AnnaMarieOsterBar

amob grand rita

featuring...1800 blanco tequila with gran gala orange liqueur and margarita mix

blue hawaiian

don q coco rum, blue curaçao, piña colada mix and pineapple juice

key lime margarita

just like a traditional jose cuervo blanco margarita made with keke key lime liqueur

rum runner

ron corina light rum and ron corina dark rum, banana liqueur, blackberry brandy, orange juice and pineapple juice

white sandy beaches

three olives vanilla vodka, don q coco rum, pineapple juice and piña colada mix

tequila sunrise

classic cocktail made with jose cuervo blanco tequila, grenadine and fresh orange juice

bahama mama

classic cocktail made with don q coco rum, pineapple and cranberry juice

key lime tini

three olives vodka and keke beach lime liqueur shaken with cream

sunrise cosmo

three olives orange vodka, gran gala orange liqueur and cranberry

chocolate martini

three olives vanilla vodka, godiva white chocolate liqueur, godiva dark chocolate liqueur and fresh cream

guini & sauce

ith shrimp

ith scallops

rimp & scallops

ith chicken

linguini & sauce

linguini & sauce | with shrimp

oscar

topped with crab stuffing, asparagus, and hollandaise sauce

roma

topped with tomatoes, basil, capers, sauteed with white wine, garlic butter, and a squeeze of fresh lemon

almandine

fresh fish rolled in thin slices of almonds, fried, and served with amaretto butter

nutty

coated with a walnut crust, oven baked and served with cajun mustard sauce

parmesan crusted

coated with a perfect blend of parmesan cheese and seasonings and baked until golden brown

island sauce

blend of tomatoes, artichoke hearts, fresh basil, wine and herb butter

danish baby back ribs

don't miss out on what the locals know... the best ribs anywhere! a full rack of tender pork ribs served with a sweet bbq sauce.

chicken breast

try it fried, grilled, blackened, buffalo or carolina style.

ribeye

12 oz. steakhouse-style, seasoned and grilled topped with onion straws.

baja chicken breast

blackened chicken, fresh avocado, mango pico, queso fresco, baja crema. try it grilled or blackened.

chicken oscar

baked breast topped with crab stuffing, asparagus, and hollandaise.

grilled ribeye

12 oz. ribeye grilled to perfection and topped with an onion straw garnish.

baby back ribs with shrimp or chicken

half rack with 6 batter fried shrimp or grilled chicken breast. served with our special sweet bbq sauce.

chicken marsala

tender chicken breast sautéed in marsala wine sauce, garlic, scallions, and fresh mushrooms.

grilled sirloin

8 oz. angus sirloin grilled to perfection and topped with an onion straw garnish.

baby back ribs

a full rack of tender pork ribs served with our sweet bbq sauce. don't miss out on what the locals know... the best ribs anywhere!!

house margaritas | select drafts

well drinks

house wines

premium beverages

mocktails

amob house 'ritas | select draft beers

well liquors

amob gran 'ritas | select premium spirits

tequila lime oysters

raw oysters

steamed oysters

garlic parmesan

grandma georgie's chipotle

oysters rockefeller with bacon

fried oysters

fried oyster sandwich

granddaddy jake's oyster stew

bud light

budweiser

coors light

corona

corona light

michelob ultra

miller lite

heineken

guinness stout

shock top

redd's apple ale

goose island ipa

cigar city jai alai ipa

motorworks (rotating)

hard seltzer (assorted)

coconut flounder

served with an apricot horseradish dip.

fried catfish

traditional southern-style. farmed in the usa and deep fried. served with french fries and coleslaw.

baked chicken oscar

chicken breast topped with crab stuffing, asparagus, and hollandaise sauce.

scallops

gulf shrimp

florida lobster tail

fried oysters

hush puppies

southern-style catfish

farmed in the usa. served with french fries and coleslaw.

coconut flounder | simply fried flounder

breaded and fried and served with apricot-horseradish sauce, french fries and coleslaw.

