Arroy Thai & Sushi- Wesley Chapel, FL

thai spring roll

wrapped with rice paper, stuffed with cabbage, celery, mushroom, carrot, onion and sweet corn.

crab rangoon

wonton wrapper stuffed with crab meat. cream cheese and curry powder

steamed dumpling

mixed with ground pork, shrimp, crab meat. water chestnut and mushroom

fresh roll

rice paper wrapped with lettuce, basil, carrot, rice noodle, tofu and shrimp

gyoza

mixed with ground pork, scallion, cilantro, cabbage. water chestnut, mushroom, pan-seared and sere with arroy dumpling sauce

bangkok wings

legs and wings tossed in a tasty spicy thai sweet sauce

winter shrimp

shrimp wrapped, lightly fried, and served with sweet plum sauce

fried tofu

delicious tofu fried to golden brown, served with chili sauce topped with crushed peanuts

wonton soup

stuffed with well-seasoned pork, sprinkled with bean sprout, scallions, cilantro and well-cooked garlic oil

chicken rice soup

sliced chicken with rice sprinkled with scallions and cilantro

vegetable soup

tofu mixed with vegetables, sprinkled with scallion, cilantro and touch of well-cooked garlic oil

tom kha (coconut soup)

(chicken or tofu or veggies) coconut milk soup with straw mushroom, onion, cilantro, and kaffir leaves, lemon glass

tom yum goong (shrimp)

(chicken or tofu or veggies) 3.95 hot and sour soup with straw mushroom, onion, scallions and cilantro flavored with lemon grass, galangal and kaffir leaves

yum beef

grilled sliced tenderloin of beef mixed with cucumber, red onions, tomatoes, bell pepper, scallion & cilantro flavored with spicy chili lime dressing on the bed of lettuce

nam sod

well-cooked ground pork mixed with fresh ginger, peanuts, red onions, bell peppers, scallion s& cilantro flavored with spicy chili lime dressing on the bed of lettuce

larb gai

cooked ground chicken mixed with lemon glass, chili, red onions, bell pepper, ground roasted rice, scallion & cilantro in arroy spicy lime sauce on the bed of lettuce

yum seafood

well cooked shrimp, squid, scallop, mussel with red onions, bell peppers, lemon glass, kaffir leaves, scallion & cilantro in spicy chili lime sauce on the bed of lettuce

papaya salad

fresh papaya, shrimp, tomatoes, carrot and crushed peanut serve with lettuce

mango sticky rice

(seasonal)

ice cream

brownie

cheesecake

thai custard

fried banana

thai donuts

unsweet ice tea

thai ice tea

thai ice coffee

hot coffee, hot tea

water (bottle)

coke products (bottle)

root beer (bottle)

cherry lemonade

minute maid lemonade (bottle)

shrimp

(3) added to any entrée

extra meat

extra white rice

sticky rice

brown rice

mixed vegetable

xtra sauce

(added to any entrée)

peanut dressing

wonton soup

stuffed with well-seasoned pork, sprinkled with bean sprout, scallions, cilantro and well-cooked garlic oil

chicken rice soup

sliced chicken with rice sprinkled with scallions and cilantro

vegetable soup

tofu mixed with vegetables, sprinkled with scallion, cilantro and touch of well-cooked garlic oil

tom kha

(coconut soup) (chicken or tofu or veggies)

tom yum goong

(shrimp) (chicken or tofu or veggies)

pad thai

thai style stir-fried noodles with egg, bean sprouts, scallions and peanuts

pad see ew

stir-fried rice noodles with egg, bean sprouts, scallions, and carrots

pad see yow

stir-fried rice noodles with egg, broccoli

pad kung

stir-fried rice noodles with egg, scallions, carrots and shrimps

spicy glass noodles

stir-fried glass noodles with egg and mixed peppers

orange fried rice

stir-fried rice with egg, peas, carrots, and onions

mushroom fried rice

stir-fried rice with egg, mushrooms, onions, and carrots

spicy fried rice

stir-fried rice with egg, chili, carrots, and onions

pinapple fried rice

stir-fried rice with egg, pineapple, and onions

bacon and pineapple fried rice

stir-fried rice with bacon, pineapple, egg, onions, and pepper

crax fried rice

stir-fried rice with crab meat, eggs, peas, onions and carrots

anchovy fried rice

stir-fried rice with anchovies, eggs, onions and soy sauce

stir-fried vegetables

stir-fried mixed vegetables, served with sauce.

