AnQi Bistro
Asian fusion small plates & noodles are served in a chic, clubby space with its own fashion catwalk.
Popular Dishes
Menu for AnQi Bistro
5th course
pan roasted maine lobsterwith an's famous garlic noodles™ | - |
ribeye steakon sizzling salt blockwhite cheddar potato purée, pork belly xo sauce | $35.00 |
truffle dorysteamed en papillote, black winter truffle, leeks, romanesco, ginger, shaoxing | - |
mongolian lamb choppoached potato, roasted pepper, shiitake mushroom, golden curry sauce | - |
short rib & bone marrowpate, fennel bbq | - |
whole an's famous roasted crabcrab out of shell | $120.00 |
2nd course
8 hour wagyu brodoas wagyu, thai basil, lime, 24k gold | - |
truffle sashimihamachi, albacore, truffle ponzu, scallion, black tobiko caviar | - |
4th course
tasting of an's famous roasted crabcrab out of shell | - |
an's famous garlic ricesteamed jasmine rice, wok steeped garlic, hidden spices | - |
1º course
tuna cigarsinstant smoke, peuille de brict, avocado silk, vidalia onion, tobiko caviar | $130.00 |
vegetarian crab rangoonwhipped pimalto cheese, green onion confit | $130.00 |
award-winning tombo tuna tacoshass avocado, macadamia nut, white truffle, black tobiko caviar, yuzu kashu | $130.00 |
from the secret kitchen™
grilled prawnswith an's famous garlic noodles™ | - |
an's famous garlic rice™steamed jasmine rice, wok steeped garlic, hidden spices | - |
an's famous roasted crab™cracked in the shell or out of shell exclusively from friday through sunday | $29.00 |
pan roasted maine lobsterwith an's famous garlic noodles™ | $50.00 |
an's famous garlic noodlesroasted garlic, an's secret sauce™ | - |
hot small plates
filet mignon potstickerssesame soy, ginger hoisin | $27.00 |
chive & leek dumplingschives, shiitake mushrooms, jicama, sesame chill oil | $18.00 |
bulgogi wonton nachosribeye, kimchi, white cheddar cheese | $19.00 |
anqi's famous garlic chicken wingsthai chili, ginger, thai basil | $17.00 |
anqi satay skewerschicken thigh 12 | beef tenderloin 14 | prawns 16 | $26.00 |
salt & pepper calamarired jalapeño, scallion, thai basil aioli | $19.00 |
shrimp & lobster dumplingslemongrass saffron nage, crème fraîche, cherry tomato | $18.00 |
filet mignon potstiqsesame soy, ginger hoisin | $27.00 |
chive & leek dumplingchives, shiitake | - |
cold small plates
truffle sashimihamachi, albacore, truffle ponzu, scallion, black tobiko caviar | - |
award-winning tombo tuna tacoshass avocado, macadamia nut, white truffle, black tobiko caviar, yuzu kosho | - |
sweet endings
magically coconutpineapple, raspberry coulis, dark chocolate, coconut snow | - |
lychee panna cottalychee frozen yogurt, mango sauce, sugar basil leaves | - |
port
fonseca bin 27, ruby | $110.00 |
taylor fladgate 10yr, tawny | $110.00 |
taylor fladgate, late bottle vintage 2016 | $120.00 |
ramos pinto 20yr, tawny | $240.00 |
taylor fladgate 10yr | $3.00 |
fonseca bin 27 | $3.00 |
rye whiskey
bulleit rye | $15.00 |
whistle pig rye | $16.00 |
sparkling
champagne, louis roederer 'brut premier', france | $15.00 |
sparkling wine, saint-hilaire, brut, france | $9.00 |
prosecco, valdo, veneto, italy | $10.00 |
champagne, louis roederer 'brut premier' | $15.00 |
sparkling wine, saint-hilaire, brut | $9.00 |
prosecco, valdo | $10.00 |
red
bordeaux, domaines barons de rothschild, 'legende' | $15.00 |
cabernet sauvignon, william hill, central coast | $10.00 |