amob alfredo

your choice of chicken or shrimp served over a bed of penne and our creamy alfredo sauce. includes garlic toast.

italian shrimp

crispy shrimp tossed in italian breadcrumbs with garlic butter sauce and parmesan. includes french fries and coleslaw.

fish & chips

a lighter portion of amob's all-time best seller. flaky pollock deep-fried to a golden brown.

carolina hot chicken sandwich

panko-battered and tossed in a spicy carolina mustard sauce, topped with our sweet coleslaw.

chicken sandwich

marinated chicken topped with provolone. try it fried, grilled, blackened or buffalo style.

southern-fried oyster sandwich

an old florida favorite.

amob tacos

blackened mahi, pineapple-jalapeño pico de gallo, queso fresco, drizzled with chile-lime sauce. two per order, served with guacamole.

fried fish sandwich

north atlantic pollock battered & fried.

build your own burger

voted best burger in bradenton! half-pound grilled angus patty.

old bay shrimp burger

shrimp patty seasoned with lemon, ginger and old bay. served with old bay mayo and dill pickle relish on a toasted bun.

gulf grouper sandwich

the best you'll find on the mainland! half-pound of fresh florida grouper, straight from the gulf of mexico to our grills.

carolina chicken sandwich

honey-battered and tossed in carolina mustard sauce, topped with our sweet coleslaw.

southern fried oyster sandwich

an old florida favorite!

amor tacos

blackened mahi, pineapple, jalapeño pico de gallo, queso fresco, drizzled with chipotle lime sauce per order. served with guacamole.

cowboy burger

american cheese, bacon, onion straws, barbecue sauce.

baja chicken sandwich

blackened chicken, fresh avocado, mango pico, queso fresco, baja crema.

north shore sandwich

grilled or blackened open blue cobia with apricot-horseradish sauce and pickled red onion.

calamari

dusted with a spicy breading, lightly fried and served with homemade marinara sauce.

coconut shrimp

served with an apricot horseradish sauce.

tuna sashimi

fresh yellow fin, lightly dusted with cajun seasonings and pan seared rare. served with wasabi, pickled ginger, and soy sauce.

onion straws

thin slivers, deep fried and served with our horseradish sauce. buy one get one half price!

jumbo chicken wings

choose: buffalo, sweet barbecue, teriyaki style, or plain. served with bleu cheese or ranch.

frog legs

5 succulent legs. breaded, fried, or sautéed to perfection.

buffalo chicken strips

lightly battered chicken breast tossed with wing sauce. served with bleu cheese or ranch dressing.

quesadillas

flour tortillas filled with seafood or blackened chicken, mozzarella and cheddar. baked to perfection. served with lettuce, tomatoes, sour cream, and salsa.

kaboom shrimp

9 fried shrimp tossed in our spicy kaboom sauce and served over our homemade coleslaw. enough to share!

mussels provencal

sautéed in white wine, scallions, garlic, tomato, basil, olive oil, and topped with parmesan cheese. served with garlic toast.

escargot

traditional in mushroom caps, topped with parmesan cheese and garlic butter. served with garlic toast.

maryland style crab cake

jumbo lump crab and special seasoning seared together and served with our homemade mustard sauce.

portabella mushrooms

lightly breaded, deep fried strips. served with horseradish sauce.

chicken quesadilla

blackened chicken breast enveloped in a flour tortilla and smothered with mozzarella and cheddar cheeses drizzled with chipotle sauce. served with sour cream and salsa. delicious.

smoked fish dip

made with fresh amberjack & king mackerel. served with your choice of wonton crisp or carrots & celery.

raw oysters

old man jerry's ribs

locals know these are the best ribs anywhere! half rack of tender pork ribs, slathered with bbq sauce, served with french fries and coleslaw.

fried shrimp

beer-battered and deep-fried, or try it sautéed with garlic sauce.

coconut shrimp

served with apricot-horseradish sauce.

popcorn shrimp

gulf of mexico shrimp, battered and crispy.

