El Balcón de las Américas - Boca Raton - Sandalfoot Blvd

ceviche de chicharrón

thinly sliced fried pork belly served with a mix of red onion, sweet peppers, cilantro and lime. served with a fried 'arepita'.

maduros con crema

sweet plantains with cream and white cheese.

arepitas "paisas" con guacamole y hogao

fried mini colombian "arepas" with guacamole and a colombian sauce made of tomatoes, scallions and butter.

patacón con guacamole y hogao

fried green plantains lightly salted served with guacamole and a colombian sauce made of tomatoes, scallions and butter.

patacón con pollo

fried green plantains layered with chicken fricassee, melted cheese, topped with fresh tomato salsa.

quesadilla de carne y champiñones

grilled steak, sauteed with mushrooms, onions, peppers and mixed cheese in a grilled flour tortilla. served with pico de gallo and sour cream.

quesadilla de pollo y champiñones

shredded chicken breast, sauteed with mushrooms, onions, peppers and mixed cheese in a grilled flour tortilla. served with pico de gallo and sour cream.

quesadilla de vegetales

fresh vegetable, sauteed mushrooms, onions, peppers, mixed cheese, tomatoes and broccoli mixed in a grilled flour tortilla. served with broccoli, pico de gallo and sour cream.

ceviche de chicharrón

thinly sliced fried pork belly served with a mix of red onion, sweet pepper, cilantro and lime. served with a fried 'arepita'

maduros con crema

sweet plantains with cream and white cheese

arepitas "paisas" con guacamole y hogao

fried mini colombian "arepas" with guacamole and a sauce made of tomatoes, scallions and butter

patacón con guacamole

fried green plantains lightly salted served with

patacón con hogao

fried green plantains lightly salted and sauce made of tomatoes, scallions and

patacón con pollo

fried green plantains layered with cheese, topped with fresh tomatoes

quesadilla de carne y champ

grilled steak, sauteed with mixed cheese in a grilled flour tortilla and sour cream

quesadilla de pollo y

shredded chicken breast, peppers and mixed with pico de gallo and

quesadilla de

fresh vegetables, cheese, tomatoes. served with

pollo al grill

grilled chicken breast (10oz.), served with white rice, beans and salad.

pechuga con champiñones

grilled chicken breast (10oz.), topped with our homemade mushroom sauce. served with white rice, fries and seasonal vegetables.

milanesa de pollo

breaded chicken breast, served with white rice, fries and salad.

pollo con salsa de cilantro

grilled chicken breast (10oz). served with mashed potato loaded with corn and melted cheese, topped with our homemade cilantro sauce and a side of broccoli.

arroz con pollo

yellow rice mixed with shredded chicken breast, vegetables and spices. served with fries and salad.

pollo al grill

grilled chicken breast served with white rice, beans and salad.

pechuga con champiñones

grilled chicken breast topped with our homemade mushroom sauce. served with white rice, fries and seasonal vegetables.

pollo con salsa de cilantro

grilled chicken breast served with mashed potato loaded with corn and melted cheese, topped with our homemade cilantro sauce and a side of broccoli.

arroz con pollo

yellow rice mixed with shredded chicken breast, vegetables and spices. served with fries and salad.

mondongo

our traditional tripe soup served with white rice, sweet plantains, avocado, 'arepa', and a hint of cilantro

ajiaco santafereño

a shredded chicken soup, served with white rice, sweet plantains and avocado

chef's creation

mojarra

whole deep-fried tilapia fish. served with white rice, green plantains and salad.

filete de salmón

fresh grilled salmon. served with mashed potatoes and seasonal vegetables.

pargo frito

whole deep-fried snapper. served with white rice, fried green plantains and salad.

trucha

grilled or fried trout butterflied. served with white rice, green plantains and seasonal vegetables.

catch of the week

grilled or fried fish fillet. served with white rice, green plantains and seasonal vegetables.

daily special

a different lunch special every day. includes the chef's choice of meat. chicken, fish or pork, served with white rice, soup, salad and side dish.

bandeja paisa

considered one of the best colombian dishes! the "paisa" platter combines white rice, red beans, ground beef or top round steak, sweet plantains, fried "chicharrón" (pork belly), 'arepa', avocado and a fried egg. add colombian sausage.

chuleta caleña

breaded pounded pork tenderloin, served with white rice, red beans, sweets plantains and salad.

fajitas los tres amigos

grilled steak, chicken and shrimp topped with onions, peppers and cheese. served with flour tortillas, "pico de gallo" and sour cream.

lomo saltado

tender beef sautéed with onions, tomatoes in a soy sauce marinade. served with white rice and fries.

lechón asado

slow roasted pork, served with white rice, fried yuca, garlic mojo and salad.

higado encebollado

liver steak topped with grilled onions. served with white rice, red beans and salad.

tamales

a corn "cake" filled with chicken, pork, potatoes, peas and carrots all wrapped in a banana leaf and cooked by hot steam. served with white rice and arepa.

punta de anca

grilled cap of sirloin steak "picanha" (12oz.). served with white rice, fried yuca, garlic mojo and seasonal vegetables.

carne aguacatala

grilled center cut ny strip steak (10oz.) served with white rice, tostones, guacamole and salad.

carne asada

flap steak (10oz.), served with white rice, french fries and salad.

entraña

grilled skirt steak (10oz.). served with white rice, french fries and salad.

churrasco colombiano

grilled ny strip steak center cut (16 oz) served with white rice, french fries, salad and chimichurri sauce.

sancocho de gallina

chicken soup served with white rice, sweet plantain, 'arepa' and a hint of cilantro.

sancocho de cola

oxtail soup served with white rice, sweet plantain, 'arepa' and a hint of cilantro.

sancocho de res

beef soup served with white rice, sweet plantain, 'arepa' and a hint of cilantro.