El Cilantrillo Restaurant - Semoran
Low-key place with a rustic vibe serving classic Puerto Rican dishes like pastelillos & shrimp stew.
Popular Dishes
Whole fried snapper stuffed with your choice of protein in a garlic or creole sauce
2.5-3lb whole fried snapper
$44.00
Our surf & turf includes a 10oz grilled skirt steak with choice of seafood in garlic or creole sauce
Grilled, fried, or sauteed shrimp in a garlic or creole sauce
$25.00
Skin-on snapper filet grilled, fried, or sauteed in a garlic or creole sauce
$24.99
Menu for El Cilantrillo Restaurant - Semoran
platos/main courses
hasitas de cerdo/fried pork chunkwell seasoned deep fried sirloin; topped with pickled onions | $818.00 |
bistec encebollado / steak ohionsliced steak marinated in a flavor packed house "sofrito" and vinegar; stewed and topped with sauteed onions | $816.00 |
pernil asado/ roasted porkgarlic and herb marinated slow roasted pork shoulder | $814.00 |
pechugaala plancha/grilled chicken breast | $814.00 |
anade ajillo criollaladd garlic or creole sauce-12 hour marinated chicken breast ina house blend of fresh herbs and spices | $82.00 |
churrasco 10 oz /skirt steak10 01.-10o % choice outside skirt grilled. | $831.00 |
chuleta kan kan/-kahkan"pork chop~marinated and fried pork chop with skin on belly: | $826.00 |
osso bucco de cerdo/pork osso bucco~braised and deep fried pork shank topped with marsala wine butter sauce: | $820.00 |
pechuga rellena de yuca/cassava stuffed | $819.00 |
pechuga rellena de maduros/sweet plantain | $820.00 |
churrasco en salsa de setas/skirt steak inhushrooh sauce grilled skirt steak topped with mushroom and cilantro sauce: | $894.00 |
chicharron de pollo/chicken crackling~marinated fried bone-in chicken chunks wl cracklings | $812.00 |
pechugaalamilanesa/chicken milanese | $814.00 |
anade crema de quesoiadd cheese saucemarinated chicken breast hand breaded and (rled t0 order | $89.00 |
drink menu
botella de agua/bottled water | $3.00 |
agua perrier/perrier water | $4.00 |
espresso | $3.00 |
cortadito | $3.25 |
cafe con leche | $4.25 |
cappuccino | $4.25 |
fountain products | $3.00 |
coco rico | $3.00 |
hawaiian punch | $3.00 |
malta india | $3.00 |
kola champagne | $3.00 |
leche/milk | $3.00 |
jugos naturales/natural juices(parcha, guanabana, tamarindo y acerola) | $4.00 |
jugo de naranja natural | $6.00 |
limonada natural | $5.00 |
piña colada | $9.00 |
frozen parcha | $9.00 |
frozen limonada | $9.00 |
la casa del afrentao sides
arroz hamposteao 87 tostones de panastir fry rice and beans fried breadfruit swveet plantain and bacon | $85.00 |
arroz cilantro s5 hofongocilantro nce mashed green plantains | $6.00 |
arroz blancowhite rice choose two: mashed green plantain; sweet plantain or habichuelas 82 cassava: beans | $84.00 |
trifongopapas fritas 84 mofongo with green french fries plantain; sweet ripened plantains & cassava | $88.00 |
yuca frita | $85.00 |
fred cassava haduropasteles fried sweet plantains | $84.00 |
pasteles" mofongo de yucatostohes de plataho 84 mashed seasoned cassava fried green plantains | $87.00 |
mofongos rellenos/stuffed mashed plantains
pechuga al ajillo o criollachicken breast in garlic or creole sauce | $17.00 |
pulpo al ajillo o criollaoctopus in garlic or creole sauce | $22.00 |
dupletas/"duplets"relleno de 2 carnes o mariscos -choice of 2 meats or 2 choices of seafood. | $29.00 |
tripletas/"triplets"relleno de 3 carnes o mariscos -choice of 3 meats or 3 choices of seafood. | $36.00 |
churrasco/100% choice outside skir | $25.00 |
macitas de cerdo/fried pork chunks | $16.00 |
bistec/steak & onions | $18.00 |
camarones/shrimpal ajillo, criolla o ensalada garlic sauce, creole sauce or salad. | $21.00 |
filete de chillo/snapper filet | $21.00 |
vegetales/peppers & onion medley | $14.00 |
mariscos/seafood | - |
langosta/lobster | - |
carrucho/conch | $26.00 |
imposible meat | $79.00 |
drinks men
botella de agua / bottled water | $3.00 |
agua perrier / perrier water | $4.00 |
jugos naturales / natural juices(parcha, guanabana, tamarindo y acerola) | $4.00 |