southern-style catfish

farmed in the usa

fish & chips

there's a reason why this item is amob's all-time best seller. flaky north atlantic pollock deep-fried to a golden brown. all-u-can-eat daily from 2-5pm

sea scallops

plump and buttery. choose fried or sautéed.

shrimp and scallops

a seafood bounty! choose all fried or all sautéed.

southern-fried oysters

fresh from the gulf.

fried clam strips

a favorite of our northern friends!

florida lobster tail

baked warm water lobster tail. spiny and sun-tanned.

gulf shrimp

served with apricot horseradish sauce for dipping.

gulf of mexico fried oysters

12 gulf oysters lightly breaded and fried.

live maine lobster

1 to 1 1/4 lb. whole steamed lobster served on a beer tray with drawn butter.

baked stuffed lobster

1 to 1 1/4 lb. whole maine lobster stuffed with crab stuffing and baked to perfection.

king crab legs

the "big boys!" a full pound (usually a little more) steamed and served with drawn butter.

captain's combo

flounder, 4 gulf shrimp, 4 sea scallops sauteed in olive oil, garlic butter and wine or beer batter dipped and fried golden brown.

admiral's combo

feel like sitting at the admirals table? for a bigger better appetite, upgrade to grouper and 6 gulf shrimp and 6 sea scallops sautéed in olive oil, garlic butter and wine or beer batter dipped and fried golden brown.

old florida basket

crispy catfish, cheese grits, hush puppies, amob slaw

southern style catfish

served with french fries.

southern fried oysters

fresh from the gulf.

gulf grouper

mahi mahi

salmon

open blue cobia

cod

flounder

catch of the day

prime rib night

slammin' salmon deals

live steamed maine lobsters

all-u-can eat fish and chips

house salad

coleslaw

apple sauce

vegetable of the day

french fries

red bliss potatoes

cottage cheese

cheese grits

seasoned rice

seasonal vegetable

amob coleslaw

cilantro rice

caesar salad

small salad

enjoy a petite portion of our house or caesar salad.

gulf grouper slider

the best you'll find on the mainland! 4 oz of fresh florida grouper, straight from the gulf to our grills.

1/2 lb. fresh gulf grouper sandwich

the best you'll find! your choice of fried, grilled or blackened.

fresh gulf grouper

tell us how you like it: blackened, fried, or grilled.

grouper oscar

baked grouper topped with crabmeat stuffing, asparagus, and hollandaise sauce.

nutty grouper

grouper coated with a walnut crust. oven baked or deep fried. served with cajun mustard sauce on the side.

yellowfin tuna

tuna seared, grilled, or blackened. (we recommend it rare.)

basa roma

basa topped with tomatoes, basil, capers, sautéed with white wine, garlic butter, and a squeeze of fresh lemon!

nutty basa

walnut crusted flaky basa baked to perfection. served with cajun mustard sauce.

stuffed flounder

flaky flounder stuffed with crabmeat stuffing and baked to perfection. topped with hollandaise sauce.

mahi mahi

a generous portion grilled, fried, or blackened. or try our caribbean jerk seasoned mahi mahi with mango chutney.

fish & chips

the biggest seller at amob! flaky pollock deep fried to a golden brown.

parmesan crusted tilapia

topped with a perfect blend of parmesan cheese and seasonings and baked until golden brown.

tilapia oscar

italian crusted and fried to a golden brown. topped with our own crab meat stuffing, asparagus spears and hollandaise sauce.

tilapia almandine

strips of tilapia rolled in sliced almonds, fried, and served with amaretto butter.

stuffed cod

alaskan cod stuffed with our crabmeat stuffing and topped with our popular hollandaise sauce.

cod your way

alaskan cod grilled, fried, or blackened.

farm raised domestic catfish

a traditional southern-style, fried catfish.

shrimp feast

24 shrimp - fried or sautéed.