spicy noodles

stir-fried noodles with spicy sauce, served with vegetables.

garlic & black pepper

stir-fried chicken with garlic and black pepper sauce.

onion ginger

stir-fried with onion and ginger.

broccoli with mushroom

stir-fried broccoli with mushrooms in a special sauce.

garlic & sesame

stir-fried chicken with garlic and sesame sauce.

spicy salmon

stir-fried salmon with a spicy sauce.

seasonal)

ice cream

brownie

cheesecake

thai custard

fried banana

thai donut

food builders

chicken, beef, fish and shrimps, optioned stir-fry with rice, noodles, butter and pot-in-oil

arrow lemon

a gently seasoned fish fillet cooked with green curry sauce, rice and green beans, and a bed of mixed vegetables

arrow soft beef (stir-fry)

stir-fry soft beef, stir-fried in special honey curry sauce, rice and green beans, and on the bed of mixed vegetables

arrow deep dish

stir-fry beef but coated with sweet and sour sauce with mixed vegetables, fried rice, and tossed in special light hot sauce

tropics

chicken, fish, fried with and cherry sauce, then grilled, and served with beans on the bed of mixed vegetables

avocado maki

avocado and cucumber

mexican roll

fried shrimp, mayo, avocado, and masago

boston roll

tuna, avocado, and scallions

salmon roll (sake maki)

salmon, scallions, and avocado

california roll

krab, cucumber, and avocado

spicy tuna maki

spicy tuna, avocado, and scallions

cucumber roll (keppa maki)

cucumber

tampa roll

fried tilapia, onion, and cream cheese

eel avocado maki

baked eel, avocado, and sweet sauce

tuna roll (tekka maki)

tuna, scallions and avocado

futomaki

krab, tamago, cucumber, avocado, kampyo, and takuwan

vegetable roll

cucumber, avocado, carrot, green leaf and kanpyo

hamachi maki (yellowtail roll)

yellowtail, scallions, and avocado

ebi (shrimp)

hamachi (yellow tail)

ikura (salmon roe)

masago (flying fish roe)

sake (salmon)

smoked salmon

tamago (sweet egg)

tekka (tuna)

unagi (eel)

white fish

grand nigiri (10)

ebi (shrimp)

hamachi (yellow tail)

ikura (salmon roe)

masago (flying fish roe)

ar salad

spring mixed. avocado; cucumber; tomatoes, masogo, house salad dressing

edamame

edamcme and sea salts

harmachi jalapeno

hamachi jalapeno thinly sliced on top of radishes, scollions; jalapeno, sesame seeds, masago. and ponzu sauce

miso soup

japonese soup made with a delicate dashi stock and rich, fermented miso paste.

sashimi appertizer (7)

tuna (2) , salmon(2} , white fish (2) and yellowtail

seaweed salad

takoyaki (5 pieces)

fried squid bolls with scollions; mayo and takoyoki sauce

tuna tartare

tuna, seaweed salad, avocado; masago, and scollions

tuna tataki

tuna tataki seared tuna, thinly sliced served on top radishes, ponzu; scallions, and sesame seeds

dinner hours start ooph

all entrees served with steahed jashine rice excert noodleand fried rice dishes seafood choice: chicken veggie pork beee itofu $11,95 shrihp squid

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2

ad thai bed cuday

rice noodle stir fried wthel baan enut 4 ontaant cut paste wuth coconui milk. cantols bell peppei; bambao and basll leaves furrrelnu €ruthed pranuts turannd 06r

pad bahee pamang curry

2

iried ee noodles with napa cabbaee camal onicn curry paste with coconut milk , rucchini bell pepper: carrol and crusned pcanuls end bean tprouts 1 broccoli; onions; scallion and cilantro sauteed fresh ginger; bell pepper; onion, celery, crab fried rice 15.95 zucchiniand carrot jasmine white rice sauteed crab meat and crab stick with egg, garlic black pepper broccoli, cranberry, carrot, onions, scallionst and cilantro and black pepper on the bed of sauteed barlic

gqeen curay

pad see-e4 mth gek: broccoll; cutty dau nith coconut milk , grcan bean;bell peppora una cunot pan-fricd wide rice noadlea hambod ucchia carrotand basil leaves 08 hussaman curry