jugo de naranja natural | $6.00 |
limonada natural | $5.00 |
pina colada | $10.00 |
frozen parcha | $10.00 |
frozen limonada | $10.00 |
fountain products | $3.99 |
2 mariscos/2 seafood options
camarones/shrimp | $52.00 |
drinks menu
botella de agua / bottled water | $3.00 |
coco rico | $3.00 |
malta india | $3.00 |
agua perrier / perrier water | $4.00 |
kola champagne | $3.00 |
jugos naturales / natural juices (parcha, guanabana, tamarindo y acerola) | $4.00 |
jugo de naranja natural | $6.00 |
limonada natural | $5.00 |
pina colada | $10.00 |
frozen parcha | $10.00 |
frozen limonada | $10.00 |
fountain products | $3.99 |
espresso | $3.50 |
cortadito | $4.00 |
cafe con leche | $4.99 |
cappuccino | $5.50 |
leche / milk | $3.00 |
botella de agua / bottled water | $3.00 |
agua perrier / perrier water | $4.00 |
jugos naturales / natural juices(parcha, guanabana, tamarindo y acerola) | $4.00 |
jugo de naranja natural | $6.00 |
limonada natural | $5.00 |
pina colada | $10.00 |
frozen parcha | $10.00 |
frozen limonada | $10.00 |
fountain products | $3.99 |
coco rico | $3.00 |
malta india | $3.00 |
kola champagne | $3.00 |
espresso | $3.50 |
cortadito | $4.00 |
cafe con leche | $4.99 |
cappucino | $5.50 |
leche / milk | $3.00 |
aperitivos apetizers
pollo/chlcken '11 bistecisliced top sirloln ' | $12.00 |
plantatn "spider" fritters pulpo/octopus '15 camarones/shrimp | $14.00 |
fried and salted shredded plantains. carrucho/conch '17 mixto/seafood mix~deep frled plalntain cup iilled with your cholce o1 protein, sorullitos de maizicorn fritters sauteed in savory garlic, pepper and onion sauce. sweet corn fritters: house mayo ketchup: | $19.00 |
queso fritoisalsa de guayaba "the hungry one" platter 'fried cheesejguava sauce ~masitas de cerdo/ chicharron de pollo/ tostones de platano ~hand cut fried cheese served wlth our longanizal queso frito/ sorullitos house made sweet and tangy guava sauce, frled pork chunks/ fried bone-in chicken chunks with crackling fried green plantains/puerto rican style pork sausagel pastelillosppollo 0 carne fried cheese corn irltters turnoversichicken,beef or pizza ~shareable platter wlth six of our most popular appetizers served | $29.00 |
seasoned chicken; beet or mozzarella and mini cordon bleutomato sauce filling; fried to a golden crlsp: ~ham and cheese bites: | $8.00 |
pastelillos de pionono s5.50 morcilla/puerto rican blood sausage '~thin dough of sweet ripened plantain and ~authentic puerto rican style blood sausage beet mlxture; iried to a golden crisp: | $10.00 |
alcapurrias masa carne and beef frittercalamares fritosisalsa de cilantro or green banana and beef fritter | $54.50 |
fried calamariicilantroaioligreen banana dough stuffed with savory beef fillling and frled: ~breaded and qulck frled calamarl served with our | $14.00 |
house made lime clinatro aloll: longaniza de cerdo puertorriquena(1 ib:) puerto rlcan style pork sausage | $510.00 |
ensaladasl
chicken breast 5 02. | $10.00 |
churrasco / skirt steak 5 0z. { | $16.00 |
camaronesishrimpavailable dressings: ranch, italian; balsamic, oil & vinegar | $514.00 |
sopas soups
asopao de camaronesishrimp stew~shrimp and rice stew in flavortul shrimp broth; | $518.00 |
ollojchicken stewxice stew recipe cooked with garlic and cilantro. | $512.00 |
dl mariscosiseafood stewod and rice stew loaded combinationof shrimp; conch 'octopus in our house seafood broth; | $27.00 |
ensalada entripa seafood salad
carrucho/conch | $22.00 |
pulpo/octopus | $20.00 |
2 mariscos / 2 seafood options-camarones, pulpo o carrucho/shrimp. octopus or conch | $27.00 |
3 mariscos / 3 seafood options-camarones, pulpo o carrucho/ shrimp. octopus or conch | $34.00 |
langosta/lobster | - |
rrul
espressocortadito | $5.00 |
cafe con leche | $5.00 |
cappucino | $5.00 |
especiales dela casa
el parrandon /1-2 persona~artoz con gandules. pemil usado, pasloles. morcilla ensalada verde. rrice wlgreen pigeon peas, marinaled roasted pork "pasleles" , puerto aican slyle pork blood sausage green salad: | $535.00 |
