Outback Steakhouse

blue cheese pecan chopped salad

french onion soup

house salad

caesar salad

parmesan-herb crusted chicken

wood-fire grilled chicken topped with a crust and a fresh tomato basil garnish. mixed veggies.

the bloomin' burger®

topped with bloomin' onion® petals, american cheese, lettuce, tomato and our spicy signature bloom sauce.

utbacker burger*

with lettuce, tomato, onion, mustard.

er* with aged cheddar

ably raised premium beef cheddar cheese, lettuce,

steakhouse philly*

ribeye steak sliced thin with our steakhouse cheese sauce, grilled onions and red peppers then smothered with melted white cheddar cheese on a sub roll.

crispy chicken sandwich

hand-breaded and lightly fried, tossed in buffalo sauce with lettuce and house-made ranch.

sweet chook o' mine sandwich

grilled chicken with swiss cheese, bacon, lettuce, tomato and honey mustard sauce.

homestyle mashed potatoes

aussie fries

baked potato

sweet potato

homestyle mashed potatoes

aussie fries

baked potato

sweet potato

steakhouse mac & cheese

loaded mashed potatoes

creamed spinach

steakhouse mac & cheese

loaded mashed potatoes

creamed spinach

fresh mixed veggies

fresh seasonal veggie

seasoned rice

baked potato soup (cup)

soup of the day (cup)

sirloin & choice of shrimpo

our signature center-cut sirloin with grilled shrimp on the barbie or coconut shrimp.

sirloin & aussie twisted ribs

our signature center-cut sirloin with aussie twisted ribs.

sirloin & grilled chicken

our signature center-cut sirloin with 5 oz. grilled chicken on the barbie.

ribeye & choice of shrimpo

our 12 oz. ribeye with grilled shrimp on the barbie or coconut shrimp.

filet mignon & lobster

a tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail.

center-cut sirloin | grilled chicken

served with aussie fries and your choice of a 16oz. domestic beer or coke product

6 oz. center-cut sirloin* | grilled chicken on the barbie

o orange 'rita

silver tequila and eau® orange liqueur nd-shaken with our blood e margarita mix and shed with a black lava drim.

strawberry peach sangria

puréed strawberries and peaches mixed with malibu® pineapple rum, sutter home® white zinfandel, pineapple juice and garnished with fresh sliced strawberries.

new south wales sangria

australian red wine, korbel® brandy, fresh fruit and a mix of pineapple, mango and orange juice.

blackberry sangria

australian jacob's creek™ moscato and finlandia® raspberry vodka are hand-shaken with gourmet blackberry flavor and pineapple juice for just a touch of sweetness.

bacon bourbon salmon

wood-fire grilled salmon brushed with smoky bourbon glaze and topped with bacon. fresh mixed veggies.

tilapia with pure lump crab meat

tilapia crowned with pure lump crab meat, crab stuffing, sautéed mushrooms with a lemon butter sauce. fresh mixed veggies.

hand-breaded shrimp

twelve crispy, hand-breaded shrimp served with your choice of cocktail or spicy volcano sauce. aussie fries.

perfectly grilled salmon

seasoned and wood-fire grilled. fresh mixed veggies.

lobster tails

two cold water tails perfectly steamed for maximum tenderness. choice of two sides.

aussie rum punch

sauza gold coast rita

boozy cherry limeade

blackberry martini

strawberry kiwi 'rita

the wallaby darned

blueberry lavender lemonade

aussie jawssie

a fin-tastic bevvy crafted with new amsterdam raspberry vodka, blue curacao, a trio of citrus juices and a dangerous dose of grenadine!

beef & reef platter

the ultimate trio featuring the best of surf & turf - a tender 6 oz. victoria's barrel-cut filet mignon*, grilled shrimp and sea scallops with lemon butter. served with choice of steakhouse potato and a side.

tasmanian shrimp & scallop pasta

grilled shrimp and sea scallops, sautéed mushrooms and tomatoes over fettuccine tossed in our alfredo sauce with a kick and topped with parmesan cheese.

kingsland steak & shrimp pasta

sirloin & grilled shrimp

victoria's filet® mignon & lobster tail

our tender, juicy filet paired with a steamed lobster tail. served with your choice of signature potato and one freshly made side.

center-cut sirloin

pair your lobster tail with our signature center-cut sirloin served with your choice of one freshly made side.

