Little Buddha Thai Bistro

pad ga pow

stir fried with garlic, onions, carrots, bell peppers, fresh chili and basil leaves

prik king

stir fried string beans and bell pepper in roasted curry paste and peanuts

pad puk ruam mit

stir fried mixed vegetable with cabbage, napa, bean sprout, tomatoes, broccoli, celery with oyster and garlic sauce

pra ram

stir fried meat on a bed of spinach, topped with a mild peanut sauce

cashew nuts

stir fried with pineapple, cashews, onion, bell pepper, carrot, tomato in a roasted chili paste

gang gari

choice of meat in yellow curry and coconut milk with potato, onion, bell pepper, and carrots

panaeng

choice of meat stewed in thick sweet red curry and coconut milk with a touch of fragrant citrus leaves, bell pepper ground peanut

kang keiw wan

choice of meat in green curry and coconut milk with bamboo shoots, eggplant, bell pepper and basil leaves

thai barbecue chicken

thai style barbecue chicken served with sweet garlic sauce

pla sam rod

fresh salmon deep fried and topped with a sweet chili sauce

chu chee salmon

fresh salmon deep fried and topped with a roasted red curry sauce

pad asparagus

stir fried shrimp and chicken with asparagus in a house special lobster sauce

tom yum goong

hot & sour soup with shrimp, lemongrass, galangal, kaffir lime leaf, mushroom and tomatoes

tom kha gai

spicy chicken coconut soup with lemon grass, galangal, kaffir lime, mushroom and onion

yam nuea

grilled beef with roasted thai chili served on a bed of lettuce with a mint dressing

yum mamuang (mango salad)

fresh mango with grilled prawns, onions, cilantro and toasted cashews on a bed of lettuce with a spicy lime dressing

shrimp tempura

fried calamari

pot sticker

satay (chicken. beef or pork)

barbecue skewers served with a peanut sauce and a white vinegar cucumber relish

po pia tod

carrots, cabbage, mushroom and glass noodles wrapped in rice paper, deep fried to a golden brown served with a sweet chili garlic sauce

po pia sod

shrimp, cucumber, mint and cilantro, freshly wrapped in clear rice paper, served with tamarind sauce

eggplant stir fry

ground chicken, shrimp, eggplant, basil, carrot, onion

pla prik king

deep fried tilapia stir fried w/ string beans, carrot, bell

red curry-pineapple | manga | pumpkin

choice of meat, bell, basil, carrot + chicken/beef/pork/tofu, shrimp +3

avocado green curry

choice of meat, bell pepper, basil, carrot, peas +chicken/beef/pork/tofu, shrimp +3

avocado chicken salad

mixed greens, grilled chicken breast, avocado slices, onion, carrot, tomato, cucumber +spicy dressing

deep fried ice cream-vanilla bean

fried banana with vanilla bean ice cream

rum banana with vanilla bean ice cream

sticky rice with fresh mango

shrimp tempura

fried calamari

pot sticker

crab roll