la hamaca tuc hammock" / 12 personas {aroz con cilanbo; coslillar de cerdobbq; iried green plantains 9reen salad cilanbo rico. port nbs wlhouse made quava bbq; iried green planlains & green zalad | $33.00 |
cuatro potenclas ~tour powers" | $558.00 |
la granja ensaltin/"the jumping tarm" | $65.00 |
el cilantrazochurrasco; chulela kan kan, pechuga do pollo longaniza, masias de cerdo yuca irita. papas irtas artoz mamposleao. ~skirt steak kan kan" dork cop. chicken breast puero aican style pork sausage. iried pork chunks, iried cassava irench iries and mamposteao rce | $575.00 |
el afrentao' "the overcater" | $5.00 |
sides
arroz con gandules tostonesyellow rice with pigeon peas fried green plantains mofongo de yuca | - |
mashed cassavaarroz blanco white rice tostones de pana ensalada verde fried breadfruit small side salad | - |
habichuelas beansmajado de papa vegetales mixtos papas fritas / french fries mashed potatoos with shredded small veggie medley chease and bacon | - |
maduros mofongofried sweet plantains mashed green plantalins | - |
arroz mamposteaostir fry rice and beans w/ sweet plantain and bacon | $7.00 |
tostones de panafried breadfruit | $6.00 |
arroz cilantrocilantro rice | $5.00 |
mofongomashed green plantains | $6.00 |
arroz con gandulesyellow rice w green pigeon peas | $6.00 |
dufongoopción de "dos": plátanos verdes | $7.00 |
arroz blancowhite rice | $4.00 |
habichuelasbeans | $3.00 |
papas fritasfrench fries | $5.00 |
yuca fritafried cassava | $5.50 |
pasteles | $4.00 |
tostones de platanofried green plantains | $5.00 |
mofongo de yucamashed seasoned cassava. | $7.00 |
madurosfried sweet plantains | $4.00 |
trifongomofongo with green plantain, sweet ripened plantains & cassava. | $8.00 |
aguacateavocado. seasonal item | $3.99 |
aguacate entero | $5.99 |
arroz mamposteaostir fry rice and beans w/ sweet plantain and bacon | $7.00 |
tostones de panafried breadfruit | $6.00 |
arroz cilantrocilantro rice | $5.00 |
mofongomashed green plantains | $6.00 |
arroz con gandulesyellow rice w green pigeon peas | $6.00 |
dufongoopción de "dos": plátanos verdes | $7.00 |
arroz blancowhite rice | $4.00 |
trifongomofongo with green plantain, sweet ripened plantains & cassava. | $8.00 |
habichuelasbeans | $3.00 |
papas fritasfrench fries | $5.00 |
yuca fritafried cassava | $5.50 |
madurosfried sweet plantains | $4.00 |
pasteles"pasteles" | $4.00 |
mofongo de yucamashed seasoned cassava. | $7.00 |
tostones de platanofried green plantains | $5.00 |
aguacateavocado. | $3.99 |
aguacate entero | $5.99 |
churrasco relleno/stuffed skirt steak 887
carhe guisada/ beef stew-100% angus beef stewed in sofrito"and spices slowly smmered (0 rich flavorful broth; | $812.00 |
chuleta frita/ fried pork chop~8oz center cut seasoned pork chop churrasco relleno de caharones/shriap 84o | $815.00 |
del mar from the sea
filete de salmon / salmon tilletskinless salmon fillet grilled; iried, sauteed creoid garic cauce | $520.00 |
arroz marinero "sailors" rice~arroz con carrucho, pulpo camarones langosla. ~aice conch; octopus, shrimp lobsler | $50.00 |
filetldl chillo snapper fillt | $520.99 |
filete de mero ! crouper tilet | $521.50 |
camarones shrimp su gusto | $521.00 |
mofongos rellenos
pechuga al ajillo o criollachicken breast in garlic or creole sauce | $18.00 |
pulpo al ajillo o criollaoctopus in garlic or creole sauce | $24.00 |
dupletas / "duplets"relleno de 2 carnes o mariscoschoice of 2 meats or 2 choices of seafood. | $30.00 |
criollapechuga al ajillo chicken baeast in garlic or creole sauce | $518.00 |
duplets" | $530.00 |
non-alcoholic drinks
botella de agua/water bottle | $3.00 |
agua perrier/perrier water | $4.00 |
jugos naturales/natural juicespassion fruit, soursop (guanabana), tamarind and cherry | $4.00 |
jugo de naranja fresco/ fresh oj | $6.00 |
limonada fresca / fresh lemonade | $5.00 |
piña colada | $10.00 |
frozen parcha | $10.00 |
limonada frozen | $10.00 |
fountain drinks | $4.25 |
botella de agua/water bottle | $3.00 |
agua perrier/perrier water | $4.00 |
jugos naturales/natural juicespassion fruit, soursop (guanabana), tamarind and cherry | $4.00 |
