Francesco's Ristorante And Stone Fire Pizza

santa marina pinot noir

ruby red in color. cherry, plum, and berry aromas mingle with notes of spice. soft, supple tannins are balanced by ripe cherry fruit flavors on the palate.

cavaliere d'oro chianti

full in body with notes of violets and strawberries. this wine is dry with bright fruit, pleasant acidity, and rounded tannins.

cavaliere d'oro merlot

features flavors of rich, ripe cherries and plums enriched by the smooth, deep, well-structured background.

rodney strong cabernet sauvignon

rich and dark cherry flavor with plum and baking spices. medium tannins and spicy oak finish.

il bastardo sangiovese

this aromatic wine has flavors of black cherry and on the palate is medium-bodied with smooth tannins and a full fruit finish.

ducarosso chianti riserva

the nose has hints of vanilla and toast, with slight balsamic notes of wood and spices. dry, slightly tannic, yet well-structured.

chocolate tower

four layer moist milk chocolate cake layered with milk chocolate icing and covered in milk chocolate shavings.

black & white cheesecake

a layer of vanilla cheesecake atop a layer of milk chocolate cheesecake topped with vanilla cream, all sitting on a thin layer of chocolate cake.

tiramisu

espresso soaked lady fingers layered with marscapone cheese.

spumoni bomba

strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate.

cannoli

sweetened ricotta cheese mixed with chocolate chips, stuffed into a crispy shell and topped with chocolate sauce and whipped cream. chocolate shell also available.

nyc style cheesecake

traditional style topped with whipped cream. strawberry topping also available.

orange creamcicle cake

moist orange flavored cake, layered with cream cheese icing and white chocolate chips, topped with whipped cream. reminds you of the old-fashioned creamcicle pop you had as a kid!

carrot cake

moist carrot cake with "real" cream cheese icing and garnish with chopped walnut.

coffee

espresso

cappuccino

latte

hot tea

flavored cappuccino | ginseng

ask your server for flavors

glass of house wine and well liquors

select draft beers

glass of house wine and well liquors

select draft beers

il bastardo sangiovese

this aromatic wine has flavors of black cherry and on the palate is medium-bodied with smooth tannins and a full fruit finish.

ducarosso chianti riserva

the nose has hints of vanilla and toast, with slight balsamic notes of wood and spices. dry, slightly tannic, yet well-structured.

la terre cabernet sauvignon

full-bodied with rich, ripe plum and berry jam flavors and a hint of spice.

la terre merlot

raspberry and blackberry flavors accented by toasted vanilla with a lingering finish.

zonin montepulciano

aromas of ripe red cherries abound on the nose with nuances of almonds on the palate. soft and pleasant with a generous finish.

zonin pinot noir

10 inch + build your own 3 item pizza | 10 inch + gourmet pizza

six + buffalo wings

with celery & blue cheese dressing

linguini and lobster

shrimp, scallops and maine lobster tail sautéed with olive oil, fresh garlic, basil, and diced tomatoes over linguini. in your choice of garlic white wine, or marinara sauce.

linguini & lobster

shrimp, scallops and maine lobster tail sautéed with olive oil, fresh garlic, basil and diced tomatoes over linguini. in your choice of garlic white wine or marinara sauce. includes soup or garden salad.

monday three course dinner for two

tuesday steak night

two 10 oz usda choice ny strips (grilled, blackened or tuscan), roasted red potatoes, vegetable medley, garden salad or soup

two 10 oz ny steaks

usda choice (grilled, blackened or tuscan)

garden salad | soup

roasted red potatoes

vegetable medley

tortellini alla nonna

tri-colored cheese tortellini sautéed in our mamma red sauce and topped with melted mozzarella cheese.

linguini portofino

baby shrimp, scallops, & portobello mushrooms sautéed with garlic, white wine in a light marinara sauce served over linguini

fish & chips

white fish served with french fries & tartar sauce

chicken piccata

chicken breast sautéed with capers in a lemon butter sauce. served over angel hair

cheese ravioli

jumbo ravioli stuffed with ricotta, mozzarella, asiago, & romano cheeses with your choice of marinara or alfredo sauce

eggplant parmigiana

thinly sliced & breaded eggplant topped with mozzarella cheese, baked with marinara sauce & served with a side of spaghetti pasta

2 entrées

choose any 2 entrées from our dinner menu ($14 or less). includes soup or salad, a chef's dessert to share, and a bottle of house wine.

pizza & wings

(1) 10 inch three topping build your own or any gourmet pizza & (6) buffalo wings with celery & blue cheese dressing.

prime rib night

10 oz slow roasted prime rib, served with mashed potatoes, green beans, and au jus. includes soup or garden salad.

two entrees & wine

choose any two entrees ($13 and under) from our dinner menu. includes soup or garden salad, to share & bottle of house wine.

pastas & more!

fried fish sandwich with chips

pizza & wings

build your own pizza 3 toppings any gourmet pizza six buffalo wings celery & blue cheese dressing

