Anthony's Clam House & Grill
Popular Dishes
Over pink sauce
$10.00
Pan seared, in a white wine & lemon sauce served with spinach
$15.00
Over a creamy sauce
$9.00
Grandmas recipe over spaghetti
$9.00
Thin sliced & lightly breaded, marinara & mozzarella served with spaghetti
$9.00
Menu for Anthony's Clam House & Grill
appetizers
eggplant rollatinestuffed with ricotta, topped with mozzarella & marinara | $9.00 |
bruschettaon anthony's home-made italian bread | $8.00 |
broccoli rabesautéed with garlic & evoo | $12.00 |
pasta e fagioli | $8.00 |
beef carpaccioarugula, shaved reggiano & truffle oil | $10.00 |
tripesautéed with fresh tomatoes, peas & onions | $11.00 |
meatballs & ricottahomemade over marinara | $9.00 |
italian sausagesautéed with peppers & onions | $9.00 |
prince edward island musselssautéed with fresh tomatoes, garlic & basil | $12.00 |
fried calamarisautéed with cherry peppers & tomatoes | $12.00 |
grilled octopusgrilled with sautéed broccoli rabe, cannellini beans & artichoke hearts | $18.00 |
new england clam chowder | $8.00 |
meatballs & ricottaour pork, beef & veal recipe over marinara sauce & ricotta cheese | $9.00 |
fried calamaritopped with hot cherry peppers & cherry tomatoes served with marinara sauce | $14.00 |
p.e.i. musselsprince edward island medium size fresh mussels sautéed with fresh tomatoes, garlic & basil | $12.00 |
grilled octopusspanish octopus served with sautéed broccoli rabe, artichoke hearts & cannellini beans | $18.00 |
bruschettadiced tomatoes, garlic & basil marinated in evoo served over our italian bread with shaved reggiano & balsamic glaze | $9.00 |
eggplant rollatinigolden fried eggplant stuffed with ricotta cheese & parsley topped with mozzarella grande & marinara sauce | $11.00 |
italian sausagemade from scratch mild italian sausage sautéed with tri-color bell peppers & onions | $12.00 |
beef carpacciothin sliced top eye round topped with baby arugula, shaved reggiano, capers & lemon truffle dressing | $12.00 |
broccoli rabe & sausagemade from scratch mild italian sausage sautéd broccoli rabe, hot cherry peppers, garlic & evoo | $14.00 |
burrata di parma4 oz. burrata grande served with thin sliced prosciutto di parma, baby arugula, cherry tomatoes topped with balsamic glaze & evoo | $19.00 |
fried calamarisauteed with cherry peppers | $12.00 |
meatballs & ricottahomemade, over marinara | $9.00 |
italian sausagehomemade, sauteed with peppers & onions | $12.00 |
bruschettain our homemade italian bread | $8.00 |
broccoli rabe & sausagesauteed with garlic & evoo | $14.00 |
pasta e fagioli | $8.00 |
eggplant rollantinewith ricotta, topped mozzarella & marinara | $9.00 |
grilled octopussauteed broccoli rabe, cannellini beans & artichoke hearts | $18.00 |
beef carpacciotopped with arugula, shaved reggiano, capers & truffle oil | $12.00 |
p.e.i. musselssauteed with tomatoes, garlic & basil | $12.00 |
new england clam chowder | $8.00 |
meatballs & ricottaone pound. 2 large meatball served over mushroom sauce & served over | $9.00 |
fried calamaricoated with hot cherry peppers & cherry tomatoes served with marinara sauce | $12.00 |
pei musselsprince edward island mussels with fresh mussels sauteed with fresh tomatoes, garlic & basil | $12.00 |
grilled octopusgrilled octopus served with roasted brussel mix with herb butter & confit lemon | $18.00 |
bruschettadiced tomatoes, garlic & basil marinated in evoo served over our italian bread with shaved reggiana & balsamic glaze | $8.00 |
eggplant rollatinigolden fried eggplant stuffed with ricotta cheese & parsley topped with mozzarella grande & marinara sauce | $9.00 |
italian sausagemade from scratch mild italian sausage sautéed with tri-color bell peppers & onions | $12.00 |
