First Watch

plain

chocolate chip

banana granola crunch

blueberry

carrot cake & pecan

chickichanga

whipped eggs with spicy, all-natural chicken breast, chorizo, green chilies, cheddar, monterey jack, onions and avocado rolled in a flour tortilla. topped with vera cruz sauce and all-natural sour cream. served with fresh fruit and fresh, seasoned potatoes.

eggs benedict

two poached cage-free eggs atop toasted ciabatta piled high with your choice of combinations below and topped with hollandaise. served with lemon dressed organic mixed greens.

florentine

fresh baby spinach, avocado and vine-ripened tomato

blt

bacon, vine-ripened tomato, avocado and lemon dressed arugula

smoked salmon

wild alaska smoked sockeye salmon*, red onion and vine-ripened tomato

the elevated egg sandwich

an over-easy cage-free egg with bacon, gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun.

farm stand breakfast tacos

three wheat-corn tortillas with scrambled eggs, cajun chicken, chorizo, cheddar and monterey jack cheeses. topped with fresh avocado and house made pico de gallo. served with seasoned black beans.

biscuits and turkey sausage gravy with eggs

freshly baked biscuits with savory turkey sausage gravy. served with two cage-free eggs any style and fresh, seasoned potatoes.

skillet hash

two cage-free eggs any style atop fresh, seasoned potatoes. served with whole grain artisan toast with all-natural house preserves. choose one from below.

the traditional breakfast

two cage-free eggs any style with your choice of bacon, smoked ham, savory chicken sausage patties, turkey or pork sausage links. served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes.

tri-fecta

two cage-free eggs any style with either a light and airy belgian waffle or a multigrain pancake. plus your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.

french toast

french toast batter from scratch

muffins

baking muffins

fresh fruit and vegetable juice

juicing fresh fruits and vegetables

pot of coffee

pot of coffee

signature juice

glass of signature juice

chocolate chip (640/1270 cal)

banana granola crunch (670/1340 cal)

blueberr' (520/1150 cal)

carrot cake & pecan (650/1300 cal) one 5.49 two 7.29 lemon ricotta pancakes we add tresh whipped ricotta cheese to our multigrain batter: served a8 "mid-stack" of two pancakes topped with marinated berries, creamy lemon curd and powdered cinnamon sugar: (1030 cal) 9.99 belgian waffle our light and airy waffle with a bide of warm berry compote and powdered cinnamon sugar: (430 cal) 9.29 french toast custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar: (650 cal) 9.99 floridian french toast thick-cut brioche with wheat germ and powdered cinnamon sugar; covered with fresh banana kiwi and seasonal berries: (840 cal)

regular syrup (200 cal)

sugar-free syrup (20 cal) available upon request 10096 pure maple syrup (190 cal) available for

avocado toast

our thick-cut whole grain toast topped with fresh smashed avocado, evoo lemon and maldon sea salt. served with two cage-free basted eggs.

healthy turkey

egg white omelet with turkey, house-roasted onions, tomatoes, spinach and fe a. served with whole grain artisan toast and all-natural house preserves.

a.m. superfoods bowl

coconut milk chia seed pudding topped with fresh bananas, berries, blackberry preserves and housemade granola. served with whole grain artisan toast topped with almond butter and maidon sea salt.

sunrise granola bowl

non-fat vanilla greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola. served with a fresh baked muffin of the day.

steel-cut oatmeal

made-to-order topped with house-marinated berries, fresh sliced banana and pecans. served with low-fat milk, brown sugar and a fresh baked muffin of the day.

tri-athlete

egg white omelet with house-roasted crimini mushrooms, onions, tomatoes and green chilies. served with housemade pico de gallo, whole grain artisan toast, all-natural house preserves and fresh fruit.

power wrap

egg whites, turkey, spinach, house-roasted crimini mushrooms and mozzarella in a sun-dried tomato-basil tortilla. served with fresh fruit and a side of housemade pico de gallo.

omelets and frittatas

served with whole grain artisan toast with artisan preserves and lemor dressed organic mixed greens. fresh

power breakfast quinoa bowl

protein-packed quinoa_ italian sausage_ house- roasted crimini mushrooms and tomatoes kale , parmesan and evoo. topped with two basted cage-free eggs. (860 cal) 10.39 pesto chicken quinoa bowl protein-packed quinoa kale, shredded carrots and house-roasted tomatoes topped with all-natural chicken breast, basil pesto sauce, feta crumbles and fresh herbs. (650 cal) 1c.

bacado

bacon, avocado and monterey jack. topped with all-natural sour cream and served with a side of housemade pico de gallo.

ham & gruyere

smoked ham, gruyere cheese and fresh herbs.

chile chorizo

chorizo, avocado, green chilies, roasted onions, cheddar and monterey jack. topped with all-natural sour cream and served with a side of housemade pico de gallo.

morning market veg

house-roasted zucchini, crimini mushrooms, shallots, tomatoes and kale with goat cheese and fresh herbs.

inspired italian

italian sausage, house-roasted tomatoes and red peppers with fresh herbs, mozzarella and parmesan.

the works

ham, bacon, sausage, house-roasted crimini mushrooms, onions and tomatoes with cheddar and monterey jack. topped with all-natural sour cream.

frittata rustica

a classic italian-style omelet with kale, house-roasted crimini mushrooms, onions and tomatoes topped with mozzarella and parmesan cheese. served with ciabatta toast and lemon dressed organic mixed greens.

smoked salmon & roasted vegetable frittata

a classic frittata with wild alaska smoked sockeye salmon*, house-roasted shallots and tomatoes topped with parmesan cheese, a chive cream drizzle and fresh herbs. served with ciabatta toast and lemon dressed organic mixed greens.