malbec, trapiche, 'broquel', mendoza, argentina | $14.00 |
pinot noir, william hill, central coast | $10.00 |
cabernet sauvignon, william hill | $7.00 |
malbec, trapiche, 'broquel' | $9.00 |
pinot noir, william hill | $8.00 |
white
chardonnay, kenwood 'six ridges' | $10.00 |
sauvignon blanc, craggy range | $10.00 |
riesling, dr. loosen, 'dr. l' | $9.00 |
pinot grigio, livio felluga | $10.00 |
rose
jean-luc colombo, 'cape bleue' | $8.00 |
3nd course
truffle ~caesarblack sesame furikake, tenkasu | - |
artisanal tea
white coconut cremelow caffeine / sweet, creamy | $5.00 |
green pomegranatemedium low caffeine / fresh, tangy | $5.00 |
jasmine pearlsmedium caffeine / light, floral | $5.00 |
earl grey crememedium bold caffeine / robust, full body | $5.00 |
dessert
warm chocolate soufflegreen tea crème anglaise, tahitian vanilla bean ice cream | $14.00 |
vietnamese banana frittersbanana caramel, tahitian vanilla bean ice cream | $10.00 |
chocolate hazelnut dreamflourless cake, blackberry sauce, hazelnut brittle, port reduction, bailey's ice cream | $12.00 |
the coconutanqi's edible illusion of a coconut. dairy free coconut sorbet, dark chocolate, coconut snow, berries | $16.00 |
coffee
latte | $6.00 |
americano | $5.00 |
cappuccino | $6.00 |
espresso | $5.00 |
anqi vietnamese coffeecustom blend dark roast coffee & sweetened condense milk | $6.00 |
signature anqi vietnamese coffeecustom blend dark roast coffee, sweetened condensed milk | $6.00 |
latte | cappuccino | americano | espressohand-crafted gourmet tessa rossa blend | $4.00 |
large plates
crustacean shaken beefchef an's secret sauce™, sautéed green bean, cherry tomatoes | $45.00 |
filet mignon chow funmarinated angus® steak, black bean sauce | $28.00 |
peking roasted chicken with truffle hainan ricetruffle ginger scallion sauce | $38.00 |
crispy orange peel chickenchinese celery, sesame, cilantro yogurt | $29.00 |
lemon truffle snapper en papillotecooked en papillote, shiitake mushroom, leeks, kaffir lime, mint scallion sauce | $40.00 |
misoyaki butterfisharomatic red cargo rice, thai herbs, dijon-misoyaki glaze & baby bok choy | $42.00 |
coconut curry noodleslight curry, lentil, eggplant, chickpea | $26.00 |
sake
moonstone asian pear junmai | $8.00 |
yoshi no gawa 'winter warrior' junmai ginjo | $12.00 |
shimizu no mai 'pure dusk' junmai daiginjo | $17.00 |
ginga shizaku 'divine droplets' junmai daiginjo | $18.00 |
shimizu no mai 'pure snow' nigori | $8.00 |
whiskey
basil hayden | $16.00 |
bullelt | $15.00 |
knob creek | $14.00 |
maker's mark | $14.00 |
crown royal | $14.00 |
desserts
ube cake with whie coconut creamchocolate tuile, purple jam powder, lemon grass ice cream | $15.00 |
lychee panna cottalychee frozen yogurt, mango sauce, sugar basil leaves | $15.00 |
warm beignetsvietnamese coffee creme anglaise | $14.00 |
magically coconutpineapple, raspberry coulis, dark chocolate, coconut snow | $16.00 |
tableside ice creamgiant chocolate chip cookie, tahitian vanilla | $22.00 |
chocolate hazelnut mousseflour-less cake, hazelnut brittle, nutella powder, blackberry sauce | $14.00 |
ice cream parlorchoice of three signature flavors: jasmine sorbet | soju peach sorbet | lychee sorbet | tahitian vanilla bean | thai tea | chocolate hazelnut | $12.00 |
art of teas
earl grey creme | $5.00 |
egyptian chamomile | $5.00 |
english breakfast | $5.00 |
french lemon ginger | $5.00 |
green pomegranate | $5.00 |