beef carpacciothin sliced 1 oz round topped with baby arugula, shaved grana, capers & lemon truffle dressing | $12.00 |
broccoli rabe & sausagemade from scratch mild italian sausage sautéed broccoli rabe, hot cherry peppers, garlic & evoo | $14.00 |
burrata di parma4 oz. burrata grande served with thin sliced prosciutto di parma, baby arugula, cherry tomatoes topped with balsamic glaze & evoo | $19.00 |
salads
greek saladromaine lettuce, peppers, tomatoes, cucumber, kalamata olives, red onions & feta cheese | $12.00 |
classic caesarwith homemade croutons & shaved reggiano | $8.00 |
roasted beetsbaby arugula, sliced oranges & goat cheese | $10.00 |
fresh gardenromaine hearts, tomatoes, carrots, cucumber & onions | $8.00 |
burrata & prosciuttowith arugula & tomatoes topped with evoo & balsamic glaze | $20.00 |
fresh gardenromaine hearts, tomatoes, carrots, cucumber, onions & vinaigrette | $9.00 |
seafood saladspanish octopus, calamari & jumbo shrimp mixed with cherry tomatoes, kalamata olives, celery, peppers & onions marinated with citrus vinaigrette dressing | $19.00 |
classic caesarromaine hearts, croutons, reggiano & creamy caesar dressing | $10.00 |
the greekchopped romaine hearts, bell pepper, tomatoes, cucumber, onions, kalamata olives, feta cheese & balsamic dressing | $12.00 |
steakhouse saladred onion & crumbled bleu cheese in a ci | $19.00 |
beets & obaby arugula, sliced be citrus | $10.00 |
blackromaine hearts cucumbers top crumbled | - |
fresh gardenromaine hearts, tomatoes, carrots, cucumber & onions | $8.00 |
classic caesarromaine hearts, homemade croutons & shaved reggiano | $8.00 |
the greekromaine hearts, bell peppers, tomatoes, cucumber, onions, kalamata olives & feta cheese | $12.00 |
beets & orangesbaby arugula, beets, oranges & goat cheese | $12.00 |
burrata & prosciuttobaby arugula, cherry tomatoes topped with evoo & balsamic glaze | $20.00 |
classic caesarromaine hearts, croutons, reggiano & creamy caesar dressing | $8.00 |
the greekchopped romaine hearts, bell pepper, tomatoes, cucumber, onions, kalamata olives, feta cheese & balsamic dressing | $12.00 |
extras
chicken | $4.00 |
shrimp | $8.00 |
salmon | $10.00 |
pasta
fiocchistuffed with pear & cheese sauteed with prosciutto & onions in a light cream sauce | $16.00 |
meatball & sausagehomemade served over spaghetti marinara | $14.00 |
penne ala vodkasautéed with onions, peas, hot capicola & pecorino in a creamy pink sauce | $14.00 |
fettucine alfredoover a creamy sauce | $14.00 |
cheese ravioliover a creamy pink sauce | $14.00 |
orecchiette & sausagesauteed with broccoli rabe, cannellini beans & cherry peppers in garlic & evoo | $16.00 |
clam choices
clams casino1½ dozen northern middle neck clams stuffed with prosciutto, provolone, roasted red peppers, onions, garlic & italian seasoned breadcrumbs | $14.00 |
clams oreganata½ dozen northern middle neck clams topped with italian seasoned breadcrumbs | $14.00 |
buttery steamed clams½ northern middle neck clams served with butter | $12.00 |
northern red clam sauce½ dozen northern middle neck clams sautéed with fresh tomatoes, garlic & basil | $14.00 |
clams & mussels champ½ lb. west coast manila clams & island mussels sautéed with champagne sauce topped with | - |
manila white clam3/4 lb. west coast manila clams sautéed with white wine, garlic | - |
clams casinobell peppers, prosciutto & italian breadcrumbs | $14.00 |
clams oreganatabaked with italian breadcrumbs | $14.00 |
white clam saucenorthern clams, sauteed in a white wine, garlic & evoo | $16.00 |
buttery steamed clamsnorthern clams, steamed with butter & garlic | $16.00 |
clams casinodozen northern middle neck clams stuffed with pescat, prevelese, roasted red peppers, onions, garlic & italian seasoned breadcrumbs | $14.00 |
