Red Lobster

kung pao noodles

a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

garlic linguini alfredo

lobster linguini

maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.

garlic shrimp scampi

red argentinian shrimp skewer

bacon-wrapped sea scallops

maine lobster tail

new england clam chowder

lobster bisque

seafarer's feast

a broiled maine lobster tail, grilled sea scallops, garlic shrimp and walt's favorite shrimp.

new mariner's feast*

atlantic salmon topped with langostino and norway lobster sauce, grilled sea scallops and walt's favorite shrimp.

lobster, shrimp & salmon*

tender maine lobster tail, grilled jumbo shrimp skewer and atlantic salmon, drizzled with brown butter.

ultimate feast*

tender maine lobster tail, snow crab legs, garlic shrimp scampi and walt's favorite shrimp.

bar harbor lobster bake

petite maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and tomatoes, over linguini in a garlic and white wine broth.

harborside lobster

a roasted rock lobster tail, garlic scampi and garlic-grilled shrimp.

admiral's feast

walt's favorite shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden-brown.

ultimate surf & turf*

a 6 oz. filet mignon, butter-poached maine lobster tail and bacon-wrapped sea scallops.

seaside shrimp trio

walt's favorite shrimp, garlic shrimp scampi and creamy shrimp linguini alfredo.

lobster & langostino pizza

maine, norway and langostino lobster with mozzarella, fresh tomatoes and sweet basil.

parrot isle jumbo coconut shrimp

served with our piña colada sauce.

signature jumbo shrimp cocktail

served with cocktail sauce.

seafood-stuffed mushrooms

signature seafood stuffing and monterey jack.

hand-breaded calamari

topped with banana peppers. served with marinara.

langostino lobster-artichoke- &-seafood dip

langostino and norway lobster with spinach in a three-cheese blend. served with tortilla chips and pico de gallo.

crab-stuffed shrimp rangoon

served with sweet chili sauce.

mozzarella cheesesticks

served with marinara.

white wine & roasted-garlic mussels

sautéed with tomato and green onions. served with grilled artisan bread.

bacon-wrapped sea scallops

sea scallops wrapped in crispy bacon.

new lobster flatbread

maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.

new chicken bacon ranch flatbread

chicken, bacon crumbles, mozzarella, parmesan, fresh tomatoes, red onion, and fire-roasted corn. topped with cilantro and a drizzle of ranch.

calamari | new crispy dragon

tossed in a sweet, mildly spicy chili sauce. | served with jalapeño ranch and marinara.

crab queso

cheesy crab dip with jalapeños and pico de gallo, served with crispy tortilla chips.

lobster dip

maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.

new black tiger shrimp cocktail

premium jumbo shrimp, served with cocktail sauce and our new samu sauce™, a spicy thai chili-lime cilantro sauce that pairs perfectly with seafood.

crispy dragon shrimp®

crispy shrimp tossed in a sweet, mildly spicy chili sauce.

parrot isle jumbo coconut shrimp

garlic shrimp scampi

popcorn shrimp

walt's favorite shrimp

red argentinian shrimp skewers

golden-fried flounder

atlantic salmon*

grilled 310 cal | oven-broiled 310 cal | blackened 320 cal

7 oz. sirloin*

clam strips

bay scallops

golden-fried 420 cal | oven-broiled 250 cal

bacon-wrapped sea scallops

sunset strawberry smoothie

peachy breezy smoothie

raspberry bay smoothie

cherry wave slushy

popcorn shrimp

macaroni & cheese

golden-fried flounder

grilled shrimp

crispy chicken tenders

grilled chicken

1% milk

juice

casco bay cooler

orange wedges

broccoli

new england clam chowder

sesame-soy salmon* bowl

soy-ginger-glazed atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.

southwest shrimp bowl

zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips.

classic caesar salad

parrot isle coconut shrimp salad

jumbo coconut shrimp, mango salsa and crispy onions, served over mixed greens with a mango pineapple vinaigrette.

new mango martini

absolut vodka, grand marnier, mango pu and a tajin-dusted lime wedge!

lemon drop martini

absolut vodka, simple syrup and lemon juice with a sugar rim.

cosmopolitan

absolut citron vodka, citronge orange, cranberry juice and fresh lime juice.

new watermelon martini

a seasonal twist on a classic, with new amsterdam gin and fresh mint.

tito's twisted strawberry lemonade

tito's handmade vodka with strawberry lemonade.

lobster punch

captain morgan original spiced rum and malibu coconut rum with pineapple and berry juices.

roscato rosso | sweet red

conundrum | red blend

mark west | pinot noir

meiomi | pinot noir

decoy by duckhorn | merlot

daou | cabernet sauvignon

josh cellars | cabernet sauvignon

chateau ste. michelle | riesling

ecco domani | pinot grigio

oyster bay | sauvignon blanc

decoy by duckhorn | sauvignon blanc

kendall-jackson vintner's reserve | chardonnay

chalk hill russian river | chardonnay

14 hands | rosé

sangria

sangria

margaritas

sauza gold tequila margarita

classic

strawberry

raspberry

mango

watermelon

grand patrón margarita

patrón silver tequila, citronge orange and a sidecar of grand marnier.

bahama mama

captain morgan original spiced rum blended with tropical fruit flavors and bacardí black rum.

sunset passion colada

malibu coconut rum with strawberry, raspberry or mango topper.

top-shelf long island iced tea

absolut vodka, bombay sapphire gin, bacardí rum and citronge orange.

maker's mark old fashioned

maker's mark bourbon, angostura bitters, simple syrup, cherry and orange.

new ruby mule

deep eddy ruby red vodka and q ginger beer, with a hint of raspberry.

rainbow trout

atlantic salmon

wagyu bacon cheeseburger

a ½ lb. grilled wagyu patty, bacon, aged white cheddar, lettuce and tomato.

nashville hot chicken

spicy sweet chicken tenders, ranch, lettuce and banana peppers.

crispy cod

hand-battered wild-caught cod, tartar sauce and crunchy slaw.

7 oz. sirloin

grilled and seasoned with peppercorn.

12 oz. ny strip

grilled and seasoned with peppercorn.

6 oz. filet mignon

grilled and seasoned with peppercorn.

parrot isle jumbo coconut shrimp

served with our piña colada sauce.

salmon* new orleans

blackened salmon topped with shrimp tossed in a cajun butter sauce, with tomato-cilantro relish.

wild-caught snow crab legs

served with melted butter.

walt's favorite shrimp

hand-breaded, butterflied and lightly fried. served with cocktail sauce.

garlic shrimp skewers

add a skewer for 3.99.

hand-breaded chicken tenders

served with honey mustard.

fish & chips

hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce.

sesame-soy salmon

soy-ginger-glazed atlantic salmon, crispy brussels sprouts, quinoa rice, edamame, spring mix and crispy onions with sesame vinaigrette.

baja shrimp

seasoned shrimp, avocado, black beans, quinoa rice, red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with jalapeño ranch.

classic caesar salad

live maine lobster

wild-caught, fresh from the atlantic, available steamed or stuffed. ask your server for available sizes.

surf's up sundae

vanilla ice cream topped with chocolate sauce and whipped cream