Lur Ros Thai Kitchen

green curry

coconut milk, bamboo, eggplant, sweet basil and bell pepper in green curry paste.

red curry

coconut milk, bamboo, sweet basil and bell pepper in red curry paste.

yellow curry

coconut milk, potatoes, carrot and onions in yellow curry paste.

panang curry

coconut milk, green bean, pea & carrot, bell pepper and basil in panang curry paste.

mussaman curry

coconut milk, potatoes, onion, carrot and cashew nuts in mussaman curry paste.

pineapple curry

pineapple, coconut milk, bell pepper and basil in red curry paste

duck curry

roasted duck, coconut milk tomato, pineapple, bell pepper, basil

pumpkin curry

red curry with pumpkin, coconut milk, bell peppers and sweet basil

vegetarian

mock duck or mock chk or tofu

chicken or pork

beef

shrimp

duck

combo (shrimp, chicken, pork, beef)

seafood combo (shrimp, calamari, scallop, mussel, fish)

tom kha

coconut milk with tomatoes, mushroom, kaffir lime leaves lemon grass, galangal and lime juice with cilantro and chili oil on top.

tom yum

clear broth with tomatoes, mushroom, kaffir limeleaves lemon grass, galangal, lime juice and chili paste with cilantro on top.

wonton soup

stuff ground pork and shrimp wontons served in a clear broth with chicken, shrimp and vegetables.

poh tak soup

(served in fire pot) scallop, fish, shrimp, calamari, mussels, mushroom, basil, onions, fresh thai chilis in lemongrass broth.

glass noodle soup

chicken, glass noodle and vegetable such as broccoli, carrot, cabbage, onion, celery, snow peas in clear broth.

shrimp salad

shrimp mixed with lime juice, cucumbers, redchili, onions, tomatoes and fresh mint.

nam-tok

grill meat, red onion, green onion, cilantro, and mint with a lime dressing.

thai salad

a salad of lettuce, cucumber, tomatoes, carrot topped with crispy wonton, fried tofu and thai peanut sauce dressing.

hous ampler

a combination of egg rolls, fried dumpling, coconut shrimp, cheesy crabs, fried onion rings served with sweet & sour sauce.

egg rolls

fried vegetarian rolls of cabbage, celery, carrot, glass noodle served with sweet & sour sauce.

gyoza (steam or fried)

fried wrapper are filled with chicken andcabbage served with house sauce

angel wing

deep fried chicken wing top with crispy thai basil.

coconut shrimp

fried breaded shrimp with coconut flakes.

satay chicken

grilled marinated fresh chicken breast with thai herbs served with peanut sauce and cucumber salad.

fried tofu

crispy tofu served with sweet thai saud

garlic edamame

sauteed with butter, garlic and soy sauce.

cheesy crabs

imitation crab meat and cream cheese wrapped with wonton skin serve with sweet&sour sauce.

fresh spring roll (tofu or shrimp)

with cucumber, carrot, mint, cilantro and bean sprouts wrapped in rice paper served with peanut sauce

som-tom (papaya salad)

shredded green papaya, carrot, tomato, green bean mixed with thai chili, lime juice, garlic and toped with peanut.

larb (choice of chicken or pork)

minced chicken or pork tossed with spicy lime dressing, red onions, dried chili and a touch of rice powder.

glass noodle salad (yam woon sen)

clear noodle combined with ground chicken shrimp, calamari lime

fried rice

prepared with your choice of: vegetarian, mock duck or mock chk or tofu, chicken or pork, beef, shrimp, duck, combo (shrimp, chicken, pork, beef), seafood combo (shrimp, calamari, scallop, mussel, fish)

thai fried rice

stir fried rice with egg, pea, carrot, and onion.

spicy fried rice

stir fried rice with egg, garlic, basil, bell pepper, onion and chili.

pineapple fried rice

served in a fresh pineapple stir fried shrimp, chicken, pineapple, onion, egg, green peas, cashew nuts and yellow curry powder.

crab fried rice

stir fried jasmine rice with fresh crab meat, egg, green & white onions, peas, carrots in special sauce.