clams oreganatadozen northern middle neck clams topped with italian seasoned breadcrumbs | $14.00 |
buttery steamed clams14 northern middle neck clams served with butter | $12.00 |
northern red clam saucedozen northern middle neck clams sautéed with fresh tomatoes, garlic & basil | $12.00 |
clams & mussels champagne1/2 lb. west coast manila clams & prince edward island mussels sautéed with spinach in a creamy champagne sauce topped with crispy prosciutto | $16.00 |
manila white clam sauce3/4 lb. west coast manila clams | $16.00 |
parm classics
eggplant parmgolden fried topped with marinara & mozzarella grande served with spaghetti | $13.00 |
chicken parmthin pounded & breaded, topped with marinara & mozzarella grande served with spaghetti | $15.00 |
veal parmlightly breaded, topped with marinara & mozzarella grande served with spaghetti | $19.00 |
appertizer
seafood saladspanish octopus, calamari, shrimp, onions, red pepper, celery, cherry tomato & kalamata olives in a fresh lime vinaigrette dressing | $18.00 |
entrees
fresh catch of the day: mahi-mahipan seared in a lemon butter sauce with capers, kalamata olives & cherry tomatoes served with mashed potatoes & asparagus | $27.00 |
hatfield pork chopgrilled, topped with mushrooms & onions in a brown sauce served with mashed potatoes & asparagus | $34.00 |
tomahawk experience46 oz chairman's reserve grilled bone-in ribeye, served with mashed potatoes & asparagus. cut at your table by one of our experienced team members. | - |
seafood, chicken, veal & chops
lobster saffronlobster tail, creamy white wine saffron sauce served with mashed potatoes & vegetables | $39.00 |
filet mignon8oz center-cut, grilled, served with mashed potatoes & asparagus | $49.00 |
surf & turf8oz center-cut, grilled & baked lobster tail served with mashed potatoes & asparagus | $75.00 |
snapper francesesauteed in a creamy butter lemon sauce served with spinach | $27.00 |
branzino al limoneeuropean bass, pan seared, in a lemon butter & white wine sauce served with spinach | $39.00 |
pork chop pizzaiolasauteed with peppers, onions & mushroom in a tomato & basil sauce served with spaghetti | $25.00 |
salmon & brocoli rabepan seared, served over sauteed cannellini beans & cherry tomatoes | $24.00 |
linguine vongoleour famous white clam sauce | $21.00 |
frutti di mareshrimp, clams, mussels & calamari sauteed in a fra diavolo sauce over linguine | $29.00 |
shrimp scampisautéed with garlic, white wine & lemon butter sauce over linguine | $22.00 |
tuscan shrimpspinach & sun-dried tomatoes in a light cream garlic sauce over rigatoni | $22.00 |
salmon picattapan roasted, in a lemon butter & white wine sauce with capers served with spinach | $24.00 |
picattasautéed in a lemon butter & white wine sauce with capers served over spaghetti | $18.00 |
francesesauteed in a creamy butter lemon sauce over spaghetti | $18.00 |
marsalasauteed with fresh mushrooms & marsala wine sauce over spaghetti | $18.00 |
veal scarpariellosautéed with roasted red peppers, onions, mushrooms, kalamata olives, pepperoncini & sausage in alight marsala wine sauce served with spaghetti | $24.00 |
veal frascatisautéed with spinach, roasted red peppers & artichoke hearts in a lemon & white wine sauce served with spaghetti | $24.00 |
add ons
4 oz. grilled chicken | $5.00 |
5-grilled | 6 oz. sirloin | - |
$6 spirts
vodka - stoli | $6.00 |
gin, waterloo | $6.00 |
scotch, dewar's | $6.00 |
rum, flor de caña 4yr | $6.00 |
tequila, camarena | $6.00 |
whiskey, seagram's 7 | $6.00 |
bourbon, redemption | $6.00 |
fresh garden
fresh gardenromaine hearts, tomatoes, carrots, cucumber, onions & vinaigrette | $8.00 |
seafood salad
