LongHorn Steakhouse

fen

~breaded cnkten = juisi iith

eatn ou

ck ou tendes and[ choice hand- chop tendert #n 36 chicken: dnand made guat teaded

feenly

tenders chopeed 5

0j0i steak" jende: none/ anteedi order gounde vparmesan gark [ 620 aatst ous elad = end, hone] [ justard = tried and ou nero snved 3de. vinen t tresn; wuce unathered mustar = ucr , tendert

tenders

crusted and juicy5 and '240 ganic t tpded ddi min 7379 grilled 1579 napa chee & mnn onions muaheoonat

chicken

fresh oui chicye and cnicten [ crilled cust cear ja 87 become 9 [oasted:

[oasted:

64

duter gte cunedi e 02 14,79 breast chicken 02

auce: tomatoes wreeistible

baby 126 ue muenfooms,

slot gi_

back 420 in & tlight 1120 ean batoned ccoved; izol 02

mith ries anichole

0 our and fell-- chardonna] 1699 ham-pacy= nousel fire of tthe neans cowboy 620 nade grilled- bone e tio fuike sneet tor erura baby e 15,.29 ~pacy back golden 02 cente -= popk '160 ande tla /o5a td: beo {3*y [ efusned redrock chops" broting gl cut bone s eeo fuli half-pacy dozen sauce. ~pac/

~pac/7179

# no '17,29 tomato "in crilled grilled pory ctzlo dutter. cnop:= pke jumbo

vlonchorn?

2 served snrmp shrimp sared

wlnat= carkc over

our elue - rice glazed 1749 does (hand _ viith , vith _

salmon*

20 signature garlic [ smo/ and ut steathouse sened = dourton fresn butter. oier e atantic = vnoile 1849 mi fice; marinade, about = cl7 elmon cae grilled - aalmon? marinated [

0

300 1o6 t 'flaby plentf sich

stavil

45 ere (petection our 10 8 19.29 onions 20 02 21.79 elue and pic plue

bud light

miller lite

blue moon

samuel adams seasonal

new belgium fat tire

a toasty malt flavor with a flash of fresh hop bitterness.

yuengling traditional

from america

funky buddha hop gun

hopped up ipa balanced with loads of malt.

cigar city maduro brown

highly rated locally brewed rich chocolatey brown.

mountain valley bottled water

still and sparkling

ibc root beer

fresh brewed teas

flavored iced teas

hand-crafted lemonades

house golden ale

bud light

miller lite

blue moon

sam adams seasonal

bud light

miller lite

samuel adams seasonal

blue moon

cal light draft

cal regular draft

bud light

miller lite

samuel adams seasonal

blue moon

iig mllp' (

masoni a| i' yl" 7uiigi

squps

1onghorn" = buwi

1onghorn" = buwi

iotre c wale/ a hoe( ull wu wii nuo( het/n , i oaia hol ilv w nci 1e( a au,euiidg| 0in/ onion ai/ enoa, eoakiiiito noui' cali 4o (iwusl , (igi

ioadi wlil weltod

wwinod d foiaio swre (iooao, wl noup' call 4u)

vo

'echw imimi' ain/ oah uicom (ipaiiiv 4 ioiisi mne cll uwowilvi wll 1 chowim vx miq um tei

voll

vpivioig | pu(ainos (l

smoky brisket queso

warm and creamy queso with roasted poblanos, smoked brisket and fresh pico de gallo

fried pickles

crispy parmesan breaded dill pickles with housemade ranch dip.

spicy chicken bites

fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce.

chili cheese fries

golden fries topped with texas style all-beef chili, aged cheddar, four-cheese sauce, smoky bacon and spicy jalapeños.

the perfect

our signature margarita! a refreshing combination of el jimador tequila, patrón citrónge, and all-natural sweet & sour.

strawberry

el jimador tequila, triple sec and strawberries.

mango

el jimador tequila, sun-ripened mango purée and orange liqueur.

don julio margarita

top-shelf don julio tequilas with triple sec and all-natural sweet & sour.