jugo de naranja fresco/ fresh oj | $6.00 |
limonada fresca / fresh lemonade | $5.00 |
piña colada | $10.00 |
frozen parcha | $10.00 |
limonada frozen | $10.00 |
fountain drinks | $4.25 |
coco rico | $3.00 |
malta india | $3.00 |
kola champagne | $3.00 |
main entrees
masitas de cerdo 16 churrascofried pork chunks topped with pickled onions grilled 10oz. sklrt steak | $32.00 |
carne guisada 15 churrasco en salsa de seta100% angus beef stewed in "sofrito" and spice mixture grilled 10oz skirt steak in mushroom sauce | $35.00 |
pernil asado 14 churrasco relleno de maduroslow roasted pork shoulder marinated in garlic and herbs grilled ooz sklrt steak stuffed with sweet plantains and mozzarella | $38.00 |
two boz. center cut pork = chopgrilled ooz skirt steak stuffed with shrimp | $45.00 |
chuleta kan kan 31 ribeyefried marinated pork chop with crispy skin 1202. prime cut e riboye steak basted in rosemary; butter; and garlic | $32.00 |
marinated grilled chicken breastadd: garlic or creole sauce or an additional 52 thin sliced beefsteak marinated in house "sofrito' nd vinegar; stewed and topped with sauteed onions | $16.00 |
pechuga rellena de yuca 19 el cilantrillo tomahawkmarinated chicken breast stuffed with cassava approximatoly 31b ribaye bone-in cut; served with wrapped in bacon shareable side loaded mashed potatoes | $85.00 |
pechuga rellena de maduros 20 bistec rebozadomarinated chicken breast stuffad with swaet plantains, thin sliced breaded beefsteak cooked to perfection pped with mozzarella and wrapped in bacon | $14.00 |
penne pasta with shrimppechuga a la milanesa penne pasta made with our creamy parmigiano-reggiano breadad chickan breast topped tomato sauce and mozzaralla omcc topped with grilled shrimp | $18.00 |
chicharron de pollo penne pasta with chickenfried bone-in chicken crackling penne pasta made with our creamy parmigiano-reggiano sauce topped with grilled chicken | $16.00 |
café don turuil
espresso | $3.50 |
cortadito | $4.00 |
café con leche | $4.99 |
cappuccino | $5.50 |
leche/milk | $3.00 |
soups & salads
sopa de plátanoplantain soup | $8.00 |
asopao" de pollo"chicken and rice stew cooked with peppers, potatoes, carrots, garlic, and cilantro | $14.00 |
asopao" de camarones"shrimp and rice stew in flavorful shrimp broth cooked with peppers, potatoes, garlic, and cilantro | $18.00 |
asopao" de langosta"lobster and rice stew cooked in savory lobster stock cooked with peppers, potatoes, garlic, and cilantro | - |
asopao" de mariscos"rice and seafood combination stew loaded with potatoes, shrimp, lobster, conch, and octopus in our house broth | $41.00 |
ensalada el cilantrillohouse lettuce mix, tomatoes, pickled onions, fried cheese and our house made guava vinaigrette | $7.00 |
carrucho / conch | $22.00 |
pulpo / octopus | $20.00 |
langosta / lobster | - |
2 mariscospick "two": shrimp, octopus, or conch | $28.00 |
3 mariscosshrimp, octopus, and conch salad | $35.00 |
appetizers
pastelillos de piononostuffed turnover with ground beef, cheese, and sweet plantain filling fried to golden crisp | $5.50 |
calamares fritos con salsa de cilantrobreaded and quick fried calamari served with our house made cilantro aioli | $14.00 |
morcilla puertorriquena(ilb) of authentic puarto rican style blood sausage | $10.00 |
longaniza de cerdo puertorriquena(ilb) of fried puerto rican style pork sausage | $10.00 |
arañitas de plátanodeep-fried shredded green plantains | $8.00 |
sorullitos de maízsweet corn fritters with house mayo ketchup sauce | $8.00 |
queso frito con salsa de guayabahand cut fried cheese served with our house made guava sauce | $9.00 |
pastelillosstuffed turnover with your choice of chicken, pizza, or beef savory filling, fried to a golden crisp | $5.00 |
pastelillos de piononostuffed turnover with ground beef, cheese, and sweet plantain filling, fried to a golden crisp | $5.50 |
calamares fritos con salsa de cilantrobreaded and quick fried calamari served with our house made cilantro aioli | $14.00 |
morcilla puertorriqueña(1lb) of authentic puerto rican style blood sausage | $10.00 |
