Taipa Peruvian Restaurant- Kendall (137 Ave)

jalea mixta

crispy pieces of fried fish and mixed seafood. accompanied by fried yuca, tartar sauce and topped with criolla onions.

pescado a lo macho

fried fish fillet topped with sfood in our delicious secret ice. served with white rice and fried yuca.

pescado a la chorrillana

d fish fillet with sautéed ns and tomatoes, served white rice and fried yuca.

escado frito

fried fish fillet ved with white rice, nes and criolla onions

arroz con mariscos

rice and vegetables cooked with seafood seasoned in peruvian spices.

arroz con mariscos al cilantro

green rice and vegetables cooked with seafood seasoned in cilantro and peruvian spices.

sudado de pescado

boiled fish, onions and tomatoes cooked in peruvian spices. served with white rice and fried yuca.

chicharron

fried pieces of your choice of protein. served with fried yuca, criolla onions and tartar sauce.

pasta a lo macho

creamy linguine noodles topped with seafood mix in our secret sauce.

causa de pulpo anticuchero

three mini causas topped with octopus marinated in panca spices and chalaca sauce.

causa

whipped potatoes blended with yellow peppers, salt and lime, filled with your choice of protein.

causa carretillera

two layers of causa filled with leche tigre. topped with fried calamari.

papa a la huancaina

boiled potatoes topped with a creamy yellow pepper sauce made with white cheese and milk.

yuca a la huancaina

fried yuca served with huancaina sauce.

leche tigre

chopped fish, onions and cilantro in ceviche juice.

vuelve a la vida

chopped seafood, onions and cilantro in ceviche juice.

choritos a la chalaca

steamed mussels topped with corn, onions, tomatoes and cilantro in lime juice.

tigre bravo

chopped fish, onions and cilantro marinated in our three ceviche flavors topped with fried calamari.

conchitas a la parmesana

baked scallops seasoned with lime juice, butter, and grated parmesan cheese.

ceviche bravo

fish chunks, onions and cilantro marinated in a mix of our three ceviche flavors.

chupe de camarones

shrimp chowder combined with vegetables, poached eggs, white cheese, rice, potatoes and shrimp tails.

aguadito de pollo

chunks of chicken breast, cooked in a cilantro broth with peas, carrots, red peppers, rice and peruvian corn.

chilcano de pescado

fish broth with green onions, cilantro and lime.

chilcano achorado

fish and green mussel broth with green onions, cilantro and lime.

parihuela

seafood soup cooked with homemade tomato base and spices.

tallarines verdes

linguine noodles smothered in a creamy pesto sauce blended with basil and spinach.

grilled chicken | lomo saltado | churrasco

served with potatoes and your choice of protein.

tallarines a la huancaina

linguine noodles smoothered in our creamy huancaina sauce. served with potatoes and your choice of protein.

aji de gallina

shredded chicken breast in a creamy aji amarillo sauce. topped with a boiled egg and black olive. served with white rice and boiled potatoes.

seco de res

beef stew, slowly cooked with vegetables, beer and cilantro. served with white rice, canary white beans and criolla sauce.

tacu tacu

a blend of rice and beans combined into a patty. served with your choice of protein.

pollo saltado | lomo saltado | churrasco | seco

duo marino

two in one. clásico fish ceviche and jalea mixta served in one dish.

la combi

pesto noodles topped with your choice of protein and a side of papa a la huancaina all in one dish.

churrasco | anticuchos

salchipapa

100% beef hot dogs sliced and served on top of a bed of french fries. choose any of our dipping sauces.

salchipollo

100% beef hot dogs and chicken breast sliced and served on top of a bed of french fries. choose any of our dipping sauces.

pulpo a la parilla

grilled spanish octopus marinated in panca and spices served with peruvian corn and cubes of fried potatoes.

churrasco a lo pobre

served with white rice, french fries and sweet plantains topped with a fried egg.

anticucho

grilled beef heart marinated in panca spice. served with fried potato and peruvian corn.

pollo a lo pobre

served with white rice, french fries and sweet plantains topped with a fried egg.

rachi

grilled tripe marinated in panca spice. served with fried potato and peruvian corn.

mixto

grilled beef heart and tripe marinated in panca spice. served with fried potato and peruvian corn.

clásico

fish chunks, onions, and cilantro marinated in a fresh lime juice.

aji amarillo

fish chunks, onions, and cilantro marinated in a creamy yellow pepper and fresh lime juice.

rocoto

fish chunks, onions, and cilantro marinated in a creamy red pepper and fresh lime juice.

maracuya

fish chunks, onions, and cilantro marinated in passion fruit and fresh lime juice.

trio

our clásico, aji amarillo and rocoto ceviche in one dish.

ceviche caretillero

our ceviche clásico topped with fried calamari.