El Gran Inka

jameson -

old parr -

chivas regal12 -

chivas regal18 -

the balvenie12 -

chicken/fish fingers

with french fries or rice

pasta

served with butter or white sauce

tito's -

grey goose -

new amsterdam-

finlandia -

jack daniels #7-14

gentleman jack -14

basil hayden"s -12"

acevichado

fried fish

shrimp roll au gratin

shrimp, parmesan cheeses, avocado, creese. tiembé with pisco & white wine

roll de salmon

fried dreaded shrimp roll, avocado, cream cheese topped with salmon, onion & passion fruit sauce

acevichado

fried fish, avocado, sweet potato, cream cheese, ceviche sauce & chalaquita

shrimp roll "au gratin"

shrimp, parmesan cheese, avocado, cream cheese with white sauce

salmon

fried breaded shrimp, avocado, cream

gin

tanqueray

new amsterdam

bombay sapphire

bombay dry

aviation

fords

tanqueray

new amsterdam

bombay sapphire

bombay dry

aviation

fords

metaod jee

jolio blia

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paruvion motod potalo tin 7etoh [rodel maic? eotocadoa conchias ala parmmana hae scalopin ina seaa camaan fonbs prco

camarores calamael altueaeo 18es

cobmonmo' &mid 0579 o4 oan . onion 6dgodo 0/8 golden potatoes

suspiro limeno

cheesecake de maracuya

crema volteada

cuatro leche

chocolucuma

chocolate cake

triologia de helado

cuatro leches

cheesecake de maracuya

suspiro limeño

mousse de dulce de lec

enkaladainka 4285

la @n 70 / #n iamon ettuce:ovocodo tomato oiporagus cortoi s& con

chcn f0 mon

while & fed qunoo ia hers tomato; aspora 9u & avocooo:

tiradito de aji amarillo

sashami style fish cuts, lime juice & yellow pepper

ceviche clásico

fish cuts marinated in lime juice, onion, cilantro, sweet potato & choco

ceviche de chantro

fish cuts marinated in cilantro sauce

ceviche al olivo

fish cuts marinated in black olive sauce with avocado and fried com.

ceviche frito

fried classic ceviche

ceviche de ají amarillo

fish and seafood marinated in lime juice

ceviche gran inka

octopus, shrimp, fish, crab, avocado, tomato, onion & yellow pepper sauce

aguadito de pollo

cilantro & chicken soup green peas, carrot & ice.

pakimuela

seafood & fish soup enriched with a pepper sauce mix & a seafood broth.

chupe de camarones

shrimp flambé with pisco & white wine, coral sauce, peruvian spices, egg, fresh cheese & milk.

cuatro gallos

chambord, contreu amaretto

drambuie, frangelico

gran marnier, kahllia

sambuca white, zamaca

coca cola

coca cola diet

virgin cocktail

virgin piña colada

virgin mojito

agua peregrino 0.5l

agua panna 0.5l

soda water

tonic water

coca

coca, coca diet, inka kola, inka diet

sprite, fanta, ginger ale

juice

limonada, maracuya, chicha

manzana, narania, mango

frozen juice

cognac

hennessy v.s

hennessy vs

aperol, baileys, campari

beer

bottle

draft

bottle

draft

don julio

-16 / reposado -18

patron silver

-12/ reposado-14

silver

reposado

añejo

ceviche clásico

slices of fresh fish or seafood mix marinated lightly in lime juice and seasoned with salt

chorrillana

grilled fish fillet served with onion, pepper, tomato,steamed potatoes, white rice & threads sweet potato

pescado a lo macho

grilled fish fillet covered with a creamy sauce with seafoodand cheese, accompanied with steamed potatoes& white rice

arroz con mariscos

mixed seafood flambee with pisco and white wine, served withour coral sauce, red pepper, peas, carrot & salsa criolla

arroz a la chiclayana

hot stone shrimp with tiger

tuna tataki

fresh tuna slices seared with sesame seeds served withsaute oriental vegetables

tacu tacu marino

sauté seafood with a pisco touch with spectacular macho sauceserved over crunchy rice and beans (tacu tacu)

salmón máncora

grilled fresh salmon fillet served with spring mix, mashedsweet potato and menier sauce with capers and shrimps

mariscos a la parilla

grilled "seafood": octopus, squid tubes and shrimp topped with ayellow pepper chimichurri sauce and served on cream potatoes

argo thai

hot fried snapper served with carrot, chives, pepper,white rice

arroz con mariscos

mixed seafood flambee with pisco and white wine, served with our coral sauce, red pepper, peas, carrot & salsa criolla.

arroz a la chiclayana

hot stone shrimp with tiger

tuna tataki

fresh tuna slices seared with sesame seeds served with saute oriental vegetables

tacu tacu marino

sauté seafood with a pisco touch with spectacular macho sauce served over crunchy rice and beans (tacu tacu)

salmón máncora

grilled fresh salmon fillet served with spring mix, mashed sweet potato and menier sauce with capers and shrimps.

mariscos a la parilla

grilled "seafood": octopus, squid tubes and shrimp topped with a yellow pepper chimichurri sauce and served on cream potatoes.