longaniza de cerdo puertorriqueña(1lb) of fried puerto rican style pork sausage | $10.00 |
tostones de plátano rellenodeep fried plantain cups filled with your choice of protein, sauteed in a savory garlic, pepper, and onion sauce | $11.00 |
mini cordon bleutender chicken breasts stuffed with ham and swiss cheese, breaded to perfection | $8.00 |
alcapurrias de carnefried green banana dough stuffed with savory beef filling | $4.75 |
malanga nachosmalanga chips topped with shredded pork or ground beef, mexican cheese blend, freshly made pico de gallo, and avocado | $14.00 |
croquetas de mamposteaodeep fried rolls of mamposteao" rice" | $4.50 |
surtido "ei esmayao"platter of fried pork chunks, crackling chicken, fried green plantains, puerto rican style pork sausage, fried cheese, and sweet corn fritters | $35.00 |
from the sea
filete de salmonskinless salmon filet, grilled or sauteed in a garlic or creole sauce | $24.99 |
filete de chilloskin-on snapper filet grilled, fried, or sauteed in a garlic or creole sauce | $24.99 |
rabo de langosta12oz. lobster tail, grilled or sauteed in a garlic or creole sauce | - |
camaronesgrilled, fried, or sauteed shrimp in a garlic or creole sauce | $25.00 |
chillo frito2.5-3lb whole fried snapper | $44.00 |
mar y tierraour surf & turf includes a 10oz grilled skirt steak with choice of seafood in garlic or creole sauce | - |
langosta/lobster tail | $60.00 |
camarones/shrimp | $50.00 |
chillo rellenowhole fried snapper stuffed with your choice of protein in a garlic or creole sauce | - |
camarones / shrimp | $48.00 |
2 mariscos / 2 seafood options | $53.00 |
3 mariscos / 3 seafood options | $59.00 |
langostaside order of 5oz lobster tail | $20.00 |
camarones6 pieces of shrimp fried or sauteed, a sauce can be added for additional cost | $14.00 |
arroz marinerorice with conch, octopus, shrimp, and lobster | $50.00 |
stuffed mofongos
pechuga al ajillo o criollamashed green plantains stuffed with chicken breast in a garlic or creole sauce | $18.00 |
pulpo al ajillo o criollamashed green plantains stuffed with octopus in a garlic or creole sauce | $24.00 |
mofongo de dupletamashed green plantains stuffed with two choices of meat or seafood | $30.00 |
mofongo de tripletamashed green plantains stuffed with three choices of meat or seafood | $36.00 |
mofongo de churrascomashed green plantains stuffed with skirt steak | $27.00 |
mofongo de carne fritamashed green plantains stuffed with fried pork chunks | $19.00 |
mofongo de bistecmashed green plantains stuffed with beefsteak and onions | $19.00 |
mofongo de camaronesmashed green plantains stuffed with shrimp | $23.00 |
mofongo de filete de chillomashed green plantains stuffed with snapper filet | $22.00 |
mofongo de mariscosmashed green plantains stuffed with seafood medley | - |
mofongo de langostamashed green plantains stuffed with lobster | - |
mofongo de pulpomashed green plantains stuffed with octopus | $24.00 |
mofongo de carruchomashed green plantains stuffed with conch meat | $26.00 |
mofongo de vegetalesmashed green plantains stuffed with peppers and onions | $16.00 |
impossible meat mofongomashed green plantains stuffed with impossible meat | $20.00 |
aperitivcs appetizers
aranitas de platano/plantain spider " fritterfrled and salted shredded plantalns | $8.00 |
sorullitos de haiz/corn frittersweet corn fritters house mayo ketchup: | $85.00 |
queso frito/salsa de cuayabafried cheese/guava sauce ~hand cut (ried cheese served with our house made sweet and tangy guava sauce: | $89.00 |
beef or mozzarella and tomato sauce filllng frled tgolden crisp: | - |
pastelillos de pionono~thin dough of sweet ripened plantain and beef mixture; frled t0 golden crisp | $85.00 |
calamares fritos/salsa de cilantrofried calamari/cilantro aioli ~breaded and qulck frled calamari served with our house made ilme cilantro aloll: tostones de platano rellenos / stuffed | $12.00 |
carrucho conch 815 pulpo/octopus s18 camarones/shrlmpmixto/seafood mix 816 pollo/chicken 81o blstec/silced top sirloln s1o deep fried plantain cups fllled with your cholce of proteln; sauteed in savory garlic pepper and onlon sauce: | $818.00 |