chinese sausage fried rice

stir fried rice with chinese sausage, egg, green & white onions, peas, carrots and chinese broccoli in special sauce.

combination ried rice

tir fried, chicke, pork, beef & shrimp th rice, egg, snow peas, carrot & ion.

jasmine rice small

brown rice

sticky rice

steam vegetables

steam noodle

extra meat

extra vegetables

peanut sauce small

peanut sauce large

vegetarian

mock duck/mock chk/tofu

chicken or pork

beef

shrimp

duck

combo (shr,chk, pork, beef)

seafood combo (shr, calamari, scallop, mussel, fish)

green curry fried rice

stir fried chicken, pork, beef and shrimp with rice, egg, bell paper and onion, thai basil.

lunch-pad-thai noodle

lunch-pad-see-ewe noodle

lunch-spicy noodle

lunch-thai friedrice

lunch-broccoli beef

lunch-garlic chicken

lunch-mix vegeble

lunch-spicy basil

lunch-cashew nut

lunch-yellow curry

lunch-red curry

lunch-panang curry

lunch-orange chicken

sd.fried ice cream

fried breaded ice cream.

sd1.ice cream

sd1.fried banana

sd2.mango sticky rice

thai iced tea

thai iced tea (@boba

thai iced coffee

thai iced coffee (@boba)

regular iced tea (refill)

hot tea

hot ginger tea (pot)

hot coffee

soda (coke, diet coke, sprite and lemonade)

bottled water

sparkling water

apple juice

singha, chang

corona

(mexico)

heineken

(holland)

asahi, sapporo

(japan)

bud | bud lite | coors lite

nakhon beer

ocean seafood

fresh calamari, shrimp, scallops, mussels, carrots, onions, mushroom, bell pepper and thai basil in our special sauce.

pad ped ta lay

calamari, shrimp, scallops, mussels, green bean, bell pepper, bamboo shoots and basil stir fried in a delicious red curry paste.

panang salmon

salmon topped with panang curry sauce then served on bed of freshly steamed vegetable.

cashews salmon

salmon filet topped with stir fried carrots, celery, onions garlic, cashew nut and snow peas.

asparagus shrimp

shrimps stir fried with asparagus, bell pepper, onion in thai special sauce.

spicy roasted duck

roasted duck sauteed with thai chili sauce, basil, bell pepper, onion and carrot.

pla lad prick

deep fried filet of sole served in our special savory thai chili sauce.

ginger perfect fish

steamed fish filet topped with ginger mushroom, celery, onion, bell pepper, carrot and snow peas in our special sauce.

tiger cry steak

grilled steak served with authentic thai spicy sauce.

orange chicken

fried chicken with thai sweet orange sauce.

bbq chicken

marinated bbq chicken with thai sweet chili sauce.

tilapia ginger

deep fried tilapia topped with stir fried ginger, onion, snow peas, bell pepper, carrot and celery.

pla pad prik

deep fried whole fish topped with hot chili, basil and bell pepper.

ho mok ta-lay | sizzling platter

mixed seafood, bell pepper, thai basil stir fried in our homemade red curry paste served on a steamed bed of napa cabbage

pla pad cha

crispy tilapia fillet topped with chili sauce, finger root young peppercorn, kaffir lime leaves, hot basil, thai eggplant and bell pepper.

kana moo krob

sauteed chinese broccoli with crispy pork

spicy mussels

new zealand green mussels stir fried with onions, bell peppers, fresh ginger, carrots and fresh basil in our homemade chili sauce.

merlot

pinot noir

chardonnay

cabernet sauvignon

white zinfandel

sauvignon blanc

jasmine rice small

brown rice

sticky rice

steamed vegetables

steamed noodle

extra meat

extra vegetables

peanut sauce small

peanut sauce large

three flavored sauce

yaegaki 300 mil.

nigori sake (unfiltered)

sweet rice with mango

fried banana

coconut ice cream

pineapple fried rice

served in a fresh pineapple. stir fried shrimp, chicken, pineapple, onion, egg, green peas, cashew nuts and yellow curry powder.