seafood saladspanish octopus, calamari & jumbo shrimp mixed with cherry tomatoes, kalamata olives, celery, peppers & onions marinated with citrus vinaigrette dressing | $19.00 |
ure cocktails
true aperol spritztrue vodka | aperol | st. germain | club soda | orange slice | $12.00 |
red sangriatutto mio | stoli raspberry | lime | strawberry | red cherries | orange slice | $12.00 |
limoncello martinitrue vodka | limoncello pallini | st. germain | lemon twist | $14.00 |
redemption man'attanredemption bourbon | sweet vermouth | bitters | orange twist black cherries | $14.00 |
woodford old fashionedwoodford reserve | orange bitters | brown sugar | black cherries orange twists | $14.00 |
key west mamapapas pilar dark | rumhaven coconut rum | orange juice pineapple juice lime juice | granadine | red cherry | orange slice | $14.00 |
$3 beer
budweiser bottle | $3.00 |
coors light bottle | $3.00 |
corona bottle | $3.00 |
heineken bottle | $3.00 |
amber clam draft | $3.00 |
michelob ultra draft | $3.00 |
stella draft | $3.00 |
peroni draft | $3.00 |
from the bar
pinot grigio, pierpaolo pecorari | $12.00 |
chianti classico, peppoli by antinori | $12.00 |
$6 bites
bruschettadiced tomatoes, garlic & basil marinated in evoo served over italian bread with shaved reggiano & balsamic glaze | $6.00 |
meatball & ricottaour pork, beef & veal recipe over marinara & ricotta cheese | $6.00 |
shrimp cocktailjumbo shrimp served with cocktail sauce | $6.00 |
caprese towerstacked thin sliced fresh mozzarella, sliced fresh tomatoes & basil topped with balsamic glaze & evoo | $6.00 |
italian sausagemild italian sausage sautéed with bell peppers & onions | $6.00 |
fried mozzarellalightly breaded served with marinara sauce | $6.00 |
wine by the glass
proseccola marca, italy | $6.00 |
roseeloouan, oregon | $6.00 |
pinot grigiogabbiano by cavaliere d'oro, italy | $6.00 |
chardonnayrobert mondavi, california | $6.00 |
sauvignon blancmatua, new zealand | $6.00 |
chiantigabbiano by cavaliere d'oro, italy | $6.00 |
cabernet sauvignonbroadside, paso robles | $6.00 |
pinot noircycles gladiator, central coast | $6.00 |
classic italian red wines
chianti classico, castello d'albola | $13.00 |
chianti, cavaliere d'oro, gabbiano | $9.00 |
veronese, allegrini, pallazo della torre | $13.00 |
sangiovese, caparzo | $9.00 |
merlot, butera | $13.00 |
super tuscan, lucente | $59.00 |
super tuscan, antinori, tignanello | $200.00 |
super tuscan, antinori, iii bruciato | $69.00 |
montepulciano d'abruzzo, masciarelli | $36.00 |
chianti riserva, barone ricasoli, brolio | $49.00 |
ripasso, buglioni, iii bugiardo | $59.00 |
barolo, viberti giovanni, buon padre | $99.00 |
amarone, cesari | $99.00 |
brunello di montalcino, carpineto | rosso di montalcino banfi | $49.00 |
clams
clams casinobell peppers, bacon & italian seasoned breadcrumbs | $14.00 |
anthony's clam choice
white clam saucesautéed in white wine, garlic & evoo | $16.00 |
buttery steamed clamssteamed with butter & garlic | $16.00 |
red clam saucefresh tomato, garlic & basil sauce | $16.00 |
interesting red wines
malbec reservafinca la daniella, mendoza, argentina | $49.00 |
malbec blencclos de los siete, uco valley, argentina | $49.00 |
petite syrahstags' leap winery, napa valley, usa | $69.00 |
abstractorin swift, california, usa | $69.00 |
tempranillocorral de campanas, toro, spain | $49.00 |
the prisonernapa valley, usa | $79.00 |
8 years in the desertorin swift, california | $79.00 |
papillonorin swift, napa valley, usa | $150.00 |
opus onenapa valley, usa | $400.00 |
rose & interesting whites
rose | $12.00 |
cortese di gavibanfi, principesa gavia, italy | $36.00 |
vermentinoantinori guado al tasso, bolgheri, italy | $15.00 |
albarinoabadia de san campio, riax baixas, spain | $36.00 |
moscatocastello poggio pavia, italy | $12.00 |