surtido "el esmayao"/"the hungry one" platter~masitas de cerdo/chicharron de pollo/tostones de platano/longanlzal queso fritol sorullltos fried pork chunks/fried bone-in chlcken chunks wlth crackling/frled green plantalns/puerto rican style pork sausage ericd cheese/corn fritters ~shareable platter with six of our most popular appetlzers served with our slgnature mayo ketchup; cilantro sauce and guava sauce hini cordon bleu fham ana cheese bltes horcilla/ puerto rican blood sausage s1o ~authentic puerto rlcan style blood sausage: | $826.00 |
alcapurrias masa carne and beef fritter or greenbanana and beef fritter green banana dough stuffed with savory beef filling and fried; | $84.00 |
longaniza puertorriquenapuerto rican style pork sausage | $89.00 |
house specials
el parrandónarroz con gandules, pernil asado, pasteles, morcilla y ensalada verde. rice w/green pigeon peas, marinated roasted pork, "pasteles", puerto rican style pork blood sausage & green salad. | $35.00 |
la hamaca / "the hammock"arroz con cilantro, costillar de cerdo/bbq. cilantro rice, pork ribs w/house made guava bbq, fried green plantains & green salad. | $33.00 |
cuatro potencias / "four powers"chillo frito con carrucho, camarones y pulpo en ensalada, papas fritas, mofongo o tostones de plátano y ensalada verde. fried whole snapper with conch, shrimp and octopus salad, french fries, mashed or fried green plantains & green salad. | $58.00 |
la granja ensalata / "the jumping farm"churrasco, chuletas kan kan, chicharrones de pollo, masitas de cerdo, arroz con cilantro, papas fritas, tostones de plátano o un mofongo y ensalada verde. skirt steak, "kan kan" pork chop, fried bone-in chicken chunks w crackling, fried pork chunks, cilantro rice, french fries, fried green plantains or one order of mashed plantains & green salad. | $65.00 |
el cilantrazochurrasco, chuleta kan kan, pechuga de pollo, longaniza, masitas de cerdo, yuca frita, papas fritas y arroz mamposteao. skirt steak, "kan kan" pork chop, chicken breast, puerto rican style pork sausage, fried pork chunks, fried cassava, french fries and mamposteao rice. | $75.00 |
el afrentao | $125.00 |
sopas/soups
asopao de caharones / shrikp stew~shrimp and ricc stow in ilavorful shrimp broth asopao de langosta/lobster stew mp ~lobster and rice staw cookcd in savory lobster stock | $818.00 |
asopao de pollo/ chicken stew~chicken and rlco stew recipo slow cookod wlth red pcppers gurlicand cilantro | $812.00 |
asopao de mariscos/ seafood stew~soalood and rlce atcw loaded with combination of shrmp conch und octopus in our house scafood broth: sopa de platano/ plantain soup hadc (resh | $826.00 |
saladsyensaladas
ensalada el cilantrillo/el cilantrillo house salad~housc iettuce mlx tomatocs pickled onlons frlcd chcesc w guava house vinalgrette: anadeladd on | $87.00 |
pechuga de pollo/chicken breast 50z | $10.00 |
churrasco/skirt steak 50zcaharones/shrikp 81s avallable drossings houso cilantro llme vinalgrette, guava vinaigrctte; ranch; itallan; oil & vincgar | $815.00 |
del mar / from the sea
filete de salmón/salmon filletskinless salmon fillet. grilled, fried, sautéed in creole or garlic sauce. | $20.00 |
arroz marinero / "sailors" rice-arroz con carrucho, pulpo, camarones y langosta.-rice with conch, octopus, shrimp y lobster. | $50.00 |
filete de chillo / snapper fileta su gusto/cooked to your prefference-skin on snapper filet. grilled, fried, sautéed in creole or garlic sauce. | $20.99 |
filete de mero / grouper fileta su gusto/cooked to your prefference-skinless grouper filet. grilled, fried, sautéed in creole or garlic sauce. | $21.50 |
camarones / shrimp a su gustocooked to your prefference-1 lb. of shrimp. grilled, fried, sautéed in creole or garlic sauce. | $21.00 |
tostones de plátano relleno
pollo / chicken | $11.00 |
bistec/thinly-sliced chuck steak | $12.00 |
pulpo/octopus | $15.00 |
camarones / shrimp | $14.00 |
mixto / seafood mix | $19.00 |
carrucho/conch | $17.00 |
del mar/from the sea
