Miyako Sushi Bar & Hibachi Grill
Popular Dishes
Assorted vegetable batter & deep fried.
$5.00
3 pcs. shrimp, 5 pcs vegetable battered & deep fried
$8.00
Pork & vegetable dumplings.
$5.00
Baked mussels in a spicy sauce toppedwith scallion & masago.
$6.00
Steam or deep friedshrimp dumplings.
$5.00
Menu for Miyako Sushi Bar & Hibachi Grill
sushi rolls
california rollkrab sticks, cucumber, avocado. | $5.00 |
crunch rollshrimp tempura, avocado, cucumber, mayo, eel sauce. | $6.00 |
chicken tempura rollchicken tempura, cucumber, eel sauce. | $5.00 |
philly rollsmoke salmon, cream cheese, scallion. | $7.00 |
alaskan rollsalmon, avocado, masago | $7.00 |
spicy tuna roll | $6.00 |
spicy salmon roll | $6.00 |
spicy yellowtail roll | $6.00 |
tuna roll | $6.00 |
salmon roll | $6.00 |
yellowtail roll | $6.00 |
spicy krab rollspicy krab, avocado, flakes. | $6.00 |
spicy conch or octopus rollspicy krab, avocado, flakes. | $7.00 |
eel rolleel, cucumber, avocado, eel sauce. | $7.00 |
crunchy salmon rollcook salmon, crunch, asparagus, avocado, mayo, masago & eel sauce. | $7.00 |
geisha rolltuna, white fish, deep fried topped w. eel sauce, spicy mayo, wasabi sauce. | $8.00 |
sumo rollsalmon, cheese, avocado, deep fried w. eel sauce. | $7.00 |
jaguar rolleel, cheese, avocado, deep fried w. eel sauce. | $5.00 |
krab special rollkrab, eel, avocado, cheese, topped w. spicy mayo, wasabi sauce, eel sauce, sriracha, deep fry | $9.00 |
kamikaze rollspicy salmon, avocado, masago. | $8.00 |
avocado roll | $5.00 |
asparagus roll | $5.00 |
sweet potato rolltempura sweet potato, honey | $5.00 |
veggie rollcucumber, avocado, asparagus. | $5.00 |
tempura broccoli roll | $5.00 |
soup & salads
miso souptofu, scallion, seaweed in miso broth. | $3.00 |
clear soupmushroom & scallion in clear soup. | $3.00 |
wonton soup | $3.00 |
dumpling souppork and vegetable dumplings. | $3.00 |
house salad | $5.00 |
seaweed salad | $6.00 |
ika salad (squid) | $5.00 |
baby octopus salad | $6.00 |
kani saladkrabmeat salad w. cucumber. | - |
wait e win e
william hill (house) chardonnay north coast; cawell-balanced aromas and flavors of ripe tree fruit with hints of brown spice, citrus and tropical fruit" | $6.00 |
harken barrel fermented chardonnay; ca'roasted aromas and flavors of warm pineapple upside down cake, herb roasted nuts. blonde tobacco, and ginger snaps | $8.00 |
ecco domani pinot grigio, ltaly $'notes of light citrus and delicate floral aromas are complemented by hints of tropical fruit flavors | $8.00 |
plum wine $naturally sweet plum flavor perfect wine for all asian cuisine" | $5.00 |
woodbridge white zinfandel california"refreshing wine with aromas and flavors of raspberries and strawber- ries with hint of citrus | $5.00 |
r ed wine
woodbridge cabernet (house)"aromas and flavors of blackberry and dark cherry, with a hints of toast and spice" | $5.00 |
william hill cabernet north coast, ca"arich palate of dark fruit flavors with a subtle hints f caramel and cocoa | $6.00 |
caparzo sangiovese toscana tuscany, italy"arich palate of dark fruit flavors with a subtle hints of caramel and cocoa | $6.00 |
william hill merlot central coast, ca'rich, complex notes of blackberry and black cherry with chocolate nuances | $6.00 |
yellow tail pinot noir; australia"soft & velvety with notes of cherries, red berries and hint cf sweet spice | $6.00 |
sushi sashimi combo
served w: soup & salad: chirashi bowlunaged | $520.00 |
fish on sushl ricesushl regular 517 don chef's choice sushl w: callfornia roll_ charbrolled eel over sushi rice: | $520.00 |
sashimi cicegu1ar s21 tekka don | $520.00 |
chef's choice izpcs sashimi wl callfo-nia r~ll 10 pcs: of tuna over sushi ricesushi & sashimi combo 528 love boat chef's choice.6 pcs; sushi; 10 pcs. sashin 16 pcs. sashimi, 12 pcs. sushi; 1 monster roll, callforlatroll rainbow roll; | $75.00 |
cold appetizers
tuna kobachituna cut in cubes mixed w/spicy sauce. | $11.00 |
salmon kobachisalmon cut in cubes mixed w/spicy sauce. | $11.00 |
sushi appetizerchef"s choice." | $8.00 |
sashimi appetizerchef"s choice." | $12.00 |
una tatakieared tuna glazed w. ponzu sauce. | $12.00 |
salmon tatakiared salmon glazed w. ponzu sauce. | $11.00 |
sushi / sashimi
tuna | $7.00 |
salmon | $7.00 |
yellow tail | $7.00 |
smoked salmon | $7.00 |
shrimp | $5.00 |
conch | $7.00 |
octopus | $6.00 |
mackerel | $5.00 |
tamago (japanese egg) | $5.00 |
smelt roe (masago) | $6.00 |
krab sticks | $5.00 |
eel | $7.00 |
escolar | $7.00 |
tilapia | $6.00 |
scallop | $8.00 |
salmon roe (ikura) | $7.00 |
hot appetizers
egg rollpork & vegetable egg roll. | $2.00 |
edamamelighty salted or spicy garlic | $5.00 |
krab rangooncream cheese in fried wonton wrap. | $5.00 |
gyoza | $5.00 |
steamed or pan friedpork & vegetable dumplings. | $5.00 |
shrimp shumaisteam or deep friedshrimp dumplings. | $5.00 |
harumakijapanese style vegetable spring roll. | $5.00 |
baked musselsbaked mussels in a spicy sauce toppedwith scallion & masago. | $6.00 |
vegetable tempuraassorted vegetable batter & deep fried. | $5.00 |
shrimp & vegetable tempura3 pcs. shrimp, 5 pcs vegetable battered & deep fried | $8.00 |
drinks
cokecoke, diet coke, lemonade, fanta orange, sweet or unsweet tea, sprite, club soda, hot tea (jasmine or green tea) | $3.00 |
perrier | $3.00 |
ramune (japanese soda) | $3.00 |
strawberry, orange or blueberry | - |
apple juice | $2.00 |
others
consuming raw or undercooked foodconsuming raw or undercooked food may increase your risk of food borne illnesses | - |
gratuity18% gratuity will be added to parties of 6 or more | - |
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