Kue's Cafe

basil

peppers, onions, mushrooms, bamboo and thai basil in light brown sauce.

cashew/almond

peppers, onions, carrots, mushrooms, baby corn, bamboo, peapods, nappa cabbage, broccoli, water chestnuts, in a brown sauce and topped with cashew or almond nuts.

garlic

peppers, onions, broccoli, baby corn, and mushrooms in a garlic brown sauce topped with home-made roasted garlic.

ginger

peppers, onions, celery, carrots, mushrooms, and fresh ginger in a light brown sauce.

lemon grass

peppers, onions and fresh mined lemongrass in a savory brown sauce.

pad prik

intensity of peppers vary roasted peppers, hungarian peppers, jalapenos, onions and green onions in a brown sauce.

thai sweet & sour

peppers, onions, cucumbers, tomatoes, and pineapples in sweet & sour sauce.

red curry

peppers, bamboo, green beans, mushrooms, and thai basil, in coconut milk and red curry spices.

green curry

peppers, bamboo, mushrooms, and eggplant, basil in coconut milk and green curry spices.

masaman curry

bell peppers, onions, carrots, and potatoes in coconut milk and masaman curry spice, topped with peanuts.

peanut curry

bell peppers, carrots, bamboo shoots in a creamy peanut red curry sauce topped with peanuts.

chicken or tofu

(steamed/fried) or vegetables

beef or pork

shrimp or scallop or imitation crabmeat

seafood combination

broccoli

broccoli, onions, and carrots in savory brown sauce.

chop suey

assorted vegetables in light savory white sauce.

egg foo young

pan-fried patty of bean sprouts, eggs, diced onions, and mushrooms topped with sautéed onions, mushrooms and green onion in savory brown sauce.

mongolian

onions, carrots, peapods, and green onions in a garlic sweet and spicy sauce, served on top of crispy rice noodles.

moo-goo gai pan

broccoli, bamboo shoots, mushroom, peapods and water chestnuts, in a light savory white sauce.

pepper

peppers and onions in savory brown sauce.

princess

assorted vegetables in a savory garlic brown sauce.

szechuan

onions, carrots, celery, and bamboo shoots in spicy garlic brown sauce.

sizzling rice (dinner portion only)

assorted vegetables in a savory brown sauce served on top of puffy rice cake on a sizzling hot plate.

tofu delight — no meat

fried/steam tofu with peppers, nappa cabbage, bamboo, onions, and green onions in light garlic brown sauce.

vegetable delight — no meat

assorted vegetables sautéed in a light savory white sauce.