El Camaron Escondido

camarones revolcados

semi-fried shrimp mixed with onion and jalapeño slices

el eskeleto

(chicharron de pescado) thick fish chunks from a whole fish fried to perfection, along with its skeleton, served with a side of green hot aguachile sauce and ranch, along with cucumber, tomatoes, cilantro and purple onion

elotitos con camaron

slices of corn along with marinated shrimp, mixed with green peppers and onions

botana miguelito

raw shrimp, steamed cooked shrimp, octopus, seashell along with onion, cucumber, cilantro, marinated with special sauce served as a cold appetizer

botana de los dioses

seafood combination: raw shrimp, steamed cooked shrimp, octopus, raw scallop (seasonal item), 1/2 doz. oysters and seashell

los aguachiles (rojo o verde)

raw shrimp marinated with lemon juice and red or green sauce, served as a cold appetizer

ceviche don charly

raw shrimp cured with lime juice, mixed with cucumber, avocado, onions and seasoned with a spicy sauce, served as a cold appetizer

camaron p/ pelar

steamed cooked shrimp ready to peel

chicharron de pargo

small chunks of light fried fish fillet

nayaritas

whole stir-fry marinated shrimp to peel, served along with cucumber, tomatoes and green hot sauce, get ready to get your hands dirty

camaron y pulpo

steamed cooked shrimp and octopus, served as a cold appetizer

camaron, pulpo y callo

steamed cooked shrimp and octopus, raw scallop (when available) served as a cold appetizer

aguacates locos

avocado (2 halfs) stuffed with a green shrimp ceviche

ceviche primavera

raw shrimp, octopus marinated in lime olive oil, mixed with onion, habanero and cilantro. spicy!!

camarones roka

marinated breaded fried shrimp with fresh orange pieces and caramelized onions drizzled with chipotle sauce, served with a side of special cream sauce

absolut

absolut citron

absolut mandarin

grey goose

belvedere

ciroc

coconut ciroc

bombay sapphire

beefeater

buchannan's 12

buchannan's 18

buchannan's master

buchannan's red seal

johnnie walker black

johnnie walker blue

j&b

jim bean

chivas

jack daniels

fireball

mango

sandia

tradicional

fresa

coco

remy martin vsop

martel

remy 1738

grand marnier

coronita

bud light | coors light | tecate | corona | tecate light | negra modelo | modelo especial | xx | victoria | pacifico y ultra

filete al vapor

filete empanizado

filete relleno de mariscos

filete plancha

pescado nayarita

whole red snapper fried and topped with a spicy sauce. served with rice, beans, and salad.

pescado a las brasas

whole marinated, grilled fish, served with bean tacos, rice and bean, takes about 30 minutes, but it’s worth the wait!

filete al mojo

fish fillet in garlic sauce. served with rice, beans and salad.

filete camaron y pulpo al ajillo

fish fillet with shrimp and octopus in garlic sauce along with onion, peppers and cilantro.

salmon tropical a la plancha

grilled salmon with authentic mango-papaya salsa as a tropical flavor. served with rice and vegetables.

consome de pescado

mini fish broth

consome de camaron

mini shrimp broth

el 7 mares

seafood combination- shrimp with skin, octopus, fish, calamari, crab, mussels, and clams all in a soup

caldo de pescado

fish soup

caldo de camaron

shrimp soup

camaron y pulpo

shrimp and octopus soup

mar y tierra

grilled new york steak topped with shrimp "al ajillo" served with fully baked potatoe, and sautted vegetables.

asada

carne asada with pico de gallo and avocado.

volcano

seafood combination: shrimp ready to peel, peeled shrimp, octopus and fish in a special sauce topped with melted monterrey jack cheese and served with rice and beans.

la cubeta del patron

perfect to share: stuffed with grilled new york steak, baja style shrimp, grilled corn, grilled zucchini, grilled red bell pepper and topped with "camarones revolcados" served with rice bean and tortillas.

pulpo a las brazas

grilled octopus.

