El Rincon Asturiano
Easygoing Spanish eatery featuring an open kitchen, plus an upmarket grocery store.
Popular Dishes
Creme brulee
$6.00
Almond/nougat ice cream
$8.00
York strip) vmon e ajillo) 518 (iberian pork (new oporto; or garlic sauce) 528 ) (cordon ibleu, lemon asturiano : al gusto bleu or oporto sauce or cachopo
Rice pudding
$6.00
(chicken (breaded '
Menu for El Rincon Asturiano
blancos
copa de sangria blanca o tinta | $6.50 |
jarra de sangria blanca o tinta | $18.00 |
sauvignon blanc la gitanaandalucía | $25.00 |
chardonnay la gitanaandalucía | $25.00 |
palomino las 30 del cuadradoandalucía | $29.00 |
txakoli gañetagetariako | $29.00 |
albariño terrasantarías baixas | $25.00 |
albariño paco y lolarías baixas | $29.00 |
albariño terra gauda o rosalrías baixas | $32.00 |
albariño san campiorías baixas | $28.00 |
albariño nessarías baixas | $29.00 |
albariño esencia de viñarías baixas | $39.00 |
viura cune monopolerioja | $28.00 |
verdejo egeorueda | $28.00 |
b de basíliorioja | $75.00 |
sauvignon blanc la gitanaandalucía | $8.00 |
chardonnay la gitanaandalucía | $8.00 |
albariño terrasantarías baixas | $8.00 |
tintos
ribera del dueroalidis roble | $8.00 |
riojacune crianza | $8.00 |
riojala gitana | $8.00 |
ribera del duero
alidis roble | $28.00 |
alidis reserva | $49.00 |
alidis gron reserva | $70.00 |
alidis v | $120.00 |
valduero crianza | $43.00 |
valduero reserva | $65.00 |
valduero gran reserva | $120.00 |
pogos de quintang roble | $29.00 |
resalte v | $35.00 |
resalte reserva | $59.00 |
prado rey reservo | $60.00 |
prado rey gron reservo | $572.00 |
corimbo roda | $48.00 |
vino vilono crionza | $28.00 |
vina vilano reserva | $35.00 |
arrocol | $29.00 |
conde de son cristobal reserva | $36.00 |
trus crionza | $35.00 |
trus reserva | $55.00 |
alidis roble | $28.00 |
rioja
cune crianza | $28.00 |
cune crianza375ml | $18.99 |
cune reserva | $42.00 |
cune gran reserva | $59.00 |
viña real reserva | $49.00 |
contino reserva | $59.00 |
marques de vargas reserva | $42.00 |
olabarri gran reserva | $45.00 |
b de basilio | $69.00 |
roda sela | $34.90 |
roda reserva | $60.00 |
roda 1 | $92.00 |
cune crianza | $28.00 |
cune crianza 375ml | $18.99 |
cune reserva | $42.00 |
cune gran reserva | $59.00 |
viña real reserva | $49.00 |
contino reserva | $59.00 |
marques de vargas reserva | $42.00 |
olabarri gran reserva | $45.00 |
b de basilio | $69.00 |
roda sela | $34.90 |
roda reserva | $60.00 |
roda 1 | $92.00 |
postres/desserts
arroz con leche(rice pudding) | $6.00 |
flan de la casa(almond / nougat flan) | $6.00 |
crema catalana(crème brulee) | $6.00 |
helado de turron(almond/nougat ice cream) | $6.00 |
peras al vino(pears with wine sauce) | $6.00 |
tarta de santiago(almond cake) | $6.00 |
tarta de manzana(apple torte) | $6.00 |
torrijas(french toast) | $6.00 |
carnes/meats
solomillo con champiñones(fillet mirnon with mushrooms) | $26.00 |
escalopines al cabrales(veal loin with cabrales cheese sauce) | $22.00 |
entrecot al gusto(new york strip) | $26.00 |
chuletas de cordero(lamb chops) | $26.00 |
albondigas(meat balls) | $16.00 |
solomillo de cerdo al pimenton(pork tenderloin with paprika) | $16.00 |
pollo al gusto(cordon bleu, oporto, limon o ajillo) | $16.00 |
postres / desserts
arroz con leche(rice pudding) | $6.00 |
crema catalana(creme brulee) | $6.00 |
helado de turron(almond/nougat ice cream) | $8.00 |
peras al vino(pears with wine sauce) | $6.00 |
tarta de santiago(almond cake) | $6.00 |
torrijas(french toast) | $6.00 |
arroz con leche(rice pudding) | $6.00 |
crema catalana(creme brulee) | $6.00 |
helado de turron(almond/nougat ice cream) | $8.00 |