raw

iced on the half-shell with all the fixins'

tequila lime

margaritas + oysters

steamed

grandma georgie's chipotle

a bit spicy, just like her

garlic parmesan

oysters rockefeller

fit for a railroad king

build your own dozen

customize an oyster sampler with four of your favorite styles

raw**

iced on the half-shell with all the fixins'

raw oysters

steamed oysters

fried oysters

fried oyster sandwich

grand daddy jake's oyster stew

amob gran' rita

1800 blanco tequila, gran gala orange liqueur, amob's margarita mix

white sandy beaches

three olives vanilla vodka, don o coconut rum, pineapple juice, piña colada mix

bahama mama

the classic! don q coconut rum, pineapple juice, cranberry juice

tequila sunrise

jose cuervo blanco tequila, grenadine, fresh florida orange juice

blue hawaiian

don o coconut rum, blue curaçao, piña colada mix, pineapple juice

key lime martini

three olives vodka, keke key lime liqueur, cream

amob gran rita

100 blanco tequila, gran gala orange, amob margarita mix

mama mama

cruzan don q coconut rum, apple juice, cranberry juice

creamy garlic alfredo

linguini & sauce

with shrimp

with scallops

both shrimp & scallops

with chicken

linguine with garlic alfredo | marinara

so big, we have to serve it to you in the skillet! includes house or caesar salad and garlic toast.

shrimp or chicken stirfry

seasoned rice. asian-inspired vegetables, topped with wonton strips

chicken

garlic alfredo penne

with blackened or grilled chicken.

seafood fra diavolo

shrimp, scallops and mussels over penne tossed in a kicked-up marinara.

pasta skillets

the anna maria island sauce's blend of tomatoes, artichoke hearts, fresh basil, wine, and herb butter are mouth watering! served with garlic toast and your choice of house or caesar salad

linguini & sauce

linguini & sauce | with shrimp

linguini & sauce | with scallops

linguini & sauce | both shrimp & scallops

linguini & sauce | with chicken

stone leigh sauvignon blanc

oyster bay sauvignon blanc

banfi le rime pinot grigio

capasaldo pinot grigio

pine ridge chenin blanc-viognier

kendall jackson chardonnay

diora la splendeur du soleil chardonnay

relax riesling

la crema rosé

risata moscato d'asti

maschio prosecco brut

bud light

miller lite

michelob ultra

yuengling lager

stella artois

sam adams seasonal

cigar city jai alai ipa

big storm pier beer

la crema pinot noir

oyster bay pinot noir

francis coppola claret red blend

francis coppola directors cut cabernet

j lohr seven oaks cabernet

trump platter

buffalo chicken strips, kaboom shrimp & buffalo wings

hillary platter

portabella mushrooms, seafood poppers & calamari

lobster bisque

spicy seafood gumbo

new england clam chowder

grandaddy jake's oyster stew

a horne family recipe, cooked to order! oysters sautéed in a sherry-cream broth.

spicy seafood

pier poke bow

yellowfin tuna served on a bed of splash of ponzu

new england clam chowder | spicy seafood gumbo

granddaddy jake's oyster stew

family recipe made to order.

shrimp or chicken stirfry

seasoned rice, asian-inspired vegetables, topped with wonton strips

pier poke bowl

yellowfin tuna served poke-style with a splash of ponzu beside guacamole and served on a bed of quinoa

tuna poke bowl

ahi tuna tartare, fresh avocado, wakame salad, cucumber, scallions, jalapeño over cilantro rice.

tropical chicken bowl

marinated grilled chicken, mango pico, fresh avocado, queso fresco, crema and jalapeño over cilantro rice.

shrimp & grits

sauteed shrimp with tomato, bacon and garlic over our creamy cheese grits.

gulf peel & eat shrimp

steamed with house seasoning, served hot or cold.

trident platter

a trio of our finest seafood: tuna sashimi, raw oysters, and gulf peel & eat shrimp.

tuna sashimi

dusted with cajun seasoning and seared rare. served thinly sliced with wasabi and pickled ginger.