grandma's 16" square
grandma's 16" squarefresh chunky san marzano tomato, pecorino romano, shredded mozzarella, basil, garlic, oregano | - |
lunch specials
chicken parmigianalightly breaded, marinara & mozzarella served with spaghetti | $10.00 |
chicken francesesautéed in a creamy butter lemon sauce over spaghetti | $10.00 |
chicken marsalasautéed fresh mushrooms, onions, & marsala wine sauce & spaghetti | $10.00 |
chicken & broccoligrilled chicken with sautéed broccoli over penne, garlic & oil. | $10.00 |
classic fettucine alfredoover a creamy sauce | $9.00 |
eggplant parmigianathin sliced & lightly breaded, marinara & mozzarella served with spaghetti | $9.00 |
penne alla vodkasautéed with onions, peas, hot capicola & pecorino romano in a creamy pink sauce | $9.00 |
spaghetti & meatballgrandmas recipe over spaghetti | $9.00 |
cheese ravioliover pink sauce | $10.00 |
branzino al limonepan seared, in a white wine & lemon sauce served with spinach | $15.00 |
tuscan shrimpspinach & sun-dried tomatoes in a creamy garlic sauce over rigatoni | $14.00 |
salmon piccatapan roasted, in a lemon, white wine & butter sauce with capers served over spaghetti | $14.00 |
linguine vongoleour famous white clam sauce over linguine | $15.00 |
brick oven
brick oven 16margherita, lightly burnt crust, san marzano tomato sauce, pecorino romano, fresh mozzarella, oregano, evoo & basil | - |
anthony's signature 12" pizza
napolitanatraditional pizza with san marzano tomato sauce & shredded mozzarella grande | $12.00 |
pinot noir
elouan | $39.00 |
cycles gladiatorcentral coast | $27.00 |
boencalifornia | $33.00 |
etudegrace benoist ranch, los carneros | $79.00 |
las alturasbelle glos, santa lucia highlands | $69.00 |
la cremasonoma coast | $59.00 |
chardonnay
sonoma-cutrer | $13.00 |
robert mondavi private selection | $9.00 |
quilt | $59.00 |
krupp brothers | $125.00 |
pinot grigio
maso canali | $11.00 |
banfi, san angelo | $13.00 |
cavaliere d'oro, campanile | $9.00 |
pierpaolo pecorari | $49.00 |
cabernet sauvignon
j. lohr, seven oaks | $13.00 |
bonanza | $11.00 |
broadside | $9.00 |
beringer, knights valley | $15.00 |
quilt | $59.00 |
austin hope | $79.00 |
palermo, orin swift | $89.00 |
artemis, stag's leap wine cellar's | $125.00 |
caymus | $200.00 |
quilt reserve | $200.00 |
silver oak | $150.00 |
alpha omega | $220.00 |
frank family vineyards | $110.00 |
m5, krupp brothers, stagecoach vineyard | $300.00 |
sauvignon blanc
whitehaven | $39.00 |
unshackled by the prisoner | $33.00 |
matua | $27.00 |
le pierrier, domaine thomas & fils | $59.00 |
champagne & sparkling
prosecco, la marca | $12.00 |
prosecco rose, setteanime | $12.00 |
blancs de blancs, monte rossa p.r. | $59.00 |
rose brut, g.h. mumm | $79.00 |
brut, veuve clicquot, yellow label | $110.00 |
brut, g.h mumm | $69.00 |
brut reserve, nicolas feuillate | $59.00 |
rose brut, veuve clicquot | $125.00 |
brut, dom perignon | $300.00 |
others
6 oz. grilled sirloin steak | - |
beets & orangesbaby arugula, sliced beets, oranges, goat cheese & citrus vinaigrette | $12.00 |
black & bleu chickenromaine hearts, baby arugula, tomatoes & cucumbers topped with blackened chicken, crumbled bleu cheese & vinaigrette | $16.00 |
Location and Hours
Discover Option Near Me
Top Restaurants
Location and Hours
Discover Option Near Me
Dollar bills & big TVs adorn the walls of this boisterous sports eatery serving seafood & pub grub.
$20-30
$50–100
$10–20
Chain outpost turning out thin-crust pizza & other Italian dishes in a relaxed setting with a bar.
$10–20
Informal German eatery turning out hearty wursts & beers, plus American chophouse fare.
$20–30
Top Restaurants
$49-61
$20-30
$20–30
$10–20
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