Flanigan's Seafood Bar and Grill

giuseppe"s pasta"

generous amounts of fresh basil, diced tomatoes, onions and whole roasted garlic, sautéed in olive oil, and then tossed with angel hair pasta, covered with shredded parmesan cheese, and served with three garlic rolls. so italian that you may start leaning after consumption!

cajun shrimp & pasta

a dozen succulent shrimp tossed with sautéed veggies and linguine, in a slightly spicy cajun sauce and served with garlic rolls. if you like some spice in your life, but not a seven alarm fire, this is the perfect choice!

shrimp pesto

a dozen plump shrimp, sautéed in olive oil with hearty amounts of fresh veggies and whole roasted garlic, then tossed in a basil pesto sauce with linguine, covered with shredded parmesan cheese, and served with three garlic rolls. shrimply irresistible!

lemon chicken & pasta

the little known nickname of walter mitty, who was always afraid to return his faulty automobile. tender chicken breast sautéed in butter, then covered with a lemon pepper cream sauce, and served over linguine with garlic rolls.

shrimp scampi

a dozen plump shrimp, sautéed with hearty amounts of garlic, onions, lemon, and butter, tossed with parmesan cheese, and served over a bed of dirty rice or linguine with garlic rolls. a cup of scampi butter is provided to dunk your rolls, shrimp pasta and fingers! live it up!!

homemade soup & salad

homemade soup & sandwich

pasta salad with homemade crab, tuna, or chicken salad

blackened tilapia sandwich with potato or rice

fresh 10 ounce burger with potato or rice

ten wings with potato or rice

fresh bbq 1/2 chicken with potato or rice

bbq chicken sandwich with potato or rice

philodelphia cheese stcol

just hie thertccll elat {6e 742snat philly hen fronnti criota (ic (cht 'li t kith plenty 0f toutced bect chitas cetcc swiss americon chccee- chicken philly h9; the {omtc ns obove ertept subshtele tresh dhades tr te beete (ond feathers tor the kite strinas} t 7or6t ' stng sundwich; extept m rnr otroid t0 ortept #ha rerogtito avalloble blockened. blackened tuna hoogie mp heartye outrogeous combinotion 0f tuno fghthy blodkened with red onions green peppers ond red peppers, blanketed with melied cheddor cheese maust for philly lovers, tuno lovers, or ony lovers} alsa ovadable lgrilad dolphint sondwich mp: blackened , decp tried 'grilled, this fish sondwich is os tasty ond juicy &s you con get without using pole ond bait: served on 0 koiser roll with lettuce, tomato ond tartar sauce.

blockened tilapia sondwich

lightly blockened tilapia thot is way tender, moist ond juicy- served on koiser roll with lettoce, tomato ond tartar sauce: also ovailable jeep fried. flanigan' $ favorite fish sandwich! tuna steak sandwich mp: sorry chorlie, this is the best tvna steak sandwich you' ve ever tastedl gef it griled or blockened. served on 0 kaiser roll with lettuce and tomoio: (for optimum flavor ond juiciness, we prepare tuno 'medium; ond therefore your filet will be slightly pink in the middie- alert your server to specify otherwise )

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garlic knots

cooked with garlic butter, served with parmesan cheese. toppings vary.

tumbleweed

the good new tastiest batter. the bad new uncontrolled

smoked fish

a rare delicacy of lighting up carrots, celery

mozzarella sticks

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peel & eat shrimp

price is significant labor. one dozen on a bed of ice

dolphin fingers

an age old recipe. deep fried and served hot

steamers

one dozen ten wine, lemon, carrots, celery

chicken wings

potato skins

the skin of idaho potatoes, surgically removed and reconstructed with cheddar cheese and bacon bits, to produce melt-in-your-mouth potato skins

sweet potato french fries

french fries straight from heaven. a generous amount of the ultimate sweet potato french fry, perfectly deep fried, and lightly coated with cinnamon sugar. a guaranteed slam dunk for those with an affection for confection! warning! can be addictive! sub for side with any sandwich, burger or entree

french fries

3/4 pound fries have an interesting taste and on interaction with flavorings they taste very pleasant.

chowder and soups

authentic homemade new england clam chowder or zesty seafood chowder. ask your server about the soup of the day

ravens

patriots

bengals

giants

jets

eagles

browns

bills

colts

jets

steelers

bills

redskins

chargers

cowloys

patriots

beer

iced tea

lemonade

soda

curly fries

3/4 lb. curly fries

homemade tumbleweed onions

homemade tumbleweed onions

award-winning wings

ten award-winning wings

curly fries

3/4 lb. curly fries

tumbleweed onions

homemade tumbleweed onions

award-winning wings

ten award-winning wings

filet

mearty 10 oz. filet of tuna. try it grilled or blackened for extra zest in your mouth ecstasy! you will soon know the true meaning "bona fortuna" or optimal flavor and juiciness, we prepare your "filet" to perfection. it will be slightly pink in the middle. alert your server to specify otherwise.

deep fried shrimp

when it comes to fried shrimp, our competitors are bitter, because our secret batter is better! a dozen shrimp, perfectly deep fried to a golden brown with a made-from-scratch breading.

