Ruby Tuesday

fall-off-the-bone tender baby-back ribs

slow-cooked for hours until they fall off the bone. choose from classic barbecue, nashville hot, or texas dusted dry rub. served with two sides.

ribs & crispy shrimp

a half-rack of barbecue baby-back ribs paired with crispy shrimp. served with two sides.

triple play

crispy shrimp, hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. served with two sides.

crispy shrimp platter

served with cocktail sauce and two sides.

new orleans seafood

mild and flaky tilapia, creole-seasoned then topped with sautéed shrimp and parmesan cream. served with your choice of two sides.

grilled salmon

lightly seasoned and grilled to perfection. served with two sides. make this a fit & trim option with grilled zucchini and rice

spiced tilapia

topped with creole spices and served with your choice of two sides. make this a fit & trim option with grilled zucchini and rice

go bacon chicken

seared chicken breasts with baby 'bella mushrooms, bacon, cream sauce, and asiago cheese. served with two sides.

breaded buttermilk chicken

breaded in our signature buttermilk batter and fried to a crisp. served with two sides and honey mustard.

fresco

chicken breasts topped with tomatoes, lemon butter, and a classic vinaigrette. served with your choice of two sides. fit & trim option with 1 chicken breast, grilled zucchini

mountain chicken

smothered with smoky barbecue sauce and topped

budweiser

bud light

coors light

michelob ultra

miller lite

yuengling traditional

corona extra

dos equis lager

guinness draught

heineken

stella artois

steamed broccoli

grilled zucchini

rice pilaf

buttered corn

mashed potatoes

french fries | fries

tater tots

onion rings

baked potato

loaded baked potato

captain's platter

a feast of crispy battered wild alaska pollock, coconut shrimp, and fried calamari. served with french fries.

shrimp scampi

pasta tossed in a sauce of garlic, fresh lemon, and fresh tomatoes with garlic shrimp.

scallops dinner

cajun-seasoned scallops cooked in garlic butter. served with rice pilaf and broccoli.

hickory bourbon salmon

glazed with hickory bourbon sauce. served with grilled zucchini and rice pilaf.

fish & chips

crispy battered wild alaska pollock served with french fries and tartar sauce

pasta marinara

penne pasta topped with marinara and parmesan cheese. served with a garlic breadstick.

bbq ranch dressing

buttermilk blue cheese dressing

caramel sauce

chocolate sauce

classic barbecue sauce

cocktail sauce

creamy caesar dressing

garden herb ranch dressing

golden italian dressing

hickory bourbon bbq sauce

honey mustard dressing

lite ranch dressing

mayonnaise

mustard

nashville heat glaze

sour cream

tomato basil sauce

seafood

blackened tilapia

grilled salmon

cajun grilled shrimp & rice

blue moon belgian white

lagunitas ipa

voodoo ranger juicy haze ipa

samuel adams boston lager

samuel adams seasonal

angry orchard crisp apple cider

truly hard seltzer

endless garden bar entree

add-on to any entree

endless garden bar & endless soup

broccoli & cheese | roasted tomato

chicken corn chowder

endless garden bar & 2 cheeseburger sliders

with rt burger sauce and served with fries or tots.

bacon cheeseburger

applewood smoked bacon and cheddar cheese.

classic cheeseburger

with american cheese.

classic burger

the american classic, perfected.

smokehouse burger

cheddar cheese, applewood smoked bacon, bbq sauce, and crispy onion rings.

triple prime cheeseburger

triple prime handcrafted burger with american cheese.

turkey burger

awesome burger

a sweet earth 100% plant-based burger packed with veggies, protein, and gourmet grains. add cheese.

crispy chicken sandwich

your choice of a classic or spicy crispy chicken breast with dill pickles.

grilled chicken sandwich

grilled chicken breast with lettuce, tomato, and mayo.

crispy chicken & pimento sandwich

classic or spicy, topped with pimento cheese and bbq ranch.

pasta americana

served with a garlic breadstick. add our endless garden bar only $4.99 (where available)

garlic breadsticks

order of 5 garlic breadsticks with parmesan cream and tomato basil dipping sauces.

blackened shrimp & sausage pasta

penne pasta tossed with a creamy tomato and alfredo sauce and finished with diced tomatoes.

shrimp scampi pasta

broiled shrimp in garlic white wine sauce, served over fettuccine with peppers and signature lemon butter sauce.

chicken carbonara

grilled chicken served atop fettuccine tossed with alfredo sauce, bacon, peas, roasted baby 'bellas, and parmesan cheese.

