Philippine Cuisine

bottled water

soft drinks

(soda can w/ice)

coconut juice

or mango juice (can w/ice)

jasmine iced tea

bottled water

soft drinks

coconut juice or mango juice

jasmine iced tea

shrimp teriyaki

shrimp & veggies sautéed in a special chef sauce

shrimp tempura

mixed vegetables & shrimp lightly battered and covered with sweet chili sauce

shrimp snow pea

shrimp & snow peas sautéed with garlic, onion, and soy sauce

sizzling tilapia

whole tilapia fried or grilled and served on a hotplate

sizzling pompano

whole fish! fried or grilled smothered with a lemon, butter wine sauce and a side of vegetables on a hot plate

grilled mahi-mahi

mahi-mahi steak grilled then covered with a butter, lemon, merlot sauce with teriyaki style vegetables on the side

tuna steak

grilled tuna steak with a merlot, lemon, butter sauce and sautéed vegetables on the side

lemon butter shrimp

vegetables & shrimp sautéed in merlot, lemon & garlic

coconut shrimp

sautéed w/veggies & a creamy, coconut based sauce

daing na bangus

fried milkfish served on a hot plate w/ tomatoes and green onions

inihaw na bangus

grilled milkfish, marinated and stuffed with tomatoes and onions served on a hot plate

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beef oxtail stew (kare-kare)

tender beef oxtail sautéed with vegetables & p-nut sauce

crispy duck (half)

tender duck with sautéed vegetables

crispy pata

fried, seasoned pork knuckles

goat stew (kalderetang kambeng)

grilled pork steak

marinated and grilled with vegetables on the side

lechon kawali

a filipino favorite! seasoned pork belly fried until crispy

sizzling chicken/pork

teriyaki styled dish with vegetables and your choice of meat

sizzling pork sisig

chopped, fried pork belly, onions, and green onions seasoned with lemon juice, salt, pepper, lemon juice, and chili pepper

tamarind soup (sinigang)

tamarind broth with tomatoes, onions and oriental vegetables

tocilog or longsilog

sweet, cured pork (tocino) or sweet filipino sausage (longganisa) served with garlic fried rice and eggs

filipino pancit

your choice of bihon, sotanghon, or canton noodles sautéed in garlic, onion, other sauces, and vegetables w/ chicken or pork

pad thai noodles

chef"s version of pad thai. wide rice noodles sautéed in special garlic sauce and vegetables"

pancit palabok

bihon noodles topped w/ the chef"s special red-orange sauce"

filipino spaghetti

filipino stlye! sweeter than the usual spaghetti

bbq pork/chicken

marinated in a special, "pinoy" style sauce

bbq ribs

grilled pork ribs with char siú seasoning (chinese bbq)

chicken skins

deep fried chicken skins made extra crispy

fried calamari

tempura styled, drizzled with a sweet & spicy sauce

lumpia shanghai

ground pork w/ veggies wrapped in spring roll shells and fried

pinoy wings

marinated, deep fried, & smothered with sweet chili sauce

pork dumplings

steamed & fried with a soy sauce based dipping sauce

vegetable lovers

batchoy soup

sliced pork sautéed w/ ginger & garlic

house soup

simple chicken broth soup w/ mixed vegetables

kimchi soup *spicy*

chicken base w/ spiced pickled cabbage

molo soup

pork dumplings with veggies in a chicken broth

chicken mami

egg noodles, chicken broth & hard boiled eggs

filipino pho w/ beef

pho-styled soup with beef and flat, rice noodles

white rice

garlic fried rice

chicken or pork fried rice

(shrimp +$2)

special fried rice

(chicken, pork & shrimp)

vegetarian noodles

your choice of bean thread, rice stick or canton noodles sautéed with garlic and vegetables.

tofu veggie

seasoned with soy sauce, oyster sauce, and sesame oil

curry vegetables

yellow curry with oriental vegetables

black bean tofu

tofu sautéed with mixed vegetables in a black bean sauce