh pasta , parma cheese | - |
arroz de la casasaffroh risotto, sofrito & spahish olives, white beans | - |
third coursechoose one | - |
beef short ribscahhellini deans and tuscah kale ih cazuela, crisp leaks | - |
pinchos de camornesbrilled shrimp skewer, dady sweet peppers and ohlons, | - |
fourth coursechoose one | - |
lemom cream triflewhipped sardiniah ricotta ald mascarpone, lemoh curd , | - |
ask server for flavorstampabayrestaurantweek.com #tampabayrestaurantweek | - |
entrees
grain bowlfaro, red quinoa, kale, avocado, heirloom carrots, tomatoes, chickpeas, cranberries, egg, and goat cheese crumbles, green goddess dressings | $16.00 |
all natural french cut chickenshallot & thyme jus, black garlic mash | $22.00 |
sustainable salmonpan-seared gnocchi, lemon basil pesto | $28.00 |
prime ny striphouse steak sauce, roasted black garlic mash | $39.00 |
flatbreads + sandwiches
margherita flatbreadsan marzano tomato, buffalo mozzarella, heirloom tomatoes, basil | $14.00 |
buffalo chicken flatbreadgorgonzola, scallions, buffalo blue cheese, local tomatoes | $15.00 |
steak burgergarlic aioli, caramelized onions, gruyere cheese, fries | $15.00 |
ybor cubanblack forest ham, mojo pork, swiss cheese, mayo, fries | $14.00 |
buttermilk crispy chicken sandwichbuffalo bleu cheese dressing, celery salad, fries | $14.00 |
bites
loaded potatoessweet tots or fries, beer cheese fondue, bacon, scallions | $10.00 |
blackened chicken quesadillaroasted corn, jicama, fire roasted salsa, lime cream | $15.00 |
chicken wings(8), buffalo, celery, buttermilk ranch or dry jerk wings, mango chutney | $15.00 |
street tacosgulf fish or shrimp, pickled cabbage slaw, jalapeno boss sauce | $16.00 |
al forno
margheritafior di latte mozzarella, san marzano sauce, basil, extra virgin olive oil | - |
basil pesto chicken mozzarella;parmesan,ricotta_ roasted garlic and herb oil | - |
tutto carni 20house made garlic and fennel sausage; chorizo, pepperoni pomodoro sauce; mozzarella and parmesan | - |
funghiwild mushroom young arugula. mozzarella_ parmesan, garlic and herb infused olive oil | - |
handhelds
nostra burgercertified angus beef® | $21.00 |
ultimate cubanoshaved cuban pork ham, salami, fresh pizzaioli bread, provolone and swiss cheese, stone ground dijon, mojo pickles | $20.00 |
beyond brilliant burgergrilled beyond vegan burger, gremolata, pickled onion, tzatziki, naan bread | $19.00 |
chicken paninogrilled free range chicken breast, basil mayo, arugula, fresh mozzarella, focaccia bread | $19.00 |
going green
caesar saladhandpicked romaine hearts plated in a baked parmesan basket, with garlic herb croutons, grated parmesan and classic caesar dressing | $13.00 |
semplicioarugula, red onion, tomato, cucumbers, feta, balsamic | $13.00 |
burratarainbow heirloom cherry tomatoes, arugula, basil, aged modena balsamic glaze, smoked sea salt focaccia crostini | $16.00 |
knife & fork
florida fish marketfresh local catch of the day, citrus saffron butter, seasonally harvested vegetables | $38.00 |
local fcr strip steakhand carved ny strip steak, red wine demi jus, seasonal vegetables and chef inspired potatoes | $40.00 |
not too shortslow braised angus beef short ribs, crushed potatoes, carrots, cipollini, brussel sprouts, cabernet demi jus | $39.00 |
starters
peel & eatpoached and chilled five florida shrimp, tossed in 211 spice with house made cocktail sauce with bom bom sauce and lime | $20.00 |
wings for daystossed in a choice of bourbon bbq, buffalo, thai sweet chili sauce, or sweet heat dry rub, with celery, carrots, ranch dipping sauce | $19.00 |
fish or shrimp tacostwo florida fresh fish or wild caught shrimp tacos, avocado mash, citrus and spice coleslaw, pickled onions, cilantro and jalapenos | $19.00 |
tacos birriatwo slow braised beef short ribs tacos, in guajillo chili and demi jus, corn tortillas, onions, cilantro, queso fresco | $21.00 |
the farmassorted artisanal cheeses, and cured meats, roasted nuts, cornichons, honeycomb and crostini | $25.00 |
fresh pasta
pomodorosan marzano tomato sauce and basil | $20.00 |
cajunspanish chorizo, jalapeno, garlic, onion, white wine butter | $22.00 |
Amenities and More
Alcohol served
All-you-can-eat
Bar
Breakfast available
Buffet
Location and Hours
Discover Option Near Me
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Amenities and More
Alcohol served
All-you-can-eat
Bar
Breakfast available
Buffet
Location and Hours
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