Taino Puerto Rican Cuisine

mariscos

#served with choice of garlic or creole sauce & two sides

pargo frito

dive into the depths of flavor with our fried red snapper; a puerto rican seafood delicacy; $

$ 24

camarones

pulpo

sourced from the depths of the ocean; our octopus is sauteed to tender perfection capturing the essence of the sea with every bite. $

camarones

indulge in the succulence of gulf shrimp; sauteed to perfection and infused with the bold flavors of our signature garlic or

grilled lobster tail

$

dorado

our mahi mahi is sauteed to tender perfection and infused with our signature

octopus; shrimp; calamari; oysters

cena mariscos

#served with a choice of two sides #served with choice of garlic or creole sauce & two sides

churrasco pargo frito

a generous cut of grilled flank steak; dive into the depths of flavor with our fried marinated to perfection: the smoky char on red snapper; a puerto rican seafood the outside gives way to the tender, juicy, delicacy; meat within. served with a side of

chimichurri sauce $ 24

$ 25 pulpo

$ 25 pulpo

sourced from the depths of the ocean; our mar y tierra octopus is sauteed to tender perfection our surf and turf features succulent gulf capturing the essence of the sea with every shrimp and our churrasco grilled bite: perfection served along side our signature s

chimichurri sauce

$ 35 camarones

$ 35 camarones

indulge in the succulence of gulf shrimp, accompanamiento sauteed to perfection and infused with the bold flavors of our signature garlic or

s8

$

pork skin dorado

s9 our mahi mahi is sauteed to tender perfection and infused with our signature mofongo mix garlic or creole sauce: sweet and green plantains

s9 combinacion de marisco

3-fongo octopus, shrimp; calamari, oysters yuca, sweet, and green plantains

s8

#add pollo (s8), camarones (s10), churrasco (s16) to any mofongo

sweet and green plantains

3-fongo

yuca, sweet; and green plantains

yucca mofongo

breadfruit

churrasco

a generous cut of grilled flank steak; marinated to perfection. the smoky char on the outside gives way to the tender; juicy; meat within. served with a side of

chimichurri sauce

$

mar y tierra

our surf and turf features succulent gulf shrimp and our churrasco grilled to perfection served along_ side our signature chimichurri sauce

mofongo de verduras

arroz de verduras