Shipwrecked Bar & Grill

sweet tea

unsweet tea

coffee

decaffeinated coffee

regular coffee

orange juice

2% milk & chocolate milk

pineapple juice

yellow rice

baked potato

sweet potato

french fries

sweet potato fries

side salad

mashed potatoes

roasted carrot & broccoli

coleslaw

pork-: slow de gallo

pulled and pico chips cilantro, or grilled, slaw; ~blackened shrimp_ cilantro, grilled avocado, salsa, corn salsa tortilla, and mango chips tortilla, lime, grilled, or colada blackened fresco, pina mahi queso cabbage, onion, pickled napa flake, coconut crema, salsa and mango tortilla, chips or grilled, colada pina grouper_blackened fresco, queso onion, cabbage, pickled napa flake, coconut chips

3 tacos

s14.9 .99 2 tacos

fish of the day??

what' s the

raspberry lime plank

sponge cake, key lime mousse, raspberry coulis, toasted coconut flake

big ol" brownie"

warm ooey gooey, fudge brownie, served warm with a large scoop of vanilla ice cream, chocolate syrup, and whipped topping

key lime pie

sweet & tart

raspberry lime plank

sponge cake, key lime mousse, raspberry coulis, toasted coconut flake

big ol" brownie"

warm ooey gooey, fudge brownie, served warm with a large scoop of vanilla ice cream, chocolate syrup, and whipped topping

key lime pie

sweet & tart

shrimp jammers

shrimp stuffed with a cheddar cheese and jalapeno filling, lightly breaded and fried to perfection. served with an avocado & jalapeno crema.

lemongrass potstickers

dumplings filled with chicken, onion & scallions, topped with a sweet garlic teriyaki sauce. served with a sweet chili dipping sauce.

flautas

filled with grilled chicken, roasted corn & cheddar cheese. topped with iceberg lettuce, pico de gallo, and drizzled with avocado & jalapeno crema.

mini crabcake bites

jumbo lump crabmeat, red & yellow sweet peppers and topped with scallions. served with an adobo remoulade dipping sauce, and mango/cherry chutney.

blood orange shrimp ceviche

shrimp, red, yellow & green pepper, avocado, red onion, mango, and cucumbers. served with parmesan crusted crostini.

guacamole & chips

fresh avocado blended with pico de gallo.

conch fritters

lightly fried balls of tender conch meat & breading

blackbeard's grouper _

sundried tomato and caper beurreblanc sauce 2 sides

shrimp

g scallops-blackened or grilled served in a tarragon & sherry cream sauce over butternut squash ravioli s28.99 14oz ny strip-beautiful strip with marbled edge 2 sides 31.99 12 02,. ribeye steak heavy marble throughout 2 sides 35.99 seafood mac & cheese-_creamy blend of cheeses with lobster meat; bay scallops, crab and shrimp: s31.99 caion seafood_pasta-linguine tossed in & creamy cajon alfredo with shrimp; crab, bay sca llops, crawfish tails, peppers and onion. s28.99 teriyaki grilled_chicken _ marinated shicken breast with grilled pineapple served with 2 sides_

teriyaki chicken wrap

chicken, spinach wrap, iceberg lettuce, red onions, tomato, grilled pineapple, and a sweet garlic teriyaki glaze.

quesadilla

blackened shrimp, monterey jack & feta cheese, spinach, pepper mix, and sundried tomato.

southwestern quinoa bowl

cilantro lime chicken, roasted corn, black beans, and pico de gallo. served with an avocado jalapeno crema.

cilantro lime quinoa

cilantro lime chicken, baby spinach, arugula, shredded carrots, cherry tomato, and pickled onions.

pomegranate salad

cucumber, pomegranate, mandarin oranges, pickled onions, feta cheese and fresh mint.

the greenidge salad

spinach, baby arugula, spring mix, topped with fresh watermelon, pickled onions, cherry tomatoes, and cilantro lime chicken. served with an avocado lime dressing.