Olive Garden Italian Restaurant

tiramisu (v)

creamy custard and sweet cocoa over espresso-soaked ladyfingers.

warm italian doughnuts (v)

fried doughnuts tossed in vanilla sugar. served with raspberry or chocolate sauce. chocolate sauce 220 cal, raspberry sauce 210 cal

sicilian cheesecake (v)

ricotta cheesecake with a shortbread cookie crust, topped with seasonal strawberry sauce.

dolcini (v)

chocolate mousse 240 cal or strawberry white chocolate 190 cal select three

chocolate brownie lasagna

eight layers of rich, fudgy brownie and sweet vanilla cream cheese frosting with a chocolate drizzle.

black tie mousse cake

chocolate cake, dark chocolate creamy custard with icing

tiramisu

creamy custard and sweet cocoa over espresso-soaked ladyfingers

sicilian cheesecake

ricotta cheesecake with a shortbread cookie crust, topped with strawberry sauce

chocolate mousse

strawberry white chocolate

limoncello mousse

dark chocolate caramel cream

amaretto tiramisu

en parmigiana, lasagna classico | fettuccine alfredo

parmigiana, lasagna classico and our fettuccine alfredo.

n parmigiana

with our homemade marinara and a side of

parmigiana (v)

ded eggplant, lightly fried and topped ra and melted mozzarella. served with a etti.

ssico

parmesan, mozzarella, pecorino homemade meat sauce.

margherita

toes, mozzarella, basil pesto and e. served with parmesan garlic

forno

n cheeses, pasta and our marinara

chicken & shrimp carbonara

spaghetti tossed in a creamy sauce with baco roasted red peppers.

chicken marsala

lightly floured grilled chicken breasts toppe savory mushroom and marsala wine sauce. s with a side of fettuccine alfredo.

herb-grilled salmon

filet grilled to perfection and topped with herb butter. served with parmesan garlic br

asiago tortelloni alfredo with grilled chicken

asiago cheese-filled tortelloni baked in alfredo with a blend of italian cheeses and toasted breadcrumbs, topped with sliced grilled chicken.

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce.

giant cheese stuffed shells

five shells, filled with four italian cheeses, topped with homemade marinara, alfredo and toasted breadcrumbs.

asiago tortelloni alfredo | with grilled chicken

asiago cheese-filled tortelloni baked in with a blend of italian cheeses and toa breadcrumbs, topped with sliced grille

bianco (white) porta vita, italy

rosato (rosé) porta vita, italy

rosso (red) porta vita, italy

moscato primo amore, italy

moscato castello del poggio, italy

white zinfandel sutter home, california

riesling chateau ste michelle, washington

sparkling prosecco maschio, italy

pinot grigio cavit, italy

pinot grigio kris, italy

rosé head to head, italy

sauvignon blanc starborough, new zealand

spaghetti with meat sauce

five cheese ziti al forno

fettuccine alfredo

tiramis

creamy c soaked la

warm it

fried dou raspberry

sicilian c

ricotta che topped wit

dolcini (v)

chocolate m chocolate 19

chocolate

eight layers cream cheese

lemonade

raspberry or classic

fresh brewed iced tea

flavored iced teas | bellini peach-raspberry | mango-strawberry

raspberry lemonade

flavored iced tea: mango-strawberry | bellini peach-raspberry | blackberry-pineapple

coke

coca-cola

sprite

dr pepper

minute maid lemonade

nna spring | trino sparkling

calamari

hand-breaded and fried to order. served with marinara and spicy ranch.

fried mozzarella

fried mozzarella cheese with homemade marinara sauce.

stuffed ziti fritta

crispy fried ziti filled with five melted italian cheeses. served with homemade marinara and alfredo.

toasted ravioli

lightly fried ravioli filled with seasoned beef. served with homemade marinara sauce.

spinach-artichoke dip

a blend of spinach, artichokes and cheese served with flatbread crisps.

shrimp fritto misto

over a half-pound of shrimp mixed with onions and bell peppers, hand-breaded and lightly fried. served with marinara and spicy ranch.

lasagna fritta

parmesan breaded lasagna, served with alfredo and meat sauce

classic shrimp scampi fritta

lightly breaded, fried and tossed in our signature scampi sauce

never ending dipping sauces for breadsticks

homemade marinara, alfredo or five cheese marinara. now never ending. served one bowl at a time

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth.

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone

fresh vegetables, beans and pasta in a light tomato broth.