peras al vino(pears with wine sauce) | $6.00 |
tarta de santiago(almond cake) | $6.00 |
torrijas(french toast) | $6.00 |
carnes meats
albcmzizas 518solcuello co ceaneacaes 52 meal balls | (fuet mignion with mushroom) | - |
(fuet mignion with mushroom)solomillo de ceroo al pimenton s18 escalceines *1 caesales $ pork tencerioia with pzprika) (vedi loin with cabrales cheese sauce | - |
d7e6m (veal chocs seared)(newa york strip} | - |
fses4 hoersaljer) | $89.00 |
aligs ael955k#bie_ %r ooonz s2uc8 or _emcn cr baric s2_c8, ((berian ferk | - |
cachopd asturiano $280j* | $2.00 |
0j* 2(breaded cachopo) tam: 37o3s | - |
pescado / fish
mariscada(cazuela o parrilla) (seafood caserole or grilled) | $22.00 |
merluza al gusto(salsa verde, ajillo o romana) (hake in green sauce or garlic sauce of fried) | $26.00 |
corvina al gusto(garlic sea bass, lemon & white wine sea bass, or battered sea bass) | $26.00 |
lomo de bacalao fresco(vizcaina o ajillo) (fresh cod fish with red sauce or garlic) | $26.00 |
lenguado al gusto(plancha, ajillo, limon o romana) (filet of swal) | $18.00 |
atun a la parrilla(grilled tuna) | $26.00 |
mariscada(cazuela o parrilla) (seafood caserole or grilled) | $22.00 |
merluza al gusto(salsa verde, ajillo o romana) (hake in green sauce or garlic sauce of fried) | $26.00 |
corvina al gusto(garlic sea bass, lemon & white wine sea bass, or battered sea bass) | $26.00 |
lomo de bacalao fresco(vizcaina o aji) (fresh cod fish with red sauce or garlic) | - |
lenguado al gusto(plancha, ajillo, limon c) (filet of swai) | - |
atun a la parrilla(grilled tuna) | $26.00 |
meats
mushroom) albondigas $18(meat balls) | - |
(meat balls)cabrales $26 rales cheese sauce) solomillo de cerdo al (pork tenderloin with pimenton | $18.00 |
chuletillas de ternera 532(veal chops seared) | - |
(veal chops seared)onobleu; oporto, umon o ajllo) = 518 pporto sauce or lemon or garic presa iberica | $539.00 |
sauce)(iberian pork shoulder) | - |
(iberian pork shoulder) | $532.00 |
cachopo asturiano $28(breaded cachopo} | - |
pescados y mariscos
lomoen salsa verde 0 al ajillo | $34.00 |
corvinaparrillada de mariscos | $30.00 |
meat
ny steak or with cabrales sauce | - |
filet mignon in cabrales cheese sauce | - |
oxtail stew cordoba style | - |
cordon bleu chicken | - |
baby lamb chops with alioli sauce | - |
pork tenderloin with piquillo peppers | - |
asturian "cachopo' | - |
beef scallopini in cabrales cheese: | - |
veal chop | - |
fish and seafood
cod loins basque-style | - |
corvina in green sauce with shrimp and clam | - |
grilled seafood plate | - |
garlic "branzino" | - |
buttered or garlic sole | - |
paellas y arroces (min. 2)
paellapaella de mariscos | $522.00 |
del chefpaella mixta | $25.00 |
rice and paellas
meat & vegetable paella | - |
seafood paella | - |
chef"s meat and seafood paella" | - |
black rice paella | - |
lobster with rice broth | - |
do / fish
lomo de bacalao fresco(fresh cod fish with red sauce or garlic) | $18.00 |
lenguado al gusto(filet of swai) | $26.00 |
atun a la parrilla(grilled tuna) | $26.00 |
da (cazuela o parrilla)caserole or grilled | $22.00 |
za al gusto(salsa verde, ajillo o romana) in green sauce or garlic sauce of fried | $26.00 |
vina al gustocon bass, lemon & white wine sea bass, or battered sea bass | $26.00 |
da (cazuela o parrilla)caserole or grilled | $22.00 |
za al gusto (salsa verde, ajillo o romana)n green sauce or garlic sauce of fried | $26.00 |
vina al gustoic sea bass, lemon & white wine sea bass, or battered sea bass | $26.00 |
lomo de(fresh cod fish with red sauce | - |
lenguado al gusto (plancha, ajili(filet of swai) | - |