18 oz. center-cut sirloin' topped with roasted garlic butter

seasoned and seared to juicy perfection. served with a signature potato and choice of one freshly made side.

ultimate great barrier combo

a bounty of seafood! a steamed lobster tail, two lump crab cakes and two wood-fire grilled shrimp skewers. served with choice of two freshly made sides.

bloomin' fried shrimp

tender, bite-sized shrimp hand-breaded with our famous bloomin' onion® spices and cooked until golden brown. drizzled and served with our spicy signature bloom sauce.

chocolate thunder from down under®

an extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

new york-style cheesecake

aussie-sized slice of premium new york-style cheesecake served with a choice of raspberry or chocolate sauce.

salted caramel topped cheesecake

aussie-sized slice of premium new york-style cheesecake drizzled with our rich salted caramel sauce.

triple-layer carrot cake

moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

salted caramel cookie skillet

a warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

mini dessert parfaits

layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini mason jar.

double chocolate | seasonal flavor

drover's ribs & chicken platter

1/2 rack of baby back ribs and wood-fire grilled chicken breast. aussie fries. (1250 calories)

grilled chicken on the barbie

seasoned and wood-fire grilled chicken breast with our signature bbq sauce. fresh mixed veggies. (520 calories)

chicken tender platter

crispy white-meat tenders served with choice of honey mustard or buffalo sauce. aussie fries (1490/1310 calories) and choice of one side.

alice springs chicken®

wood-fire grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted monterey jack and cheddar and honey mustard sauce. aussie fries. (1200 calories)

baby back ribs

smoked, wood-fire grilled and brushed with a tangy bbq sauce. aussie fries. full order (1280 calories) 1/2 order (980 calories)

pork porterhouse*

tender, juicy and prepared over our wood-fire grill. homestyle mashed potatoes (750 calories) and a choice of signature side salad.

queensland chicken & shrimp pasta

wood-fire grilled chicken and shrimp over fettuccine noodles tossed in a creamy parmesan cheese sauce. (1210 calories) pasta only (no chicken or shrimp) (860 calories)

parmesan-herb crusted chicken

wood-fire grilled chicken topped with a parmesan-herb crust and a fresh tomato basil garnish. fresh mixed veggies. (670 calories)

steakhouse quesadilla

stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. served with sour cream.

seared peppered ahi

sashimi-style tuna seared rare and placed atop an asian slaw. served with creamy ginger-soy sauce.

wood-fire grilled shrimp on the barbie

spiced with a special blend of seasonings and wood-fire grilled. served with grilled artisan bread, garlic herb butter and fresh tomato basil.

plain freshly steamed broccoli

fresh fruit

aussie fries

tim tam brownie cake

layers of chocolate brownie, peanut butter and chocolate mousse topped with caramel sauce and arnott's tim tam® cookies from australia.

big chocolate cake

a massive slice of chocolate heaven. a towering chocolate 6-layer cake topped with chocolate drizzle, whipped cream and chocolate shavings, served with raspberry sauce.

walkabout wednesday meal

choose a 6 oz. center-cut sirloin or grilled chicken on the barbie, served with aussie fries and paired with a small domestic draft beer or coca-cola product.

gingerbread cookie martini

absolut vodka, bailey's® irish cream and kahlúa hand-shaken with flavors of creamy vanilla and gingerbread. garnished with whipped cream and a pepperidge farm® gingerman cookie.

aussie sparkler

grey goose® vodka, st-germain® elderflower liqueur and cranberry shaken with real blackberries, topped with bubbly la marca® prosecco and garnished with a sprig of mint.

coopers original pale ale | local ipa | samuel adams cold snap | rogue hazelnut brown nectar

foster's lager | local pale ale | shock top belgian white | angry orchard hard cider

bloomin' onion®

an outback original! our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

aussie cheese fries

topped with melted monterey jack, cheddar and chopped bacon with house-made ranch dressing.

kookaburra wings®

chicken wings tossed in our secret spices served with our blue cheese dressing and celery. choose mild, medium or hot.

bloom petals

bloomin' onion® petals served with our spicy signature bloom sauce.

sydney 'shrooms

lightly battered and fried mushrooms served with house-made ranch dressing.

volcano shrimp

crispy shrimp tossed in a spicy volcano sauce and topped with green onions.

steakhouse quesadilla

stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. served with sour cream.

crab cakes

two 3 oz. jumbo lump crab cakes. paired with creamy dijonnaise sauce.

wood-fire grilled shrimp on the barbie

sprinkled with a special blend of seasonings and wood-fire grilled. served with grilled artisan bread, garlic herb butter and fresh tomato basil.

alice springs chicken quesadilla®

stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.

aussie signature sampler

bloomin' onion® petals served with our spicy signature bloom sauce, steakhouse mac & cheese bites with house-made ranch dressing and a sampler-sized portion of our aussie cheese fries.

steakhouse mac & cheese bites

eight golden bites filled with macaroni, asiago, mozzarella and parmesan cheese. served with house-made ranch dressing.

