First Watch

waffle

our light and airy waffle of warm, berry compote and powdered sugar.

chickichanga

whipped eggs with spicy, all-natural chicken breast, chorizo, green chilies, cheddar, monterey jack, onions and avocado rolled in a flour tortilla. topped with vera cruz sauce and all-natural sour cream. served with fresh fruit and fresh, seasoned potatoes.

eggs benedict

two poached cage-free eggs atop toasted ciabatta piled high with your choice of combinations below and covered with hollandaise. served with lemon dressed organic mixed greens. (fresh, seasoned potatoes (340 cal) available upon request.)

the elevated egg sandwich

an over-easy cage-free egg with bacon, gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. served with fresh, seasoned potatoes.

farm stand breakfast tacos

three wheat-corn tortillas with scrambled eggs, cajun chicken, chorizo, cheddar and monterey jack cheeses. topped with fresh avocado and housemade pico de gallo. served with seasoned black beans.

biscuits and turkey sausage gravy with eggs

freshly baked biscuits with savory turkey sausage gravy. served with two cage-free eggs any style and fresh, seasoned potatoes.

skillet hash

two cage-free eggs any style atop fresh, seasoned potatoes. served with whole grain artisan toast with all-natural house preserves. choose one from below.

farmhouse

bacon, avocado, house-roasted onions and tomatoes with cheddar and monterey jack

parma

italian sausage, house-roasted crimini mushrooms, onions and tomatoes with melted parmesan, mozzarella and fresh herbs

market

house-roasted crimini mushrooms, zucchini, shallots, red peppers, baby spinach, melted mozzarella and herbed goat cheese

do toast

our thick-cut whole grain topped with fresh smashed avocado, evoo, and maldon sea salt. served with two free basted eggs.

hy turkey

egg white omelet with house-roasted onions, tomatoes, spinach. served with whole grain artisan toast and natural house preserves.

perfoods bowl

coconut milk chia pudding topped with fresh bananas, berries, berry preserves and housemade granola. with whole grain artisan toast topped with butter and maldon sea salt.

se granola bowl

non-fat vanilla yogurt layered with fresh, seasonal fruit, our housemade granola. served with a baked muffin of the day.

cut oatmeal

made-to-order topped with marinated berries, fresh sliced banana and served with low-fat milk, brown sugar and a baked muffin of the day.

ilete

egg white omelet with house-rimini mushrooms, onions, tomatoes and chilies. served with housemade pico de gallo, in artisan toast, all-natural house preserves fruit.

wrap

egg whites, turkey, spinach, house-rimini mushrooms and mozzarella in a sun-dried tomato-basil tortilla. served with fresh fruit of housemade pico de gallo.

ain pancakes

we've gotta warn you: quantities are beyond big - they're humongous! stackage accordingly. (710-1520 cal)

cotta pancakes

we add fresh, whipped to our multigrain batter. served as a of two pancakes topped with marinated my lemon curd and powdered cinnamon

oast

custard-dipped, thick-cut topped with whipped butter and cinnamon sugar.

french toast

thick-cut brioche, germ and powdered cinnamon sugar, fresh banana, kiwi and seasonal

bacado

bacon, avocado and tomato. topped with all-natural sour cream and a side of housemade pico de gallo.

ham & gruyere

smoked ham and fresh herbs.

chile chorizo

chorizo, roasted onions, cheddar and monterey jack cheese. topped with all-natural sour cream and housemade pico de gallo.

morning market veg

crimini mushrooms, shallots, spinach, and arugula. with goat cheese and fresh herbs.

inspired italian

italian sausage, house-roasted tomatoes and red pepper. with fresh mozzarella and parmesan.

the works

ham, bacon, and italian sausage. crimini mushrooms, onions, cheddar and monterey jack cheese. topped with sour cream.

frittata rustica

a classic frittata with kale, house-roasted crimini mushrooms and tomatoes. topped with mozzarella cheese. served with ciabatta.

smoked salmon & roasted vegetable frittata

a classic frittata with smoked sockeye salmon*, house-roasted tomatoes. topped with parmesan cream drizzle and fresh herbs. served with toasted ciabatta.

