Clever Monkey Craft Grill & Bar

holy grail

juicy prime rib served on grilled, parmesan-crusted texas toast with melted cheddar, swiss, provolone, grilled onions and a dijon horseradish sauce.

clever reuben

housemade corned beef on thick-cut grilled rye bread. topped with sauerkraut, swiss and 1000 horsey sauce. double meat +6

the boss hog

tender pulled pork piled high on a toasted kaiser roll with pickles, fried onion strings and smothered in our house bourbon bbq sauce.

super deluxe game-changing grilled cheese

½-lb. of gooey melted cheese, bacon, tomato and spinach on thick-cut parmesan-crusted bread. try it with our garlic or rosemary aioli. just cheese 10

aussie lamb sandwich

thinly sliced ultra-tender lamb piled on garlic parmesan texas toast with creamy rosemary aioli, spinach, tomato, olive tapenade and goat cheese. double meat +6

philly cheesesteak

thinly sliced ribeye topped with sautéed mushrooms, onions, bell peppers and our queso blanco cheese sauce.

the impossible cheesesteak

we use our plant-based impossible burger patty to make an amazing cheesesteak sandwich.

atlantic salmon blt

grilled salmon filet with thick-cut applewood smoked bacon, lettuce and tomato. served on grilled texas toast with rosemary aioli.

the big fish sandwich

crispy fried fish filet with tartar sauce, lettuce and tomato. served on a hoagie roll.

cuban press

pulled pork, ham, melted swiss, pickles and mustard, pressed to create the perfect sandwich.

holy grail

juicy prime rib served on grilled parmesan crusted texas toast with melted provolone, sauteed onions and a dijon horseradish sauce

clever reuben

homemade corned beef on thick-cut grilled rye bread topped with sauerkraut, swiss and 1000 horsey sauce

the boss hog

tender pulled pork piled high on a toasted kaiser roll with pickles, fried onion strings and smothered in our house bourbon bbq sauce

super deluxe game-changing grilled cheese

a lot of gooey melted cheese, bacon, tomato and spinach on thick-cut parmesan-crusted bread. try it with our garlic or rosemary aioli

aussie lamb sandwich

thinly sliced ultra-tender lamb piled on garlic parmesan texas toast with creamy rosemary aioli, spinach, tomato, olive tapenade and goat cheese

philly cheesesteak

thinly diced ribeye topped with sauteed mushrooms, onions, bell peppers and our queso blanco cheese sauce

the impossible cheesesteak

we use our plant-based impossible burger patty to make an amazing cheesesteak sandwich

atlantic salmon blt

grilled salmon filet with thick-cut applewood smoked bacon, lettuce and tomato. served on grilled texas toast with rosemary aioli

the big fish sandwich

crispy fried fish filet with tartar sauce, lettuce and tomato. served on a hoagie roll

cuban press

pulled pork, ham, melted swiss, pickles and mustard, pressed to create the perfect sandwich

onion ring tower

a stack of beer-battered onion rings served with chipotle ranch dressing

high tide clams

sauteed in white wine with garlic, shallots, tomatoes and basil. served with crostini

wicked-good wings

traditional or boneless. mild, medium or hot. classic, parmesan, honey bbq, rosemary, habanero, sweet chili, asian bbq, or teriyaki

baked stuffed jalapeños

creamy blend of cheese, spice and sausage

blue-cheese chips

housemade potato chips loaded with melted blue cheese, bacon and balsamic vinaigrette drizzle

blackened shrimp flatbread

blackened shrimp sauteed in a white wine butter sauce with fresh tomato, garlic, peppers and basil. served over toasted flatbread or sauteed spinach

mediterranean flatbread

mozzarella, artichoke, black olives, red onion, tomato, pepperoncini, garlic and fresh basil topped with a balsamic glaze

loaded bbq pork potato chips

housemade potato chips smothered in our queso blanco sauce with a pile of tender juicy pulled pork or thick-cut blackened pork belly and topped with red onion

fried green tomatoes

a clever favorite fried in seasoned panko breadcrumbs. served with sriracha sauce and chipotle ranch

gorilla stuffed mushrooms

jumbo mushrooms stuffed with spinach, artichoke and herbs

onion ring tower

a stack of beer-battered onion rings served with chipotle ranch dressing

high-tide clams

sautéed in white wine with garlic, shallots, tomatoes and basil. served with crostini

wicked-good wings

traditional or boneless. mild, medium or hot garlic parmesan, honey bbq, rosemary habanero, sweet chili, asian garlic, or teriyaki. extra sauce .75

