Chill Restaurant & Bar

omelettes

3 eggs build your own omelette. $6.95 plus each filling. $.75 each onions, tomatoes, shredded cheese, peppers, mushrooms $1.25 each goat cheese, feta $1.75 ea shrimp, sausage, bacon

eggs benedict

poached eggs over a toasted english muffin, with canadian bacon and topped with fresh hollandaise. served with roasted potatoes classic.

shrimp & grits

ruthie"s hometown favorite of creole shrimp & andouille sausage served over cheesy grits with an over easy egg in the middle."

egg white scramble

hand separated egg whites, fresh tomatoes, artichoke hearts, mushrooms, onions scrambled with goat cheese crumbles & served with sliced tomatoes.

bananas foster waffle

the original. !!!

steak n" eggs"

a 6 ounce flat iron cooked to order with 3 eggs, potatoes, and a breakfast goodie.

luscious lobster bisque

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spinach artichoke & goat cheese crepes

one of our best selling breakfast creations. fresh tomatoes, artichoke hearts, onions & gently wilted spinach served with lemon basil cream sauce & roasted potatoes.

vegan hash

seasonal root vegetables sautéed over fresh potatoes. $11.95 or get it "ruthie style" with a poached egg on top for an extra $1.50.

mixed berries & brie crepes

back by popular demand!!! two crepes filled with warm seasonal berries and compote melted into fresh brie. served with roasted potatoes.

ham & brie crepes

iced black forest ham and brie dressed up with a little lemon basil sauce served with roasted potatoes.

french toast

double dipped french toast, with thick texas toast and powdered sugar

jan garbarek her wild ways

rites

michel petrucciani brazilian like

both worlds

pryem the way

second rhythm

john mclaughlin zakir

remember shakti

cojazz plus sketches 1989, part 1

eric vloeimane midnight child

bitches and fairy tales

till grönner we fly around the world

love

gianluigi travesi dance for a king

around small fairy tales

ronan guilfoyle lento

devşirme

the improvised music ensemble sundials 1 & 2

sundials

shrimp scampi

sauteed shrimp with a lemon garlic butter sauce, parsley & white wine. tossed with angel hair pasta. served with a warm baguette.

cavatappi alfredo

cavatappi pasta tossed in a classic alfredo sauce & topped with grilled or blackened salmon, chicken or shrimp. served with a warm baguette.

shrimp n grits

chill

corey ave sirloin

locally aged 8oz sirloin, cooked to your liking, topped with a brandy peppercorn sauce. served with loaded mashed potatoes & seasonal vegetables.

beer battered fish n chips

fried cold water cod, coated in a yuengling beer batter & served with fries, tartar sauce & cole slaw.

gulf grouper mp

grilled or blackened. served with cilantro lime rice & seasonal vegetables. top it off with a bearnaise sauce, mango salsa or a beurre blanc sauce.

lobster ravioli

maine lobster meat & ricotta wrapped in a thin dough. topped with a creamy lobster sauce & served with a warm baguette.

6oz filet mignon

locally aged & topped with a house compound butter. served with mashed potatoes & vegetables.

roasted spaghetti squash

eggplant, zucchini, onion, kalamata olives, tomatoes & fresh marinara sauce. topped with roasted spaghetti squash.

pork chop

12oz bone-in pork chop grilled to perfection. choose either our house made honey bourbon or marsala sauce.

fajita bowl

choose from chicken $18. shrimp $20. steak $21 cilantro lime rice topped with seasoned black beans, grilled chicken, charred onions, peppers, pico de gallo, guacamole & shredded cheese. finished with a dollop of sour cream.

meatloaf

served over loaded mashed potatoes with bacon, jack cheese, scallions & roasted corn coulis. topped with fresh onion straws.

cedar grilled salmon

cedar plank grilled salmon, brushed with miso sake glaze of the day with house veggies and starch

sis"s floribbean fish special"

our fresh white fish (market availability) coconut/panko encrusted filet pan seared crispy and served with black beans, oranges, and cherry tomatoes.

mediterranean villager shrimp

jumbo shrimp sautéed with sundried tomatoes, kalamata olives, feta cheese deglazed with white wine and little cream added. served over pasta

chicken piccata

a classic piccata with fresh lemon and capers. served over pasta. sub zucchini noodles or mashed potatoes for $2 extra.

nanny"s meatloaf"

another recipe we just can

spaghetti italiano

ruthie

filet au poivre

6 ounce choice filet mignon grilled petit with a black peppercorn brandy cream sauce. accompanied by mashed potatoes & veggies of the day.

uncle fred"s fish or chicken"

