Sunrise Subs & Grill

chicken or steak, onions & provo

chicken or steak bomb

onions, mushrooms, provo

chicken or steak explosion

onions, peppers, provo

chicken or steak pizzaiola

maranara, onions, provo, parmesan

chicken or steak & provo

kraut dog sub

grilled onions, mustard

cheez dog sub

mustard

southern breakfast

12" sub

mega melt

(grilled turkey, roast beef, bacon, mayo, lettuce, tomato, american cheese)

meatball parmigiana

chicken parmigiana

brownies

candy bars

cheesecake/key lime pie

smoothies

side garden or caesar

garden or caesar

with grilled chicken

with grilled fish

chef

ham, turkey, swiss, provo, american, boiled egg

3-foot to 6-foot subs

chocolate- banana pancakes

don't miss these homemade style made pancakes loaded up with amazing flavor!

the skillet

no forks needed! freshly cooked eggs with grilled peppers and onions, hashbrown, and mayo on a gourmet burger bun.

ham breakfast wrap

eggs, ham, potatoes and american cheese, in a tortilla pressed on the grill.

issy's salad

fresh iceberg, tomatoes, cucumbers, blue cheese, ham and a boiled egg,

buffalo chicken sandwich

back by popular demand! juicy chicken breast seasoned in hot buffalo sauce, topped with lettuce, tomato and mayo. served in a hamburger bun with seasoned fries. hold your hat!

philly cheesburger melt

fresh ground beef cooked with onions and peppers, and melted provolone in toasted slice bread. served with seasoned fries.

wings win

lasso burger

1/3lb burger- white american cheese- onion rings- 1000 island- lettuce- tomatoes

banana bread

philly cheesesteak

empanadas de pollo

prepared with corn flour and filled with shredded chicken and cheese. venezuelan empanadas are fried. served with a side of cilantro sauce.

salchipapas

a poor man's dish that became a popular "fast food" in peru. the word salchipapas derives from its main ingredients: salchicha - sausage and papa - potato. generous portion of thinly sliced pan fried hot dogs mixed with fried potatoes, cheddar cheese, dressed with pink sauce. and sprinkled with parsley

tripleta

a traditional puerto rican sandwich consisting of layers of three types of meat: lechon pork, ham and grilled chicken, potato sticks, and mayoketchup sauce in a 12" fresh loaf of bread.

molletes

this open-faced mexican sandwich is made with toasted bolillos layered with refried beans your choice of ham, bacon or spicy chorizo and shredded cheese, then baked until the cheese is melted perfectly. topped with pico de gallo.

sanguche de milanesa

the sandwich typically consists of a bread roll that's filled with milanesa (breaded thin stake) mayonnaise, tomatoes, and shredded lettuce. served with chimichurri fries.

6 wings & fries