chicken & broccoli pasta

chicken and fresh broccoli over penne in parmesan cream.

parmesan shrimp pasta

spicy sautéed shrimp over penne in parmesan cream with tomatoes.

parmesan chicken mac 'n cheese

crispy chicken breast topped with marinara sauce and melted mozzarella and parmesan cheeses. served atop our signature mac 'n cheese.

chicken caesar salad

caesar dressing, chopped romaine lettuce, our famous croutons, and parmesan cheese all topped with grilled or fried chicken.

top shelf margarita

made with casamigos blanco tequila, fresh sour, triple sec, and a float of grand marnier.

hornitos margarita

hornitos tequila, fresh sour, and triple sec. enjoy it for $6 for a limited time only. make it a large for $1 more! choose your flavor and sip away. traditional, strawberry, raspberry, peach, mango, or wild berry.

mini margarita

made with fresh sour, house tequila, and triple sec.

top shelf margarita

made with casamigos blanco tequila, fresh sour, triple sec, and a float of grand marnier. choose your flavor and sip away. traditional, strawberry, raspberry, peach, mango, or wild berry.

traditional ruby-rita

made with fresh sour, house tequila, and triple sec.

fruity ruby-rita

made with fresh sour and house tequila. choose from strawberry, raspberry, peach, mango, or wild berry.

margaritas

cocktails

beer

wine

desserts

happy meal 6 pc

10 mcnuggets meal

double cheeseburger

grilled shrimp

crispy shrimp

hickory bourbon chicken (single breast)

half-rack of baby-back ribs

chicken & broccoli

grilled chicken and fresh broccoli over penne in parmesan cream.

6 oz. top sirloin

served with french fries and steamed broccoli.

half-rack baby-back ribs

slow-cooked until they fall off the bone. choose classic barbecue, nashville hot, hickory bourbon, or texas dusted dry rub. served with french fries and coleslaw.

sweet potato fries

roasted baby 'bellas

cauliflower au gratin

mac 'n cheese

load your tots or fries

chicken corn chowder

broccoli & cheese soup

roasted tomato soup

rib eye

12 oz. seasoned rib eye with two sides.

top sirloin

6 oz. or 8 oz. top sirloin with your choice of two sides.

asiago peppercorn sirloin & crispy shrimp

sirloin with parmesan cream sauce and shaved asiago cheese. served with crispy fried shrimp and two sides.

coffee with a kick

add jameson irish whiskey, baileys irish cream, grand marnier, or kahlúa to your coffee!

new carrot cake

triple layered with walnuts and cream cheese icing

new york cheesecake

topped with a generous serving of juicy strawberries

chocolate chip cookie skillet

served warm with vanilla bean ice cream and drizzled with caramel and chocolate sauce

chocolate lava cake

topped with vanilla bean ice cream, oreo cookie crumbles, and chocolate sauce

coca-cola

coke

pibb

sprite

minute maid light lemonade

dasani

barista bros

gold peak tea

coca-cola | coca-cola | diet coke | pibb | sprite | minute maid light lemonade | dasani | red bull | gold peak tea

assortment of soft drinks, barista bros coffee, and gold peak tea, freshly brewed throughout the day.

berry red sangria

made with canyon road cabernet, brandy, big berry flavors, and a hint of citrus.

peachy sangria

made with canyon road chardonnay, brandy, peaches, and fresh citrus.

bacardi superior | captain morgan | cruzan coconut | cruzan light | malibu coconut | myers's dark

grand marnier | kahlúa | baileys irish cream | dekuyper peachtree schnapps

hendrick's | tanqueray

casamigos blanco | hornitos reposado | espolon blanco

absolut | grey goose | tito's handmade

bulleit rye | crown royal | jack daniel's | jameson | jim beam | jim beam apple | maker's mark

ruby relaxer™

made with absolut vodka, cruzan coconut rum, peach schnapps, pineapple and cranberry juices.

island mai tai

made with cruzan light rum, triple sec, lime, orange and pineapple juices. topped with myers's® dark rum.

absolut cosmo

made with absolut vodka, triple sec, and cranberry.

legendary long island iced tea

made with house vodka, rum, gin, triple sec.

tito's strawberry lemonade

made with tito's handmade vodka, lemonade, and strawberry.

tito's mule

made with tito's handmade vodka, ginger beer, and lime. add raspberry for our tito's raspberry mule.

peachy lynchburg lemonade

made with jack daniel's® tennessee whiskey, triple sec, and peach.

ruby's cheeseburger*

served with tots or fries.

crispy chicken tenders

served with coleslaw and fries.

hickory bourbon chicken

served with mashed potatoes and broccoli.

endless garden bar

more than 55 of the freshest ingredients. all you can eat. only at ruby tuesday.

pasta marinara

with penne pasta and parmesan cheese.

half-rack baby-back ribs

served with fries and coleslaw.