8 oz blackened chicken breast served with starch and veggies. simple & delicious.

coconut curried chicken (or shrimp)

your choice of chicken breast or jumbo shrimp sautéed with a fairy spicy house-made curry coconut sauce tossed with fresh vegetables and tossed with either pasta or zucchini noodles. gf and low carb with the zucchini option

spinach lasagna

one of chef steve"s signature dishes! this white lasagna is wonderfully flavorful and really well balanced. served with a little french bread."

mediterranean lemon chicken

house favorite with grilled chicken breast served over chill

filet tips

blackened & seared. served with a creamy blue cheese dipping fondue.

honey bourbon filet tips

seared with onions & mushrooms in a honey-bourbon sauce. served with a side of mashed potatoes.

le fred"s blackened chicken"

roasted chicken breast that is of flavor and simple classic meal. accompanied by getable and starch of the day.

filet au poivre

petit 6 oz choice center cut filet mignon seared and served with truffled mashed potatoes, paired with a black pepper brandy cream sauce.

mediterranean lemon chicken pasta entrée

grilled chicken breast served over chill

local fresh catch

seared and perfectly seasoned with a dill lemon beurre blanc. served with vegetable and starch of the day.

balsamic chicken

stuffed chicken breast with sautéed spinach, herbed goat cheese, olive tapenade finished with a tomato basil bruschetta finished with balsamic glaze. served over pasta parmesan cream sauce.

meatloaf

paul"s favorite! black angus choice ground chuck hand made into an outrageous tender smokey barbeque meatloaf topped with crispy onion straws with loaded mashed potatoes."

chicken piccata

a classic piccata with fresh lemon & capers. served over zucchini noodles, pasta or truffled mashed potatoes.

sashimi

sesame seared tuna served on a bed of seaweed, umber salad. comes with wasabi, pickled ginger and soy er sauce.

fish or veggie tacos

our "fish of the day" grilled and served over flour or corn tortillas with pineapple pico de gallo, guacamole, cabbage & a zesty chipotle ranch.

asian bbq pulled pork sliders

slow roasted pork tossed in our signature asian bbq sauce served with house fried onion straws on 3 sliders. comes with a creamy citrus coleslaw.

rocky"s bacon cheeseburger"

this huge half pound of certified angus beef is char-grilled to order, smoky mayo, grilled onions, cheddar and served with fries.

mushroom swiss burger

our fabulous certified angus beef 1/2 pound hand made burger grilled to order smoth-ered with sautéed mushrooms and melted swiss cheese.

italian burger

1/2 pound angus ground beef hand made patty grilled to order with a slice of prosciutto, mozzarella, pesto and a delicious sundried tomato aioli.

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jumbo chicken wings

buffalo, blackened, garlic parm, teriyaki, tequila lime or bbq.

escargot

large french snails lightly breaded & seasoned. topped with a creamy garlic butter & blue cheese crumbles. served with a warm baguette.

seafood nachos

fresh tortilla chips with lobster, shrimp, tomatoes, lettuce, jalapenos & guacamole. topped with a lobster cheese cream sauce.

parmesan crusted grouper

uila gulf grouper served with a garlic ginger soy sauce.

beef carpaccio

traditional raw & eared filet mignon, sliced thin th a & garnished with extra olive oil, parmesan cheese_ capers nplewood sea salt ith served wtjh nadn baxuette-

spilnach antichoke dip

s & homemade dip with fresh made forrilla chips:

firecracker shrimp

flash fried shirinp, @ssed ini or secret sauce with kick: served iidi cucutber sesame salad:

tunz sasnini

sesame seared tuna served with wasabi, soy butter & cucumber salad_

steak or chicken quesadilla

flour tortilla filled with grilled peppers & onions, mixed cheese with grilled steak or chicken_ topped with citrus cilantro crema, & 'se served with salsa

blackened shrimp flat bread

brushed with garlic & olive oil, mozzarella & ricotta cheese_ tomato & blackened shrimp_

margherita flatbread

garlic butter, fresh mozzarella; parmesan cheese house made marinara sauce, fresh basil & finished with extra virgin olive oil:

jumbo chicken wings

buffalo, blackened, garlic parm, teriyaki, tequila lime or bbq.

parmesan crusted grouper

gulf grouper served with a garlic ginger soy sauce.

beef carpaccio

traditional raw & seared filet mignon, sliced thin & garnished with extra virgin olive oil, parmesan cheese, capers & seared applewood sea salt. served with a warm baguette.

spinach artichoke dip

homemade dip with fresh made tortilla chips.

firecracker shrimp

flash fried shrimp, tossed in our secret sauce with a kick. served with a cucumber sesame salad.

