Florida, US Bone-in chicken pounded thin topped with aged parma ham fontina cheese; and sage as & saton garnish served with roasted cegetables $828.00 Braised xealshank served orer rich. italian stett of saffron risotto $845.00 Thin = slices of realserred cold with a traditional tuna and capers sauce $518.00 Chixalini sausage with flavors offennel. aged , prorolone cheese; and parsley served ocer broccoli rapini: $16.00 Calamari tentacles; shrimp, and zucchini lighth- floured and deep fried $18.00 nat) ht| fane 7 ma aleeea[e aebeuhe malue fash hanlete (nah i knn = gu instetn = miitzhtpt kaore (suala (entead unfun vonk hnk #k jninleudie rnntorr hrh hantak, eh 8u $1.00 house imported, it $14.00 santa margherita, alto adige $60.00 bortoluzzi, giulia, it $11.00 banfi principessa, piedmont $14.00 jankara, di gallura, sardinia $16.00 duckhorn, napa $12.00 ferrari carano, north coast cali $10.00 house imported, it $12.00 kunde, sonoma $99.00 far niente, napa $40.00 saracco, piedmont $65.00 costaripa, anna maria, it $15.00 whispering angel, provence hanf nukt mnnta = byystmuh fmeir etatak silutu ( toniusr fuolllat anwt rnaat vannle d hn hak ik l #ree ma| iotai = mclant aiv6" "hdwakewdankmvkrwdnd munarus uule kn arir knuo misto tbmun mnta s kwnluulanh anlaathu kxhth hn jol al frolumo di tartulo und oprm ( dnht ruh tufl con burrita siq ol aned pxuerexd wuh $6.00 fort hrt knalorr tm nianace uuhgcku arleulo fon il farufo muthnia mnladunm ['ra "aranluc ainetanku truflkes sind u anuedtanka maccula alla romana $9.00 heddlihtnndee "laain anu ha nutlignk uruino (hnc c ( apprn wakimu = 8u ntuufhand reh hobua (tcs @ mmauhru nr ealtah nuurd soxholaalla muxana $26.00 house salad made %f mixed greens: carrots; red onion, roasted red beets: and tomatoes $81.00 refreshing seafood salad tossed with fresh lemon; extra tirgin olice oil orer arugula and cherr]: tomatoes $19.00 buffalo mozzarella serced on bed of arugula and sliced italian tomatoes $15.00 broccoli rabe potato wedges roasted vegetables il dolce sg cannoli tiramisu lemon sorbet new york cheesecake chocolate tempration $8.00 house salad made of mixed greens, carrots, red onion, roasted red beets, and tomatoes $14.00 refreshing seafood salad tossed with fresh lemon, extra virgin olive oil over arugula and cherry tomatoes $19.00 bed of arugula with buffalo mozzarella and sliced italian tomatoes $15.00 $8.00 $8.00 $8.00 $8.00 $9.00 $9.00 $9.00 $9.00 stuffed with motrella bolognese and then breaded and sere( 'deep fried wiihi_ marinard sauce polpette della casa $815.00 veal pork and beef s seasoned and hand rolled rredover a bed < 'offresh ricota and marinara sauce. gole oreganata baked little neck clams - $16.00 siced serted cold with _ arugula, $19.00 thick. jull iulict ~tt e made "rithrcal pork & brrfsenddorerfresh_ handnade pisia $844.00 acu engknd lobster _queednithcemn {omato. rru [kppr gmd whc icin scnddord fresh linguinc $843.00 italian susage and broccoli rapini cnte together orerfresh_handmade pasta linguine vongole little neck clans [asred in a classic white xine sauce serredorerfresh- handmade pasta $82.00 venedith balls of risotto. dcep fricd. marinara stice cip) polpette della caa hand-rolled $815.00 vauc tith house-made salumi , meat = formaggi $816.00 marinated in herbs iith mired italian olires carpaccio di polpo $82.00 sliced fresh octopus serted with arugula. cherry tomato and 'bright citrus rinaigrette $819.00 thin = slices of realserred cold with a traditional tuna and capers sauce $518.00 calamari tentacles; shrimp, and zucchini lighth- floured and deep fried $18.00 fresh burrata cheese paired with dry cured beef carpaccio drizzled tith truffle oil $19.00 chixalini sausage with flavors offennel. aged , prorolone cheese; and parsley served ocer broccoli rapini: $16.00 bone-in chicken pounded thin topped with aged parma ham fontina cheese; and sage as & saton garnish served with roasted cegetables $828.00 braised xealshank served orer rich. italian stett of saffron risotto $845.00 80= sarory beef tenderloin filet . serred in ( creamy porcini mushroom sauce topped with sliced aromatic black truffles served with rasted tegetables $542.00 tasty cod filet topped with a cherry tomtato and kalamata olite sauce $36.00 whole mediterranean seabass; seasonal regetables and fresh herbs delicately poached in parchment paper cioppino s3o fresh assorted seafood stewed with herbs and tomato serced with house made focaccia $838.00 imported $10.00 nino franco, it $12.00 ruggeri it $16.00 200ml $15.00 $125.00 187ml $195.00 187ml $195.00 $400.00 $10–20 $42-56 $15-21 $10-20 $10–20 $10–20 Pho, banh mi & other Vietnamese favorites served in a chill, modern space with sidewalk seating. $10–20 Restaurant set in a former courthouse, serving elevated Caribbean and Latin dishes in a spacious, elegant space. $42-56 $10–20 Serves microbrews, cocktails, and pub fare in a British-inspired space with modern decor and sports TVs. $20–30 Cozy, brick-walled Italian trattoria with a wood-fired oven serves Neapolitan pies & rustic pastas. $20–30 $1–10 $10-20 $10–20DeVito's Italian Specialties
Popular Dishes
Menu for DeVito's Italian Specialties
fm
vaata c
white
pinot grigio
pinot grigio
pinot grigio
gavi di gavi
vermentino
sauvignon blanc
fume blanc
chardonnay
chardonnay
chardonnay
moscato
rose
rose
- a
rxu sklh
sicondi
und trul hrth [lan
- smitn itttn n
hat alop
insalata
insalata della casa
insalata di mare
insalata caprese di bufala
contorno
insalata della casa
insalata di mare
insalata caprese di bufala
il dolce
tiramisu
lemon sorbet
cannoli siciliani
ricotta cheesecake
contorni
broccoli rapini
roasted vegetables
roasted potatoes
spaghetti marinara
cp))
siilitmn ball of risotto
veatball
vinh
primi past a
rizatoni bolognesc
aragosta fra diatolo
orecchictte rapini € salsiccia
aperitio
sutfed sicilian
mtarnarde 'meatballs topprdd
ande cheese board .
thinly
vitello tonnato
frino misto
burrata e bresaola al profumo di tartufo
salsiccia € rapini
secondi
salti in bocca di pollo
ossobucco alla milanese
filetto porcini e tartulo
baccala alla mediterraneo
branzino al cartoccio
champagne | sparkling
prosecco, house imported
prosecco, rustica nino franco
prosecco, doc rose, ruggeri
prosecco, doc rose, ruggeri
brut, chandon
brut, chandon
rose, chandon
brut, veuve clicquot
de blanc, ruinart
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