Florida, US

Ponyboy at The Pearl Hotel

1410 Rosecrans St, San Diego, CA 92106, United States

10.0

Price Per Person : $20-26

(Open Now)

Popular Dishes

pineapple fritters

Pineapple tempura, burned lime, powdered sugar, chamoy ranch

$16.00

ratatouille kebabs al pastor

Red pepper, eggplant, yellow squash, red onion, pineapple, brushed and grilled with al pastor marinade with jr organics' vegan creamed corn, charred lime

$15.00

navy beans & bone marrow

Mirepoix, soffrito, parsley-epazote pistou, toast

$19.00

grilled oysters a la rockefeller

Poblano rajas con crema, spinach, lemon, crispy leek

$17.00

fisherman's catch ceviche

Clamato aspic, cucumber, avocado aioli, pickled onion, fennel tortilla chips

$21.00

Menu for Ponyboy at The Pearl Hotel

to share "juicy lucy"fondue for two hot plates to start

deviled eggs beet & hibiscus cured, pistachio praline mousse, watercress	$16.00
grilled oysters a la rockefeller poblano rajas con crema, spinach, lemon, crispy leek	$17.00
pineapple fritters pineapple tempura, burned lime, powdered sugar, chamoy ranch	$16.00
ratatouille kebabs al pastor red pepper, eggplant, yellow squash, red onion, pineapple, brushed and grilled with al pastor marinade with jr organics' vegan creamed corn, charred lime	$15.00

"juicy lucy"

juicy lucy

new school® american cheese-stuffed wagyu patty, okie onions, alabama white sauce, sesame potato-brioche, ponyboy fries

$19.00

fondue for two

farmer's market fruit & veggies, lightly toasted companion bread co. rye cubes

$38.00

hot plates

vegetable tagine moroccan-spiced two fork farms summer vegetables, chickpeas, couscous	$25.00
jidori chicken kiev robouchon potato, farmstand vegetables, truffle butter	$28.00
barbacoa beef stroganoff chanterelle mushroom, ponyboy pasta, pearl onion, dry vermouth, cotija, cilantro, lime	$29.00
tuna casserole potato-crusted local tuna, ponyboy pasta, peas, maitake mushroom, parmesan soubise	$30.00
fisherman's catch & grits parmesan grits, tomatillo-gooseberry salsa fresca, rancho gordo hominy 'corn nuts', chorizo iberico	$32.00
stuffed heirloom tomato & uni california squid, braised bacon, heirloom rice, purslane	$34.00

to start

ambrosia salad stone fruit, watermelon, coconut, lime, marshmallow, tajin, mint	$14.00
tomato gazpacho grapes, olive oil sorbet, garlic crouton, basil oil	$14.00
chiffonade salad arugula, shaved fennel, grapefruit, radicchio, tallegio, poppyseed dressing	$16.00
margarita cobb salad farm egg, neuske's bacon, cherry tomatoes, queso fresco, avocado mousse	$17.00
navy beans & bone marrow mirepoix, soffrito, parsley-epazote pistou, toast	$19.00
fisherman's catch ceviche clamato aspic, cucumber, avocado aioli, pickled onion, fennel tortilla chips	$21.00