carne asada

chiicken asado

pollo | chicken

camaron | shrimp

mixtas | asada, chicken and shrimp

camarones al mojo

in garlic, salt, sweet sauce served with rice, beans and salad

camarones a la chipotle

shrimp in chipotle sauce, topped with monterrey jack, served with a side of rice

camarones costa-azul chipotle

shrimp stuffed with smoked tuna and wrapped in bacon, topped with chipotle sauce and served with a house salad, rice and beans

camarones costa azul rellenos de queso

shrimp stuffed with monterrey jack cheese and wrapped in bacon, served with a house salad, rice and beans

camarones sinaloa

shrimp in a green special sauce, topped with monterrey jack, served with a side of rice

camarones fili

fried shrimp stuffed with cream cheese and served with rice, beans and salad

camarones a la diabla

shrimp in a red hot sauce served with a side of rice

camarones empanizados

breaded fried shrimp served with tartar sauce, rice, beans and salad

camarones vallarta

shrimp with mushrooms, onions, tomatoes, bell pepper seasoned with butter and wine, and topped with monterrey jack, served with rice and beans

camarones roka

marinated breaded fried shrimp with fresh orange pieces and caramelized onions drizzled with chipotle sauce, served with a side of special cream sauce

camarones zarandeados

grilled seasoned shrimp served along with rice and salad

puños de pollo

chunks of marinated grilled chicken on top of mixed vegetables (onion, mushrooms, jalapeño pepper) served with carrots, broccoli, rice and

trenzas de res

meat and bacon wrapped together grilled to perfection served with mushroom, onions and jalapeños, topped with mozzarella cheese and with a side of fries, rice and beans.

carne asada

grilled chuck steak, served with avocado, pico de gallo, rice and beans

pollo asado

grilled chicken breast, served with avocado, pico de gallo rice and beans.

new york steak

arty and robust, a perfect balance of flavor, texture and tenderness, ved with baked potatoe and vegetables.

camarones revolcados

semi fried shrimp mixed with onion and jalapeno slices

el eskeleto

thick fish chunks from a whole fish fried to perfection, along with its skeleton, served with a side of green hot aguachile sauce and ranch along with cucumber, tomatoes, cilantro and purple onion

elotitos con camaron

slices of corn along with marinated shrimp mixed with green peppers and onions

botana miguelito

raw shrimp, steamed cooked shrimp octopus, seashell along with onion cucumber, cilantro, marinated with special sauce served as a cold appetizer

botana de los dioses

seafood combination raw shrimp steamed cooked shrimp octopus, raw scallop (seasonal item), 1/2 doz oysters and seashell

los aguachiles (rojo o verde)

raw shrimp marinated with lemon juice and red or green sauce, served as a cold appetizer

ceviche don charly

raw shrimp cured with lime juice, mixed with cucumber, avocado onions and seasoned with a spicy sauce, served as a cold appetizer

camaron p/pelar

steamed cooked shrimp ready to peel

chicharron de pargo

small chunks of light fried fish fillet

nayaritas

whole stir-fry marinated shrimp to peel, served along with cucumber, tomatoes and green hot sauce, get ready to get your hands dirty.

camaron y pulpo

steamed cooked shrimp and octopus, served as a cold appetizer

camaron, pulpo y callo

steamed cooked shrimp and octopus, raw scallop (when available) served as a cold appetizer

aguacates locos

avocado (2 halves) stuffed with a green shrimp ceviche

ceviche primavera

raw shrimp, octopus marinated in lime olive oil mixed with onion, habanero and cilantro. spicy!!

camarones roka

marinated breaded fried shrimp with fresh orange pieces and caramelized onions drizzled with chipotle sauce, served with a side of special cream sauce

salmon mango ceviche

alaskan salmon in house sauce with mango, cilantro, onion, avocado, tomatoes and cucumber.

botanita costa azul

pieces of shrimp stuffed with monterrey jack cheese, and wrapped in bacon, served as a hot appetizer

aguachile chiltepin

raw shrimp marinated with lime and black sauces.

torre de mariscos

steamed cooked shrimp, raw shrimp, octopus, seashell, tomato, onion, cilantro, marinated with lime juice and other sauces.

ostiones en su concha

raw oysters in its shell.

ostiones lokos

oyster with raw shrimp, octopus, avocado, cucumber, purple onion, cilantro and hot sauce.

almejas lokas

raw clams with raw shrimp, octopus, avocado, cucumber, purple onion, cilantro and hot sauce.

ostiones miguel especial

raw oyster in shell along with raw and cooked shrimp and served with a special hot sauce.