maae ita longpour _

upgrade to a drink and a half for 2.50 more_

texas

tequila, triple sec and sour: 6 5.99 simple; but simple is good: cal:

the perfect

jouo signature margarital 69.49 1o0%o biue agave eifjimador lp 11.99 with patron tequila

sorawberreijmador 100%

69.49 three dons triple sec and real strawaeorieequila, lp 11.99 cal: g 310 lp 460 mango poree blue agave eljimador puree and orange tequila sun-ripened 69.49 liqueur: mango cal: g 410 lp 630 lp

don julio

blanco; and all-natural 'gwvereeposodo _ and anejo with triple g 12.49 sour. cal: 350 sec

no

longhorn is favorite the steak cuts lover's and that are trimmed steakhouse: fresh; never just right; we have frozen for aged to all your quality you perfection can tastel

filet

most tender buttery - beef cut: 'texture lean and a more yet succulent: subtle it has a flavor.

sirloin

lean and ijuicy: highly 'flavorful =

iron

named flat because iron, looks flavor: this thick; like an old-, best tender steak ~fashioned prepared has medium-rare deep; hearty

steak

for the marbled experienced cut is steak lover, prized for its this finely 'robust -

rib

so tender,

slow you can

'roasted cut it with

'roasted cut it with

'overnight; fork:

t-bone

two great cuts tenderness in one steak: richly and delicate combination marbled flavor strip. of the of the filet and the porterhouse thicker steak . cut of also t-bone; features the porterhouse larger cut ribeye filet: of juicy and flavorful, rich marbling distinguished that runs by the through

bone-in each steak:

rich ribeye marbling one of our makes this_ most flavorful juicy; ! bone-in steaks: cut

longhorn® old fashioned

only at longhorn®. featuring new! rackhouse small batch 9yr. bourbon by knob creek.

tito"s texas tea"

our version of long island iced tea with tito"s handmade vodka."

moscow mule

made with deep eddy vodka.

sangrias

blazing berry

white peach

two dlazzic, jacy daniek:,

aridcica (ola cal1zo

irozcceer iees5eeshone

italan arnaren

wedge and 38nge lngoslr bitter ckio

bou

ang tesmimefticc gireur6+ clzo moscow

irrejke catzz

juices cal;

bery (190 | peach zzo titos texas tea our versionof lg kland titos 'handrade oovar8k ze teat 'tn

third-pound cheeseburger

crispy buttermilk chicken sandwich

third-pound bacon cheddar burger

grilled chicken sandwich

grilled chicken & strawberry half salad

kobe steak melt

shaved prime rib sandwich

grilled chicken & strawberry salad

field greens, strawberries, pecans, mandarin oranges, candied pecans, red onions, feta and raspberry vinaigrette

crispy buttermilk chicken tenders salad

hand-breaded chicken tenders over field greens with 100% wisconsin aged cheddar, diced roma tomatoes, cucumbers, red onions and croutons

7-pepper sirloin salad

fresh, sliced sirloin with bold 7-pepper seasoning over field greens with diced roma tomatoes and crumbled blue cheese

farm fresh field greens

fresh, diced roma tomatoes, cucumbers, red onions, croutons and 100% wisconsin aged cheddar over field greens

longhorn caesar salad

hand-chopped romaine tossed in house caesar dressing with croutons and shaved 10-month aged parmesan cheese

grilled salmon salad

fresh, hand-cut, bourbon-marinated atlantic salmon over crisp field greens or caesar

steakhouse burger

thick, juicy and expertly grilled to order, with your choice of cheese on a toasted potato bun. add applewood smoked bacon, 1.00

mushroom swiss burger

topped with sautéed mushrooms, swiss gruyere cheese and grilled onions on a toasted potato bun.

bbq bacon cheddar burger

loaded with peppered smoked bacon, homemade bbq sauce, cheddar cheese and crispy onion straws on a toasted potato bun.

big sky burger

topped with charred anaheim or kobe steak, swiss gruyere cheese, crispy onion straws, whisky barbeque and double cheese melt on a toasted potato bun.

outlaw rib eye

our signature cut. this flavorful ribeye is what makes this a classic.

new york strip

a tender strip with grilled onions on top. thick-cut is what makes it a classic.

flo"s filet"

this juicy and buttery center-cut filet is named after one of our favorite servers. after taking a bite

longhorn salmon

what does a steakhouse know about salmon? plenty! our hand-cut, fresh atlantic salmon is marinated in our signature bourbon marinade, grilled to flaky perfection and served over rice.

baby back ribs

slow cooked, fall-off-the-bone baby back ribs seasoned and fire-grilled for extra flavor. brushed with housemade sweet smoky bbq sauce.