baked stuffed jalapeños

creamy blend of cheese, spice and sausage

blue-cheese chips

housemade potato chips loaded with melted blue cheese, bacon and balsamic vinaigrette drizzle

blackened shrimp flatbread

blackened shrimp sautéed in a white wine butter sauce with fresh tomato, garlic, peppers and basil. served over toasted flatbread or sautéed spinach

mediterranean flatbread

mozzarella, artichoke, black olives, red onion, tomato, pepperoncini, garlic and fresh basil topped with a balsamic glaze

loaded bbq pork potato chips

housemade potato chips smothered in our queso blanco sauce with a pile of tender juicy pulled pork or thick-cut blackened pork belly and topped with red onion

fried green tomatoes

a clever favorite fried in seasoned panko breadcrumbs. served with sriracha sauce and chipotle ranch

gorilla stuffed mushrooms

jumbo mushrooms stuffed with spinach, artichoke and a blend of cheeses

steakhouse burger bowl

½ lb flame-grilled burger served with mashed potato, sautéed onions, bell peppers and mushrooms, topped with au jus.

cheesesteak bowl

our double meat philly cheesesteak with sautéed mushrooms, onions, bell peppers, our queso blanco cheese sauce and choice of one side.

sw mexi-bowl

rice, black beans, cheddar, salad mix and blackened chicken topped with pico de gallo and chipotle ranch dressing. sub 6 shrimp +3

grilled salmon bowl

grilled, blackened or teriyaki-glazed salmon served over a bed of yellow rice with seasonal veggies.

the don: smothered burrito bowl

burrito stuffed with chicken or ground beef, cheddar cheese, black beans, pico de gallo, topped with our fire queso blanco sauce, pico, cheese and cumin lime sour cream. served with yellow saffron rice.

low-carb burger bowl

flame-grilled patty, sautéed mushrooms, applewood-smoked bacon, creamy bleu cheese or alfredo sauce, with your choice of asparagus, spinach or seasonal vegetables.

steakhouse burger bowl

1lb flame-grilled burger served with mashed potato, sauteed onions, bell peppers and mushrooms topped with au jus

cheesesteak bowl

our double meat philly cheesesteak with sauteed mushrooms, onions, bell peppers, our queso blanco cheese and choice of one side

mexi-bowl

rice, cheddar, salad mix and black beans topped with pico de gallo and ranch dressing

grilled salmon bowl

blackened or teriyaki-glazed salmon served over a bed of yellow rice with seasonal veggies

the don: smothered burrito bowl

burrito stuffed with chicken or ground beef, cheddar cheese, black beans, pico de gallo, topped with our fire queso blanco sauce, pico, cheese and cumin lime sour cream. served with yellow saffron rice

low-carb burger bowl

flame-grilled patty, sauteed mushrooms, applewood-smoked bacon, creamy bleu cheese or alfredo sauce, with your choice of asparagus, spinach or seasonal vegetables

beer cheese

thick and creamy beer cheese soup with spicy sausage and potato

chili

spicy and flavorful with delicious chunks of ground beef and spicy sausage

creamy tomato

creamy tomato soup made with fresh basil and garlic

new england clam chowdah

family recipe from cape cod creamy with loads of clams

ribeye

14 oz. hand-cut ribeye blackened or grilled served with choice of two sides and garlic bread.

ny strip steak

tender and flavorful 12 oz. ny strip. served with choice of two sides and garlic bread.

filet

exceptionally tender 8 oz. grilled filet. served with two sides and garlic bread.

baby back ribs

extra meaty, fall-off-the-bone ribs with your choice of dry rub, honey or bourbon bbq. served with fries and coleslaw. there will be a $6 split charge on a full rack

grilled pork ribeye

mouthwatering, ultra-tender grilled pork ribeye finished with garlic parmesan butter. served with two sides.

blackened chicken alfredo

tender blackened chicken tossed in a creamy alfredo sauce and served over linguine.

blackened shrimp alfredo

tender blackened shrimp tossed in a creamy alfredo sauce and served over linguine.