gold coast coconut shrimp®

hand-dipped in batter, rolled in coconut and fried golden. paired with creole marmalade.

seared peppered ahi*

sashimi-style tuna seared rare and placed atop an asian slaw. served with a creamy ginger-soy sauce.

rare

cool red center

medium rare

warm red center

medium

warm pink center, touch of red

medium well

warm brown, pink center

well done

hot brown center, no pink

victoria's filet mignon

the most tender and thick cut seasoned and seared

ayers rock strip

ny strip full of rich flavor. seasoned and seared

outback center cut sirloin

classic cut for tenderness. lean, hearty and full of flavor seasoned and grilled on our flat grill

the melbourne

portabella florentine a flavorful strip and filet tenderloin together. seasoned with our special blend of herbs and spices then seared

ribeye

well-marbled, juicy and savory. wood-fire grilled with the natural flavor of oak.

bone-in natural cut ribeye

bone-in and extra marbled for maximum tenderness. seasoned and wood-fire grilled over oak.

slow-roasted prime rib

seasoned with an herb crust, served with au jus and hand-carved to order. choose either original roasted or wood-fire grilled. based on availability.

new! roasted garlic filet medallions

seared filet medallions topped with roasted garlic butter. served with homestyle mashed potatoes and fresh steamed broccoli.

classic tenderloin chopped steak

our blend of tenderloin and chuck steak topped with sautéed mushrooms, grilled onions and cabernet sauce. served with homestyle mashed potatoes and fresh steamed broccoli.

tuesday tails

our signature center-cut sirloin paired with a steamed lobster tail. served with choice of steakhouse potato and a side.

wedge salad

crisp wedge of iceberg lettuce topped with tomato, red onions, bacon, and homemade blue cheese dressing, then drizzled with balsamic glaze.

boozy cherry limeade

bacardi lime rum, black cherry and sprite

hot honey 'rita

sauza gold tequila, cointreau, hot honey and a trio of citrus juices garnished with a cinnamon sugar rim.

tim tam sundae

creamy vanilla ice cream rolled in arnott's tim tam cookie crumbles, drizzled with chocolate and caramel sauce, and topped with whipped cream, tim tam cookies and honey caramel popcorn for a salty sweet crunch.

grilled cheese-a-roo

chicken fingers

boomerang cheeseburger

mac-a-roo 'n cheese

grilled chicken on the barbie

joey sirloin

prosecco (sparkling wine), la marca, italy

white zinfandel, sutter home, california

rose, chloe, california

moscato, jacob's creek, australia

riesling, chateau ste. michelle, washington

pinot grigio, ecce domani, italy

sauvignon blanc, yealands, new zealand

chardonnay, world's edge, australia

chardonnay, cupcake, california

chardonnay, kendall-jackson vintner's reserve, ca

fresh strawberry lemonade

strawberries / lemonade

kiwi strawberry lemonade

kiwi / strawberries / lemonade

coke

coke zero sugar

diet coke

sprite

lemonade

hi-c

gold peak | gold peak

dr pepper

palmer

tea / lemonade

aqua panna

san pellegrino

pinot noir, mark west, california

pinot noir, la crema, california

merlot, 14 hands, washington

red blend, apothic, california

shiraz, 19 crimes, australia

cabernet sauvignon, world's edge, australia

cabernet sauvignon, josh cellars, california

cabernet sauvignon, francis coppola ivory label, ca

cabernet sauvignon, the federalist, california

bone-in ribeye*

bone-in and extra marbled for maximum tenderness.

bone-in new york strip*

thick cut, bone-in and full of rich flavor.

melbourne porterhouse*

a flavorful combination of ny strip and filet tenderloin.

victoria's filet® mignon*

the most tender and juicy thick cut. seared to perfection.

outback center-cut sirloin*

center-cut for tenderness. lean, hearty and full of flavor.

ribeye*

well-marbled, juicy and savory. seasoned and seared for bold flavor.

victoria's filet® mignon*

the most tender and juicy thick cut.

outback center-cut sirloin*

center-cut for tenderness. lean, hearty and full of flavor.

ribeye*

well-marbled, juicy and savory. seasoned and seared for bold flavor.

classic prime rib**

slow-roasted with an herb crust. served with au jus and hand-carved to order.

outback-style prime rib**

amp up your flavor! slow-roasted, boldly seasoned and seared to perfection. served with a creamy horseradish sauce.

toowoomba topping

seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce.

grilled onions | roasted garlic butter topping | sautéed 'shrooms

gold coast coconut shrimp® | grilled shrimp | steamed lobster tail

sirloin* & choice

our signature center-cut shrimp on the barbie or

sirloin* & aussie

our signature center-cut twisted ribs.

