Florida, US Restaurant joining simple Tuscan-themed surroundings with straight-up Italian dishes. With sausage and bell peppers And an avocado vinaigrette $16.00 Roasted corn baby heirloom tomatoes Nduja (spicy pork sausage from calabria) and honey ciabatta toast with fresh burrata and ripe peaches $20.00 With roasted red potatoes _ whole leaf & half leaf grilled italian bread topped with tomato, olives, garlic and basil $10.00 cold smoked salmon with a horseradish crème cheese spread, with a lemon and herb pesto served with grilled italian focaccia bread $13.00 bronzed sea scallops over creamy fusilli pasta with italian sausage and sund dried tomatoes $35.00 pistachio risotto, mixed greens and sun dried cherry red onion chutney $30.00 with goat cheese mashed potatoes and caramelized shallots $35.00 tossed with portobello mushrooms, artichoke hearts and walnuts $17.00 pan seared salmon with risotto gnocchi gorgonzola add chicken lasagna di bologna in cast iron skillet chicken parmigiana over fresh linguini ciabatta and pesto insalata caprese nduja (spicy pork sausage from calabria) and honey ciabatta toast with fresh burrata and ripe peaches $20.00 $11.00 chilled calamari salad with capers and lemon $11.00 chickpea and roasted red pepper bruschetta $8.00 $11.00 $7.00 appetizer platter with imported prosciutto di parma, sopressata, salami, mozzarella and tomatoes with pesto verde, parmigiano-reggiano, bruschetta, grilled and marinated vegetables $19.00 shaved aged imported parmigiano-reggiano cheese, mixed olives and arugula served with grilled focaccia bread $12.00 chicken liver pate with sage and brandy topped with a warm bacon onion compote - served with grilled slices of ciabatta bread $8.00 classic beef carpaccio from grass fed free roaming florida beef, dressed with a truffle & black pepper aioli, balsamico mushroom and shaved parmigiano-reggiano chees $17.00 whole todarodes - pan seared and served in its delicious garlic/lemon/butter broth $13.00 tender sliced grilled octopus served cold and tossed with lemon, tomato, garlic and basil $11.00 whole loaf 5 half loaf 3, gluten free loaf 6 with pesto oil dip, made in house grilled italian bread topped with tomato, onions, garlic and basil grilled and marinated eggplant $6.00 smoked salmon with horseradish crème spread, with a lemon and herb pesto and served with grilled italian focaccia bread $11.00 appetizer platter with imported proscuitto di parma, sopressata salami, mozzarella and tomatoes with pesto verde, parmigiano-reggiano, bruschetta, grilled and marinated vegetables $16.00 shaved aged imported parmigiano-reggiano cheese, mixed olives and arugula served with grilled focaccia bread $10.00 grilled slices of ciabatta bread with chicken liver pate and bacon onion marmalade $7.00 classic beef carpaccio from seminole pride™ beef truffle & black pepper aioli and shaved parmesan $12.00 gently sautéed served with a delicious lemon, butter and garlic broth $10.00 grilled and marinated octopus with smoked tomato sugo $10.00 whole loaf 5 half loaf 3, gluten free loaf 6 with pesto oil dip, made in house 4pcs 5 bread topped with tomato, onions, garlic and basil $8.00 grilled and marinated eggplant $6.00 smoked salmon with horseradish crème spread, with a lemon and herb pesto and served with grilled italian focaccia bread $11.00 appetizer platter with imported proscuitto di parma, sopressata salami, mozzarella and tomatoes with pesto verde, parmigiano-reggiano, bruschetta, grilled and marinated vegetables $16.00 shaved aged imported parmigiano-reggiano cheese, mixed olives and arugula served with grilled focaccia bread $10.00 grilled slices of ciabatta bread