Florida, US

IL Paesano Italian Gourmet Food Cafe, Deli and Wine Market

Warm, family-owned market for Italian cafe fare such as sandwiches & meatballs plus desserts & wine.

2645 E Oakland Park Blvd, Fort Lauderdale, FL 33306, United States

9.3

Price Per Person : $20-30

(Open Now)

Popular Dishes

penne al vodka

A creamy vodka and tomato sauce with shrimp

$28.50

osso buco | short rib

Served on a bed of home made pappardelle

$46.00

gnocchi

With a basil pesto or beef bolognese

$23.50

spaghetti carbonara

A traditional carbonara made with guanciale, parmigiano and egg (black pepper added)

$27.00

cartoccio linguini

In a wine and tomato sauce with clams, scallops, mussels, shrimp, calamari, and crab meat

$35.50

Menu for IL Paesano Italian Gourmet Food Cafe, Deli and Wine Market

antipasti entree entrées others

antipasti

antipasto misto a selection of cold cuts, cheeses, roasted peppers, olives and stuffed artichoke hearts	$14.95
burrata salad a soft centered mozzarella served on a bed of arugula with prosciutto	$19.50
grilled octopus served on a bed of mixed vegetables	$21.50
caprese tower layers of grilled eggplant and zucchini with mozzarella and tomato, dressed with a balsamic glaze	$13.50
cauliflower grantinati baked cauliflower topped with garlic, olive oil and bread crumbs	$15.50
stuffed red pepper with ground beef and mozzarella	$13.50
antipasto misto a selection of cold cuts, cheeses, roasted peppers, olives and stuffed artichoke hearts	$13.50
burrata salad a soft centered mozzarella served on a bed of arugula with prosciutto	$2.00
grilled octopus served on a bed of mixed vegetables	$16.50
baked savory pears wrapped in prosciutto and served with a creamy gorgonzola sauce	$14.50
cauliflower grantinati baked cauliflower topped with garlic, olive oil and bread crumbs	$13.50
antipasto misto a selection of cold cuts, cheese, roasted peppers, olives and mixed antipasto beans	$16.50
burrata salad a soft creamy burrata served on a bed of arugula with prosciutto	$19.50
grilled octopus served on a bed of mixed vegetables	$21.50
caprese tower layers of grilled eggplant and zucchini with mozzarella and tomato, dressed with a balsamic glaze	$13.50
cauliflower gratinati baked cauliflower topped with garlic, olive oil and bread crumbs	$13.50
stuffed red pepper with ground beef and mozzarella	$13.50

entree

cappelletti tortellini filled with beef and prosciutto in a brown butter and sage sauce	$23.50
crab ravioli in a pink vodka sauce	$30.50
fiocchetti tartufo pasta pockets filled with truffle cheese in a cream of porcini sauce	$23.50
pear fagotini served in a cream of gorgonzola and prosciutto	$23.50
gnocchi with a basil pesto or beef bolognese	$23.50
cartoccio linguini in a wine and tomato sauce with clams, mussels, shrimp, calamari, and crab or lobster meat	$32.50
risotto ai porcini mushrooms	$24.50
pappardelle al ragu a three meat ragu (lamb, beef, and bison)	$26.00
braised short rib with pasta or vegetables	$33.50
penne al vodka a creamy vodka and tomato sauce	$22.50
osso buco served on a bed of home made pappardelle	$35.00
chicken of the day	-
branzino of the day filet of fish prepared in a white wine, lemon garlic sauce served with pasta or vegetables	$32.95
veal of the day	-
appelletti tortellini filled with own butter and sage	-
b ravioli	-

entrées

osso buco ravioli osso buco ravioli in a brown butter and sage sauce	$29.50
lobster ravioli in a pink vodka sauce	$32.50
fiocchetti tartufo pasta pockets filled with truffle cheese in a cream of porcini sauce	$26.50
pear fagotini served in a cream of gorgonzola and prosciutto	$24.50
gnocchi with a basil pesto or beef bolognese	$23.50
cartoccio linguini in a wine and tomato sauce with clams, scallops, mussels, shrimp, calamari, and crab meat	$35.50
pappardelle al ragu a meat ragu	$28.50
spaghetti carbonara a traditional carbonara made with guanciale, parmigiano and egg (black pepper added)	$27.00
penne al vodka a creamy vodka and tomato sauce with shrimp	$28.50
osso buco \| short rib served on a bed of home made pappardelle	$46.00
chicken of the day served with vegetables or pasta	-
branzino filet of fish prepared in a white wine, lemon garlic sauce served with pasta or vegetables	-
scaloppine of the day served with vegetables or pasta	-
osso buco ravioli osso buco ravioli in a brown butter and sage sauce	$29.50
lobster ravioli in a pink vodka sauce	$32.50
fiocchetti tartufo pasta pockets filled with truffle cheese in a cream of porcini sauce	$26.50
pear fagotini served in a cream of gorgonzola and prosciutto	$24.50
gnocchi with a basil pesto or beef bolognese	$23.50
cartoccio linguini in a wine and tomato sauce with clams, scallops, mussels, shrimp, calamari, and crab meat	$35.50
pappardelle al ragu a meat ragu	$28.50
spaghetti carbonara a traditional carbonara made with guanciale, parmigiano and egg (black pepper added)	$27.00
penne al vodka a creamy vodka and tomato sauce with shrimp	$28.50
osso buco \| short rib served on a bed of home made pappardelle	$46.00
chicken of the day served with vegetables or pasta	-
branzino	-