First Watch

multigrain pancakes

these beauties are beyond big - they're humongous! choose your stackage accordingly.

lemon ricotta pancakes

we add fresh, whipped ricotta cheese to our multigrain batter. served as a "mid-stack" of two pancakes topped with marinated berries, creamy lemon curd and powdered cinnamon sugar.

belgian waffle

our light and airy waffle with a side of warm, berry compote and powdered cinnamon sugar.

french toast

custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar.

floridian french toast

thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries.

regular syrup

sugar-free syrup

available upon request

100% pure maple syrup

available for

multigrain pancakes

these beauties are beyond big choose your stackage accordingly plain chocolate chip banana granola almond cro blueberry carrot cake & pecan

lemon ricotta pancakes

whipped ricotta cheese to our multigrain pancakes served as a "mid-stack" of two pancakes with seasonal berries, creamy lemon curd, powdered cinnamon sugar.

belgian waffle

our light and fluffy belgian waffle with a side of warm mixed berry compote and cinnamon sugar.

french toast

custard-dipped brioche bread with whipped butter, cinnamon sugar and warm mixed berry compote.

floridian french toast

brioche bread with wheat germ and powdered sugar, covered with fresh banana berries.

bacado

bacon, avocado and monterey jack. topped with all-natural sour cream and served with a side of housemade pico de gallo.

ham & gruyere

smoked ham, gruyere cheese and fresh herbs.

chile chorizo

chorizo, avocado, green chilies, roasted onions, cheddar and monterey jack. topped with all-natural sour cream and served with a side of housemade pico de gallo.

morning market veg

house-roasted zucchini, crimini mushrooms, shallots, tomatoes and kale with goat cheese and fresh herbs.

inspired italian

italian sausage, house-roasted tomatoes and red peppers with fresh herbs, mozzarella and parmesan.

the works

ham, bacon, sausage, house-roasted crimini mushrooms, onions and tomatoes with cheddar and monterey jack. topped with all-natural sour cream.

frittata rustica

a classic italian-style omelet with kale, house-roasted crimini mushrooms, onions and tomatoes topped with mozzarella and parmesan cheese. served with ciabatta toast and lemon dressed organic mixed greens.

smoked salmon & roasted vegetable frittata

a classic frittata with wild alaska smoked sockeye salmon, house-roasted shallots and tomatoes topped with parmesan cheese, a chive cream drizzle and fresh herbs. served with ciabatta toast and lemon dressed organic mixed greens.

power breakfast quinoa bowl

protein-packed quinoa, italian sausage, house-roasted crimini mushrooms and tomatoes, kale, parmesan and evoo. topped with two basted cage-free eggs.

pesto chicken quinoa bowl

protein-packed quinoa, kale, shredded carrots and house-roasted tomatoes topped with all-natural chicken breast, basil pesto sauce, feta crumbles and fresh herbs.

classic

smoked ham and vine-ripened tomato

florentine

fresh baby spinach, avocado and vine-ripened tomato

blt

bacon, vine-ripened tomato, avocado and lemon dressed arugula

smoked salmon

wild alaska smoked sockeye salmon*, red onion and vine-ripened tomato

avocado toast

our thick-cut whole grain toast topped with fresh smashed avocado, evoo, lemon and maldon sea salt. served with two cage-free basted eggs.

healthy turkey

egg white omelet with turkey, house-roasted onions, tomatoes, spinach and feta. served with whole grain artisan toast and all-natural house preserves.

a.m. superfoods bowl

coconut milk chia seed pudding topped with fresh bananas, berries, blackberry preserves and housemade granola. served with whole grain artisan toast topped with almond butter and maldon sea salt.

sunrise granola bowl

non-fat vanilla greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola. served with a fresh baked muffin of the day.

steel-cut oatmeal

made-to-order topped with house-marinated berries, fresh sliced banana and pecans. served with low-fat milk, brown sugar and a fresh baked muffin of the day.

tri-athlete

egg white omelet with house-roasted crimini mushrooms, onions, tomatoes and green chilies. served with housemade pico de gallo, whole grain artisan toast, all-natural house preserves and fresh fruit.

power wrap

egg whites, turkey, spinach, house-roasted crimini mushrooms and mozzarella in a sun-dried tomato-basil tortilla. served with fresh fruit and a side of housemade pico de gallo.

chickichanga

whipped eggs with spicy, all-natural chicken breast, chorizo, green chilies, cheddar, monterey jack, onions and avocado rolled in a flour tortilla. topped with vera cruz sauce and all-natural sour cream. served with fresh fruit and fresh, seasoned potatoes.

eggs benedict

two poached cage-free eggs atop toasted ciabatta piled high with your choice of combinations below and topped with hollandaise. served with lemon dressed organic mixed greens. (fresh, seasoned potatoes (340 cal) available upon request.)

the elevated egg sandwich

an over-easy cage-free egg with bacon, gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. served with fresh, seasoned potatoes.

farm stand breakfast tacos

three wheat-corn tortillas with scrambled eggs, cajun chicken, chorizo, cheddar and monterey jack cheeses. topped with fresh avocado and housemade pico de gallo. served with seasoned black beans.

biscuits and turkey sausage gravy with eggs

freshly baked biscuits with savory turkey sausage gravy. served with two cage-free eggs any style and fresh, seasoned potatoes.

skillet hash

two cage-free eggs any style atop fresh, seasoned potatoes. served with whole grain artisan toast with all-natural house preserves. choose one from below.

farmhouse

bacon, avocado, house-roasted onions and tomatoes with cheddar and monterey jack

parma

italian sausage, house-roasted crimini mushrooms, onions and tomatoes with melted parmesan, mozzarella and fresh herbs

market

house-roasted crimini mushrooms, zucchini, shallots, red peppers, baby spinach, melted mozzarella and herbed goat cheese