Florida, US Hidden Garden restaurant serving creative American fare & cocktails in a stylish space with pool. Hard seltzer, 4.5% $6.00 American light lager, 4.2% $6.00 Hard seltzer, 5% $7.00 Pale lager, 5% $5.00 Pilsner-style lager, 4.4% $6.50 thinly pounded crispy fried chicken breost, arugula salad thaved parmeson cheese topped with fried cgg $19.00 rigatoni tossed with our homemade marinaro sauce & topped with $18.00 $4.00 12 oz espresso rubbed ribeye topped with fried egg & serveo with crispy garlicky smashed potatoes_ $38.00 crispy chicken breast homemade marinara, creamy burrata cheese arugula salad & pickled red onions market fish mp_ chef' s asonally inspired presentation. $23.00 slow-cooked lamb in red wine, olive, tomato caper sauce tossed with gemelli pasta $27.00 rigatoni tossed with peas, pancetta & wilted arugula. topped with lemon basil ricotta cheese $24.00 pan seared chicken breast & orzo risotto with roasted tomatoes & asparagus lemon, butter & white wine pan sauce $27.00 our epit on the chr-tow classio italian beef topped with homemade hot giardiniera $17.00 tavern ham, roast pork, swiss cheese, cornichons, house mustard, garlic aioli, cuban bread $14.00 whipped goat cheese, olive tapenade,arugula pesto, oven roasted tomatoes,artichoke hearts, red onion, herb roasted cremini mushrooms, hot pressed ciabatta bread $13.00 add grilled chicken herb roasted pork, garlicky broccolini, roasted red pepper, garlic aioli, sharp provolone, crusty ciabatta bread $15.00 our house-made ground lamb & feta burger topped with tzatziki, lettuce, sliced tomato, red onion, brioche bun $17.00 12 oz. espress ribeye, fried garlicky sma $36.00 crispy ch homema creamy arugul onion thinly pounded crispy chicken breast, arugu salad, shaved parmes cheese, fried egg $17.00 rigatoni tossed wit homemade marin topped with crea cheese $16.00 scratch made marinara $5.00 hot honey drizzle, fresh garlic $5.00 chef"s choice of accompaniments" $5.00 guacamole, salsa, chipotle fondue, chips $5.00 cerveza queso & spicy mustand $5.00 roast pork, pineapple & cabbage slaw, cilantro $5.00 mild, hot, garlic parmesan, bourbon bbq, hot honey garlic, sesame teriyaki, thai chili $5.00 homemade hummus, warm pita $5.00 butternut squash puree, herb roasted mushrooms, goat cheese, dried cranberries $5.00 macrosti, sonoma $40.00 elizabeth spencer, napa $45.00 rombauer, carneros $85.00 summer in the bottle, provence $42.00 frenzy, new zealand $37.00 napa $46.00 napa $48.00 france $57.00 france $120.00 bok choy snap peas, carrots, chilis, fried rice $22.00 espresso-rubbed hanger steak, fried egg, crispy smashed potatoes $20.00 rigatoni, pomodoro sauce homemade ricotta_ we suggest you add some meatballs (+3) $15.00 butternut squash ravioli, fried sage, brown butter the schnitz crispy chicken breast , fried egg, arugula salad, shaved parmesan "people who love to eat are always the best people _ julia child health inspector wants you know our neighborhood rcooked foods sucn meat consumption raw unde= fish eggs could possibly ruin your day $15.00 $11.99 $8.99 $18.99 clams & bacon, white wine, grilled bread $11.99 house-made, butter, red wine $9.99 $14.99 $14.95 $16.99 $16.99 $13.99 $15.43 $11.40 house chop'd greens, tomato, red onion, cucumber, avocado_ carrots broccoli, nuts parmesan vinaigrette blue caesar grilled romaine bacon, tomato, red onion_ blue cheese crumbles grilled bread, caesar dressing garp' $ greek seared ahi tuna, tomato, red onion, artichoke hearts, cucumber, olives lemon vinaigrette east meets west romaine cabbage_ red peppers_ carrots, snap peas, wonton strips, herb trio, ginger dressing soup yes we have that too just askl $6.00 olive oil, garlic, homemade ricotta, broccoli, basil $11.00 bacon, goat cheese, arugula, fig, balsamic $12.00 marinara, mozzarella, parmesan basil $10.00 prosciutto, artichoke hearts, ricotta, basil, honey $13.00 (served with celery & carrots, blue cheese or ranch) $5.00 mangial dos taros scratch made marinan homemade ricolta cheese mist pork pineapple $ cabbaye sjudlantmo toasted baguette add ma $ meatball +3 $5 5 mings crispy brussel sprouts mild hot garlk pjmnesan hurtn bnhxh hot honcy drizzle fnesh garlic 55 garic sesame tmaki thji chih $ smoked