with chicken liver pate and bacon onion marmalade $7.00 classic beef carpaccio from seminole pride™ beef truffle & black pepper aioli and shaved parmesan $12.00 gently sautéed served with a delicious lemon, butter and garlic broth $10.00 gently sautéedserved with adelicious lemon, butter and garlicbroth $10.00 fresh imported italian mozzarellacheese, tomatoes and basil pestoover arugula, with balsamico dimodena and imported italian oliveoil $9.00 bowl of romaine and arugula withtomatoes, italian mozzarella andgorgonzola cheese - topped offwith our homemade salsa verdedressing $11.00 small bowl of romaine, arugula,tomatoes, carrots, cucumbers andred onion. dressing of your choice(balsamico, gorgonzola, salsaverde) $4.00 fresh mozzarella cheese, tomatoes and basil pesto, with balsamico reduction and imported italian extra virgin olive oil $10.00 bowl of romaine and arugula with tomatoes, fresh mozzarella and gorgonzola cheese - topped off with our homemade salsa verde dressing $12.00 small bowl of romaine, arugula, tomatoes, carrots, cucumbers and red onion. $6.00 rus $ an standard vodvegar) [tallan caravel!a moncel l0 and deep eddy handcrafted vodka cafe infused lsedtfresh ita an segafredo f presso and don rum , ed fresh mint. ime and mudd 5 imp syrup dobe1 tequila disaronno amaretto tiquor pineappi e ano cranberry juice origina] 01d fashioned daquiri (vegan) don ruin , muddled fresh strawberry 1ime and s imp]e jp drained over 1ce cubes mount gay rum , disaronno amaretto tiquor pineapp]e and cranberry juice four roses sma 1 1 batch eag] e rare sing] e barre] e h taylor sma1 1 batch jack danie] s deep eddy handcrafted vodka cafe infused lsedtfresh ita an segafredo f-press0 and an ta don rum fresh mint. ime and mudd1 ed 5 i mp | e syrup dobe tequila disaronno amaretto 1ie quor pineappi e an cranberry juice original 01d fashioned daquiri (vegan) don ruin muddled fresh trawberry time and s imp] e s ; %p drained over ice cubes mount gay rum , disaronno amaretto tiquor pineapp]e and cranberry juice all natural chicken (525) or free range all natural real (530) $525.00 lightly breaded with argula salad topped with tangy tomato. lightly breaded with our pomodoro sauce, mozzarella and parmigiano reggiano cheese, served over fresh house made sauteed veggies and onions in a brown demi glaze marsala wine sauce served over fresh house made linguini and roasted asparagus chilled watermelon gazpacho $5.00 $7.00 arugula with roasted gold beets fresh cherries, goat cheese and toasted almonds $13.00 with strawberries, avocado pistachios and chickpeas $12.00 fresh imported italian mozzarel ia cheese tomatoes with ba / samico di modena and imported italian 01ive 0i] insalata pia* 11 with tomatoes italian mozzarella and bow] 0f roma ine and arugula gorgonzola cheese topped of f with our 0f roma ine _ arugula tomatoes carrots cucumbers and red onion salsa verde oraonzo| a grilled and marinated octopus with smoked tomato sugo $10.00 fresh imported italian mozzarella cheese, tomatoes and basil pesto over arugula, with balsamico di modena and imported italian olive oil $9.00 bowl of romaine and arugula with tomatoes, italian mozzarella and gorgonzola cheese topped off with our homemade salsa verde dressing $11.00 small bowl of romaine, arugula, tomatoes, carrots, cucumbers and red onion. $4.00 wimi 1risii griin onions ia - vi gan arugua a sauad with roasted corn . rld on|ons and an avocado ml dri ssng $10.00 with baby hetri oom tomatoes vegan farro and chickpea stuffed eggplant primi sma 1 1 plates vegan tomato and mushroom ragu tossed with white beans and spicy sausage lemon, onion and caper white wine butter sauce served