Florida, US A 1930s-era house with patio seating sets the stage for refined versions of Greek & Turkish cuisine. Pinot noir, burgundy, france 2018 - organic $146.00 Barbera, nizza, monferato, piedmont, italy 2019 - organic $150.00 Nebbiolo, piedmont, italy 2017 - organic/unfined/unfiltered $120.00 Pinot noir, santa cruz mountains, california, usa 2018 - organic/unfined/unfiltered $138.00 Grenache/syrah/mourvèdre, châteauneuf du pape, s.rhône, france 2018 - organic $125.00 tomato, cucumber, green pepper, red onion, feta, olives, capers, parsley $22.00 dates, pistachios and crumbled feta with pomegranate vinaigrette $20.00 romaine lettuce, dill, scallion, feta $18.00 $38.00 $36.00 $16.00 $16.00 $12.00 $38.00 $26.00 $14.00 $16.00 $12.00 tzatziki-olive-tirokafteri with garden vegetables $16.00 hummus-tomato-eggplant with garden vegetables $16.00 eggplant-potato-zucchini-pepper medley with tomato garlic yogurt $9.00 with white wine, garlic, lemon, oregano $16.00 kalamata olive oil, lemon, sea salt $9.00 $10.00 $24.00 $12.00 $18.00 x-virgin kalamata olive oil, garlic, parsley $11.00 with almond tarator dip $15.00 tomatoes, smoked greek chillies, pickled turkish spicy peppers $14.00 ground lamb over smoked eggplant yogurt $22.00 swiss chard with lots of lemon and oregano $12.00 $14.00 heirloom cherry tomatoes, fresh oregano $17.00 tyrnavos, greece $16.00 greece $72.00 attica, greece 2018 $100.00 $22.00 $16.00 $22.00 $20.00 with lots of urfa pepper $18.00 almond tarator, lettuce, red onion, tomato, pita $25.00 grilled house blend ground beef and lamb with onion, parsley, sumac, spicy greek yogurt, pita $28.00 ground beef, rice and feta $24.00 minced beef, garlic yogurt, aleppo pepper, burnt butter $30.00 house cut fries, grilled pita $38.00 with orzo pilaf and maroulosalata $32.00 eggplant, ground beef, potatoes, béchamel $28.00 grilled with olive oil, lemon and oregano $40.00 over orzo pilaf $52.00 $9.00 $9.00 with garlic yogurt $10.00 $10.00 $14.00 $15.00 $14.00 $14.00 $14.00 $50.00 $22.00 $85.00 $120.00 $180.00 $8.00 all natural normandy apple $18.00 $30.00 refosco, friuli colli orientali, italy 2016 $100.00 cabernet franc, st. nicolas de bourgeil, loire, france 2016 - biodynamic/unfined $108.00 negramoll/listan negro/listan blanco, canary islands, spain 2021 - organic/unfined/unfiltered $110.00 xinomavro, naoussa, greece 2007 - organic $112.00 nebbiolo, piedmont, italy 2017 - organic/unfined/unfiltered $120.00 grenache/syrah/mourvèdre, châteauneuf du pape, s.rhône, france 2018 - organic $125.00 syrah, côte-rôtie, n.rhône, france 2014 $130.00 pinot noir, santa cruz mountains, california, usa 2018 - organic/unfined/unfiltered $138.00 pinot noir, burgundy, france 2018 - organic $146.00 barbera, nizza, monferato, piedmont, italy 2019 - organic $150.00 mourvèdre/grenache/cinsault, bandol, france 2019 - organic/unfined/unfiltered $162.00 syrah, côte-rôtie, n.rhône, france 2019 - organic/unfined/ufiltered $170.00 pinot noir, burgundy, france 2019 - unfined/unfiltered $180.00 pinot noir, burgundy, france 2020 - organic $180.00 pinot noir, anderson valley, california, usa 2020 - biodynamic/unfined/unfiltered $190.00 pinot noir, burgundy, france 2019 $200.00 pinot noir, burgundy, france 2019 - organic/unfined/unfiltered $210.00 saint-julien, bordeaux, france 2009 $220.00 margaux, bordeaux, france 2010 $250.00 pomerol, bordeaux, france 2018 - organic/unfined/unfiltered $265.00 pinot noir, burgundy, france 2019 - organic/unfined/unfiltered $270.00 $1-10 $20-30 $10–20 $10–20 $10–20 $50–100 Chic spot offering European-style cuisine, a bar in a leafy space with a sidewalk cafe. $100+ $100+ Creative sushi rolls & Japanese, Thai & Korean entrees are served in a sleek, modern atmosphere. $20-30 $20–30Mandolin Aegean Bistro