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach.

never ending dipping sauces for breadsticks

homemade marinara, alfredo or five cheese marinara.

acqua panna spring | san pellegrino sparkling

italian margarita

jose cuervo especial silver tequila, triple sec and amaretto 380 cal

frozen margarita

with jose cuervo especial silver tequila

tito's® moscow mule

tito's vodka and ginger beer with lime juice 170 col

long island limoncello

caravella limoncello, new amsterdam vodka, castillo rum and triple sec 230 cal

castillo island iced tea

new amsterdam vodka, castillo rum, triple sec and new amsterdam gin with a splash of coke 210 cal

sangrias - green apple moscato, watermelon moscato or berry

a blend of chilled wine, fresh fruit and a splash of fruit juices

antipasto bloody mary

new amsterdam vodka with our signature antipasto skewer 180 cal

peach bellini

a frozen blend of prosecco and fresh fruit 240 cal

piña colada

a tropical blend of bacardi silver, coconut cream and pineapple juice 330 cal

milan mai tai

malibu rum, grenadine and amaretto liqueur shaken with pineapple juice and sour mix 260 cal

long island iced tea

new amsterdam vodka, castillo rum, triple sec and new amsterdam gin with a splash of coke.

sangrias - green apple moscato | watermelon moscato | berry

a blend of chilled wine, fresh fruit and a splash of fruit juices, apple glass 200 cal/pitcher 830 cal, watermelon glass 180 cal/pitcher 720 cal, or berry glass 210 cal/pitcher 870 cal

modelo especial | corona | stella artois

samuel adams lager | heineken | peroni

angry orchard hard cider

(gluten-free)

modelo especial | peroni

samuel adams lager | heineken

stella artois | corona

bud light | michelob ultra | coors light

miller lite | budweiser | o'doul's

(non-alc)

bud light | michelob ultra

coors light | miller lite

budweiser | o'doul's

iced coffee

sweetened and blended with milk. choose vanilla, caramel or traditional.

frozen cappuccino

chilled lavazza espresso blended with ice cream. choose vanilla, caramel or traditional.

lavazza espresso

caffè latte

hot tea

caramel hazelnut macchiato

coffee with caramel, hazelnut and almond syrups, with whipped cream.

caffè mocha | caffè latte

cappuccino

coffee | hot tea

herb-grilled salmon

filet grilled to perfection and topped with garlic herb butter. served with parmesan garlic broccoli.

seafood alfredo

creamy, homemade fettuccine alfredo tossed with sautéed shrimp and scallops.

shrimp alfredo

tour of italy®

chicken parmigiana, lasagna classico and our signature fettuccine alfredo.

chicken & shrimp carbonara

sautéed seasoned chicken, shrimp and spaghetti tossed in a creamy sauce with bacon and roasted red peppers.

create a sampler italiano

choose 3 items: fried mozzarella, lasagna fritta, calamari, seafood stuffed ravioli, toasted beef and pork, mushrooms. marinara sauce 45 cal, spicy ranch 250 cal

chicken alfredo pizza fritta

chicken, three cheeses and alfredo sauce wrapped in a golden-fried pizza dough. served with homemade alfredo and marinara sauces. 620 cal alfredo 220 cal, marinara 45 cal

shrimp scampi fritta (classic or spicy)

lightly breaded, fried and tossed in our signature scampi sauce. classic with garlic and white wine butter sauce. 600 cal; spicy tossed in a cherry pepper sauce. 560 cal, spicy ranch 250 cal

fried mozzarella

golden-fried mozzarella cheese, topped with alfredo drizzle. served with marinara sauce. 860 cal, marinara 45 cal

green apple moscato sangria

chilled moscato blended with granny smith apple purée and a splash of pineapple juice.

berry sangria

a blend of red wine, fresh fruit and a splash of fruit juices.

watermelon moscato sangria

chilled moscato blended with watermelon and a splash of ginger ale.

sangrias - green apple moscato | watermelon moscato or berry

a blend of chilled wine, fresh fruit and a splash. pitcher (serves 4) 720-870 cal

chicken giardino

grilled chicken and a medley of fresh vegetables tossed with ruffled pappardelle pasta in a light, lemon chicken herb sauce.

chicken margherita

topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. served with parmesan-crusted zucchini.

chicken piccata

topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. served with parmesan-crusted zucchini.

salmon piccata

filet grilled to perfection, topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. served with parmesan-crusted zucchini.

shrimp scampi

shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta.

herb-grilled salmon

filet grilled to perfection and topped with garlic herb butter. served with parmesan garlic broccoli.

chardonnay (unoaked) seven suns settesoli, italy

chardonnay chateau ste. michelle, washington

chardonnay clos du bois, california

white & rosé | red | split sparkling

white & rosé | red

white & rosé | sparkling & red

chicken & shrimp carbonara

sautéed seasoned chicken, shrimp and spaghetti tossed in a creamy sauce with bacon and roasted red peppers.

stuffed chicken marsala

creamy marsala wine sauce with mushrooms over grilled chicken breasts, stuffed with italian cheeses and sun-dried tomatoes. with garlic mashed potatoes.

chicken alfredo

sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta.

chicken scampi

bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. served over angel hair pasta.