el mar picao/"the wild sea-langosta a la parrilla 1½ lb. ½ lb camarones a la parrilla, ½ lb camarones al ajillo, mofongo con salsa de langosta, tostones de plátano, bolitas de mofongo. -grilled lobster tail 1 ½ lb, ½ lb grilled shrimp, ½ lb garlic creole shrimp, mofongo (mashed plantains) with lobster sauce, fried green plantains, mashed green plantain balls. | - |
rabo de langosta/lobster tail a su gusto/cooked to your preference-12 oz lobster tail. grilled, fried, sauteed in creole sauce or garlic sauce. | - |
chillo frito/fried snapper-2.5-3lb. whole fried snapper | $41.00 |
chillo relleno/stuffed fried snapper w/camarones/shrimpp | $47.00 |
2 mariscos/2 seafood options | $52.00 |
3 mariscos/3 seafood options-whole snapper lightly dusted, fried and stuffed with your choice of seafood and sautéed in flavorful garlic, cream or creole sauce. | $57.00 |
arroz marinero/"sailors" rice-arroz con carrucho, pulpo, camarones y langosta -rice with conch, octopus, shrimp and lobster. | $48.00 |
filete de chillo/snapper filet a su gusto/cooked to your preference-skin on snapper filet. grilled, fried, sauteed in creole or garlic sauce. | $20.00 |
filete de salmon/salmon filet a su gusto/cooked to your preference-skin on snapper filet. grilled, fried, sauteed in creole or garlic sauce. | $20.00 |
filete de mero/grouper filet a su gusto/cooked to your preference-skinless grouper filet. grilled, fried, sauteed in creole or garlic sauce. | $21.00 |
camarones a su gusto/cooked to your preference-1lb of shrimp. grilled, fried, sauteed in creole or garlic sauce. | $19.00 |
mar y tierra/surf & turf-churrasco 10 oz. a la parrilla y ½ lb. camarones al ajillo. -grilled 10 oz. skirt steak & ½ lb. shrimp in garlic sauce. •substitute shrimp for lobster 5oz. | $15.00 |
ensalada entripa/
carrucho/conch | $822.00 |
pulpo/octopu | $819.00 |
hariscos/ 2 seafood optioncamarones pulpo carrucho shrimp; octopus or conch | $827.00 |
mariscos/} seafood optioncamarones pulpo 0 carrucho/shrimp octopus or conch | $894.00 |
especialec de la casai
el parrandon/a-1 persona~arroz con gandulos pernil asado; pesteles morcilla y ensalada verde: rlce wl green pigcon peas marinated roustcd pork "pasteles puerto rican style pork blood susage € grocn alad | $882.00 |
the hahmock" /1-} persona? | $891.00 |
cuatro potencia/ "four powers"/1-1 people~chillo frito con carrucha camaronesy pulpo cni ensalada; papus (ritos molongo tosloncs do platano ensaladn vorde frled wholo snapper with conch; shrimp and octopus salud (rench frica mashed or (riod grcen plantains & orecn colad; | $855.00 |
others
la hamacacilantro rice, pork ribs with house made guava, barbecue, fried green plantains, and green salad | $38.00 |
la granja ensaltaskirt steak, "kan kan" pork chop, fried bone-in chicken chunks with crackling, fried pork chunks, cilantro rice, french fries, tostones, and one order of mashed green plantains and green salad | $68.00 |
cuatro potenciasfried whole snapper with conch, shrimp and octopus salad, french fries, mashed or fried green plantains and green salad | $65.00 |
el cilantrazoskirt steak, "kan kan" pork chop, chicken breast, puerto rican style pork sausage, fried pork chunks, fried cassava, french fries, and mamposteao rice | $80.00 |
el parrandónrice with pigeon peas, roasted pork, pasteles, puerto rican style blood sausage, and green salad | $40.00 |
el afrentao"skirt steak, kan kan pork chop, fried bone-in crackling chicken chunk, fried pork chunks, whole fried snapper, conch, octopus, and shrimp salad, cilantro rice, tostones, one order of green mashed plantain, and green salad. | $140.00 |
espresso | $3.50 |
cortadito | $4.00 |
café con leche | $4.99 |
cappuccino | $5.50 |
leche / milk | $3.00 |
coco rico | $3.00 |
malta india | $3.00 |
kola champagne | $3.00 |
tostones de plátano rellenodeep fried plantain cups filled with your choice of protein, sauteed in a savory garlic, pepper, and onion sauce | - |
mini cordon bleutender chicken breasts stuffed with ham and swiss cheese, breaded to perfection | $8.00 |
