Florida, US Ribs, brisket, pulled pork & other American BBQ classics in casual, brick-walled surrounds. Whole chicken, rack of baby back ribs, 3 large sides (choose from chips, cole slaw, baked beans or mac & cheese), 4 pieces cornbread w/ cinnamon butter $50.00 $7.99 $6.99 $11.99 $11.99 $18.99 $3.50 $8.99 $3.99 $10.99 $9.99 $11.00 $11.00 $11.00 $11.00 $11.00 $12.00 $17.00 $15.00 $13.00 $15.00 $13.99 $11.99 $10.99 $11.99 $13.99 $12.50 $13.99 $15.99 (saturdays after 4pm) $21.99 (fridays after 4pm) $16.99 (for combos with beef rib, add 9.99, with pastrami or burnt ends, add 1.99 each) $15.99 with spicy mustard on rye or potato roll $7.25 slow-smoked brisket, sliced jalapeño-cheddar sausage, onions, pickles and our original homemade bbq sauce $10.50 a stack of our sliced slow-smoked beef brisket $8.95 our moist, slow-smoked pulled pork piled high $7.95 sliced spicy sausage made from premium beef and pork, fresh jalapeños and real cheddar cheese $8.50 first come, first serve. the mouthwatering, slow-smoked sandwich that speaks for itself with spicy mustard on rye or potato roll $12.95 (fridays after 4pm) tgif. smoked up to 20 hours, these saucy, fatty, flavorful cubes of beef brisket are considered a delicacy in bbq $11.95 $2.50 $2.50 $2.75 $2.50 $2.50 $2.50 $1.25 $0.99 you know the famous scene in "when harry met sally ... " when meg ryan fakes ecstasy in new york's iconic katz's delicatessen? my first bite of smoke bbq's pastrami sandwich was like that. only my foodgasm was real. after a half-dozen more visits, i still think the house made pastrami - moist, smoky, explosive - is as good as katz's. "meat butter," i called it, its black edges coated with pepper and coriander and its ruby-red fatty interior glistening and almost translucent. kudos to chef mike porcari, an italian guy from new jersey, for knocking it out of the park. and i'm happy to report that the owners have finalized a long-term lease after a dispute that landed in court. $12.95 eat pasta every day, but a version that offers a nuance which specializes in cuttlefish roe from italy's coast. bottarga is salty and intense; if that doesn't sound appealing, you're missing out. i'm lapping it up when it arrives steaming, olive oil-slicked, with breadcrumbs and chunks of cuttlefish, offering a very, umami goodness. $8.00 $8.00 $8.00 $8.00 featuring several different base options topped with choice of meat $8.00 $8.00 that mimics pulled pork $8.00 $8.00 $1.75 $2.50 $2.50 $4.99 $3.99 $5.39 $5.99 $7.15 $11.00 $8.00 $8.00 $11.00 $3.00 $16.00 first come first served! $9.95 whole chicken, rack of baby back ribs, 3 large sides (choose from chips, cole slaw, baked beans or mac & cheese), 4 pieces cornbread w/ cinnamon butter $50.00 spare ribs * beef brisket * pulled pork * chicken * baked mac 'n' cheese * coleslaw * root beer beans * yellowcake cornbread with cinnamon butter * smoke's original bbq sauce, pickles, onions and martin's potato rolls $22.95 includes choice of 2 meats and 2 sides $12.95 with mac 'n' cheese, baked beans, and corn bread "the sandwich of my dreams...one of the best pastrami sandwiches i have had in my life..." "best ribs i've had in south florida" "...so good you'll want to marry it" Casual restaurant featuring Southern Italian cuisine including house-made pasta, seafood & more. $30–50 Sushi, sashimi & cooked Japanese dishes, plus sake & wine, served in a chic lounge environment. $20-30 $10–20 Classic Greek dishes are served in a modern restaurant with all-white surroundings & patio dining. $50–100 $10–20 $20–30 $20-30 Sushi, sashimi & cooked Japanese dishes, plus sake & wine, served in a chic lounge environment. $20-30 $49-61 $10–20Smoke BBQ Restaurant & Catering
Popular Dishes
Menu for Smoke BBQ Restaurant & Catering
just the meats
beef brisket
pulled pork
spare ribs
baby back ribs
beef rib
jalapeño-cheddar sausage
chicken
chicken wings
smoked pastrami
burnt ends
plates
beef brisket
pulled pork
spare ribs
jalapeño sausage
half chicken
chicken wings
beef ribs
2 meat combo
baby back ribs
burnt ends
pastrami
- beef brisket
jalapeño-cheddar sausage
pulled pork
half chicken
spare ribs
chicken wings
baby back ribs
pastrami
beef rib
burnt ends
2 meat combo
sandwiches
smoked pastrami
- beef brisket
pulled pork
- jalapeño
- austin sandwich
beef brisket sandwich
pulled pork sandwich
jalapeño-cheddar sausage sandwich
smoked pastrami sandwich
burnt ends sandwich
sides
bbq mac n cheese
- green bean
- coleslaw
- cream corn
- root beer beans
- sautéed broccoli
- coleslaw
jalapeño-cilantro potato salad
baked mac 'n' cheese
root beer beans
tater tots
sautéed broccoli
yellowcake cornbread with cinnamon butter
martin's potato roll
main
pastrami sandwich
spaghetti alla bottarga
- wine
pinot grigio
- poultry lineup
half chicken | chicken wings | smoked turkey
weekly specials
burnt brisket ends
giant beef ribs
traditional
traditional sandwiches and plates featuring meats plus sides
entree
bbq bowls
side dish
mashed potatoes with smoked brisket gravy
menu wrinkles
smoked jackfruit sandwich
vegetable sides
drinks
coke | diet coke | sprite | grape | orange
sweet tea | unsweetened tea | fresh lemonade
boylan's root beer | cream soda | black cherry
wine
domestic beer
craft beer
cider
meats
beef brisket
pulled pork
- spare ribs
jalapeño cheddar sausage
half chicken
baby back ribs
chicken wings
beef ribs
burnt ends
- smoked pastrami
- bbq party
beef brisket
- pulled pork
- chicken
- chopped beef
- jala-cheddar sausage
- jala-cilantro potato salad
- baked mac 'n' cheese
- coleslaw
- root beer bbq beans
- housemade bbq potato chips
- lunch special
ceviche classico
family meal pick up
family meal pick up special
catering
ultimate bbq feast
bbq party
others
pulled pork sandwich
- smoke bbq (and its to-die-for pastrami)
- ribs
- pastrami sandwich
- barbecue brisket
- - baby back rib platter
- best barbecue of south florida
- best pastrami sandwiches
- best ribs
- best barbecue brisket
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