Bonchon

soda coca-cola, diet coke, sprite, lemonade, fanta orange, iced tea (sweetened), root beer

juice apple juice, cranberry juice

hot tea green tea bag

bottled water

perrier - sparkling water

banana milk

sapporo lager

firestone 805 blonde ale

blue moon belgian white

mango cart

ballest point ipa

racer 5 ipa

blood orange brew free! or die

san leandro 21st amendment brewery

kona big wave golden ale

caesar salad

fresh romaine lettuce topped with parmesan, croutons and creamy caesar dressing. 380-550 cal.

caesar salad | crispy chicken

fresh romaine lettuce topped with parmesan, croutons and creamy caesar dressing. 380-550 cal.

bibimbap

white rice, quinoa, assorted seasonal vegetables and egg noodles, with bonchon red pepper paste on the side. served in a sizzling stone bowl 800-1010 cal.

bonchon wrap

freshly sliced avocado on a bed of crisp lettuce, onion, seasoned with buttermilk ranch dressing, spicy mayo, wrapped in a warm flour tortilla. 770-1080 cal.

spicy chicken

spicy chicken or marinated ribeye over three warm flour tortillas filled with crisp lettuce and coleslaw, topped with buttermilk ranch, spicy mayo and red onions. 3 per order. 950-960 cal.

bulgogi

spicy chicken or marinated ribeye over three warm flour tortillas filled with crisp lettuce and coleslaw, topped with buttermilk ranch, spicy mayo and red onions. 3 per order. 950-960 cal.

chamisul fresh korean

soju cocktail korean strawberry, yogurt, peach, mango, lychee

hot sake (house) japanese

karatamba japanese

nigori unfiltered japanese

red merlot

white chardonnay

plum wine

combo

with your choice of spicy, soy garlic, sweet crunch or half & half (choose 2). served with a complimentary side of pickled radish or coleslaw, no substitutions.

boneless wings

with your choice of spicy, soy garlic, sweet crunch or half & half (choose 2). served with a complimentary side of pickled radish or coleslaw, no substitutions.

samuel adams - boston lager

corona

heineken

angry orchard gluten free

angry orchard rosé - hard cider

lagunitas ipa

kona longboard - island lager

stella artois - belgian pilsner

plain

chicken

bulgogi

kimchi bacon

hite

kloud

fried chicken

6 wings or 6 strips or 3 drumsticks with your choice of spicy or soy garlic or half spicy & half soy garlic

udon noodle soup

plain or bulgogi (+$2)

sesame ginger salad

plain, tofu, or crispy chicken (+$1)

caesar salad

plain or crispy chicken (+$1)

bonchon tacos (2 pcs)

spicy chicken or bulgogi (+$1)

sliders (2 pcs)

crispy chicken (spicy or soy garlic) or bulgogi (+$1)

french fries

seasoned zucchini fries

seasoned french fries

french fries tossed with herb seasoning, parmesan cheese and parsley flakes. 430 cal

onion rings

zucchini fries

kimchi

kimchi is a national korean dish consisting of fermented chili peppers mixed with cabbage. 67 cal

coleslaw

pickled radish

steamed rice

extra dressing

spicy mayo, japanese mayo, ranch or bibimbap sauce

fountain soda*

canned soda*

bottled water

korean tacos

choice of spicy chicken or marinated ribeye over three flour tortillas. topped with lettuce, coleslaw, buttermilk ranch, spicy mayo and red onions. 950-960 cal.

sliders

chicken or marinated ribeye, coleslaw, cucumber, red onions and spicy mayo, served on a mini potato bun. 930-1130 cal.

pork buns

savory pork belly with soy garlic sauce, topped with coleslaw, sesame seeds, spicy mayo, katsu sauce and cucumbers. 790 cal.

potstickers

8 lightly fried pork dumplings brushed with bonchon signature sauce. choice of soy garlic, spicy or half & half. 725-744 cal.

edamame

steamed soybeans sprinkled with salt. 270 cal.

popcorn shrimp

fried shrimp coated in bread crumbs with spicy mayo dipping sauce. 890 cal.

takoyaki

fried octopus dumplings drizzled with japanese mayonnaise, katsu sauce and sprinkled with bonito flakes. 342 cal.

shrimp shumai

steamed or fried shrimp dumplings drizzled with honey dijon dressing. 321-470 cal.

drums (3pcs)

wings (6pcs)

boneless wings (8pcs)

strips (6pcs)

combo (4 wings + 2 drums)

wings

strips

boneless wings

combo (wings & drums)

drumsticks

chicken katsu

breaded chicken cutlet served with steamed rice, drizzled with katsu sauce and spicy mayo. served with coleslaw on the side. 1319 cal.

japchae

glass noodles, red pepper, carrots, onions, spinach, mushrooms and sliced marinated ribeye stir-fried with soy garlic sauce and sesame oil topped with sesame seeds. 887 cal.

tteokbokki

rice cakes simmered in spicy sauce with fish cakes, scallions and onions topped with mozzarella cheese and kimari. 980 cal.

bonchon wrap

freshly sliced avocado on a bed of crisp lettuce, onions, seasoned with buttermilk ranch dressing, spicy mayo, wrapped in a warm flour tortilla. 770-1080 cal.

bulgogi

thinly sliced marinated ribeye, sautéed with mushrooms, scallions, sesame seeds and onions. served with white rice. 1940 cal.

bibimbap

white rice, quinoa, assorted seasonal vegetables, sesame seeds and egg served with bonchon bibimbap sauce. 785-949 cal.

house fried rice

fried rice, eggs, red bell pepper, onions, scallions, cooked with soy garlic sauce, topped with sesame seeds and fresh cucumber garnish. 1168-1770 cal.

salad

seeds, red bell peppers and cucumbers topped with sesame ginger dressing. 530-1030 cal.

udon noodle soup

thick wheat noodles served in a savory broth with mushrooms. topped with nori and scallions. 480-683 cal.