alcapurrias de carnefried green banana dough stuffed with savory beef filling | $4.75 |
malanga nachosmalanga chips topped with shredded pork or ground beef, mexican cheese blend, freshly made pico de gallo, and avocado | $14.00 |
croquetas de mamposteaodeep fried rolls of mamposteao" rice" | $4.50 |
surtido "ei esmayao"platter of fried pork chunks, crackling chicken, fried green plantains, puerto rican style pork sausage, fried cheese, and sweet corn fritters | $35.00 |
rabo de langosta/lobster taila su gusto/cooked to your preference | - |
12oz lobster tailgrilled, fried, suteed in creole sauce or garlic sauce. | $41.00 |
chillo frito/ fried snapper2.5-3 lb. whole fried snapper | $47.00 |
chillo relleno / stuffed fried snapper "w": | - |
3 mariscos/3 seafood optionswhole snapper lightly dusted, fried and stuffed with your choice of seafood and sautéed in flavorful garlic, cream or creole sauce. | $57.00 |
mar y tierra / surf & turfchurrasco 10 oz. a la parrilla y 1/2 lb. camarones al ajillogrilled 10 oz. skirt steak & 1/2 lb. shrimp in garlic sauce | $40.00 |
espresso | $3.50 |
cortadito | $4.00 |
cafe con leche | $4.99 |
cappuccino | $5.50 |
leche / milk | $3.00 |
tripletas/ "triplets"-relleno de 3 carnes o mariscos-choice of 3 meats or 3 choices of seafood. | $36.00 |
churrasco100% choice skirt steak | $27.00 |
macitas de cerdofried pork chunks | $19.00 |
bistecsteak & onions | $19.00 |
camaronesshrimp-al ajillo, criolla o ensaladagarlic sauce, creole sauce or salad. | $23.00 |
filete de chillosnapper filet | $22.00 |
vegetalespeppers & onion medley | $16.00 |
mariscosseafood | - |
langostalobster | $26.00 |
carruchoconch | - |
imposible meat | $20.00 |
el cilantrazo-churrasco, chuleta kan kan, pechuga de pollo, longaniza, masitas de cerdo, yuca frita, papas fritas y arroz mamposteaoskirt steak, "kan kan" pork chop, chicken breast, puerto rican style pork sausage, fried pork chunks, fried cassava, french fries and rice & beans stir fry w/ ripened plantains and bacon. | $69.00 |
el afrentao/the overeater"/4-6 personas-churrasco, chuleta kan kan, chicharrones de pollo, masitas de cerdo, chillo frito, ensalada de pulpo, carrucho y camarones, arroz con cilantro, tostones de plátano, un mofongo y ensalada verde.skirt steak, "kan kan" pork chop, fried bone-in chicken chunks w crackling, fried pork chunks, whole fried snapper, conch, octopus and shrimp salad, cilantro rice, fried green plantains or one order of mashed plantains & green salad. | $105.00 |
montado de temporada el cilantrillo/el cilantrillo seasonal "stack"-de vuelta por petición popular nuestro plato original "el montado" estará rotando a diferentes versiones según la temporada seleccionadas por el chef. ¡pregunta por el tuyo!-back by popular demand our original plate "the stack" will be rotating through different versions seasonally. chef"s choice. ask for yours!" | - |
tripletas/"triplets"-relleno de 3 carnes o mariscos-choice of 3 meats or 3 choices of seafood. | $36.00 |
churrasco100% choice skirt steak | $27.00 |
macitas de cerdofried pork chunks | $19.00 |
bistecsteak & onions | $19.00 |
camaronesshrimp-al ajillo, criolla o ensaladagarlic sauce, creole sauce or salad. | $23.00 |
filete de chillosnapper filet | $22.00 |
vegetalespeppers & onion medley | $16.00 |
mariscosseafood | - |
langostalobster | - |
carruchoconch | $26.00 |
imposible meat | $20.00 |
rabo de langosta/lobster taila su gusto/cooked to your preference -12oz lobster tail, grilled, fried, suteed in creole sauce or garlic sauce. | $41.00 |
chillo frito/ fried snapper-2.5-3 lb. whole fried snapper | $41.00 |
chillo relleno/stuffed fried snapper "w": camarones/shrimp | $47.00 |
2 mariscos/2 seafood options | $52.00 |
3 mariscos/3 seafood options-whole snapper lightly dusted, fried and stuffed with your choice of seafood and sautéed in flavorful garlic, cream or creole sauce. | $57.00 |
mar y tierra / surf & turf-churrasco 10 oz. a la parrilla y 1/2 lb. camarones al ajillo -grilled 10 oz. skirt steak & 1/2 lb. shrimp in garlic sauce | $40.00 |
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