Florida, US

Il Ritorno

Rustic-industrial dinner spot with regular & tasting menus of contemporary Italian fare.

449 Central Ave N #101st, St. Petersburg, FL 33701, United States

8.9

Price Per Person : $50–100

5:00 PM - 09:00 PM (Open Now)

Popular Dishes

foie gras carbonara

Foie gras espuma, crispy duck, scallion, grated foie gras

$38.00

leek consommé

Bianchetti truffle, smoked sherry, parmesan, beet'd thyme. olive oil potatoes

$17.00

golden osetra caviar cappellini

Fresh scallions, black pepper, butter, lemon

$50.00

pork campanelle

Italian sausage, shishito bolognese, crispy pig ears, lime

$29.00

bucatini pomodoro

Fresh basil, ligurian olive oil, burrata

$24.00

leek consommé bianchetti truffle, smoked sherry, parmesan, beet'd thyme. olive oil potatoes	$17.00
early spring garden salad pumpernickel soil, whipped fresh garbanzo, spring vegetables, blooms, pickled morels	$17.00
cheese and charcuterie board chef's selection with crafted accompaniments	$31.00
*hiramasa duo lightly charred, lime fennel vinaigrette, sea beans tartare, squid ink chicharron, meyer lemon, charred shishito	$26.00
tomato salad balsamic tuile, burrata, basil, smoked tomato water	$17.00
roasted bone marrow uni toast, citrus, fermented fresno peppers, black garlic	$20.00
charred octopus smoked cannellini bean, radish, chervil, capers, black garlic	$19.00
steamed mussels lamb nduja, caramelized onions, calabrese chilis	$20.00
*japanese a5 hokkaido wagyu salsa verde, cauliflower mushrooms, smoked rosemary jus	$75.00
antipasti beet'd thyme	$17.00
house salad pea shoots, baby heirloom tomatoes, watermelon radish, kalamata olive, lemon	$14.00
steak tartare horseradish foam, grana crisp, toast, tomato oil, garbanzo	$16.00
spring salad fava beans, english peas, charred asparagus, peashoots, crispy potatoes, lemon/tangerine vinaigrette, crispy pork jowls	$16.00
caprese stracciatella, heirloom tomatoes, 10 year aged balsamic, basil oil	$15.00
octopus smoked bean puree, cannellini beans, black eyed peas, capers, heirloom tomato	$16.00
oxtail bruschetta calabrese chili dust, lemon, fresh garbanzo, charred ciabatta	$15.00
smoked meatballs smoked pomodoro, piave, chianti, fresh basil	$14.00

truffle fonduta, concentrated tomato

caviar, creme fraiche

smoked corn, pancetta, agrodulce

smoked mushroom garum, pave

strawberry, basil, lemon curd

short rib mezzaluna truffle fonduta, concentrated tomatoes, piave, garlic chives	$29.00
capellini alle vongole littleneck clams, jalapeno, zucchini, lemon	$29.00
scallop cannelloni key west pink shrimp, orange, shaved fennel, scallop chip	$31.00
oxtail malfade stinging nettle, goat cheese, meyer lemon aioli, toasted herb crumble	$34.00
golden osetra caviar cappellini fresh scallions, black pepper, butter, lemon	$50.00
bucatini pomodoro fresh basil, ligurian olive oil, burrata	$24.00
truffle rissoto fresh bianchetti truffles	$50.00
pork campanelle italian sausage, shishito bolognese, crispy pig ears, lime	$29.00
foie gras carbonara foie gras espuma, crispy duck, scallion, grated foie gras	$38.00
cappelini nero key west pink shrimp, tarragon, pernod, calabrese sopressata	$21.00
tallegio agnolotti crispy lamb belly, charred leeks, tallegio filling	$20.00
mezze rigatoni nduja, charred rapini, cherry tomatoes, toasted garlic, fiore di sardo	$20.00
lamb spaghetti shaved brussel sprout, calabrese chili, caramelized onions	$23.00
celery root tortellini parm brodo, pickled ramps, shitake, thyme	$20.00
spaghetti al vongole toasted garlic, jalapeno, preserved lemon, picked parsley, clams	$21.00
black truffle spaghetti burro, maldon salt, black truffle	$35.00

calabrese sopressata, pernod, tarragon

market fish morel mushrooms, fava beans, mushroom brodo, charred pickled shitakes, porcini vinaigrette, pea shoots	-
seared diver scallops black trumpet mushrooms, spring onion, artichoke, watercress	$38.00
pan seared chicken stinging nettle spaetzle, caramelized onions, kohlrabi, english peas	$27.00
bone in veal loin horseradish polenta, blue foot mushrooms, tangerine jus, charred spring garlic	$42.00
chefs cast iron steak charred baby zucchini, confit tomato, black garlic, roasted garlic, truffle	-