Florida, US Mediterranean restaurant for thoughtful food with customizable greens & grains bowls, pitas & salad. Grape tomato halves mixed with diced red onions, oregano, and red wine vinegar for a nice sweet tang. A nearly seedless cucumber with a thin skin, mixed with olive oil and lemon juice. a soft-yet-crunchy topping. A crunchy, colorful, and slightly tangy cabbage slaw tossed with olive oil and lemon juice. Thinly sliced fresh pitas fried for a crunchy, almost buttery topping. always crispy, never greasy. * contains wheat, soy, sesame A mellow pickle brined in vinegar that banks on savoriness over saltiness. great crunch. inspired by greek street corn, our fire-roasted version is tossed with herbs, spices, and garlic dressing. fresh broccoli with a bite. chilies and red wine vinegar deliver bright, smoky spice and a pop of texture. a go-to mediterranean pairing, plus parsley for extra freshness. meaty-yet-tender kalamata olives grown by the manolakos family in greece, with generations of experience. a crunchy, colorful, and slightly tangy cabbage slaw tossed with olive oil and lemon juice. a mellow pickle brined in vinegar that banks on savoriness over saltiness. great crunch. in-house pickled onions with a welcomed sweetness. a cava menu staple—good on everything! thinly sliced fresh pitas fried for a crunchy, almost buttery topping. always crispy, never greasy. * contains wheat, soy, sesame grape tomato halves mixed with diced red onions, oregano, and red wine vinegar for a nice sweet tang. a nearly seedless cucumber with a thin skin, mixed with olive oil and lemon juice. a soft-yet-crunchy topping. a fresh and simple green that's great for adding crunch and texture. our feta cheese is smooth, briny, and tangy all at the same time. it adds creaminess to any bowl or pita. * contains milk avocado always makes everything taste better. $2.40 a spicy-sweet grilled antibiotic-free chicken marinated in harissa, cayenne, and organic honey for 12 hours. $1.25 flavor-packed lamb meatballs seasoned with harissa and cilantro. the subtle spiciness kicks in at the end. $2.20 antibiotic-free chicken marinated in olive oil, lemon, and spices for 12 hours. then, char-grilled for flavor. tender, fall-off-the-bone braised and sous vide lamb seasoned with garlic, onion, turmeric, and chili powder. $3.30 crunchy and fluffy with a kick. protein-packed chickpeas with fire-roasted jalapeños, harissa, and fresh herbs. $1.00 crisp on the outside, tender on the inside. bursting with protein-packed chickpeas and fresh parsley. brussels sprouts, carrots, and cauliflower all simply roasted for a great caramelized exterior. crunchy and fluffy with a kick. protein-packed chickpeas, fire-roasted jalapeños, harissa, and fresh herbs. crisp. juicy. refreshing. made in-house with pineapple, apple cider, fresh mint, and lime juice. $70.00 Parking available Credit card Alcohol served Family-friendly Reservation available $10–20 $10–20 $10–20 $10–20 $10–20 Parking available Credit card Alcohol served Family-friendly Reservation available $10–20 $10–20 Kitschy Mexican chain restaurant known for an extensive hot sauce bar & colorful, muraled walls. $10–20 $10–20 Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare. $10–20 $10–20 $10–20 $10–20 $0-12 $4-11CAVA
Popular Dishes
Menu for CAVA
toppings
fire-roasted corn
- fiery broccoli
- tomato + cucumber
- kalamata olives
- cabbage slaw
- salt-brined pickles
- pickled onions
- pita crisps
- tomato + onion
- persian cucumber
- shredded romaine
- crumbled feta
- avocado
mains
harissa honey chicken
spicy lamb meatballs
grilled chicken
- braised lamb
spicy falafel
falafel
- roasted vegetables
- others
spicy falafel
- pineapple apple mint juice
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Amenities and More
Location and Hours
Discover Option Near Me
Top Restaurants
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