First Watch

multigrain pancakes

these beauties are beyond big - they're humongous! choose your stackage accordingly. (780-1080 cal)

lemon ricotta pancakes

we add fresh, whipped ricotta cheese to our multigrain batter. served as a "mid-stack" of two pancakes topped with marinated berries and creamy lemon curd. (820 cal)

belgian waffle

our light and airy waffle with a side of warm, berry compote. (650 cal)

french toast

custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar. (1030 cal)

floridian french toast

thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries. (1210 cal)

crab & avocado toast

skillet hash

two cage-free eggs any style atop fresh, seasoned potatoes. choose one from below.

farmhouse

bacon, avocado, house-roasted onions and tomatoes with cheddar and monterey jack

parma

italian sausage; house-roasted crimini mushrooms, onions and tomatoes with melted parmesan, mozzarella and fresh herbs

market

house-roasted crimini mushrooms, zucchini, shallots, red peppers, baby spinach, melted mozzarella and herbed goat cheese

biscuits and turkey sausage gravy with eggs

freshly baked biscuits with savory turkey sausage gravy. served with two fresh cage-free eggs any style and fresh, seasoned potatoes.

farm stand breakfast tacos

three wheat corn tortillas with scrambled eggs, cajun chicken, chorizo, cheddar and monterey jack cheeses. topped with fresh avocado and housemade pico de gallo. served with seasoned black beans.

churchill

whipped eggs with spicy sriracha, natural chicken breast, cilantro and avocado, served in a brioche bun. topped with vermont cheddar and fresh fruit salad.

belle benedict

two poached cage-free eggs atop toasted challah and covered with your choice of combinations below and covered with hollandaise. served with lightly dressed organic mixed greens (parsley, seasoned potatoes)

classic | florentina | blt | smoked salmon

classic - mixed ham and vine-ripened tomato (550 cal) florentina - fresh baby spinach, avocado and vine-ripened tomato (570 cal) blt - bacon, vine-ripened tomato, avocado and lemon-dressed arugula (670 cal) smoked salmon - wild alaska smoked sockeye salmon, red onion and vine-ripened tomato - add 2.00 (630 cal)

the elevated egg sandwich

a fresh, over-easy cage-free egg with bacon, gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. served with fresh, seasoned potatoes.

kale tonic

kale, fuji apple, english cucumber and lemon

pomegranate mule

pomegranate, lime, organic ginger and natural cane sugar

morning meditation

orange juice, turmeric, organic lemon, agave nectar and lemon balm

healthy turkey

black white omelet with house roasted onions, tomatoes, spinach and feta. served with whole grain artisan toast and all natural house preserves.

avocado toast

our thick-cut whole grain toast topped with fresh smashed avocado, evoo, lemon and maldon sea salt. served with two cage free basted eggs.

a.m. superfood bowl

coconut milk chia seed pudding topped with fresh bananas, berries, blackberry preserves and housemade granola. served with whole grain artisan toast topped with almond butter and maldon sea salt.

sunrise granola bowl

non-fat vanilla greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola. served with a fresh baked muffin of the day.

steel-cut oatmeal

made-to-order topped with house-marinated berries, fresh sliced banana and pecans. served with low-fat milk, brown sugar and a fresh baked muffin of the day.

tri-athlete

egg white omelet with house-roasted crimini mushrooms, onions, tomatoes and green chilies. served with housemade pico de gallo, whole grain artisan toast, all-natural house preserves and fresh fruit.

power wrap

egg whites, turkey, spinach, house-roasted crimini mushrooms and mozzarella in a sun-dried tomato-basil tortilla. served with fresh fruit and a side of housemade pico de gallo.

butternut squash bisque

rich and creamy butternut squash soup sweetened with carrot and a touch of nutmeg. garnished with sour cream and fresh herbs

pumpkin pancake breakfast

two cage-free eggs cooked any style plus one of our signature spiced pumpkin pancakes and a jones dairy farm grilled all-natural savory chicken sausage patty

heritage pork chop & eggs

a compart family farms" all-natural, applewood-smoked bone-in duroc pork chop griddled and topped with housemade apple compote. served with two basted cage-free eggs and bob's red mill cheddar grits

million dollar bacon

four slices of our signature hardwood smoked bacon drizzled with brown sugar, black pepper, cayenne and a maple syrup drizzle

truffled wild mushroom frittata

a classic frittata with truffle-roasted shiitake and crimini mushrooms, shallots and garlic & herb cream cheese topped with lemon dressed arugula. served with fresh fruit and ciabatta toast