Bubbles & Pearls
Easygoing spot from a Bravo TV Top Chef offering a raw bar & small bites plus champagne & cocktails.
Popular Dishes
Burrata, roasted garlic toast, heirloom tomatoes, pomegranate vinaigrette
$16.00
Beef shank, farro, parmesan, sweet potato, cashews
$18.00
Salt and butter roasted at 500 degrees
$17.00
Drizzled local honey / bread (add apple slices 2.00)
$16.00
White wine herbs, aromatics, /baguette
$16.00
Menu for Bubbles & Pearls
small bites
bustered shishito peppersmiso | lemon zest | $7.00 |
meat & cheesechef's selection of cured meat | jam | $9.00 |
bubblin' briebaked brie | chef's choice of fruit | toast | $13.00 |
steamed buns & bellybao buns | pork belly | house-pickled daikon | kimchi | cilantro | $15.00 |
flight of oysters2 bnp rockefeller | 2 miso shishito | $13.00 |
steamed clamscherry stone | citrus butter | cherry tomatoes | herbs | $15.00 |
500 degree musselsroasted | butter | lemon | salt | toast | $15.00 |
bone marrowblack garlic | farro | parmesan cloud | pine nuts | $14.00 |
olivesin a house-made marinade | $7.00 |
blustered shishito peppers | - |
meat & cheese (small or large)chef's selection of cured | - |
bubblin' briebaked brie | - |
bites
shishito peppersroasted till blistered/salt/lemon zest | $7.00 |
olivesmix of house-marinated olives | $7.00 |
meat + cheesecured meat/fig jam/variety of cheeses/served with bread | $9.00 |
bubblin briebaked till bubbly/fig jam/local honey/served with bread | $13.00 |
bnp biscuitshouse made biscuits/braised bacon/house-made | $13.00 |
flight of the oysterschef's selection of raw oysters | $13.00 |
steamed clamscherry stone clams steamed with herb-citrus butter/served with bread | $15.00 |
500 degree musselsroasted at 500 degrees/with butter and salt/served with bread | $15.00 |
bone marrowblack garlic/farro/parmesan cloud/pine nuts | $14.00 |
poke poke
spicy ahi tunasushi-grade ahi tuna/ rice noodles/cucumbers/ sesame/ scallions/house-made poke sauce | $17.00 |
peanut shrimprice noodles/ cucumbers/ cilantro/ sesame/ scallions/house-made peanut sauce | $16.00 |
plates
miso cauliflower steakroasted cauliflower/ black garlic/ sesame/ miso | $16.00 |
brick chickenpan roasted/ citrus/ aujus/ purple potato/ farro | $24.00 |
off the chain rib eyekale/ pesto/ cippolini onions/ cauliflower purée | $36.00 |
sweets
house-made key lime piegraham cracker crust/topped with house-made whipped cream | $9.00 |
mocktails
faux-itoginger beer/fresh mint/lime | flavors: cucumber mango/strawberry/guava/blueberry/watermelon | - |
the melt downlemon club soda/symple syrup/muddled blueberries | - |
salad
bnp kale caesarshaved kale/parmigiano reggiano/house-made dressing & croutons | $12.00 |
burrata toastburrata cheese/ served over garlic toast/heirloom tomatoes/house-made pommegranate glaze | $13.00 |
more than a mouthful
(v) (+) miso cauliflower steakroasted cauliflower | sesame | miso | black garlic schmear | $16.00 |
chicken paillard escabecheorganic | sherry vinaigrette | heirloom tomatoes | piquillo | $24.00 |
(+) off the chain ribeyeroasted purple potatoes | peppery greens | maldon sea salt | $36.00 |
new zealand lamb4 chops | medium rare | israeli couscous | feta | heirloom tomatoes | chimichurri | $30.00 |
flats
kale + sweet potatokale/ sweet potato/ roasted tomatoes/ pine nuts/ house-made dough | $15.00 |
fig + fontina + speckfig jam/ speck/ fontina cheese/ arugula/ house-made dough | $15.00 |
raw bar
oysters | $5.00 |
classic oyster shooterhouse-made cocktail sauce/tabasco/lemon/shot of beer | $7.00 |
tsunami oyster shooterhouse-made cocktail sauce/sesame/wasabi/lemon/cucumber/miso/shot of beer | $7.00 |
ceviche classicochef selection of fresh fish | $16.00 |
desserts
key lime custard | $10.00 |
nana puddin' | $10.00 |
flourless dark chocolate espresso torte | $10.00 |
blueberry crumble w/coconut ice cream | $11.00 |
dorish smorishdiary free no bake eclair cake | $10.00 |
entrees
(v) miso cauliflowermiso roasted, black garlic | $21.00 |
roast chickenairline chicken breast, bokchoy, lemon caper sauce | $28.00 |
berkshire pork ribeyemustard seed gastrique, cabbage, apples | $34.00 |
"off the chain" ribeye16oz black angus, kale, potatoes, horseradish crema | $39.00 |
australian lamb chopscitrus israeli couscous, mint chimichurri | $42.00 |
salads
bnp kale caesarshaved kale | parmigiano reggiano | house-made dressing & croutons | $12.00 |
burrata toastburrata cheese | roasted garlic toast | heirloom tomatoes house-made pomegranate glaze | $13.00 |
raw bar | poke
oystersvariety of east & west coast | mix & match | - |
classic oyster shooterhouse-made cocktail sauce | tobasco | lemon | beer | $5.00 |
tsunami oyster shooterhouse-made cocktail sauce | sesame | wasabi | lemon | cucumber | miso | beer | $7.00 |
(+) spicy ahi tunasushi-grade ahi tuna | rice noodles | cucumbers | sesame | scallions | house-made poke sauce | $17.00 |
peanut shrimpshrimp | rice noodles | cucumbers | cilantro | sesame | scallions | peanut sauce | $16.00 |
oysters
oysterseast coast vs west coast | - |
flatbreads
fig + fontina + speck | $17.00 |
soppressata + basil ricotta | $16.00 |
mushrooms + caramelized onion + truffle | $16.00 |
kale + sweet potatokale | sweet potato | roasted tomatoes | pine nuts | $15.00 |
sopressata + parmesanbasil ricotta | roasted tomato | arugula | $15.00 |
wild mushroomroasted garlic | caramelized onions | fontina | arugula | $15.00 |
fig + fontina + speckfig jam | speck | fontina | arugula | $15.00 |
others
the jamtoasted baguette served w/ olive oil, garlic, red pepper flakes, fig jam (addicting) | $9.00 |
bali bbq shrimp skewersjumbo shrimp, house pickle | $16.00 |
flight of the oystersbaked, rockefeller and shishito/miso* add additional oysters +3.50 | $16.00 |
500 degree musselssalt and butter roasted at 500 degrees | $17.00 |
steamed clamswhite wine herbs, aromatics, /baguette | $16.00 |
bnp kale caesarlemony, garlic, peppery house dressing (vegan option available) | $15.00 |
baked brie w/ seasonal jamdrizzled local honey / bread (add apple slices 2.00) | $16.00 |
burrata toastburrata, roasted garlic toast, heirloom tomatoes, pomegranate vinaigrette | $16.00 |
bone marrowbeef shank, farro, parmesan, sweet potato, cashews | $18.00 |
Amenities and More
Reservation available
Outdoor seating
Chef's table
Credit card
Drive-thru service
Location and Hours
Discover Option Near Me
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Amenities and More
Reservation available
Outdoor seating
Chef's table
Credit card
Drive-thru service
Location and Hours
Discover Option Near Me
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