6" meatball | chicken parmigiana sub with fries

1/2 pound sirloin burger | 8" stone fire pizza

steak night | two 10 oz ny strips

roasted red potatoes vegetable medley garden salad or soup (grilled, blackcued or tuscan)

chicken caesar salad

three course dinner

choose any 2 entrees - $13 or less + soup or salad + a chef's dessert to share + a bottle of house wine

spaghetti with meatball

coca-cola | barq's root beer | diet coke | coke zero | sprite | pink lemonade

iced tea

bruschetta ben fatta

crostini bread garnished with fresh tomato, red onion, basil, olive oil & sprinkled with parmigiano cheese & balsamic glaze

calamari fritti

fried golden brown calamari, served with marinara fra diavlo

buffalo wings

six buffalo wings served with celery & blue cheese dressing

b & b saratoga chips

crispy homemade russet potato chips topped with blue cheese crumbles, diced tomatoes, scallions & drizzled with balsamic glaze

trio sampler

fried calamari, buffalo wings & bruschetta ben fatta

garlic knots (6 each)

fish & chips

whitefish served with french fries & tartar sauce

eggplant parmigiana

thinly sliced & breaded eggplant topped with mozzarella cheese, baked with marinara sauce & served with a side of spaghetti pasta

cheese ravioli

jumbo ravioli stuffed with ricotta, mozzarella, asiago, & romano cheeses with your choice of marinara or alfredo sauce

francesco combo

tri-colored tortellini, chicken parmigiana, & veal cannelloni baked to perfection & topped with pink sauce

linguini portofino

baby shrimp, scallops & portobello mushrooms sautéed with garlic, white wine in light marinara sauce served over linguini

chicken piccata

chicken breast sautéed with capers in lemon butter sauce. served over angel hair

caesar salad salad

fresh crispy romaine lettuce, croutons, fresh romano cheese tossed with caesar dressing

salmon salad

grilled atlantic salmon drizzled with balsamic reduction, assorted lettuce with diced mangos, grapes, tomatoes & crispy asparagus

pecan encrusted pollo salad

honey-pecan encrusted chicken over a bed of mixed greens with assorted fruit, blue cheese, fresh grape tomatoes & red onions

antipasto insalata

genoa salami, pepperoni, prosciutto, shredded mozzarella, grape tomatoes, roasted red peppers & olives over crisp romaine lettuce

2-for-1 wine and well cocktail $1 off select 16oz drafts $2 select 14oz drafts from

linguini and lobster

shrimp, scallops and maine lobster tail sauteed with olive oil, fresh garlic, basil, and diced tomatoes over linguini. in your choice of garlic white wine or marinara sauce.

feast for two

served family style entrée for two + soup or salad + a chef's dessert to share the godfather combo smothered pork loin mediterranian white fish piccata cavatappi diane

meatballs or italian sausage

sauteed broccoli | mixed vegetables

roasted potatoes, mashed potatoes or tuscan fries

side pasta

+tomato sauce + alfredo or meat sauce

side sauteed spinach or grilled asparagus

meatball, eggplant or chicken parm

on our sub roll with tomato sauce, romano cheese & melted mozzarella

philly steak sub

on our sub roll pilled with shaved ribeye sautéed with peppers & onions topped with a creamy cheese sauce

italian piadine

stone oven flatbread stuffed with genoa salami, pepperoni, provolone cheese, red onions, spinach & vinaigrette dressing then pressed

pollo pesto piadine

stone oven flatbread stuffed with grilled chicken, marinated portobello mushrooms, roasted red peppers, mozzarella cheese & pesto aioli then pressed

turkey blt wrap

sliced oven roasted turkey, crispy bacon, lettuce, tomato & mayonnaise rolled in a garlic & herb tortilla, then pressed

pollo

chicken breast or veal in marsala wine sauce

veal

chicken breast or veal in marsala wine sauce

veal

chicken breast or veal spinach, fresh sage in lemon served over angel hair pasta

shrimp & scallops

baby shrimp & scallops fresh tomatoes in garlic cheese tortellini

haddock francaise

flaky haddock fillet light butter sauce with spinach

salmon cleopatra

fresh salmon sautéed in a lemon butter sauce

zuppa di pesce

shrimp, salmon, mussels in spicy marinara sauce

coconut butterfish

coconut & panko-crusted topped with a mango salsa

ny strip tuscan

10 oz ny strip grilled mushroom & fresh tomato & sautéed broccoli

lasagna

homemade egg noodle pasta, mozzarella, tomato sauce baked & topped with melted mozzarella cheese

eggplant rollati

thinly sliced & breaded eggplant, mozzarella cheese, baked & served with a side of penne pasta

il trio italiano

cheese ravioli, lasagna & baked veal cannelloni perfection & topped with melted mozzarella cheese

baked veal cann

pasta sheets rolled with mozzarella, topped with melted mozzarella cheese

italian wedding soup

spinach, meatballs, carrots, celery, onions, ditalini & chicken broth

pasta fagioli

cannellini beans, bacon, ditalini pasta, celery, onions & a splash of tomato

soup of the day

linguini alle vongole

baby chopped clams sautéed with fresh garlic, six cedar key clams in white wine & choice of white or red sauce over linguini

capellini francesco

sautéed fresh spinach, artichoke hearts, roasted red peppers, chicken breast & capellini pasta tossed in pink cream sauce

spaghetti bolognese

spaghetti pasta tossed in homemade meat sauce with a touch of cream

spaghetti con polpette

choice of spaghetti or angel hair pasta with choice of mama red (meat sauce), meatballs or italian sausage in red sauce

tagliatelle alfredo

tagliatelle pasta tossed in a rich roasted garlic alfredo sauce with parmigiano cheese

san marzano tomato sauce & mozzarella cheese

pineapple; orange; of sprite spash

cranberry up=

puree, orange alted rim:

nd tea served over ice_

lash of sprite: