Outback Steakhouse

espresso butter

toowoomba topping

seasoned shrimp / mushrooms / creamy creole sauce

roasted garlic butter topping

sautéed "shrooms"

grilled onions

gold coast coconut shrimp

grilled shrimp

steamed lobster tail

espresso butter

toowoomba topping

seasoned shrimp / mushrooms / creamy creole sauce

roasted garlic butter topping

sautéed "shrooms"

grilled onions

gold coast coconut shrimp

grilled shrimp

steamed lobster tail

loaded mashed potatoes

steakhouse mac & cheese

french onion soup

germanian chili

pepper-the-top brussels

asparagus

blue cheese pecan chopped salad

wedge salad

new!

steakhouse mac & cheese

(720 calories)

loaded mashed potatoes

(300 calories)

french onion soup

(570 calories)

reermanian chili

(200 calories)

beer-the-top brussels

sprouts (1010 calories)

asparagus

(40 calorie

blue cheese pecan chopped salad

(440 calories)

wedge salad

(530 calories)

steak

served with a choice of steakhouse potato and one side iuicy steaks. 'cuts of bold and choose one qf our 7 seared our boldest; signature seasoning, seared to pertecticn

seasoned &

mignon* 8 0z, (320 calories) 23.98 victoria's filet" e 6 0z , (240 calories) 20.99 'tender and juicy thick cut:

the most

outback center-cut sern onearty and ful of favor for 'tenderness: lean, 11 02, (360 calories) 17.99 center -cut 8 0z . (280 calories) [4.99 (210 calories) 12.99 6 02. ribeye* seasoned and seared for bold flavor well-marbled, juicy and savory 15 0z . (800 calories) 24.99 12 02. (630 calories)

keekends

available for dinner on weekdays

classic prime rib

1+

1+

served with au us 4' slow-roasted with an berb crust, 16 02. (1400 calories) 25 93 (1050 e calories) 22,99 12 02_ outback-style prime rib= jeatn & cream} ilavor! slow-roasted, boldly seasoned and sctceet amp up youf 16 % (1520 calories) 22.99 horseradish sauce: 12 02, our largest bone-in steaks rubbed wikn a eiend of spices har-grilled t0 enhance flame- grilled flavor;

bone-in ribeye'

18 02, (1350 calores} 27,

bxk nsn'' mjjunu fenderness

` ^ taastrip=

` ^ taastrip=

%avw 16 02 (710 calories) 24.99 mtll"' | . lm_use fxet tenderkgin 22 02.(860 catones)

victoria"s filet® mignon*"

the most tender and juicy thick cut.

outback center-cut sirloin*

center-cut for tenderness. lean, hearty and full of flavor.

ribeye*

well-marbled, juicy and savory. seasoned and seared for bold flavor.

sirloin & grilled shrimp

signature center-cut sirloin / grilled shrimp on the barbie

sirloin & coconut shrimp

signature center-cut sirloin / gold coast coconut shrimp

sirloin & ribs

signature center-cut sirloin / half rack of ribs / tangy bbq sauce

sirloin & alice springs chicken

signature center-cut sirloin / 5 oz. grilled chicken breast topped with sautéed mushrooms / bacon / monterey jack / cheddar / honey mustard sauce

new! sirloin & bloomin" fried chicken"

signature center-cut sirloin / bloomin" fried chicken"

sirloin & grilled chicken

signature center-cut sirloin / 5 oz. grilled chicken on the barbie

ribeye & choice of shrimp

13 oz. ribeye / grilled shrimp on the barbie or gold coast coconut shrimp

filet mignon & lobster

tender / juicy / thick barrel-cut 6 oz. filet / steamed lobster tail

homestyle mashed potatoes

aussie fries

baked potato

sweet potato

fresh seasonal veggie

fresh mixed veggies

seasoned rice

baked potato soup

french onion soup

tasmanian chili

spiced potato soup (cup)

salad

aussie rum punch

mount gay® rum, malibu® coconut rum, fresh lime, mango & cranberry juice.

naturally skinny "rita"

enjoy our 100% blue agave el jimador® reposado tequila naturally mixed with real citrus juices.

sauza® gold coast "rita®"

our proprietary house margarita made with sauza® gold tequila. have it frozen or on the rocks.

castaway cocktail

drift away to your island paradise with absolut® mandrin vodka, cruzanⓡ passion fruit rum, malibu® coconut rum, blood orange sour and a splash of pineapple juice.

blackberry sangria

australian jacob"s creek™ moscato and finlandiaⓡ raspberry vodka are hand-shaken with gourmet blackberry flavor and pineapple juice for just a touch of sweetness."

the wallaby darned®

the famous australian peach bellini. a frosty combination of peaches, la marca® prosecco, svedka® vodka and dekuyper peachtree® schnapps

new! ruby mango lemonade

spiked country style lemonade with deep eddy® ruby red vodka, mango and topped with club soda.

blackberry martini

blackberry flavors combined with finlandiaⓡ raspberry vodka, pineapple juice and a splash of cranberry for a juicy indulgence.

black barrel irish tea

of course it

sauza gold

coast rita

signature sangrias

blackberry martini

aussie rum punch

key lime pie martini

kiwi rita

tito"s cucumber lemonade"

absolut

bacardi

beefeater

dewar"s"

el jimador

jack daniel"s"

jim beam

sailor jerry

tito"s"

homefront hero

and $1 for each cocktail sold will be donated to operation homefront

foster"s lager"

big bloke

sirloin & choice of shrimp

our signature center-cut sirloin with grilled shrimp on the barbie or coconut shrimp.

filet mignon & lobster

a tender and juicy thick cut 6 oz. filet paired with a seasoned and grilled lobster tail.

classic tenderloin chopped steak

our blend of tenderloin and chuck steak with sautéed mushrooms, grilled onions and choice of carrots. served with homestyle mashed potatoes and steamed broccoli.

ribeye

well-marbled, juicy and savory.

bone-in natural cut ribeye

juicy, bone-in and extra marbled for maximum tenderness

slow-roasted prime rib

seasoned with an herb crust, served with au jus and hand-carved to order. choose either original roast or wood-fire grilled. based on availability.

outback center-cut sirloin

center-cut for tenderness lean

porterhouse

a flavorful strip and filet tenderloin together

new! roasted garlic filet medallions

filet medallions topped with roasted garlic butter served with homestyle mashed potatoes and fresh steamed broccoli

free bloomín" onion"

free bloomín" onion on mondays when kevin harvick® finishes in the top 10"

classic prime rib

slow-roasted with an herb crust. served with au jus and hand-carved.

outback-style prime rib

amp up your flavor! slow-roasted, boldly seasoned and served with a creamy horseradish sauce.

bone-in ribeye

bone-in and extra marbled for maximum tenderness

york strip

thick cut of rich flavor

melbourne porterhouse

a flavorful combination of ny strip and filet tenderloin

samuel adams boston lager

samuel adams seasonal

aussie chee

melted monterey house-made ram

kookaburra

tossed in our se blue cheese dre

foster"s lager"

bloomin" onion"

an outback ab-original! our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

aussie cheese fries

topped with melted monterey jack, cheddar and chopped bacon with house-made ranch dressing.

kookaburra wings

chicken wings tossed in our secret spices served with our blue cheese dressing and celery. choose mild, medium or hot.

volcano shrimp

crispy shrimp tossed in a spicy volcano sauce and topped with green onions.

alice springs chicken quesadilla

stuffed with fresh grilled chicken breast, sautéed mushrooms, bacon, melted cheeses and honey mustard sauce.

steakhouse quesadilla

stuffed with tender slow-roasted prime rib, monterey jack cheese, chipotle spread, cilantro and green onions. served with sour cream.

wood-fire grilled shrimp on the barbie

sprinkled with a special blend of seasonings and wood-fire grilled. served with grilled artisan bread, garlic herb butter and fresh tomato basil.

steakhouse mac & cheese bites

eight golden bites filled with macaroni, asiago, mozzarella and parmesan cheese. served with house-made ranch dressing.

gold coast coconut shrimp

hand-dipped in batter, rolled in coconut and fried golden. paired with creole marmalade.

bloom-petals

bloomin" onion petals served with our spicy signature bloom sauce."

seared peppered ahi

sashimi-style tuna seared rare and placed atop an asian slaw. served with a creamy ginger-soy sauce.

aussie signature sampler

bloomin

bloom petals

gold coast coconut shrimp

(small)

alice springs chicken quesadilla

(small)

steakhouse mac & cheese bites

aussie cheese fries

(small)

seared peppered ahi

(small)

fresh strawberry lemonade

real strawberries / country style lemonade

kiwi strawberry lemonade

kiwi / strawberries / country style lemonade

aussie palmer

freshly brewed gold peak® tea / country style lemonade

coke®

coke® zero sugar

diet coke®

sprite®

lemonade

hi-c®

gold peak® coffee

gold peak® tea

dr pepper®

acqua panna®

san pellegrino®

colos

large tater tots jack cheeses

bloomin" fried shrimp"

tender

strawberry salad

blackberry sangria

each pitcher contains 3 servings

strawberry peach sangria

prosecco (sparkling wine)

la marca, italy

rosé

chloe, california

moscato

jacob

riesling

chateau ste. michelle, washington

pinot grigio

ecco domani, italy

sauvignon blanc

yealands, new zealand

chardonnay

world

chardonnay

z. alexander brown uncaged, california

chardonnay

kendall-jackson vintner

pinot noir

mark west, california

pinot noir

la crema, california

merlot

red diamond, washington

red blend

apothic, california

shiraz

19 crimes, australia

cabernet sauvignon

world

cabernet sauvignon

josh, california

cabernet sauvignon

bonanza, california

cabernet sauvignon

penfolds max

caesar side salad

blue cheese pecan chopped side salad

house side salad

strawberry side salad

bloomin" fried chicken sandwich"

hand-battered/bloomin" onion seasoning/spicy signature bloom sauce/spicy house-made pickles /onion/lettuce/tomato"

sweet chook o" mine sandwich"

grilled chicken/swiss cheese/bacon/spicy house-made pickles/onion/lettuce/tomato/honey mustard sauce

the outbacker burger*

lettuce/tomato/onion/spicy house-made pickles/mustard/choice of cheese

prime rib sandwich

tender, slow-roasted prime rib / grilled onions/ grilled mushrooms/provolone cheese /spicy signature bloom sauce/toasted baguette/french onion au jus / creamy horseradish sauce

the bloomin" burger®*"

bloomin" onion petals / american cheese / spicy house-made pickles / onion / lettuce / tomato/spicy signature bloom sauce"

coast 'ritao

ise margarita 'sauza gold tequila new! pina koala 5 (540/190 calories) bacardie

5 (540/190 calories) bacardie

superior rum man edrashot of cointreat? and pineapple juice 'disaronnos amaretto / t 100 (640/290 calories) edible koala garnish (230 'coconut_

calories)

'rita ' bqueberryslavender lemonade uila 'mango / citrus juices _ bbllestralia $ lavender fields , lavender absolute blueberry _ country = vodka (220 calories) style lemonade

boozy

cherry idka _ pineapple , cranberry limeade alories) bacardie lime rum 'black = cherry _ sprites (

kiwi 'rita

lunazule blanco hes _ tequila "la malca kiwi _ 'fresh strawberries _ citrus juices (220 er peachtree calories) 'tropical

aussie rum

punch of 'svedka? and bacardie_ superior rum cranberry rum fresh 'juice / sprite e (190 calories)

new york-style cheesecake

new york-style cheesecake served with your choice of raspberry or chocolate sauce.

lobster tail

outback center-cut sirloin

8 oz. outback center-cut sirloin

perfectly grilled salmon

8 oz. perfectly grilled salmon

alice springs chicken

8 oz. alice springs chicken

victoria"s filet mignons"

two 6 oz. victoria"s filet® mignons"

old fashioned?

woodford reservee bourbon / angostura bitters house-infused cinnamon pecan syrup / oak smoke orange twist (190 calories)

newi whiskey apple

jameson* irish whiskey / granny smith apples citrus juices_ club soda (200 calories)

castaway cocktail

absolut" mandrin vodka cruzan" passion fruit rum malibue coconut rum blood orange sour / pineapple juice (210 calories)

huckleberry hooch

ole smokye blackberry moonshine muddled seasonal berries orange / pineapple cranberry 'juice (150 calories) 9.49 boomarita flight (4) of our proprietary house margarita sauza gold tequila mango blackberry watermelon (290 calories)

grilled shrimp on the barbie

seasoned with a special blend of herbs and spices then grilled. served with outback"s own garlic toast and classic remoulade sauce."

house salad

caesar salad

grilled chicken on the barbie

grilled shrimp on the barbie

gold coast coconut shrimp

outback center-cut sirloin*

6 oz.

the outbacker burger*

alice springs chicken®

5 oz.

bloomin" fried chicken"

lunch size

spicy jammin" meatloaf*"

new! lunch size

blue cheese pecan chopped salad

strawberry salad

new!

grilled shrimp on the barbie

seasoned/grilled / garlic toast / classic rémoulade sauce

sydney "shrooms"

lightly battered and fried / house-made ranch dressing

seared peppered ahi*

seared rare / garlic pepper seasoning / creamy ginger soy sauce / wasabi

gold coast coconut shrimp

hand-dipped/rolled in coconut / fried / creole marmalade

three cheese steak dip

steak / gouda / parmesan / monterey jack / red bell peppers / onions / tortilla chips

blue cheese pecan chopped salad

aussie chook ribs

10 chicken ribs slow cooked until tender then grilled. drizzled with a smoky aioli, topped with fresno chiles and served with a side of bbq sauce.

sirloin & aussie chook ribs

our signature center-cut sirloin topped with roasted garlic butter and paired with four of our new aussie chook ribs. served with choice of steakhouse potato and one side.

new! crab-topped barramundi

a delicious whitefish native to the coasts of northern australia, seasoned and seared then topped with crab and lemon butter. served with boldly seasoned rice and fresh seasonal veggie.

chicken ribs

found on menus in the land down under, a special cut of bone-in chicken thigh that eats like a rib!

new york-style cheesecake

aussie-sized slice of premium new york-style cheesecake served with a choice of raspberry or chocolate sauce.

salted caramel topped cheesecake

aussie-sized slice of premium new york-style cheesecake drizzled with our rich salted caramel sauce.

salted caramel cookie skillet

a warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream.

triple-layer carrot cake

moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

chocolate thunder from down under

an extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

mini dessert parfaits

layers of rich, creamy filling topped with whipped cream and served in an old-fashioned mini mason jar.

tooowomba salmon