allmine

white blend | furlani bianco

elderflower notes on the nose and lemon drop realness with a slight honeyed dry finish on the palate.

sauvignon blanc | florez wines, shangra-li

aromas of guava, lemon peel, white peach, fresh cut hay, and yeast with a very slight effervescence.

chardonnay | field recordings, wonderwall

opens up with a nose full of pears and clementine. super fresh and clean like an ocean breeze. on the palate, ripe stone fruit, more citrus and pie crust.

orange wine | field recordings, skins

a crisp orange wine perfect to pair with spicy foods, springtime and sunshine. notes of apricots, orange and marzipan.

grenache rose | garnachista

classy and vibrant with aromatics of pink grapefruit, fresh strawberry, watermelon rind, rose petal, candied orange peel.

dry sparkling lambrusco rose | faccia di vino

dry tingles. salted yellow raspberries. wild herbs. peach dreams.

sangiovese, chilled red, field recordings, freddo, paso robles, ca

best pizza wine! tastes like, cherries, fresh cranberry, strawberry jello shots.

sangiovese, raft, butte county, sonoma, ca

the fruit leans more cherry than herbal, the tannins are less rustic, and there's a smokey edge.

red blend, lucia, frick, dry creek valley, ca

brilliant ruby color. a full cornucopia of ripe fruit. raspberry, plum, tart cherry, sweet black cherry, pomegranate, blackberry, black currant, light oak aromas.

bordeaux blend, workhorse, austin winery, tx

classic flavors of black currant. cracked pepper, eucalyptus, mint, and spiced cherry come through with each sip.

red blend, from the tank, patience red, rhone, france

elegant notes of smoky red fruit, violet, herb, and a note of chocolate. smooth, slightly tannic, and berry-forward, this medium red pairs well with rich dishes.

red blend, las jaras sweet berry, mendocino, ca

rich aromas of dark cherry, plum and blackberry hints of cocoa nibs, allspice, damp earth, caraway with supple tannins and a long, savory finish.

petit sirah, the archival, guthrie, juliana vineyard, napa, ca

it tastes like experiences, movie theater candy, mixing jujubes and whoppers..

sparkling lambrusco red, faccia di vino, emilia romana, italy

red sparkles, crushed salted blackberries, wet rocks, bone tingly dry, mountain herbs.

porter

tabula rasa

2nd chance

san diego

lager

barrio, thorn street, san diego

vienna lager

south o, oceanside

organic apple cider

inflames, sonoma

apple cider

tikki freaky, julian

hard seltzer

topo chico - ask for flavors

maui pog hard seltzer

special lager

session ipa

west coast ipa

bourbon barrel ale

strawberry kombucha

cookie platter

pistachio biscotti

lemon drop

sugar cardamom cookie

raw salad

spring lettuce & herbs, roasted market veg, pistachio dust, parmesan crisp, citrus vinaigrette

roasted salad

baby kale and spinach, roasted market veg, heirloom cherry tomatoes, toasted walnuts, parmesan crisp, creamy garlic dijon dressing

house baked bread

garlic oil, sofrito butter

house marinated olives

herb and spices marinade, pickles

constant gardener mp

chef's choice of vegetable

market salad

lettuce and herbs, market vegetables, pistachio dust, parmesan crisp, house made vinaigrette

milky way

hand stretched cheese, cassava clouds, sweet and spicy pepper jelly

savory cheese puffs

nine freshly baked cheese gougeres, romesco sauce

mushroom, bacon, cheese

parmesan toast, local mushroom confit, bacon

not your mama's meatloaf sliders

meatloaf, apple-tomato glaze, soft buns, everything bagel seasoning

basic

san marzano tomatoes, fior di latte, basil, olive oil

it's a trip

cream, allmine cheese blend, mushrooms, spicy merguez sausage, fresh parsley

cheese monger

san marzano tomatoes, sharp provolone, grana padano, saputo mozzarella, ricotta

capricious

san marzano tomatoes, allmine cheese blend, speck, roasted red peppers, red cerignola olives, house marinated eggplant