jasmine pearls | $5.00 |
moroccan mint | $5.00 |
white coconut creme | $5.00 |
small plates
truffle sashimihamachi, albacore, truffle ponzu, scallion, black tobiko caviar | $26.00 |
award-winning tombo tuna tacoshass avocado, macadamia nut, white truffle, black tobiko caviar, yuzu kosho | $18.00 |
lobster dumplingslemongrass saffron nage, crème fraîche, cherry tomato | $18.00 |
shrimp cevicheshrimp, mint, kaffir lime leaves, rice powder | $22.00 |
chive & leek dumplingschives, shiitake mushrooms, jicama, sesame chili oil | $13.00 |
filet mignon potstickersesame soy, ginger hoisin | $18.00 |
anqi satay skewersto make a complete meal, enjoy with our truffle hainan rice | $12.00 |
chef ron's famous garlic chicken wingsthai chili, ginger, thai basil to make a complete meal, enjoy with our truffle hainan rice | $16.00 |
roasted pork bao bunkurobuta pork belly, pickled cucumbers, mongolian bbq | $18.00 |
salt & pepper calamarired jalapeño, scallion, thai basil aioli | $19.00 |
bulgogi wonton nachossesame seeds, kimchi, white cheddar cheese | $19.00 |
langoustine squash blossom dumplingswasabi dijon, black truffle | $20.00 |
trio of cevichetuna, salmon, yellow tail, cilantro, lime, avocado | $18.00 |
louis xiii de rémy martin cognac
rémy martin 'louis xiii' 0.5oz | $175.00 |
rémy martin 'louis xiii' 1oz | $340.00 |
rémy martin 'louis xiii' 2oz | $660.00 |
cognac
courvoisier vsop | $70.00 |
courvoisier xo | $400.00 |
hennessy vs | $18.00 |
hennessy vsop | $25.00 |
hennessy xo | $90.00 |
hennessy paradis | $400.00 |
martell vsop | $22.00 |
martell 'cordon bleu' | $75.00 |
remy martin vsop | $25.00 |
remy xo | $90.00 |
dessert wines
kracher, 'auslese', chardonnay, austria 2017 375ml | $90.00 |
royal tokaji '5 puttonyos' hungary 2013 500ml | $220.00 |
inniskillin 'ice wine', vidal, canada 2014 375ml | $220.00 |
kenzo 'muku', late harvest sauvignon blanc, napa 2015 375ml | $215.00 |
château d'yquem, sauternes, bordeaux, france 2005 375ml | $150.00 |
from the secret kitchen
an's famous roasted crabdungeness crab out of shell we did all the work for you! | - |
whole pan roasted maine lobsteran's famous garlic noodles | $85.00 |
roasted alaskan king craban's famous garlic sauce | - |
an's famous garlic noodlesroasted garlic, an's secret sauce add jidori chicken + 12 | angus beef® + 14 | prawns + 16 | $20.00 |
colossal tiger prawns with an's famous garlic noodles | $54.00 |
an's famous garlic ricesteamed jasmine rice, wok steeped garlic, hidden spices | $14.00 |
rice & veggies
seasonal wok vegetableschef's daily fresh picks | $18.00 |
truffle hainan ricetruffles, chicken broth, ginger scallions | $14.00 |
roasted cauliflower & brussels sproutsturmeric, garlic lime | $14.00 |
grilled broccoliniwith pork belly xo sauce | $17.00 |
white cheddar potato puréeshaved spanish manchego cheese | $8.00 |
kung pao eggplantthai basil & thai red chili gastrique | $15.00 |
kimchi fried riceshrimp, applewood smoked bacon, english peas, hen egg | $20.00 |
general tso's trio orangeking mushrooms, yukon gold potatoes, cauliflowers, orange sauce | $21.00 |
buddha fried ricegreen beans, egg whites, bean sprouts, shiitake mushrooms | $18.00 |
stir fried bok choyoyster sauce, garlic, sesame seeds | $16.00 |
soups
shrimp & lobster wonton soupbok choy, chicken ginger broth | $18.00 |
noodles
vietnamese phorice noodles, bean sprouts, thai basil | $17.00 |