power breakfast quin

protein-packed quinoa, italian roasted crimini mushrooms, parmesan and evoo. topped with cage-free eggs.

pesto chicken quinoa

quinoa, kale, shredded carrots, tomatoes topped with all-natural basil pesto sauce, feta crumbles.

the traditional breakfa

free eggs any style with your choice of smoked ham, savory chicken sausage, turkey or pork sausage links. served with multigrain artisan toast, all-natural and fresh, seasoned potatoes.

tri-fecta

two cage-free eggs with either a light and airy buttermilk multigrain pancake. plus your choice of savory chicken sausage patty, or pork sausage link.

blueberry lemon cornbread

freshly baked cornbread with sweet summer blueberries. topped with house-whipped lemon butter and lightly dusted with powdered cinnamon sugar.

million dollar bacon

four slices of our signature hardwood smoked bacon glazed with brown sugar, black pepper, cayenne and a maple syrup drizzle.

holey donuts

cinnamon sugar-dusted cake donut holes with chocolate sauce and warm mixed berry compote for dipping

million dollar bacon

four slices of our signature hardwood smoked bacon glazed with brown sugar, black pepper, cayenne and a maple syrup drizzle

hishito brisket hash

listered shishito peppers and smoked, and-pulled brisket in a potato hash, topped with two cage-free eggs any style, house-roasted summer sweet corn, cheddar and monterey jack, house-pickled red onions, scallions, roasted garlic oli and maldon sea salt.

rnitas breakfast quesadilla

vory, hand-pulled carnitas inside a griddled whole wheat tortilla with cage-free scrambled eggs, eddar and monterey jack, house-roasted summer eet corn and scallions. topped with housemade en salsa, fresh smashed avocado, house-pickled onions, scallions and jalapeño crema. served with a side of seasoned black beans.

awberry tres leches french toast

ck-cut, custard-dipped challah bread riddled and topped with fresh strawberries, etened condensed milk, warm dulce de me, whipped cream and spiced gingerbread kie crumbles. lightly dusted with powderednamon sugar.

shrimp & grits

sautéed cajun shrimp and andouille sausage cooked lowcountry-style with chicken stock, house-roasted tomatoes, onions, green bell peppers and scallions atop bob's red mill cheddar parmesan cheese grits, served with artisan ciabatta toast.

cienda hash

chorizo, red bell pepper and potato hash topped with two cage-free eggs any style, cheddar and monterey jack, spicy ketchup, lime crema drizzle, fresh smashed avocado and scallions.

hawaiian french toast

thick-cut, custard-dipped challah bread griddled topped with caramelized pineapple, coconut whipped cream, caramel toffee sauce and spiced gingerbread cookie crumbles, lightly dusted with powdered cinnamon sugar.

iced coffee

mint mocha

chocolate and mint topped with a sweet cream cold foam and mini ghirardelli dark chocolate chips.

honey caramel crunch

salted caramel and honey topped with a sweet cream cold foam and toffee crumbles.

watermelon wake-up

watermelon, pineapple, lime and mint

purple haze

lemon, cane sugar, butterfly pea flower tea and a hint of lavender

kale tonic

kale, fuji apple, english cucumber and lemon

morning meditation®

orange, lemon, turmeric, organic ginger, agave nectar and beet

boost your juice

with a wellness shot of antioxidant-rich vitamins

tropical sunrise

mango, pineapple, strawberry and lime.

purple haze

lemon, cane sugar, butterfly pea flower and a hint of lavender.

kale tonic

kale, fuji apple, english cucumber and

morning meditation®

orange, lemon, turmeric, organic ginger nectar and beet.

iced coffee

mint mocha

chocolate and mint topped with a sweet cream cold foam and mini ghirardelli dark chocolate chips.

honey caramel crunch

salted caramel and honey topped with a sweet cream cold foam and toffee crumbles.

classic

smoked ham and vine-ripened tomato

florentine

fresh baby spinach, avocado and vine-ripened tomato

blt

bacon, vine-ripened tomato, avocado and lemon-dressed arugula

smoked salmon

wild alaska smoked sockeye salmon*, red onion and vine-ripened tomato