pacante of camarones

grilled prawns and chorizo in white wine sauce

corvina a la chorlana

grilled corvina with chorizo in white wine sauce, served with rice

camarones a la chiclayana

shrimp in a pepper sauce

corvina a 10 macho

grilled corvina in a seafood sauce with potatoes and white rice

salmon mancora

grilled fresh salmon in a pepper"s sauce with rice and mashed potatoes."

seafood rigatoni

shrimp, octopus, calamari, yellow pepper, potato, spinach, green peas, cherry tomatoes, parmesan cheese & truffle oil.

mariscos a la parrilla

octopus, calamari rings & shrimp, bathed with yellow pepper chimichuri and golden potatoes.

risotto a los tres ajies

seafood or beef tenderloin risotto served with a mix of sauces, jalapeno, panca y yellow pepper.

wine:

pescado a la chorillana 22.95 grilled fish; with onion; tomato; ced & yellow pepper; steamed potatoes & jasmine rice: #tuna tataki 24.95 fresh tuno covered with sesome seeds; served with veggies 'oriental' style: pescado alo macho 24.95 grilled fish topped with seafood cooked in its broth; pototoes & uhite rice salmon mancora 26.95 "qeepeot

"qeepeot

grilled fcesh salmon filet; in sauce with iime juice & shcimp; potato puree 8 grilled veggies seafood rigatoni 26.95 shcimp; rpinacoogrecoloeori ckelou 'toeroeves, posto; green peos: parmeson cheese & truffle oil,' mariscos a la parrilla 29.95 octopus; calomari cings & shcimp bathed with yellou) pepper chimichurci over 'golden potatoes

risoi iariscos a los

29.95 seafood risotto ih 0 mix of sauces: jalapeno; panc- eilou pepper:

tostones inka causa limena

shrimp . 12,95 chicken or tuna : 11.95" pork 9 95 shrirp or octoous 1495 crunchy green plantains stulfed kth mashed potato seasoned knth pork or shrimps with salsa criolla peruvian yellow pepper; lemon and avocado 6 olne 0il

tiradito al tiradito

aji amarillo . 12.95 tuna ginger . 14.95 slices of fresh fish (carpaccio style] thin slices af fresh tuna accompanred marinated in "tiger milk" cilantro and wth ginger sauce; peruvian chalaca; yellow pepper crearn reduction; avocado & sweet porato strings served with sweet potatoes (glase] 6 peruvan corn "choclos

6 peruvan corn "choclos

pulpo al olivo 14,95 tiradito thin sliced octopus served wth dos sabores 1995 botijas olive sauce on bed thin slices of fresh salmon and fresh 0f avocado tuna dice ine reduction of passion (ruil; onion; avocado; sesame seeds and ined wontons

aguadito de pollo

cilantro base soup with chicken, potato, rice, peas, red pepper & carrot.

parihuela

seafood and fish flambé with pisco and white wine, accompanied with a marine fumet and with a coral sauce.

chupe de camarones

shrimps flambé with pisco and white wine, accompanied with our coral sauce spiced, a delicious mix of peruvian spices, egg, fresh cheese & milk.

anticuchos

grilled veal heart marinated in anticuchera sauce, served with andean potatoes & peruvian corn.

aguacate misti

avocado, crab flambee with pisco and white wine, gratinated with parmesan cheese.

fish

classic ceviche, yellow pepper ceviche and cilantro ceviche

mixed

classic ceviche, yellow pepper ceviche and cilantro ceviche

lomo saltado

tender pieces of tenderloin, wok saute, with oniond and tomatoes in a soy sauce, sésame olí and red vinagre reduction. acompanied with white rice and french fries

seco de res

medallions of meat marinated for 24 hours in peruvian spices and simmered with a cilantro sauce, stout beer and chicha de jora, served with beans, white rice and salsa criolla

ají de gallina

juicy shredded chicken breast in our yellow pepper cream sauce on top of sliced potatoes, sprinkled with walnuts, with a side of white rice

pollo agridulce

bittersweet "chicken": chicken cuts breaded with panko, onion, peppers & pineapple, served inside a basket with wonton and white rice

lomo gran inka

grilled medallions of meat served over crunchy rice and beans (tacu tacu), sweet plantain, fried egg and salsa criolla

fideos al wok

chicken. 13.95 seafood or beef. 17.95 with our fresh vegetables, soft wok sautè noodles and a protein of your choosing covered in oriental sauce.

