LongHorn Steakhouse

perfect, strawberry, mango margarita

don julio margarita

chocolate stampede

six kinds of chocolate with vanilla bean ice cream

strawberries & cream shortcake

shortcake meets vanilla cream and strawberry jam. it"s topped off with fresh strawberries for a sweet finish"

molten lava cake

dark chocolate cake with a warm, fudge center. served with vanilla bean ice cream

mol apple goldrush

fuji apples, vanilla bean ice cream, and housemade jim beam caramel sauce

moscato

cupcake, italy

riesling

chateau ste. michelle, columbia valley

pinot grigio

ecco domani, italy

chardonnay

canyon road, california

chardonnay

kendall jackson, california

coca-cola

coke

pepsi

mountain valley bottled water

still and sparkling

fresh brewed teas

hand-crafted lemonades

strawberry 200 raspberry 170

flavored iced teas

raspberry or peach

pinot noir

trinity oaks, california

pinot noir

la crema, monterey

merlot

turning leaf, california

cabernet sauvignon

woodbridge by robert mondavi, california

bud light

miller lite

jack & coke

texas margarita

longhorn"s golden ale"

an and crisp golden ale that pairs perfectly longhorn"s one-of-a-kind flavors"

light • miller lite

moon

adams seasonal

ranch

blue cheese

thousand island

honey mustard

white balsamic vinaigrette

filet

most tender beef cut: lean yet succulent: it has a buttery texture and a more subtle flavor.

sirloin

lean and juicy: a highly flavorful cut of steak:

flat iron

named because it looks like an old-fashioned flat iron; this thick; tender steak has a deep; hearty flavor: best prepared medium-rare to medium:

strip steak

for the experienced steak lover; this finely marbled cut is prized for its robust flavor:

prime rib

so tender; you can cut it with a fork:

t-bone

two great cuts in one steak: a combination of the tenderness and delicate flavor of the filet and the richly marbled strip:

porterhouse

a thicker cut of t-bone; the porterhouse steak also features a larger cut of filet:

ribeye

juicy and flavorful, distinguished by the rich marbling that runs through each steak

bone-in ribeye

rich marbling makes this juicy; bone-in cut one of our most flavorful steaks.

crispy buttermilk

hand breaded

longhorn® old fashioned

featuring new! rackhouse small batch 9yr. bourbon by knob creek, italian amarena cherry, range wedge, and angostura bitters.

tito"s texas tea"

our version of long island iced tea with tito"s handmade vodka."

mules

montana

moscow

sangrias

a blend of chilled wine, fresh fruit, and fruit juices.

blazing berry

white peach

banana berry freeze

real bananas and strawberries.

raspberry dream

real raspberries, vanilla ice cream and coconut-pineapple flavor.

peanut butter cup chill

reese

kids" sirloin steak"

cheeseburger

kraft macaroni & cheese

grilled chicken tenders

chicken tenders

hand-breaded chicken tenders

fresh, juicy, and hand-breaded to order with housemade honey mustard

parmesan crusted chicken

topped with our creamy parmesan and garlic cheese crust

longhorn salmon

hand-cut, fresh atlantic salmon marinated in our signature bourbon marinade

redrock grilled shrimp

served over rice with side of garlic butter

baby back ribs

brushed with our housemade sweet and smoky bbq sauce

cowboy pork chops

two boz. center-cut bone-in pork chops seared to a golden brown

grilled lamb chops

back by popular demand. our lamb is fire-grilled to perfection on the bone with roasted tomato garlic-herb sauce, garlic mashed potatoes and wilted spinach

breaded chicken tenders

hand-breaded to order. our fried and breaded to satisfy! served with honey mustard sauce.

10 oz.

broiled with mushrooms, peppers and crispy onions.

grilled chicken & strawberry salad

grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette.

farm fresh field greens with crispy chicken tenders

diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens.

salmon

7-pepper sirloin salad

grilled 7-pepper sirloin, diced tomatoes, cucumbers, croutons, and crumbled blue cheese.

the lh burger

a burger done the longhorn way. our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun.

maverick ribeye sandwich

a steak sandwich in a class of its own. a juicy 6 oz. ribeye with our proprietary seasoning topped with sautéed onions, melted swiss cheese and a housemade savory sauce

seasoned steakhouse wings

crispy wings in our signature seasoning

wild west shrimp

tossed with spicy cherry peppers and garlic butter, with ranch dip

spicy chicken bites

tossed in a sweet and spicy chili-ginger sauce

texas tonion®

crispy battered onion petals served with zesty dip

white cheddar stuffed mushrooms

stuffed with garlic herb cheese and topped with parmesan crust

firecracker chicken wraps

spicy chicken and cheese tortillas with avocado-lime dip

flo"s filet®"

exceptionally tender center-cut filet coated in our signature seasoning

outlaw ribeye®

not trying it would be a crime! bone-in, well-marbled, fire-grilled, juicy, and delicious

the longhorn®

got the biggest steak in the game wearing our name! our porterhouse combines a bone-in strip and a tender filet into one thick cut

chop steak

freshly ground and smothered with grilled mushrooms, sautéed onions, and savory garlic herb sauce

renegade sirloin

lean and hearty usda choice center-cut top sirloin

ribeye

our most juicy and flavorful steak

new york strip

fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic

fire-grilled t-bone

marbled flavor of a strip with the tenderness of a filet

6oz. renegade sirloin" with 8ct. redrock grilled shrimp"

6oz. flo"s filet® with 4oz. lobster tail"

strawberry & pecan salad

fresh fruit, pecans, and feta.

caesar salad

cal with dressing:

french onion soup

a steakhouse classic topped with melted swiss, provolone, and toasted parmesan cheese.

loaded potato soup

topped with bacon, cheddar, and fresh green onions.

shrimp & lobster chowder

creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions.

mixed greens salad

caesar salad

parmesan cheese crust

grilled mushrooms

redrock grilled shrimp

lobster tail

steakhouse mac & cheese

with smoked bacon and four creamy cheeses.

crispy brussels sprouts

tossed in smoky honey butter.

fresh steamed asparagus

tender spears drizzled with lemon sauce.

idaho® baked potato

loaded with bacon, cheddar, sour cream, butter, and green onions.

sweet potato

with cinnamon sugar and butter.

mashed potatoes

seasoned french fries

seasoned rice pilaf

fresh steamed broccoli