Sumran Thai Cuisine

thai iced tea

thai iced coffee

iced green tea

mango iced green tea

hibiscus tea

chrysanthemum tea

palm juice

fountain drink

pepsi, diet pepsi, sierra mist, dr. pepper, orange crush, and lemonade

sumran shrimp

tuna tartare

dad deaw

spring rolls

satay fresh roll

tod mun (fish cake)

squid

chicken satay

sumran spareribs

crispy ribs with garlic and pepper

gai yang (bbq chicken)

half chicken marinated and grilled to perfection, served with a side of sweet & sour chili sauce

moo yang (bbq pork)

thin sliced pork, grilled then served with spicy sauce

siur rong hai (crying tiger steak)

rib-eye steak marinated with homemade sauce, grilled and served with spicy roasted rice sauce, on a bed of romaine

tom yum goong fried rice

stir-fried jasmine rice, chili paste, lime juice, kaffir lime leaves, lemon grass, and mushroom with shrimp

bomb shells

sauteed shrimp, squid, fish and mussels in sumran's chili sauce with fresh button mushroom, onions, bell peppers, and fresh basil

sea sumran special

a combination of steamed shrimp, fish, squid, and mussels with herbs; served with chef pawn's seafood sauce

pla dad deaw (trout in apple sauce)

crispy whole trout, with green apple chili sauce

crispy catfish

deep-fried catfish with spicy chili paste, fresh peppers, "khachai" herb & kaffir lime leaves

sumran spicy catfish

catfish stir-fried with fresh chili, basil leaves, kaffir lime leaves and "khachai" herb

garlic salmon

salmon marinated with garlic and pepper

kang dang (red curry)

bamboo shoots, bell peppers, fresh basil simmered in creamy coconut milk and red curry sauce

kang keaw wan (green curry)

eggplant, bamboo shoots, bell peppers, fresh basil simmered in creamy coconut milk and green curry sauce

kang ka ree (yellow curry)

potatoes, carrots, onions simmered in creamy coconut milk and yellow curry sauce

panang

bell peppers, kaffir lime leaves, in creamy coconut milk and panang curry sauce

kang pa (jungle curry)

coconut milk-less curry with 'khachai' herb, kaffir lime leaves, fresh peppers, and bamboo shoots (flaming hot!)

kang ped (roasted duck curry)

roasted sliced duck meat, pineapples, bell peppers, tomatoes, and fresh basil simmered in creamy red curry

pad thai

bangkok street style pan-fried noodles with eggs, green onions, bean sprouts, and crushed peanuts

rad nah

pan-friend flat rice noodles served with chinese broccoli, soy bean paste, and gravy

pad see ew

stir-fried flat rice noodle with eggs, sweet black bean sauce, and chinese broccoli

pad kee mao (spicy drunken noodle)

stir-fried flat rice noodle with tomatoes, fresh basil and chili

pad woon sen (stir-fried glass noodle)

stir-fired glass noodle with egg, black mushroom, and mixed vegetable

kuay tiew rua (thai boat noodles)

rice noodles with beef & beef meatballs, in brown broth with bean sprouts and scallions

tom yum noodles

rice noodles in hot & sour clear broth, with choice of meat, bean sprouts, scallions and crushed peanut

kao pad (fried rice)

stir-fried jasmine rice with eggs, onions, tomatoes, chinese broccoli and scallions

angry sumran fried rice (spicy fried rice)

stir-fried jasmine rice with onions, bell peppers, fresh basil and chili

kao pad supparod (pineapple fried rice)

stir-fried jasmine rice with eggs, raisins, cashew nuts, pineapples, scallions, and yellow curry powder

kao pad lychee (lychee fried rice)

stir-fried jasmine rice with eggs, cashew nuts, lychee, scallions, and tomatoes

kao suay (white jasmine rice)

kao klong (brown rice)

kao neaw (sticky rice)

roti

pad ka-pow

ka na moo grob

eggplant delight

pad khing sod

prik king

vegetable delight

pad gar tiam

pad med mamuang

ka pow moo grob

picky samplers

tom yum soup

seafood soup

saan sausage

grilled squid

wonton soup

golden needles

cream cheese wonton

tom khar soup