6 oz. top sirloin*

served with fries and steamed broccoli.

chicken & broccoli pasta

pasta marinara with grilled chicken

crispy mozzarella sticks

served with marinara dipping sauce.

spinach artichoke dip

served with unlimited tortilla chips.

crispy mozzarella sticks

served with marinara dipping sauce.

spinach artichoke dip

served with unlimited tortilla chips.

tito's moscow mule

start your week off right with a tito's traditional or raspberry moscow mule.

hornitos margarita

top off your tuesday with hornitos tequila, fresh sour, and triple sec. choose your flavor and sip away. traditional, strawberry, raspberry, peach, mango or wild berry. upgrade to a top shelf margarita with casamigos blanco tequila and grand marnier for just $4 more. (add 70 cal)

jack daniel's

enjoy a midweek escape with jack daniel's® and your choice of mixer.

island mai tai

sip on an island mai tai made with cruzan rum, triple sec, sweet lime juice, orange and pineapple juices, and a splash of myers's® dark rum.

signature ruby relaxer

sit back and relax with our signature ruby relaxer™, absolut vodka, cruzan coconut rum, peach schnapps, pineapple and cranberry juices, and fresh orange.

berry red | peachy white sangria

finish the week with a berry red or peachy white sangria.

half-rack baby-back ribs - classic barbecue

half-rack baby-back ribs - texas dusted

half-rack baby-back ribs - hickory bourbon

half-rack baby back ribs - nashville hot

full-rack baby-back ribs - classic barbecue

full-rack baby-back ribs - texas dusted

full rack baby-back ribs - hickory bourbon

full rack baby-back ribs - nashville hot

hickory bourbon pork chop

strawberry lemonade

peach tea

mango lemonade

raspberry lemonade

wild berry tea

chocolate chip cookie skillet

served warm with vanilla bean ice cream and drizzled with caramel and chocolate sauce.

chocolate lava cake

topped with vanilla bean ice cream, oreo cookie crumbles, and chocolate sauce.

new york cheesecake

topped with a generous serving of juicy strawberries.

new carrot cake

triple layered with walnuts and cream cheese icing.

ruby's cheeseburger

with american cheese, lettuce, onion, tomato, and pickles. served with tots or french fries.

crispy chicken tenders

dipped in a buttermilk batter and fried to a crisp golden brown. served with coleslaw and french fries.

hickory bourbon chicken

grilled chicken breast with our signature bourbon glaze. served with mashed and broccoli.

new coconut shrimp

black beans, cheddar cheese, jalapeños, guacamole, sour cream, pico de gallo, and a drizzle of bbq sauce.

new bbq chicken street nachos

black beans, cheddar cheese, jalapeños, guacamole, sour cream, pico de gallo, and a drizzle of bbq sauce.

new ultimate crispy chicken sandwich

glazed with honey garlic sauce, topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard.

new broiled bbq sirloin*

caramelized onions, baby bellas, bacon, smoky bbq au jus. served with mashed potatoes and broccoli.

new philly cheesesteak hoagie

tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese queso.

new honey-glazed salmon salad

romaine, baby spinach, carrots, quinoa, cabbage, corn, dried cranberries, pumpkin seeds, parmesan and tossed with balsamic vinaigrette.

ruby tuesday

started in 1972 by samuel e. beall iii as a home-style bar and grill, ruby tuesday was an immediate hit amongst locals with its juicy burgers, cold drinks and all-you-can-eat garden bar. it was the spot to come after work, to come as you are, or to just come hang out. 50 years later, we're still known for those things and then some.

garden bar

155 of the freshest ingredients. eat. only at ruby tuesday.

new honey-glazed salmon salad

romaine, baby spinach, carrots, quinoa, cabbage, corn, dried cranberries, pumpkin seeds, parmesan and tossed with balsamic vinaigrette.

ruby's signature sampler

boneless wings, creamy spinach artichoke dip, and mozzarella sticks.

coconut shrimp

crispy coconut breaded shrimp served with sweet chili sauce.

mozzarella sticks

served with marinara sauce.

pair your pasta with kendall jackson chardonnay