08 hussaman curry

acan pepperand pcanuts

lare nat rice noodlc suutced with bell peppci- spicy drunken noodle omona- yillow curry cano andduullceatc gui pattee with coconut milk, bell pepper, onion; catrol noratoe house fried rice aniona pukpkik cudry 12.95 jasmine white rice sauteed with cee: carrot_ puste with coconut milk, carrot; pumpkin; scallions and culantro cutty zucchini bell peppers and bail leaves

spicy fried rice

3

jasming white rice suureed with ere: chili, onions catrol arroy boxer breen anion and basil lcaves sauteed with carrot; onion, bell pcpper; ccicn bamboo pineapple fried rice pcanut s4uce jasmine white rice sauteed with erg, onions, cranberry, peanuts, thai sweet sour pineapple carrots curry powder and scallion cucumbers_ nnans pineapple sauteed with tomatoes, cunat bell pepper and scallions

green curry fried rice

jasmine white rice sauteed with ceg, onions, string bean; carrots, cashew nut bamboo and scallions sautced cashew nut onions bell pepper; scallions, bacon and friend fried rice 13.95 cattol pineapple, celery and mushroom jasmine white rice sauteed bacon and chicken with egg, carrot; fres ginger

sauteed barlic

arroy wonton soup (big bowl) 10.95 steamed vegetables and sprinkled with scallion and cilantro shrimp wonton, pork wonton with egg noodles bean sprouts; spicy basil napa and cilantro sauteed basil leaves; bell pepper, onions; carrot, green bean with garlic chili sauce

broccoli delight

sauteed broccoli, carrot,onion_ and mushroom inbrown sauce

pad pik khing

choice of meat; bamboo shoots; bell pepper; onion and string beans wok-fried with pik-khing chili,

four buddies

chicken, beef, pork and shrimps sautéed with carrot, celery, onion, zucchini and scallion

arroy salmon

a pan-seared salmon filet topped with green curry, avocado, carrot, and green beans on a bed of mixed vegetables

arroy soft shell crab

2 crispy soft shell, 4 shrimps in special arroy curry sauce, carrot, and green beans and on the bed of mixed vegetables

pla pad char

batter fried swai fish sauteed with mixed vegetable, finger root, peppercorn, green onion and basil leaves in special pad char sauce.

duck tropical

roasted duck topped with red curry sauce, lychee, pineapple bell pepper, and basil leave on the bed of mixed vegetables

amazing rama

choice of chicken or tofu with special peanut sauce opped on the bed of steamed mix vegetables

arroy duckling

tender duckling well-seasoned topped with special house hot chilli sauce, cashew nut, fresh ginger and basil leaves

yum duck

crispy duck with cashew nut, tomatoes, bell pepper, cucumber, onion, chilli dressing on the bed of lettuce

eggplant lover

shrimp or tofu sautéed with eggplant, bellpeppers, onions, carrots and basil leaves in special brown sauce

arroy και krob

breaded and fried chicken breast served with cabbages and top with creaming lime sauce

arroy omelette

choice of chicken, pork or veggies serves with sriracha sauce

thai honeyt lemon chicken

breaded and fried chicken breast with carrot, pineapple, bell peppers and onion with lemon honey sauce

poke - cooked shrimp

cook shrimp, poke sauce, seaweed salad, cucumber, pineapple, carrots, soybeans, red onion, and sesame seeds

poke - krab

krab, poke sauce, seaweed salad, cucumber, pineapple, carrots, soybeans, red onion, and sesame seeds

poke - salmon

salmon, poke sauce, seaweed salad, cucumber, pineapple, carrots, soybeans, red onion, and sesame seeds

poke - tuna

tuna, poke sauce, seaweed salad, cucumber, pineapple, carrots, soybeans, red onion, and sesame seeds