over fresh house made linguini and roasted asparagus mushroom sage butter sauce $29.00 with roasted carrots almond green beans and red wine demi glaze with pomodoro sauce $20.00 $4.00 $4.00 $7.00 $8.00 $6.00 $6.00 $6.50 $5.50 $3.50 (bottle) $3.50 (bottle) $3.50 vino bianco - white wine, garlic and shallots $15.00 vino rosso - red wine and marinara $5.00 $16.00 with choice of vino bianco - white wine, garlic and shallots or vino roso - red italian wine and pomodoro $18.00 creamy gorgonzola, shallot and white wine sauce $18.00 $18.00 classic layered pan fried eggplant served in a skillet with pomodoro sauce, mozzarella and parmiggiano-reggiano cheese $16.00 whole loaf 5 half loaf 3. gluten free loaf - 6with pesto oil dip, made in house grilled italian bread topped withtomato,onions, garlic and basil $4.00 smoked salmon with horseradishcrème spread, with a lemon andherb pesto and served with grilleditalian focaccia bread $11.00 appetizer platter with importedproscuitto di parma, sopressatasalami, mozzarella and tomatoeswith pesto verde, parmigiano-reggiano, bruschetta, grilled andmarinated vegetables $16.00 shaved aged imported parmigiano-reggiano cheese, mixed olives andarugula served with grilledfocaccia bread $10.00 whole loaf gluten free loaf-6 half loaf 3. with pesto oil dip, made in house $3.00 grilled italian bread topped with tomato, onions, garlic and basil $5.00 smoked salmon with horseradish crème spread, with a lemon and herb pesto and served with grilled italian focaccia bread $11.00 appetizer platter with imported proscuitto di parma, sopressata salami, mozzarella and tomatoes with pesto verde, parmigiano-reggiano, bruschetta, grilled and marinated vegetables $16.00 with roasted red potatoes _ $42.00 $26.00 roasted corn baby heirloom tomatoes cucumber _ ricotta salata cheese and an avocado vinaigrette $16.00 with sausage and bell peppers $2.50 $3.25 $3.25 $4.00 $3.25 $4.00 $3.75 fresh middleneck ctams steamed with white wine and garlic butter sauce over house-made fresh linguini italian spaghetti pasta with fresh san marzano tomato , ita]an extra virgin olive 0i1 garlic and basi 1 sauce italian penne pasta tossed with basi1 , arugula; gar] ic . parmesan pine nuts and italian extra virgin olive 0i $1.00 spicy sundried tomatoes parmesan garlic and italian extra virgin olive 0i1 hand ground into paste and then tossed with italian farfalle pasta gently tossed with roasted vegetables _ sea salt, garlic and italian extra virgin o1ive 0i1 penne quattro formaggi a] forno 14 skillet baked italian penne in cream 0f four cheeses homemade lasagna made with our classic bolognese sauce utilizing grass fed free roaming florida beef and tayers of parmesan bechamel served in cast iron skillet buttery shrimp with garlic, lemon , sca]lion, grape tomato and white wine sauce. served over fresh house-made linguini lightly breaded with arugula salad topped with tangy tomato, garlic, onion and lemon lightly breaded with our pomodoro sauce, mozarella and parmiggiano reggiano cheese, served over fresh house-made linguini and roasted asparagus sautéed mushrooms and onion in a brown demi glaze marsala wine sauce served over fresh house-made linguini and roasted asparagus classic lemon, onion and caper white wine butter sauce served over fresh house-made linguini and roasted asparagus $23.00 $28.00 green pea risotto with crispy prosciutto $8.00 (bottle) $3.50 increases the risk of contracting a foodborne illness, especially if you have certain medical conditions. shaved aged imported parmigiano-reggiano cheese, mixed olives and arugula served with grilled focaccia bread $10.00 gently sautéed - served with a delicious lemon, butter and garlic broth $10.00 florida beef tenderloin $38.00 $20–30 Modest shack for burgers, pizza, hoagies & cheesesteaks over the counter, with indoor-outdoor seats. $10–20 Seafood tacos turned out in upbeat, rustic digs with craft beer on tap & a covered patio $10–20 $10–20 $10–20 $10–20 $7-19 $10–20 $10–20 $0-12Pia's Trattoria