vegetarian phorice noodles, baby bok choy, baked tofu | $16.00 |
ginger prawns rice noodlespan fried rice noodles, sauté asparagus, shiitake mushrooms, anqi's signature sauce | $24.00 |
coconut curry noodleslight curry, lentil, eggplant, chickpea | $26.00 |
filet mignon chow funmarinated angus® steak, black bean sauce | $28.00 |
salads
grilled octopus & papaya saladcherry tomato, peanut, long bean | $26.00 |
an the garden saladgrilled prawns or grilled salmonwarm assorted greens, ponzubeurre blanc, enoki mushroom | $28.00 |
karate saladkohlrabi, black truffle, crispy kennebec potato,garlic blossom | $16.00 |
tomahawk ribeye steak on sizzling salt block
tomahawk ribeye steak on sizzling salt blockshishito peppers, applewood bacon, crème fraîche | $125.00 |
anqi steak tasting experience
anqi steak tasting experiencea5 wagyu, prime ribeye, prime hanger steak with white chedder purée + small $8, large $14 | $75.00 |
a5 miyazaki japanese wagyu
a5 miyazaki japanese wagyutruffle ponzu sauce, pickled wasabi aioli | $85.00 |
porterhouse steak
porterhouse steaklemongrass kaffir compound butter, grilled broccolini | $140.00 |
mongolian lamb chop
mongolian lamb choppoached potato, roasted pepper, shiitake mushroom, golden curry sauce | $42.00 |
crying tiger picanha steak
crying tiger picanha steakthai dried chili lime dressing dipping sauce, purple sticky rice | $58.00 |
anqi signature sizzling salt block prime ribeye
anqi signature sizzling salt block prime ribeyewhite cheddar potato purée, pork belly xd sauce | $75.00 |
garlic butter hanger steak
garlic butter hanger steakgrilled king oyster mushroom | $45.00 |
keto garlic ponzu filet
keto garlic ponzu filetfilet mignon, asian ratatouille, gorgonzola brûlée | $52.00 |
others
ube cake with whie coconut creamchocolate tuile, purple jam powder | - |
tableside ice cream | - |
chocolate hazelnut moussegiant chocolate chip cookie, tahitian vanilla | - |
lychee panna cottalychee frozen yogurt, mango sauce | $15.00 |
ice cream parlorchoice of three signature flavors | - |
warm beignetssugar, basil leaves, vietnamese coffee creme anglaise, add a scoop of vanilla ice cream +5 | - |
lobster dumplingslemongrass saffron nage, crème fraîche, thai basil aioli cherry tomato | - |
umami "singapore" whtamarind | - |
lychee cloud mocktail | $20.00 |
ace of spades | $18.00 |
streets of saigon | $18.00 |
holy grail | $18.00 |
3524 hess maverick ranches cab | $80.00 |
salt & pepper calamari | $19.00 |
garlic chicken wings | $34.00 |
lobster & shirmp | dumplings | $54.00 |
iced tea | $5.00 |
bulgogi wonton nachos | $19.00 |
decaf coffee | $5.00 |
tomahawk ribeye steak on sizzling salt block 32 oz | $125.00 |
vietnamese black pepper cognac cream | - |
garlic butter hanger steak - 8oz | $45.00 |
ribeye steak fried rice 8oz | $30.00 |
an's famous garlic noodles | $20.00 |
filet mignon chow fun | $28.00 |
crispy orange peel chicken | $29.00 |
kimchi fried rice | $22.00 |
latte | $6.00 |
slice - ube cake | $15.00 |
berries | $8.00 |
liqueur, ver | $8.00 |
agave | $10.00 |
Location and Hours
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Top Restaurants
Location and Hours
Discover Option Near Me
Modern outpost of a Taiwan chain famed for its Shanghai-style soup dumplings & noodles.
$30–50
$10–20
$50–100
$10-20
$29-39
Top Restaurants
$20-30
$10-20
$20-30
$10–20
$116-116
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