60 south grilled salmon

perfectly grilled salmon served over creamy asparagus risotto with lemon caper sauce.

blackened or broiled fish

large 9 oz. filet blackened or grilled. served with two sides.

blackened shrimp linguine

blackened shrimp sautéed in a white wine butter sauce with fresh tomatoes, garlic, peppers and basil.

seafood scampi

shrimp and clams sautéed in white wine sauce with peppers, onions, tomatoes, garlic and basil. served over linguine.

creamy spinach & artichoke stuffed fish

tender white fish stuffed with spinach, artichoke, mushrooms and cheese, topped with creamy alfredo sauce. served with one side and garlic bread.

seasonal vegetables

mashed potatoes

french fries

roasted potatoes

potato salad

corn on the cob

housemade potato chips

curly fries

asparagus

onion rings

onion strings

sweet potato fries

alfredo mashed potato with bacon

quinoa orzo vegetable blend

creamy asparagus risotto

à la carte 5

mac n cheese

à la carte 5

basket of garlic bread

basket of onion strings

seasonal vegetables

mashed potatoes

french fries

roasted potatoes

potato salad

corn on the cob

semade potato chips

curly fries

asparagus

onion rings

onion strings

sweet potato fries

alfredo mashed potato with bacon

quinoa orzo vegetable blend

creamy asparagus risotto

a la carte 5

mac n cheese

a la carte 5

basket of garlic bread

basket of onion strings

ribeye

14 oz. hand-cut ribeye blackened or grilled, served with choice of two sides and garlic bread.

ny strip steak

tender and flavorful 12 oz. ny strip. served with choice of two sides and garlic bread.

filet

exceptionally tender 8 oz. grilled filet. served with two sides and garlic bread.

baby back ribs

extra meaty, fall-off-the-bone ribs with your choice of dry rub, honey or bourbon bbq. served with fries and coleslaw.

grilled pork ribeye

mouthwatering, ultra-tender grilled pork ribeye finished with garlic parmesan butter. served with two sides.

blackened chicken alfredo

tender blackened chicken tossed in a creamy alfredo sauce and served over linguine.

blackened shrimp alfredo

tender blackened shrimp tossed in a creamy alfredo sauce and served over linguine.

60 south grilled salmon

perfectly grilled salmon served over creamy asparagus risotto with lemon caper sauce.

blackened or broiled fish

large 9 oz. filet blackened or grilled. served with two sides.

blackened shrimp linguine

blackened shrimp sautéed in a white wine butter sauce with fresh tomatoes, garlic, peppers and basil.

seafood scampi

shrimp and clams sautéed in white wine sauce with peppers, onions, tomatoes, garlic and basil. served over linguine.

creamy spinach & artichoke stuffed fish

tender white fish stuffed with spinach, artichoke, mushrooms and cheese, topped with creamy alfredo sauce. served with one side and garlic bread.

grilled wedge salad

grilled iceberg lettuce topped with tomatoes, olives, artichokes, onions, pepperoni, parmesan and caesar dressing.

chicken avocado salad

grilled chicken breast, avocado, tomato, cheddar cheese, red onion and dried cranberries. served with raspberry vinaigrette.

*steak salad

grilled steak on a bed of greens. topped with asparagus, mandarin oranges, tomatoes, red onions and blue cheese crumbles.

*thai tuna salad

grilled tuna steak over a bed of greens with pineapple, oranges, red onions, shaved carrots, tomatoes, sesame seeds and sriracha sauce. served with wasabi ranch dressing.

crispy buffalo chicken salad

breaded fried chicken tossed in wing sauce. served over a bed of fresh greens with blue cheese, bacon, diced tomatoes and red onion.

venetian eggplant

panko-breaded eggplant with spinach, feta cheese, olive tapenade, marinara, parmesan and balsamic drizzle.

mac and cheese

elbow mac and cheese in creamy sharp white cheddar sauce, topped with onion strings.

sautéed shrimp mac and cheese

topped with garlic shrimp and seasoned panko breadcrumbs.

volcano mac and cheese

fired up with our house habanero sauce and sliced habanero, topped with seasoned panko breadcrumbs.

the classic monkey burger

signature burger with lettuce, tomato, pickles, onion and our housemade burger sauce

patriot burger

signature burger topped with giardiniera, american, swiss, lettuce, onion and housemade burger sauce

spinach brie burger

signature burger with garlic aioli, spinach, tomato and melted brie

impossible burger

a delicious burger made entirely from plants. you won't believe it's not meat! topped with lettuce, tomato, onion and pickle

queso blanco bacon burger

topped with house-made bacon jam, lettuce, tomato, onion and our signature queso blanco sauce with just the right amount of heat

triple threat

house-pickled jalapeños, habanero bacon, roasted pepper mayo, pepper jack cheese, lettuce, tomato and onion

blackened blue cheese bacon burger

signature burger with thick-cut applewood-smoked bacon, lettuce, tomato and onion, topped with housemade blue cheese sauce

cowboy burger

blackened burger piled high with tender pulled pork, bourbon bbq sauce, onion, tomato and cheddar cheese

fried shrimp basket

extra-large shrimp beer-battered and fried golden brown, served with fries and coleslaw

fried grouper basket

beer-battered grouper strips served with fries and coleslaw