Popular Dishes
Menu for Pia's Trattoria
appetizers
pesto extra virgin bib
- bruschetta
salmone di capri
entrée
capesante
gf pan roasted american red snapper
gf florida beef tenderloin
v house made fussili pasta
pan seared salmon
- gnocchi
- lasagna
- chicken parmigiana
- appetizer
ciabatta
- dessert
tiramisu
- cannoli
- antipasti
pane tostato
fresh heirloom toamtoes
calamare freddo
bruschetta di ceci e peperoni
gf fresh peach & prosciutto caprese
v roasted red bell pepper and chickpea bruschetta
antipasti misto
formaggio e pane
crostini fegato di pollo
carpaccio
calamari
pulpo alla griglia
rustic ciabatta
- bruschetta
- melanzane alla brace
salmone di capri
antipasti misto
formaggio e pane
crostini fegato di pollo
carpaccio
calamari
pulpo alla griglia
rustic ciabatta
- bruschetta
melanzane alla brace
salmone di capri
antipasti misto
formaggio e pane
crostini fegato di pollo
carpaccio
calamari
insalate - salads
calamari
caprese
insalata pia
house side salad
caprese
insalata pia
house side salad
cocktails
5ici!ian hart in |
- espresso martini
- mojito (vegan)
- red rock:- vegan)
- jtalian rum punch (vegan)
- bourbons
- buffal0 trace
- blantons
- templeton rhy yr
- espresso martini
- mojito vegan)
- red rock: ; (vegan)
- jtalian rum punch (vegan)
- pollo e vitello
pollo e vitello
alla milanese
- parmigiana
- marsala
- soup
zuppa fredda di anguria
- v.gf spicy tomato gazpacho
gf crab and corn chowder
salad
insalata luglio
v.gf spinach salad
insalate salads
caprese and basi]
- pesto over arugula
- 01ive 0i]
- homemade sa]sa verde
- house side salad
- sma ] 1 bow]
- insalate
pulpo alla griglia
caprese
insalata pia
house side salad
soun
va gan uni souv'
- salad
goat cheese panna cotta
- campanelle pasta
- carne
penne
- entree
with lobster ravioli
beef tenderloin 30
- vegan porcini mushroom manicotti
add to entree
roasted vegetables
sautéed mushroom
6oz veal meatball
sautéed shrimp
italian sausage
chicken
cold drinks
coke
- diet coke
- sprite
- lemonade
- iced tea
- san pellegrino sparkling water
- german - import
erdinger hefeweisse (dark)
franziskaner hefeweisse
italian - import
moretti on tap
peroni
moretti
other favorites
fresh mussels
shallots
- add fresh linguini
gnocchi gorgonzola
potato gnocchi
- fresh mussels
gnocchi gorgonzola
potato gnocchi
parmigiana di melanzane
antipasti - appetizers
rustic ciabatta
- bruschetta
salmone di capri
antipasti misto
formaggio e pane
rustic ciabatta
bruschetta
salmone di capri
antipasti misto
veranda
wed - sun
- walk- ins
- only
- secdndd
beef tenderloin gf
- wine butter sauce
fresh linguini pomodoro
insalatnsalad
spinach salad with_ gf
- fresh
- red onion
zuppe/soups
lentil soup gf
- café
espresso
espresso double shot
café americano (macchiato)
café americano (macchiato) double shot
cappuccino
cappuccino double shot
café latte
feeia
linguini atta vongole 20
- spaghetti pomodoro 14
- pesto verde* 15
pesto rosso 15
- pasta primavera 14
- lasagna 17
- shr imp scampi 22
- pollo è vitello
alla milanese
- parmigiana
- marsala
- piccata
- all natural chicken
free range all natural veal
primi
risotto ai piselli
others
heineken / heineken light
consuming raw or undercooked meat, fish, poultry, seafood or shellfish
- formaggio e pane*
calamari
filetto di manzo
over roasted garlic mashed potatoes
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