fish dip hummus pat chefs choice of accompaniments homcmade humns wunn nu trio fall hanes fatbnud guacamole salsa; chipotle fondue; chips $5 buttemut squash punx: hrt nkaetv/ murshnt 7< at charse dnic cnntema house pretzels ceneza queso f spicy mustard $ coors coors light miller light wengling oktobemest$ house red 4 mhite' wine $4 drink of the dav huncndcrs chol $5 candy com rudding shot $5.00 foumen ail dn iri $ ind vinv/ uith aaxch extl s fuss c = f$i $5.00 ih foumcn ail dn iai 'int iceberg hearts, cherry tomatoes, crumbled bacon hard cooked e9g red onian; cucumben garbanzo beans, sweet red peppers croutons. topped with homemade blue cheese dressing $15.00 seored fennel crusted oh_ tuna, tomato, pickled red onion_ cucum bel; kalamata olives; ortichoke hearts & feta cheesed tossed in greek dressing $19.00 homemade meotboll & dollop of homemade ricotto cheese over crunchy romoine lettuce, tomato, cucumber red onion, crumbled parmeson cheese & red wine vinaigrette $16.00 chopped greens, tomato red onion, cucumber broccoli; carrots crispy bacon house spiced nuts & avocado. served with parmesan vinoigrette $16.00 messoged kale, cherry tomotoes, applewood smoked bacon, sliced red onion house croutons & point reyes blue cheese tossed in coesar dressing: $14.00 romoine hearts, roosted strowberries, fresh peoches, rodish, pistochios & blue cheese crumbles served with honey gerlic ninoigrete $15.00 ofcr j? $37.00 "s taia wanca gane ory juerch gatyano d ftr cadtllac lh linkertnian & kns sl bermaln elderfover ume julce pink peppercorn and denydrated lemon $5.00 don juillo tequila shot and vash- the carp & fuss way kete] one bolanical peach & orange blossom vodka, apple cider. lemon juice; ginger beer $12.00 contradiction bourbon; vida mezcal, agave, lime; pineapple juice $815.00 monkey 47 gin, lemon juice, rich simple, italicus citrus liqueur, mad tasty yuzu citrus, cbd seltzer $814.00 enlivet caribbean reserve; glenlivet nadurra peated, lemon juice; rich cane; ginger bitters $14.00 irson's very small batch bourbon; maple syrup; angostura bitters orange bitters $812.00 $54.00 $2.00 e en im pt~ 88 (oae' voc' itr ttt $7.00 tcebgps wnn fale tae wt cea con t t juooe wn tarede 8wlom j 6e "6ru itn eu to 6ou jnundla 'lo tposla tonahe gi~ktoa cku ciapy pofotoc: ccot cerct chimchusti gntea pcocho una bosil cram burroto chcose iroth peoches proiciuto pistachion honey enrcd a grilled drcoo big effen pretzel juncu son bovorion rotzel topped mitn evcrything bogel 'dico sered with chipotle fondue mutar dipping {ouce $6.00 yellowhin funo peoches jalapeno fac onion vo do; frosh squeezed lime eronge juico_ served with tortilla chipt $20.00 chilled meditorronean bean salad; romeico saucc chareo lemon $18.00 roasted beets, dill creme fraiche; cirus ze50 crushed pistachios & orugula whipped feta & charred scollion dip {ervco with ctora pita brcod assorted crudite $14.00 american white ale, 4.75% $6.00 stout, 4.2% $8.00 lager, 4.5% $5.00 pilsner-style lager, 4.4% $6.50 american light lager, 4.2% $6.00 pale lager, 5% $5.00 pale lager, 4.2% $5.00 hard seltzer, 5% $7.00 hard seltzer, 4.5% $6.00 0% $6.00 alexander valley, california $60.00 mount peak, sonoma county $125.00 ghost block, napa valley $150.00 omen, sonoma $54.00 laurelwood, oregon $60.00 castello di bossi, tuscany, italy $40.00 cantina di verona, veneto, italy $50.00 la giaretta, veneto, italy $78.00 orin swift abstract, california $130.00 piernaletta, piedmont, italy $95.00 assorted artisan breads served with imported olive oil, balsami vinegar &roasted garlic and thyme compound butter mild, hot, garlic parmesan, bourbon bbq or hot honey garlic. $5.00 in a garlic & white wine sauce. served with grilled bread marinara sauce topped with homemade creamy ricotta che with toasted baguette for dipping. add a meatball $4 $4.00 assorted cured meats, artisanal cheeses & seasonal accor tempura battered cauliflower fried until golden brown. s your choice of mild, hot, hot honey garlic, garlic parmes sauce. roasted pork, chimichurri sauce, pickled red onion, tom crema. served on flour tortillas smoked fish dip served assorted vegetables & crack white wine, butter & garlic sauce. served with crust tuna, butter & garlic sauce. served