Popular Dishes
Menu for Mandolin Aegean Bistro
salads
greek village
arugula
maroulosalata
food
baked golden tile with potatoes, english peas, asparagus and spigarello
pan roasted scallops with marinated farm squash, heirloom tomato and oregano
chili-walnut dip with bulgarian feta, sumac and grilled flatbread
farm cabbage salad with shaved beets, cucumbers, sesame and tahini yogurt
pistachio olive oil cake with apricot marmalade and cardamom cream
grilled swordfish with rock shrimp, sugar snap peas, asparagus and oregano
lamb kebab with porcini hummus, english peas, sumac and sesame
spinach and yogurt dip with toasted walnuts, farm herbs and grilled pita
grapefruit and cucumber salad with turkish olives, manouri cheese and colatura
sliced apples, walnut frangipane, cinnamon streusel, vanilla cream
mezes
greek sampler
turkish sampler
köpoğlu
fresh mussels
swiss chard horta
pickled beet roots and leaves
grilled tiger prawns
cheese saganaki
grilled octopus
charred marinated peppers
fried calamari
baked feta
ali nazik
grilled horta
spanakopita
grilled halloumi
wine
pet'nat - papras
'melanthia' | black muscat
costa lazaridi 'oenotria land'
cabernet sauvignon/agiorgitiko
pet'nat - papras 'melanthia', black muscat
costa lazaridi 'oenotria land', cabernet sauvignon/agiorgitiko
lahmacun and sandwiches
traditional lamb lahmacun
oyster mushroom lahmacun
grilled catch of the day
spicy mandolin kebab
mains
stuffed tomato and pepper
manti dumplings
beef souvlaki
chicken kebab
moussaka
whole mediterranean sea bass
grilled lamb chops
sides
traditional lemon potatoes
orzo pilaf
house cut fries
sautéed spinach with olive oil, garlic and lemon
specialty
aegean white sangria
- otto's athens vermouth | rose water and karpouzi fresco
watermelon, mint, prosecco
sparkling
serafini vidotto, prosecco, veneto, italy
mas fi brut rosé cava, penedès, spain
paltrinieri 'sant'agata', lambrusco sorbara, emilia-romagna, italy 2017
velenosi brut, passerina, marche, italy
champagne
lanson 'black label', brut, reims, champagne, france
waris hubert 'lilyale', zéro dosage brut, grand cru, blanc de blancs, avize/oger/cramant, champagne, france
billecart-salmon, brut rosé, mareuil-sur-aӱ, champagne, france
amotte, blanc de blancs, le mesnil-sur-oger, champagne, france 2007
beer & cider
mythos - greek lager
- efes - turkish lager
- fix hellas - greek lager
- lagunitas ipa
wynwood la rubia - american ipa
- orion (22 oz) - american blond ale
- le père jules (750 ml) - japanese rice lager
cider, brut, unfiltered, unpasteurized
others
la roncaia
domaine amirault 'le vau renou'
envinate 'la santa de ursula'
elinos 'naoussa'
luigi oddero 'convento'
domaine brun avril
louis barruol 'la boisselée'
mount eden vineyards
domaine henri & gilles buisson, saint-romain 'sous roche'
amistà
domaine tempier
clusel-roch 'les schistes'
philippe gavignet, nuits-saint georges 'vieilles vignes'
domaine sigaut, chambolle-musigny
littorai 'wendling vineyard block e'
pierre boillot, gevrey chambertin 1er cru 'les corbeaux'
jérôme chezeaux, nuits saint georges 1er cru 'les vaucrains'
clos du marquis
château kirwan, grand cru classé
clos saint-andré
david duband, morey-saint-denis 1er cru 'les broc'
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