arroz con pollo

piece of chicken marinate in our secret fine herbs,placed over a delicious cilantro rice with sweet corn,green peas,and bell peppers

chaufa 3 sabores

mixed chicken, shrimp and meat fried rice with scallion, pepper & egg omelet

asado de tira

roasted marinated for 24 hours in peruvian spices and fine baked herbs served with rosemary potatoes & a vegetable bouquet

cordero a la norteña

new zealand lamb shank seasoned for 24 hours, cooked at low temperature with cilantro, parsley and peruvian spices, stout beer, chicha de jora, peruvian peppers and served with risotto a la huancaina and salsa criolla

pulpo a la parrilla

grilled octopus marinated with anticuchera sauce and served with golden potatoes, zuchinni, asparagus & yellow pepper chimichurri sauce

cerdo nikkei

crispy pork belly outside and juicy inside in a delicious oriental sauce accompanied with mashed sweet potato, sesame seeds & salsa criolla

lomito mar y tierra

grilled tenderloin and shrimp served with potatoes, zuchinni, eggplant & red pepper

parrilla inka

lomo saltado (thinly sliced beef steak), chicken, anticuchos and grilled shrimp skewers, mussels, golden potato, grilled vegetables, peruvian corn & yellow pepper chimichurri sauce

thai

mix of lettuce, carrot, tangerine, tomato cherry, fried wonton, sweet and sour vinaigrette & almonds

inka

mix of lettuce, carrot, tomato cherry, hearts of palm, baby corn, spinach, onion, asparagus & avocado

quinoa taboule

a health and delicious salad of quinoa tri color, tomato cherry, cucumber, avocado, asparagus marinated with olive oil and lemon

chicken

shrimp

salmon

american coffee

american decaf

espresso

espresso decaf

cortadito

latte

capuccino

macchiato

hot tea

classics

arroz con pollo

chicken 8 cice

soany c? cooked in ouc signoture sauce: aji de gallina 16.95 gep8er shredded chicken breasts in 0 yellow sauce with parmeson; pecans; served steamed potatoes 8 josmine cice: pollo agridulce 17.95 breoded chicken, sesame seeds; onion; pepper; pineopple & white rice: seco de res 18.95 beef cuts marinated with peruvian spices; cilantro black beec; 'chicho de jora' , white beons; rice & 'criolla' souce: chaufa tres sabores 22.95 wok-fried cice, soute with shcimp; chicken; beef, chives; peppers & egg: lomo saltado 22.95 beef tenderloin cuts saute in 9 wok with onion; tomato, soy sauce, rice & french fries tacu tacu de lomo saltado 26.95 cuts of beef tendecloin; onion; tomato; soy sauce; vinegar 8 red wine reduction 8 'tacu tocu' _ tacu tacu marino 24.95 seafood flambe with in 0 'macho' ropisoc souce on @ bed 'tacu-tocu' . fettuccine con lomo 26.95 filet mignon cuts; fettuccine; served with pesto or 'huoncoina' sauce: lomo gran inka 27.95 beef tenderloin cuts; on 'tocu-tocu' , served with 'maduros', @ fried egg & 'criolla' souce;

inka burger

beef burger topped with cheese, tomato jam, cilantro alioli, lettuce & fries.

pollo al horno

half oven-roasted chicken

lomito mar y tierra

grilled beef tenderloin cuts with shrimp & golden potatoes.

entraña inκα 12 oz

beef skirt, chimichurri sauce, tomato, asparagus & golden potatoes.

pulpo a la parrilla

octopus in "anticuchera" sauce, golden potatoes, zuchinni, asparagus & yellow pepper chimichurri.

cordero a la norteña

lamb shank bathed with cilantro sauce, creamy quinotto & yellow pepper.

mashed potatoes

fried salad

fried rice

grilled asparagus

grilled vegetables

causa sampler

tasting of our peruvian "causas": shrimp, octopus, tuna & chicken

trilogía de tiradito

fresh tuna with ginger, olive octopus and fish in yellow pepper

gran jalea

seafood mix and fish tempura accompanied with tartar sauce & salsa criolla

yuquitas al cuzco

stuffed cassavas with fresh cheese served with huancaina sauce & salsa criolla

tuna tartar

dice of fresh tuna, avocado and chopped onion with crispy wonton, sesame oil & acevichada sauce

camarones y calamares al hierro

grilled shrimp and squid accompanied with olive oil, garlic, onion and red peppers on a bed of baked potatoes

papa o yuca a la huancaína

fried yuccas or potatoes bathed in a huancaina sauce and served with egg and botija olives

chorrillana

grilled fish fillet served with onion, pepper, tomato, steamed potatoes, white rice & threads sweet potato.

pescado a lo macho

grilled fish fillet covered with a creamy sauce with seafood and cheese, accompanied with steamed potatoes & white rice

pargo thai

whole fried snapper served with carrot, chives, pepper, cherry tomato, fried cassava & white rice

gran jalea

seafood & fish in a mix of tempura

trilogia de ceviches

classic ceviche, in a yellow pepper & cilantro sauce.

causa sampler

four peruvian causas topped with octopus, tuna and shrimp.

parrilla inka

lomo saltado

hard pitchers

maracuya sour

sangria white

pisco sour

sangria red

bourbon

aperol

baileys

campari

chamboro

contreu

amaretto

drambuie

frangelico

gran marnier

kahlua

sambuca white

zamaca

pisco

cuatro gallos

conchitas a la parmesana

fresh gratin scallops in their shell with parmesan cheese, garlic and lemon drops.

camarones y calamares al hierro

calamari rings & shrimp, olive oil, garlic, onion & pepper over golden potatoes.

cuatro gallos

cordiales

aperol, baileys, campari

chambord, contreu, amaretto

drambuie, frangelico

gran marnier, kahllia

sambuca white, zamaca