in iceberg lettu 812 disappearing island vodka, muddled blackberry and basil, lime juice; simple syrup s105 rum island silver rum, honey, simple syrup, splash qj, lime juice s10 palm island bourbon, peach schnapps, mango puree, pineapple sour , grenadine, orange slice, cherry $10.00 je tv ~uu aantc figc kfu- "rr a gtkc iineat meae ff 6ra f ud wnn ma ant hlor kob uu anual eon bo' 6 #his? cut uiecn 3d onu 7ins _ gho checclss checto bourbon bbq hftae ja0 uo" flan wonotur" chucl arloin brisket burger topped ~#h p~pper f $7.00 signolure chuck, srloin britket burger carme lized @none omy brie, sliced red apple; arugula 6ig iom $20.00 chilled malna lobstcr salad with fresh citrus, celery onion $23.00 our spin on the chi-town classic italian beef topped with homemade hot 12 oz. espress ribye, fried garlicky sma ta cheese, red pears, old basil infused reduction & arian bagel, (served with pickle & fries or greens) spin on the chi-town hot giardiniera served dipped Credit card Alcohol served Delivery service Family-friendly Reservation available Credit card Alcohol served Delivery service Family-friendly Reservation available Italian classic & Brazilian pizza served in an airy brick- & wood-lined space with sidewalk seating. $30–50 Happening place with Italian entrees & housemade gelato, plus espresso, cocktails & specialty foods. $20-30 Trendy venue with a contemporary vibe & sidewalk seating, plating Indian, Indo-Chinese & Thai fare. $20–30 $20–30 $10–20 $50–100 $10–20 $10–20 $84-91 $4-10Garp & Fuss
Popular Dishes
Menu for Garp & Fuss
entrees
the schnitz
rigatoni riconta
creamy ricotta cheese. add meatball
brinner
jack'd up chicken parmesan
lamb bolognese
lemon basil pasta
spring chicken
the carp
cuban sandwich
hippie picnic
the wilbur
lamb burger
brinner
jack"d parmes"
- the schnitz
rigatoni & ric
cudc
dr6c
- hippie picnic
- whipped goat cheese, olive
- tapenade,arugula pesto, oven
- roasted tomatoes,artichoke
- hearts, red onion, herb
- roasted cremini mushrooms,
- pressed ciabatta bread
- hot
- snacks
mangia!
crispy brussel sprouts
smoked fish dip
trio
house pretzels
dos tacos
5 wings
hummus plate
fall harvest flatbread
retzel
arian
- {bazel
- 1e,
- whites
chardonnay
chardonnay
chardonnay
rose
sauvignon blanc
bubbly
brut, domaine laurier
brut, mumm napa brut prestige
brut rose, wolfberger
champagne, roland champion, blanc de blanc
fork & knife
kung pao salmon
brinner
riggies 'n ricotta
ma'$ fav
start & share
buffalo cauliflower
arlio peanuts
bamboo
clams & bacon
yesterday"s buff"
buttermilk board
cream cake bites
two sides
- jos tacos
mac & cheese
pork lettuce wrap
sandwich box
garp
greenery
chicken 5 +salmon +steak thouse burger
flatbreads
white "za"
fruity pig
classic, man
italian sweetheart
wings
wings
at garp *flss ftce
sxacks
- drinks
atrting
- garp
drinks
acttina
- mind
- soup & salad
fully loaded wedge
garp' $ greek salad
meatball salad
house chopped salad
kale caesar
spring solad
cr+2n
tfd
avourtt rualct
no mu8s no fuss m
- bltch dont klll my vtbe {
deviant behavior
gin & chronic
the litigator
maple old fashionhd
jewe
ioi
cdt l
gr qd" mene keaa leiae
tuno covicha
grilled octopu
beet
can & bottle
islamorada sandbar sunday
guinness draught
yuengling
modelo especial
michelob ultra
coors banquet
coors light
white claw
high noon vodka seltzer
mad tasty seltzer n/a
- cbd seltzer
reds
cabernet sauvignon
cabernet sauvignon
cabernet sauvignon
pinot noir
pinot noir
chianti
ripasso
amarone
red blend
organic barolo
snacks & sharables
bread service
- chicken wings
clams & bacon
- mangia! (mon-juh)
butcher"s board"
- buffalo cauliflower
- dos tacos
- spicy boiled peanuts
- mac "n" cheese
- smoked fish dip
- garlic butter shrimp scampi
- tuna poke lettuce wraps
- fresh flortda
disappearing b&b limeade
- orange honey sour
- palm island punch
- mango rum-mosa
"andmlde
irk 6mdc woeni ~
chvuo vocado lcttuce tomato; @mon charred jcolan
- fig bric burgo
lobster roll
others
the garp
- brinner
- potatoes
- fish dip
- & pears
- zetzel
- cos {2
- handhelds
- chi-town classic italian beef
- Amenities and More
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Location and Hours
Discover Option Near Me
Top Restaurants
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