almejas en aguachile

raw clams with raw shrimp, onion, tomatoes, cucumber, cilantro and green hot sauce.

botana camaron con mango

raw shrimp and mango slices, mixed with serrano and onion.

la botanera

nayaritas shrimp and cucaracha shrimp

botana de calamar

fried calamar

botana callo de hacha

raw scallops marinated with lime juice, served as a cold appetizer.

maricoco

coconut stuffed with steamed cooked shrimp, raw shrimp, octopus, and seashell mixed with lime juice, tomatoes, onion, cucumber and cilantro served fresh and cold

los gueritos

yellow peppers stuffed with shrimp, marinated with lime juice and soy sauce, topped with onions.

botana mixta

shrimp, octopus, seashell, served as a cold appetizer.

camarones cucaracha

deep fried shrimp with skin.

gobernador

shrimp, vegetables and monterrey jack cheese.

asada

carne asada with pico de gallo and avocado.

grilled chicken taco

chicken asado with pico de gallo and avocado.

camaron enchilado

spicy shrimp, monterrey jack, cabbage, tomatoes, purple onion, avocado, cilantro and special sauce.

pulpo enchilado

spicy octopus, monterrey jack cheese, cabbage, tomatoes, purple onion, avocado, cilantro, topped with our special house sauce.

chicharron pargo

small chunks of light fried fish fillet topped with purple onions, tomatoes and avocado.

camaron chipotle

shrimp in chipotle sauce

costa azul

shrimp stuffed with monterrey jack cheese and wrapped with bacon topped with cabbage, tomatoes, purple onion, avocado and cilantro drizzled with special sauce.

taco marlin

smoked tuna, monterrey jack, cabbage, tomatoes, purple onion, avocado, cilantro and special sauce in a taco.

taco de pescado

fish taco with cabbage, tomatoes, onion, cilantro and spicy sauce.

aguachiles en molcajete (rojo o verde)

raw shrimp marinated with lemon and red or green sauce, option of shrimp with or without head, served as a cold appetizer.

aguachile negro

raw shrimp in spicy black sauce.

molcajete mixto

seafood combination: raw and steamed cooked shrimp, octopus, seashell, and shrimp ready to peel in hot sauce, served cold.

de la casa

(tamarindo,fresa,mango,sandia)

jose cuervo

margarita patron

corona-rita

cadillac

skinny margarita

cazadores reposado

patron silver

patron reposado

patron añejo

don julio reposado y añejo

don julio 70

don julio 1942

herradura reposado y añejo

cuervo especial

corralejo reposado y añejo

jimador reposado

hornitos

cuervo tradicional

3 generaciones

1800 reposado

camaron

shrimp cocktail

camaron y pulpo

steamed cooked shrimp and octopus cocktail

campechana

raw and cooked shrimp, octopus, seahell, clam, and oyster cocktail

cheveloka

chilito on the rim, tamarindo pulp, chilimon spice, modelo especial beer, and ice.

chevemango

chilito on the rim, mango pulp, chili spice, modelo especial beer, garnished with chili terripop.

clamato levantamuertos

chilito on the rim, beer, clamato, special "black sauces", a saladito, a hint of lemon, salt and pepper.

tostada camaron con mango

raw shrimp and mango slices, mixed with

tostada pulpo a las brazas

grilled octopus with slices of avocado tomato

la mixta

tostada with raw shrimp, steamed cooked shrimp octopus along with purple onion, tomatoes, cucumber, cilantro and a special spicy seasoning

loka

fish and shrimp ceviche cured with lime, raw shrimp steamed cooked shrimp and octopus along with purple onion, cucumber, and cilantro mixed in a mild (black sauce/salsa negra) accompanied with a fresh raw oyster

la mazatlan

shrimp ceviche made to order in a tostada

ahi tuna

chopped ahi tuna, purple onion, mayo sauce, avocado

ceviche tostada

michelada tamarindo

chilito on the rim, tamarindo pulp, beer and clamato.

red bull preparado

salt, lime, chilito, tamarindo pulp, beer.

clamato sin alcohol

chilito on the rim, clamato, special "black sauces", garnished with a fresh piece of celery, saladito and lime.

cubano

lime, salt, saladito, chilito on rim and black a

la grande quesadilla