tuna sashimi

sesame seared tuna served with wasabi, soy butter & cucumber salad.

brie

s"weet": topped with sautéed apples

espresso

rubbed with espresso & topped with a mocha crème demi glaze & served with a side of mashed potatoes.

lobster bisque

chill"s famous house made traditional lobster bisque"

french onion

homemade onion soup with house made croutons, melted provolone & swiss cheese

chopped chicken cobb salad

iceberg & romaine with chilled grilled chicken, tomato, hard boiled egg, blue cheese crumbles, cucumbers, bacon, red onions & croutons. served with your choice of dressing

chopped chicken antipasto salad

iceberg & romaine, with chilled grilled chicken, green olives, provolone cheese, genoa salami, red onions & tomatoes. tossed in caesar dressing

wedge salad

iceberg lettuce topped with blue cheese crumbles & dressing, red onions, grape tomatoes, bacon. drizzled with a balsamic glaze

strawberry salad

spring mix, red onion, goat cheese, fresh strawberries, candied pecans & craisins with a side of our house vinaigrette

caesar salad

fresh romaine lettuce tossed with shaved parmesan cheese, caesar dressing & croutons

house salad

fresh mixed greens, cucumbers, tomatoes, red onions, mixed cheese & croutons. served with your choice of dressing

ahi tuna salad

spring mix, pickled ginger, cucumber ribbon, shredded carrots & red onion, topped with seared ahi tuna with a side of garlic ginger soy dressing

french onion

homemade onion soup with house made croutons, melted provolone & swiss cheese.

wedge salad

iceberg lettuce topped with blue cheese crumbles & dressing, red onions, grape tomatoes, bacon. drizzled with a balsamic glaze.

strawberry salad

spring mix, red onion, goat cheese, fresh strawberries, candied pecans & craisins with a side of our house vinaigrette.

ahi tuna salad

spring mix, pickled ginger, cucumber ribbon, shredded carrots & red onion. topped with seared ahi tuna with a side of garlic ginger soy dressing.

french dip

thinly sliced roast beef with grilled onions & swiss cheese on a hoagie, with au jus & horseradish aioli.

grown up grilled cheese

cheddar, provolone & american cheese with bacon, tomato & asparagus. served on multi grain bread.

reuben

yuengling braised corned beef with swiss cheese thousand island & sauerkraut. on marble rye.

fish taco

grilled, fried or blackened grouper, mixed cheese, cabbage, pico de gallo, chipotle crema & guacamole.

cuban sandwich

salami, ham, pork, swiss cheese, pickles, mayo & mustard pressed on cuban bread.

caprese panini

grilled chicken, fresh mozzarella & provolone cheese with tomato basil bruschetta.

beach burger

8oz fresh angus beef served on a brioche bun with lettuce, tomato & onion. add cheese or bacon for $1.50 each. mushrooms or onions for $1 each. (substitute a beyond patty for $4)

grouper sandwich

grilled, blackened or fried, served on brioche bun with lettuce, tomato & a side of tartar.

steak caesar wrap

grilled sirloin, tomato, onion, sea salt & romaine lettuce. tossed in a classic caesar dressing.

blackened chicken avocado wrap

a spinach tortilla filled with blackened chicken, blue cheese, bacon, chipotle aioli, lettuce, tomato & homemade guacamole.

filet tips

black n "blue": blackened & seared. served with a creamy blue cheese dipping fondue.

steak or chicken quesadilla

a flour tortilla filled with grilled peppers & onions, mixed cheese with grilled steak or chicken. topped with citrus cilantro crema, & served with salsa.

espresso

rubbed with espresso & topped with a mocha crème demi glaze & served with a side of mashed potatoes.

honey bourbon filet tips

seared with onions & mushrooms in a honey-bourbon sauce. served with a side of mashed potatoes.

brie

s"weet": topped with sautéed apples, candied pecans & craisins smothered in a brandy glaze.

savory brie

topped with leeks, spinach, bacon, mushrooms & brandy. served with a warm baguette.

escargot

large french snails lightly breaded & seasoned. topped with a creamy garlic butter & blue cheese crumbles. served with a warm baguette.

seafood nachos

fresh tortilla chips with lobster, shrimp, tomatoes, lettuce, jalapenos & guacamole. topped with a lobster cheese cream sauce.

chips guacamole and salsa

blackened shrimp flat bread

brushed with garlic & olive oil, mozzarella & ricotta cheese, tomato & blackened shrimp.

margherita flatbread

garlic butter, fresh mozzarella, parmesan cheese, house made marinara sauce, fresh basil & finished with extra virgin olive oil.