don julio añejo

don julio blanco

don julio reposado

herradura silver

patron silver

white cheddar stuffed mushrooms

white cheddar stuffed mushrooms

caramel apple goldrush

caramel apple goldrush

caramel apple goldrush

fuji apples, vanilla bean ice cream and housemade jim beam caramel sauce.

chocolate stampede

six kinds of chocolate with vanilla bean ice cream.

longhorn single barrel bourbon

jack daniel"s"

jim beam original

knob creek

maker"s mark"

woodford reserve

crown royal

dewar"s white label"

jameson irish whiskey

johnnie walker black label

patrón silver

christian brothers

hennessy v.s.

crispy buttermilk chicken tenders salad

hand-breaded chicken tenders over fresh field greens with cheddar, diced tomatoes, cucumbers, croutons and red onions.

grilled chicken & strawberry salad

grilled chicken over fresh field greens with strawberries, grapes, mandarin oranges, candied pecans, red onions, feta and raspberry vinaigrette.

7-pepper sirloin* salad

grilled, sliced sirloin with bold 7-pepper seasoning over fresh field greens with diced tomatoes, croutons, red onions and crumbled blue cheese.

cal: choice topped

8z0 iith cheese cf me rib ona apple /ood

topped

ench with bread: onions, mushroors: cal:

and

rime

rib sviiss steakhouse nd 1190 cheese; mayo crispy

ona

dengt

gt

hand-c agnature . salads chopped side mized salad creen: vath caesar ( gl gi hitha salads your entee sicnat mntn [ dreesing " for 'ture dre.sing 20 220-340 an additional

onion: = "strauberry = salad

elue and feta. pecan =

pidge salad =

wedge _ and blue = gl iith ith cnee e. dressing: field mitn greens, gal itn {omaine; 190 fresh

dressing: - tomatoes, fruit,

{520 pecans, dacon, ctra onions

summed four

clorilnn" favorite, corn creamy seaconed farts; fire- on (cheeses

parmesan 'topped ~grilled the

viith sheet cob

fresh [ cneese: nousemade corn

substitute

signature signature = side sides 'steakhouse sides mith your ltn entree snoyed mac for fire dacon = an additional - -crilled cheese

-crilled cheese

8 and summed four 1199 clorilnn" favorite, corn creamy seaconed farts; fire- on (cheeses parmesan 'topped ~grilled the

parmesan

cl viith sheet cob 610 fresh [ cneese: nousemade corn

creamed =

parmesan [ baby cal_ thand-f (spinach 300 crema ~picked = fresh = 'breadcrumbs: and spinach and at

steamed gr3y 'garlic

spears sauce, sides drizzled asparacus toppedt wiith viith lemon :

idaho e sauce:

loaded baked [ galso butter = wiith potato '

sweet [ and_ ibacon;=

potat green cneddar; = calze0 mith . onions sour

cat_ cream;

cal= 2l0 lo sugar 299 seasoned potatoes ' and (butter = seasoned frenche gl 340 catzeo fresh = rice [ fries =

gl

broccoli , :

catgo

2a

miller lite

bud light

blue moon

samuel adams seasonal

roscato

sweet reditaly

pinot noir

trinity oakscalifornia

la crema

monterey

malbec

red rockargentina

merlot

turning leafcalifornia

red blend

apothic redcalifornia

cabernet sauvignon

woodbridgeby robert mondavicalifornia

robert mondavi

private selectioncentral coast

joel gott 815

california

moscato

mirassoucalifornia

white zinfandel

beringercalifornia

riesling

chateau ste.michellecolumbia valley

pinot grigio

ecco domaniitaly

chardonnay

canyon roadcalifornia

kendall-jackson

vintner"s reservecalifornia"

sauvignon blanc

new 13 celsiusmarlborough

seasoned steakhouse wings

served with housemade blue cheese dressing and buffalo-style sauce.

roasted white cheddar stuffed mushrooms

served over a creamy blend of four melted cheeses.

sweet chili calamari

tossed in a spicy sweet chili-ginger sauce.

texas tonion

crispy onion petals and zesty dip.

sard sldand side

3e jo brsentenrers

3e jo brsentenrers

22 pao tenders

deranr tenders 15 29

302 ct

302 ct

68r

68r

7c

mrket

34 chicken

34 chicken

0

08 3nn 602. 13.29 b# 94 2953633rors 902.