tuna stack

ahi tuna poke layered with guacamole, carrots and cabbage, wasabi dressing and wonton crisps.

florida viagra

get the party started right! shooter with vodka, bloody mary mix, horseradish...and a raw oyster.

house salad

tomatoes, toasted almonds, seasonal fruit, and blue cheese crumbles. served with raspberry vinaigrette.

calamari salad

topped with our famous calamari romaine, parmesan, wasabi ranch drizzle

caesar salad

classic combination

fiesta salad

blackened chicken atop romaine & mixed greens with tomatoes, cheese, red onions, black beans, and crispy tortilla strips.

seafood cobb salad

lump crab, chilled shrimp, avocado, bacon, hard-boiled egg, tomato, cheddar-jack, blue cheese with citrus lime vinaigrette

buffalo chicken salad

cheddar-jack, tomatoes, cucumber, red onion with blue cheese dressing

bourbon salmon salad

candied walnuts, grape tomatoes, queso fresco, dressed with key lime ponzu

roma

tomatoes, basil, and capers in a garlic butter-white wine sauce.

almandine

rolled in thinly-sliced almonds and fried. served with amaretto butter.

nutty

walnut-crusted, oven-baked, then topped with cajun mustard.

parmesan-crusted

oven-baked with a coating blend of parmesan and italian seasonings.

gulf grouper

gulf mahi mahi

salmon

flounder

cod

catch of the day

calamari

dusted with amob's house seasoning. served crispy with our homemade marinara.

coconut shrimp

served with apricot-horseradish sauce.

onion straws

thin and crispy, served with our signature creamy horseradish sauce.

mussels provençal

sautéed in white wine with scallions, garlic, tomato, basil, and finished with parmesan. served with garlic toast.

smoked fish dip

creamy smoked fish served with wonton crisps.

buffalo chicken strips

lightly-battered strips tossed with buffalo sauce.

chipotle chicken quesadillas

large tortilla stuffed with blackened chicken breast, mozzarella and cheddar cheeses, then drizzled with chipotle sauce. served with guacamole, sour cream and salsa.

kaboom shrimp

gulf shrimp in spicy kaboom sauce served over coleslaw.

crispy portobello mushrooms

served with creamy horseradish sauce for dipping.

escargot

traditional preparation in mushroom caps with parmesan cheese and garlic butter. served with garlic toast

chicken wi

tossed in your favorite sauce, teriyaki, or plain

southern-fried oysters

fresh from the gulf dozen or half-dozen

hush puppies

you'll love them... guaranteed!

darwin, pier beer

jai alai ipa

bud light

michelob ultra

miller lite

sam adams

(seasonal)

stella artois

yuengling

bud light

budweiser

coors light

michelob ultra

goose island ipa

jai alai

miller lite

motorworks ipa

o'doul's

redd's apple ale

two hearted ale

shock top

white claw cans

assorted flavors

corona

corona light

guinness

heineken

tequila lime

margaritas + oysters = amob

steamed

grandma georgie's chipotle

a bit spicy, just like her

garlic parmesan

oysters rock

our signature with creamed spinach + bacon

traditional

iced on the half-shell with horseradish and cocktail

chimichurri

topped with chimichurri and pickled red onion

calamari

dusted with amob's house seasoning. served crispy with homemade marinara.

coconut shrimp

served with apricot-horseradish sauce.

onion straws

thin and crispy, served with our signature creamy horseradish sauce.

p.e.i. mussels provencal

sautéed in white wine with scallions, garlic, tomato, basil, and finished with parmesan. served with garlic toast.

kaboom shrimp

gulf shrimp in spicy aioli over amob slaw.

chipotle chicken quesadilla

served with guacamole, sour cream and salsa.

southern-fried oysters

fresh from the gulf. half-doz doz

brussels sprouts

served crispy with thai chili aioli.

crispy portobello mushrooms

dip into our creamy horseradish sauce.