bianca

cream, red rose potato, ricotta, roasted garlic, fresh rosemary, lemon oil, black salt

better than pepperoni

san marzano tomatoes, allmine cheese blend, shaved spicy coppa, aleppo

rabbit hole

san marzano tomatoes, savoy spinach, house marinated eggplant, mushrooms, roasted garlic, ricotta

bbq watermelon ceviche

rock fish, lovage

shrimp carpaccio

garlic tucupi, brazil nuts

braised leek

coffee and onion broth, pearl onion, macadamia cream

celery root

celery foam, celery farofa

zucchini

shrimp and crab, tucupi hollandaise

dry aged goose

goose gravy, polenta

cheese ice cream

fried dough, guava

fermented melon

citrus vinaigrette, chocolate caviar

rabbit hole

san marzano tomato sauce, marinated eggplant, mushrooms, olives, roasted garlic, ricotta, arugula

bianca

cream, thinly sliced potatoes, roasted garlic, ricotta, leeks, rosemary, lemon oil, black salt

cheese monger

san marzano tomato sauce, sharp provolone, grana padano parmesan, saputo mozzarella

verde

pesto, cream, hearts of palm, cauliflower, zucchini, roasted garlic, greens, green oil

marinara

san marzano tomato sauce, fresh oregano, garlic oil

caprese

san marzano tomato sauce, house made burrata cheese, fresh pesto sauce, confit tomatoes, basil

prosciutto of the day

cream, mozzarella, grana padano, leeks, light tomato sauce, chef's choice of prosciutto

puttanesca

san marzano tomato sauce, fresh mozzarella, capers, olives, marinated fish, fresh arugula

sausage marinara

san marzano tomato sauce, six-hour apple wood smoked pork sausage, shallots, micro leeks

better than pepperoni

san marzano tomato sauce, house cheese blend, spicy coppa, spicy spanish salami, aleppo pepper flakes

butcher block

san marzano tomato sauce, house cheese blend, salami, house made porchetta, smoked pork sausage

it's a trip

cream, house cheese blend, confit mushrooms, lamb and beef sausage, parsley

chenin blanc

pinot gris

gamay

syrah

alsace white blend

sparkling gamay

sherry

cheese and pesto cannelloni

fresh mozzarella, pesto, tomato sauce, garlic oil, cheese blend

steak and gnocchi

grilled steak, gnocchi, mornay sauce, demi-glace

lasagna of the sea

kanpachi, pasta, tucupi sauce, dill, farofa

crab raviolo

fresh crab, grana padano, ricotta, butter, herbs, lemon zest, toast

lasagna bolognese

san marzano tomato and meat sauce, ham, house cheese blend, mornay sauce

san pellegrino 1l

craft soda: cola | cherry | raspberry | blackberry | lemon-lime | ginger | elderflower | cherry

sicillian lemonade

sicillian blood orange soda

french press coffee

organic hot tea

market salad

greens, oranges, roasted shallots, pistachio dust, orange honey vinaigrette

milky way

house made burrata, pesto, focaccia, chayote squash, tomatoes

kanpachi crudo

raw fish, brie sour cream, fermented mango coconut, ponzu, focaccia

steak tartare

picanha, pickled borage, leek aioli, cured yolk, focaccia

brie involtini

fresh baked rolls with brie, dried green onions, honey for dipping

prosciutto involtini

fresh baked rolls with prosciutto, cheese blend tomato sauce for dipping

gioia taura

eggplant 2 way: charcoal and glaze cashew cream, lardo, pinoli è grino! poderi celario, piemonte, italy dolcetto, nebiollo

salvador da bahia

coconut and dende moqueca, local seafood shrimp, squash, chayote, potato tempranillo nuevo, dutton vineyards, high plain, tx

bandar abbas

pomegranate and cashew spheres home sparkling cider, sonoma county, ca home sparkling cider apples, winesap, york imperial, ben davis, winter banana, rome, and newtown pippen

fantastic funghi

roasted portabella, cambozola cheese, heirloom tomatoes, arugula, cherry onion jam, soft roll

belly roll

porchetta, parsley salsa verde, pickled red onion, frizee, soft roll