6 oz sirloin with fettuccine alfredo*

grilled 6 oz sirloin topped with garlic herb butter. served with fettuccine alfredo and parmesan-crusted zucchini.

braised beef bolognese with pappardelle

slow-simmered meat sauce with tender braised beef and italian sausage, tossed with ruffled pappardelle pasta and a touch of alfredo.

braised beef gorgonzola alfredo

tender braised beef over fettuccine alfredo tossed with gorgonzola cheese and fresh spinach. finished with a balsamic drizzle and sun-dried tomatoes.

calamari

tender calamari lightly breaded and fried. served with marinara sauce and spicy ranch.

seafood stuffed mushrooms

shrimp, scallops, crab and white fish stuffing with herb breadcrumbs, parmesan, romano and mozzarella cheeses.

dipping sauces for breadsticks

freshly prepared marinara, homemade alfredo or five cheese marinara, served warm.

spinach-artichoke dip

a blend of spinach, artichokes and five cheeses served warm with flatbread crisps, tossed with parmesan and garlic salt.

shrimp scampi fritta (classic or spicy)

lightly breaded, fried and tossed in our signature scampi sauce.

fried mozzarella

never-ending soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (140 cal each) and your choice of homemade soup.

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth.

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone

fresh vegetables, beans and pasta in a light tomato broth.

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach.

spaghetti

with marinara (v) or with meat sauce

fettuccine alfredo

our signature alfredo made fresh in-house every morning, served over fettuccine

eggplant parmigiana

hand-breaded eggplant, lightly fried to order, topped with melted mozzarella and homemade marinara. served with a side of spaghetti.

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce.

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara.

spaghetti & meatballs

with meat sauce

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and homemade meat sauce, prepared fresh daily

chicken parmigiana

served with a side of spaghetti.

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tos with asparagus, tomatoes and angel hair

san pellegrino sparkling

limonatas

a refreshing blend of lemonade and sparkling water. choose kiwi-melon, strawberry-passion fruit or blueberry.

mixed berry sparkling water

sparkling water with a hint of light berry flavors, summer berries and fresh mint.

frozen smoothies

strawberry-banana or peach-mango.

raspberry lemonade | fresh brewed iced tea | flavored iced tea

blue moon | bud light

traditional marinara

five cheese marinara

creamy mushroom

meat sauce

tour of italy

chicken parmigiana, lasagna classico and our signature fettuccine alfredo.

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti

eggplant parmigiana

hand-breaded eggplant, lightly fried to order, topped with melted mozzarella and homemade marinara. served with a side of spaghetti

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and homemade meat sauce, prepared fresh daily.

grilled chicken margherita

topped with freshly chopped tomatoes, mozzarella, basil pesto and lemon garlic sauce. served with parmesan garlic broccoli.

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara.

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair.

chicken scampi

chicken sautéed with fresh bell peppers and red onions in a creamy scampi sauce. served over angel hair.

6 oz sirloin

grilled 6 oz sirloin topped with garlic herb butter. served with a side of fettuccine alfredo.

spaghetti

rigatoni

angel hair

gluten-free rotini

chicken & shrimp carbonara

chicken and shrimp sautéed in a creamy sauce with bacon and roasted red peppers, over spaghetti

chicken marsala

lightly floured grilled chicken breasts topped with savory mushroom and marsala wine sauce. served with a side of fettuccine alfredo

herb-grilled salmon

grilled filet topped with garlic herb butter. served with steamed parmesan garlic broccoli

fettuccine alfredo

our signature alfredo made fresh in-house every morning, served over fettuccine.

seafood alfredo

fettuccine alfredo tossed with sautéed shrimp and scallops.

shrimp alfredo

fettuccine alfredo tossed with sautéed shrimp.

chicken alfredo

sliced grilled chicken and our signature alfredo

meatballs

italian sausage

crispy chicken fritta

grilled chicken

sautéed shrimp

assion fruit limonata lemonade, and strawberry-passion fruit

lemon cream cake

sugar-dusted white cake with a tart filling

chocolate brownie lasagna

eight decadent layers of rich, fudgy brownie and sweet vanilla cream cheese frosting, topped with chocolate shavings and a chocolate drizzle.

s'mores layer cake

layers of vanilla-soaked ladyfingers, chocolate mousse and marshmallows, topped with graham crackers, toasted marshmallow and chocolate crunch.

four-meat italian mac & cheese

baked mac and cheese made with our creamy homemade alfredo and italian cheeses, topped with a hearty meat sauce of braised beef, italian sausage, bacon and pan-seared beef.

seafood alfredo