surf and turf

satisfy all of your taste buds with the perfect marriage of beef and shellfish. a charbroiled 8 oz. usda choice n.y. strip steak, paired with half dozen golden brown, deep fried shrimp.

dolphin francaise

in french, "ooh la la" means "one-of-a-kind", and that totally describes this made-from-scratch item. lightly battered dolphin, sautéed with lemon juice and white wine, and finished with just the right amount of lemon butter and diced onions. absolutely will become your favorite seafood dish!

grilled salmon

a ten ounce filet of atlantic salmon

tilapia

a generous portion of very mild tilapia

dolphin

a flanigan

ten wings

ten of our award-winning chicken wings in mild, medium, hot or bbq.

chicken

a juicy, barbecued half-chicken grilled to perfection!

shrimp

nine plump shrimp, battered and deep-fried to a golden brown.

prime rib

a juicy, 8-ounce cut of aged, angus beef slow-roasted to melt in your mouth.

mystery comp multiplier

up to 100x!

bonus free play

n.y. strip

a 12 oz. usda choice n.y. strip steak, charbroiled and seasoned just the way you like it. named after strange affliction in the state of new york, wherein people had an overwhelming compulsion to disrobe after eating steak!

rib eye

the first choice of rocky balboa after his title bout with clubber lang! a 12 oz. usda choice rib eye, charbroiled and perfectly seasoned.

prime rib

a succulent, juicy 12 oz. cut of usda choice beef - slow roasted to melt in your mouth like "budda". this is the ultimate in mouth-watering tenderness, served with au jus for proper dunking.

barbecued half chicken

remember how dad used to scientifically grill the chicken in the good ol" days? forget that! we don"t burn the chicken (or the family pet!). a juicy, marinated, fresh half chicken, chargrilled the way it should be.

chicken sticker dinner

after only 17,000 requests we finally got the hint...these half dozen, fresh, all white meat chicken strips, are made to order with our homemade from scratch breading, and deep fried to a golden brown. hot, medium, mild or bbq

rib combos

half rack of flanigan

award winning baby back ribs

tender, juicy, "meat-falls-off-the-bone" baby back ribs, drenched with our special barbecue sauce, and grilled to perfection.

homemade soup & salad

ten wings

with potato or rice

bbq 1/2 chicken

with potato or rice

homemade crab, tuna or chicken salad

homemade soup & sandwich

fresh 10 ounce burger

with potato or rice

bbq chicken sandwich

with potato or rice

blackened tilapia sandwich

with potato or rice

blue cheese

buttermilk ranch

classic caesar

creamy caesar

fat free

fat free salad

reduced fat

chicken wings

chicken wings

chicken wings

chicken wings

with garlic

chicken wings

celery, carrots, and blue cheese

homemade crab salad

with a scoop of homemade crab, tuna, or chicken salad

deluxe dinner salad

everything we could think of! a crisp iceberg and romaine mixture, topped with red onions, cucumbers, tomatoes, bacon bits, homemade croutons, shredded parmesan, and a pepperoncini pepper

deep fried blackened tilapia

with 4 homema, hot, medium, m

pasta salad

spiral pasta joined by broccoli, red peppers, red onions, black olives, and tossed with parmesan cheese and caesar dressing. sudden movements are not recommended after consuming these salads.

salad salad

a crisp iceberg and romain mixture, complimented by tomatoes, sliced mushroom cucumbers, red onions and boiled egg; topped with bits and homemade crouton

all entrées

all entrées come with free homemade cole slaw upon request. all entrées are served with your choice of potato or rice. a dinner caesar or a deluxe dinner salad may be added for $3.99 with the order of any entrée.

bonus free play $50

after hours drawing

tilapia

a hearty, 12-ounce portion of tilapia sauteed in a creamy, homemade, lemon pepper sauce. also available blackened.

steak

8-ounce usda choice ny strip steak, seasoned and charbroiled.

ribs

garlic rolls

certify better end point to eating is also recommended.

chowder and soups

authentic homemade new england clam chowder or zesty seafood gumbo. ask your server about the soup of the day.

potato skins

the skin of idaho potatoes, surgically removed and reconstructed with cheddar cheese and bacon bits, to produce your mouth potato skins.

sweet potato french fries

french fries straight from heaven. a generous amount of the ultimate sweet potato french fry, perfectly deep fried, and lightly coated with cinnamon sugar. a guaranteed slam dunk for those with an affection for confection! warning! can be addictive!

french fries

3/4 pound

tumbleweed

the good newtastiest battered

smoked fish

a rare delicacyof lighting upcarrots, celery

mozzarella sticks

sir-friedbut delicious,just right. mikein door record2.7 feet!

peel & eat shrimp

price is significantlabor. one dozenon a bed of ice

dolphin fingers

an age old recipehad hands! dodeep fried and

steamers

one dozen tenwine, lemon, etcthink about eavary with ava

pinnacle whipped vodka

an opulent taste sensation of cinnamon, vanilla and whipped cream, made with rumchata, and topped with oreo cookie crumbs, and rimmed with chocolate sugar.

signature bbq sauce

you can now buy our signature bbq sauce

beer

iced tea

lemonade

soda