atun a la parrilla(grilled tuna) | $26.00 |
meats albondigas = 518
carnes (meat balls)532 pimenton 518 con champinones de cerdo al sole -omillo mushroom) solomillo paprika) | - |
mignion with wilh(filet : s26 (pork tenderloln ' | $532.00 |
al cabrales de terneraescalc -opines cheese sauce) chuletillas e loin with cabrales chops seared) (veal (veal | - |
gusto s32 539entrecot al presa iberica : | - |
shoulder)york strip) vmon e ajillo) 518 (iberian pork (new oporto; or garlic sauce) 528 ) (cordon ibleu, lemon asturiano : al gusto bleu or oporto sauce or cachopo | - |
pollo e cordon cachopo)(chicken (breaded ' | - |
cordero s32chuletas de | - |
desserts
arroz con lecherice pudding | $6.00 |
crema catalanacreme brulee | $6.00 |
helado de turronalmond/nougat ice cream | $8.00 |
carnes
entrecotsolomillo al cabrales 0 con setas | $39.00 |
cachopo asturianoescalopines de res al cabrales | $34.00 |
bocadillos/sandwiches
madrileño(carne de res y piquillos)meat and piquillo peppers | $12.00 |
navarro(lomo de cerdo con piquillos)pork loin with piquillo peppers | $12.00 |
asturiano(jamon, chorizo y queso)(ham, saussage and blue cheese) | $12.00 |
tapas calientes/hot tapas
almejas con jamon serrano(clams with serrano ham) | $14.00 |
callos a la asturiana(spanish tripe, chrizo and morcilla) | $12.00 |
chanquetes con huevos(whitebate with eggs) | $14.00 |
gulas del norte(baby fels) | $15.00 |
chorizo a la sidra(saussage with cider) | $8.00 |
chistorras a la vasca(small saussages basque style) | $8.00 |
croquetas de jamón o bacalao(ham or cod fish croquettes - 6 pieces) | $8.00 |
gambas al ajillo(shrimps sautéed in olive oil, fresh garlic & hot spanish "guindilla") | $12.00 |
garbanzos a la madrileña(chick peas with serrano ham and chorizo) | $10.00 |
huevos estrellados(fried eggs, french frics w/ ham or chorizo) | $12.00 |
langostinos a la plancha(grilled jumbo shrimps with fresh garlic, parsley & sea salt) | $22.00 |
morcilla de burgo(black pudding with rice sausage) | $15.00 |
morcilla de cebolla(black pudding with onion sausage) | $12.00 |
pimientos de piquillo(shrimp stuffed piquillo peppers) | $12.00 |
pulpo a la gallega(octopus with potatoe, paprika and olive oil) | $18.00 |
pulpo a la plancha(grilled octopus) | $22.00 |
sepia (plancha o romana)(cuttle fish - grilled or fried) | $15.00 |
sepia con pulpo(cuttle fish with octopus) | $22.00 |
tortilla española estilo pepe(spanish potato omellete pepe style) | $5.00 |
tapas frias / cold tapas
boquerones a la vinagreta(fresh anchovies with vinagrette sauce) | $12.00 |
ensaladilla rusa(spanish potato salad) | $7.00 |
salpicon de mariscos(vinagrette seafood mix) | $15.00 |
seleccion de pepe(a sample of all three serrano ham, pork loin and cheese) | $18.00 |
tabla de bellota especial(bellota ham & manchego cheese / jamón de bellota y manchego) | $35.00 |
tabla de quesos(cabrales, manchego and tetilla cheese) | $16.00 |
ensaladas / salads
el rincon asturiano(lettuce with golden apple and cabrales cheese) | $9.00 |
mediterranea(lettuce nest with tomatoes, tuna, green peas, onions and olives) | $9.00 |
cantabria(tomatoes, tuna, green peas, onions and asparagus) | $9.00 |
sopas / soups
pote asturiano(asturian soup) | $12.00 |
sopa de marisco(seafood soup) | $12.00 |
pescado/fish
mariscada (cazuela o parrilla)(seafood casserole or grilled) | $19.00 |
merluza al gusto(salsa verde, ajillo o romana) | $25.00 |
lomo de bacalao fresco(vizcaina o ajillo) | $24.00 |
lenguado al gusto(plancha, ajillo, limon o romana) | $16.00 |
others
sidra natural | - |
sidra natural | - |
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