Anthony's Coal Fired Pizza & Wings

bud light

miller lite

coors light

michelob ultra

budweiser

modelo especial

corona

heineken

st. pauli non-alcoholic

chardonnay, tormaresca by antinori

chardonnay, rocca delle macie "moonlite"

moscato, seven daughters, veneto, italy

prosecco, gambino, treviso, italy

prosecco doc, lunetta, veneto, italy

prosecco, gambino, treviso, italy

prosecco doc, lunetta, veneto, italy

cabernet sauvignon, francis coppola claret, ca

cabernet sauvignon, caymus, napa valley, ca

brunello di montalcino docg, "col d orcia", tuscany, italy

bud light

blue moon

peroni

voodoo ranger juicy haze ipa

sam adams seasonal

stella artois

pinot noir, eos, california

pinot noir, a to z, oregon

barbera d'asti docg

michele chiarlo, piedmont, italy

chianti docg

querceto, tuscany, italy

chianti wicker basket doc

straccali, tuscany, italy

super tuscan

villa antinori, tuscany, italy

the square margherita

fresh mozzarella and plum tomato sauce, topped with grated romano cheese and fresh basil

white pizza

ricotta, mozzarella and romano cheese

eggplant marino

thinly sliced eggplant, layered with our fresh tomato sauce then topped with grated romano cheese and fresh basil

arugula

our traditional pizza topped with fresh arugula tossed in our italian vinaigrette

meatballs & ricotta

baby meatballs and ricotta cheese over our traditional pie

paulie's pie

meatballs, sausage, hot or sweet peppers and ricotta cheese

philly cheesesteak

marinated top round steak and caramelized onions

diavolo

pizza with fresh mozzarella, crushed red sausage, pepperoni, red onion

oli soup

h burrata

nd red onions, italian dressing, y burrata cheese

alian salad

or mozzarella

ella & tomato

traditional pies

grande mozzarella, italian plum tomato sauce, romano cheese, basil and olive oil

alty pies

(half & half) except the cauliflower and square margherita

eggplant marino

sauce and romano cheese

babe & sausage

garlic and olive oil, italian sausage

sant marino | romano cheese

focaccia bread

sausage

garlic and olive oil, italian sausage

traditional

grande mozzarella, hand crushed italian plum tomato sauce and hand-grated romano cheese

traditional

made mozzarella, italian plum tomato sauce, basil and olive oil

rosé

pinot grigio doc

mezzacorona, trentino, italy

sauvignon blanc

sea glass, central coast, ca

vermentino doc

sella & mosca "la cala", sardinia, italy

roasted chicken wings

fresh, never frozen jumbo wings, served with focaccia. original with caramelized onions dry rub no. 2 spicy, sweet & salty dry rub buffalo classic mild buffalo sauce garlic romano fresh garlic & romano sauce

anthony's classic italian salad

romaine, celery, red onions, garbanzo beans, kalamata olives, tomato and hard boiled egg tossed in our homemade italian dressing. add gorgonzola 300 cal or mozzarella 240 cal 2.59 add one of your favorite toppings 4.99 italian tuna salad 330 cal | meatballs 640 cal | chicken 130 cal

caesar salad

romaine tossed in our homemade caesar dressing with made-from-scratch focaccia croutons, sprinkled with romano cheese. add chicken for 4.99 | add anchovies for 2.99

maria's meatballs

large homemade beef meatballs slowly cooked in our italian plum tomato sauce, with ricotta and focaccia. take the pot home (13 meatballs)

eggplant marino

thinly sliced eggplant with our italian plum tomato sauce and hand-grated romano cheese

rigatoni & meatball

al dente rigatoni in our italian plum tomato sauce, served with a maria's meatball, ricotta and focaccia

garlic knots

we stretch each fresh-baked knot by hand then bake in our coal fired oven. topped with garlic, olive oil, fresh parsley and romano cheese

anchovies

mushrooms

italian sausage

sweet peppers

pepperoni

onions

thick cut pepperoni

kalamata olives

bacon

long hot finger peppers

prosciutto

arugula

the square margherita

you can't go wrong with a classic. fresh mozzarella and our italian plum tomato sauce, topped with romano and fresh basil

caprese

fresh mozzarella, tomatoes and fresh basil

white

ricotta, mozzarella and hand-grated romano

eggplant marino

the pizza version of our eggplant marino appetizer. thinly sliced eggplant layered in our italian plum tomato sauce, topped with hand-grated romano cheese

meatballs & ricotta

our traditional pizza topped with baby meatballs and ricotta cheese

carnivori

square pizza with thick cut pepperoni, italian sausage, baby meatballs and smoky bacon

paulie's pie

baby meatballs, our italian sausage, hot or sweet peppers and ricotta cheese

roasted cauliflower

square pizza topped with cauliflower roasted olive oil, crushed red pepper and garlic, romano mozzarella cheese and breadcrumbs

mini cannolis

chocolate cake

tiramisu

ny style cheesecake

espresso

cappuccino

traditional | caramel | vanilla

americano

bellini

prosecco with peach purée

prosecco cocktail

prosecco, chianti, peach purée

red sangria

porta palo rosso wine, juicy fruits and warm spice notes

white sangria

porta palo bianco wine, juicy fruits and touch of citrus

fresh squeezed italian lemonade

traditional | sweet strawberry | arnold palmer

sparkling water

acqua panna spring water

gold peak freshly brewed iced tea

coca-cola products

porta palo by cantine settesoli

rosso

bianco

super tuscan, molto bene

we traveled to italy to personally create this tuscan red blend of sangiovese, syrah, cabernet and merlot. molto bene, meaning "well done", reflects our passion for food and is the perfect wine to pair with the coal fired flavors from our oven.

coal oven roasted chicken

chicken breast topped with prosciutto, roasted red peppers, melted mozzarella, arugula and our homemade italian dressing

italian tuna salad

tuna, lemon, olive oil, tomato and arugula with our homemade italian dressing

long hot meate mozzarella

meatballs, mozzarella and a long hot finger