o iinished

3nrnxa

3nrnxa

20

4 ek* fried shrimp

4 ek* fried shrimp

0 0in 8 c. 14.49 f 33t 12 ct 17.49 0240

0240 49

0g

o 2c

3343s cac8 9 oz. 14.99 irresistible 9eu

9eu

6r rr parmesan 12 oz. 16.99 3aei

eel yalf-rack

w 3a4 backribs 17.29 0z full-rack 21.79 aie wa 8333kv8 brushed arudemgiecsece 73 e24 3mo

73 e24 3mo

23294pork chops"

23294pork chops"

{r 17.49 cnops: 2 3eroue searedto

redeock crilled shrimp

3eei 8 ct, 15.49 384544eintngari 12 ct. 18.49 38ietir aat garlic butter. eetter zzo

tonchorn' salmon"

#eneaonatout 7 oz.19.29 923 zanaabni nlaninate plenty 10 0z.21,79 rarinated in our 3nmainaje, eilledt fiak / aruiagrt perfection 6l% 1gllz rka z

coca-cola

coke

coke

coke

mountain valley bottle

still and sparkling

fresh brewed teas

hand-crafted lemonade

strawberry

flavored iced tea

fresh brewed iced tea

hot tea

cupcake

moscato, italy

chateau ste. michelle

riesling, columbia valley

ecco domani

pinot grigio, italy

canyon road

chardonnay, california

kendall jackson

chardonnay, california

trinity oaks, pinot noir

california

la crema, pinot noir

monterey

turning leaf, merlot

california

woodbridge by robert mondavi, cabernet sauvignon

california

bud light

or miller lite

jack & coke

texas margarita

bud light

or miller lite

jack & coke

texas margarita

rare

cool, red center

med-rare

warm, red center, with hint of pink

medium

warm, pink center

med-well

some pink in center

well

no pink, cooked all the way through

three dons

don julio blanco, reposado and añejo with triple sec and all-natural sweet & sour

e-grilled corn on the cob

summer favorite, fire-grilled sweet corn hand-picked at gloriann farms, topped with housemade and seasoned parmesan cheese.

wild west shrimp

a generous portion of our signature crispy hand-breaded shrimp tossed with spicy cherry peppers and garlic butter with housemade ranch dip

strawberries & cream shortcake

shortcake meets vanilla cream and strawberry jam. it"s topped off with fresh strawberries for a sweet finish."

berry & pecan salad

mixed greens with strawberries, grapes, candied pecans, red onions, feta and vinaigrette

fried pickles

crispy parmesan breaded dill pickles with housemade ranch dip.

spicy chicken bites

fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce.

chili cheese fries

golden fries topped with texas style all-beef chili, aged cheddar, four-cheese sauce, smoky bacon and spicy jalapeños.

jack & coke

two classics. jack daniel"s and coca-cola."

montana mule

jim beam bourbon, ginger purée and lime juice.

longhorn® old fashioned

longhorn® single barrel bourbon by knob creek, italian amarena cherry, orange wedge and angostura bitters.

myers"s original dark"

caramel apple goldrush

fuji apples, vanilla bean ice cream and housemade jim beam caramel sauce.

chocolate stampede

six kinds of chocolate with vanilla bean ice cream.

baby back ribs

ribs done the right way. slow-cooked and fire-grilled for smoky flavor and finished with our housemade sweet, smoky bbq sauce.

7-pepper-crusted new york strip

it takes more than one pepper to match the rich flavor of our new york strip. it takes seven. add brown butter herb sauce and a fire-grill and you"ve got even more flavor."

flo"s filet"

there"s no flavor like flo"s. this tender

outlaw ribeye

our bone-in ribeye becomes the outlaw when its rich marbling hits the fire-grill. it"s a legend for good reason."

baby back ribs

slow cooked, fall-off-the-bone baby back ribs seasoned and fire-grilled for extra flavor. brushed with homemade sweet and smoky bbq sauce

longhorn salmon

what does a steakhouse know about salmon? plenty! our hand-cut, fresh atlantic salmon is marinated in our signature bourbon marinade, grilled to flaky perfection and served over rice.

new york strip

a tender strip with signature seasoning, grilled over an oak fire. the flavor of this thick cut is what truly makes it a classic

flo"s filet"

this juicy and buttery center-cut filet is named after one of our favorite servers. after taking a bite

outlaw burger

your choice of patty on a brioche bun with lettuce, tomato, onion, pickles, and our special outlaw sauce.

outlaw ribeye

our bone-in ribeye becomes the outlaw when its rich marbling hits the fire-grill. it"s a legend for good reason."