escargot

traditional preparation in mushroom caps with parmesan cheese and garlic butter. served with garlic toast.

chicken wings

house-seasoned jumbo wings tossed in your favorite sauce: buffalo, barbecue, teriyaki, or plain.

hush puppies

you'll love them... guaranteed!

conch fritters

island conch blended with bell peppers. served with housemade remoulade, a perfect pair!

ahi tuna tango

raw ahi tuna tossed in ginger, soy, garlic glaze and served over cucumber.

ceviche of the day

chef jose's secret recipe.

smoked fish dip

served with tortilla chips, pickled red onion and jalapeño.

peel & eat shrimp

steamed with house seasoning, served chilled. half-pound pound

crab stack

domestic blue crab layered with shrimp, avocado, blue cheese, cajun remoulade, lettuce, and old bay

grouper | salmon | mahi

chicken breast

12 shrimp

sautéed, fried, grilled, or blackened.

yellow fin tuna

grilled or blackened (we recommend rare.)

gulf shrimp

12 shrimp beer battered and deep fried or sautéed in our house garlic sauce.

coconut shrimp

served with an apricot horseradish sauce for dipping.

popcorn shrimp

a boatload of tender shrimp lightly breaded and deep fried.

frog legs

8 succulent legs. breaded, fried, or sautéed to perfection.

sea scallops

10 plump sea scallops that will melt in your mouth like "buttah". fried or sautéed.

shrimp and scallops

all sautéed or all fried, golden brown.

crab cake dinner

maryland style jumbo lump crab and special seasoning seared together and served with our homemade mustard sauce.

fried clam strips

lightly battered and deep fried.

live maine lobster

1 to 1 1/4 lb. whole steamed lobster served on a beer tray with drawn butter.

baked stuffed lobster

1 to 1 1/4 lb. whole maine lobster stuffed with crabmeat stuffing and baked to perfection.

florida lobster tail

warm water lobster tail, baked to perfection.

king crab legs

the "big boys!" a full pound (usually a little more) steamed and served with drawn butter.

captain's combo

tilapia, 6 shrimp and bay scallops sautéed in olive oil, garlic butter and wine or beer batter dipped and fried golden brown.

first mate's combo

for the lighter appetite, a smaller portion of the captain's combo. all sautéed or all fried golden brown.

salmon your way

grilled, blackened and served with hollandaise sauce on the side.

cucumber dill salmon

grilled salmon topped with our fresh cucumber dill sauce!

tomato dill salmon

baked with the perfect combination of fresh tomato, dill, and herb butter.

salmon in puff pastry

salmon, crabmeat stuffing, and herb butter wrapped in a flaky pastry then baked to perfection! topped with a dill hollandaise sauce!

teriyaki salmon

teriyaki glazed salmon filet baked to perfection! served with oriental vegetables over seasoned rice!

salmon oscar

salmon baked to perfection and topped with crabmeat stuffing, asparagus and hollandaise sauce!

salmon b.l.t.

salmon served on a toasted brioche bun with lettuce, sliced tomato, and smoked bacon! served grilled or blackened.

onion straw salmon

a salmon filet topped with our mild cajun mustard then baked with our spicy cajun fried onion straws.

fish & chips

laky north atlantic lock deep fried to a olden brown.

wolfish

sweet mild flavor with flavor firm meat. main diet are clams, mussels and lobster. great blackened or sautéed. 17g of protein

trout

member of the salmon family, with delicate nutty flavor. great blackened or sautéed. 21g protein

erjack

ite meat d flavor. n. great ed or 10g of

all-u-can-eat fish & chips

enjoy all the fish you can eat while you're here. dine in only. the biggest seller at the amob. flaky north atlantic pollock deep fried to a golden brown.

house salad

fresh mixed greens tossed with seasonal fruit, and a light vinaigrette dressing.

calamari salad

our fresh calamari served atop romaine and wasabi ranch.

caesar salad

garden fresh romaine and a special caesar dressing.

fiesta salad

romaine, red onion