sirloin* & grilled

our signature center-cut chicken on the barbie.

tini timesie cake

chocolate brownie and chocolate mousse / caramel sauce / tam® cookies (1500 calories)

chocolate thunder from down under

extra-generous pecan brownie / rich vanilla ice cream / warm chocolate sauce / chocolate shavings / whipped cream (800 calories)

new york-style cheesecake

aussie-sized slice of premium new york-style cheesecake / choice of raspberry or chocolate sauce (1040/1080 calories)

triple-layer carrot cake

moist layers of carrot cake / coconut / pecans / sweet vanilla cream cheese icing (1070 calories)

butter cake

sweet, rich butter cake / strawberries / house-made whipped cream (810 calories)

salted caramel cookie skillet

warm salted caramel cookie / pieces of white chocolate / almond toffee / pretzels / vanilla ice cream (910 calories)

aussie rum punch

bacardi superior rum / malibu coconut rum / fresh lime / mango / cranberry juice

sauza gold coast "rita"

our proprietary house margarita / sauza gold tequila / frozen or on the rocks

blackberry martini

new amsterdam raspberry vodka / pineapple / cranberry juice / blackberry flavors

boozy cherry limeade

bacardi lime rum / black cherry / sprite

piña koala

bacardi superior rum / disaronno amaretto / coconut / pineapple juice / edible koala garnish

blueberry lavender lemonade

inspired by australia's lavender fields / absolut vodka / lavender / blueberry / country style lemonade

the wallaby darned

our signature frosty cocktail / peaches / la marca prosecco / svedka vodka / dekuyper peachtree schnapps

strawberry kiwi "rita"

lunazul blanco tequila / fresh strawberries / tropical kiwi / citrus juices

spicy mango "rita"

el jimador tequila / mango / citrus juices / fresno chilies

grilled chicken on the barbie

6 grilled shrimp on the barbie

6 gold coast coconut shrimp

alice springs chicken®

bloomin' fried chicken

prime rib* sandwich

braised beef* bonzer-wich

outback center-cut sirloin*

the outbacker burger*

baked potato soup

soup of the day

french onion soup

caesar side salad

house side salad

blue cheese pecan chopped side salad

bud light

(130/170 calories)

stella artois

(160/210 calories)

foster's lager

(230/270 calories)

samuel adams boston lager

(210/270 calories)

samuel adams seasonal

(200-310 calories)

blue moon belgian white

angry orchard crisp apple hard cider

lagunitas ipa

corona extra

modelo especial

heineken

faster's 25.4 oz. of can

budweiser

bud light

coors light

michelob ultra

miller lite

truly wild berry

budweiser zero

braised beef bonzer-wich

tender beef braised in a spicy barbecue sauce, with melted cheddar cheese on grilled panini bread. served with a side of steakhouse cheese sauce for dipping.

bloomin' fried chicken sandwich

hand battered in our bloomin' onion® seasoning, fried then drizzled with our spicy signature bloom sauce with spicy house-made pickles, onion, lettuce and tomato.

sweet chook o' mine sandwich

grilled chicken with swiss cheese, bacon, spicy house-made pickles, onion, lettuce, tomato and honey mustard sauce.

the outbacker burger

topped with lettuce, tomato, onion, spicy house-made pickles, mustard and your choice of cheese.

the bloomin' burger

topped with bloomin' onion® petals, american cheese, spicy house-made pickles, onion, lettuce, tomato and our spicy signature bloom sauce.

prime rib sandwich

tender slow-roasted prime rib, grilled onions and mushrooms, provolone cheese and our spicy signature bloom sauce on a toasted baguette. served with a side of french onion au jus and creamy horseradish sauce.

aussie cobb salad

fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, monterey jack and cheddar cheese and croutons. served with your choice of dressing and topped with your choice of grilled or crispy chicken.

brisbane caesar salad

crisp romaine lettuce and croutons tossed in our caesar dressing. topped with your choice of grilled chicken or grilled shrimp on the barbie.

steakhouse salad

seared center-cut sirloin, mixed greens, aussie crunch, tomatoes, red onions, cinnamon pecans, blue cheese crumbles and our danish blue cheese vinaigrette.

bloomin' blonde ale

clean and crisp, it's the beer made for steak

golden goodness

neapple ginger collision

oakheart spiced rum, neapple juice and a dash of nger-infused syrup collide. served on the rocks or straight up.

new! root beer old fashioned

knob creek® bourbon mixed with gourmet root beer simple syrup. served over ice and garnished with bordeaux cherries.

salted caramel cookie skillet

a warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.