Thai House of Orlando Restaurant

phad khing

ginger, mushrooms, onions, carrot, bell peppers and celery stir-fried.

phad bai kapow

thai basil, onions, scallion and bell peppers stir-fried.

cashew nut

cashew nuts, celery, carrots, water chestnut, mushrooms, onion and snow peas stir-fried.

phad ke mow

stir fried bamboo shoot, onion, bell pepper, snow peas, celery and basil with red curry paste.

phad sam lot

deep-fried slices of meat topped with a sweet-spicy sauce on a bed of steamed cabbage, broccoli, baby corn, carrots, bell pepper and snow peas.

garlic meat

sauteed meat with wine, oyster sauce, garlic and pepper served on steamed cabbage, broccoli, baby corn and snow peas.

double delight

chicken and shrimp stir-fried with baby corn, snow peas, mushrooms, carrot, celery, bell pepper, onion and scallions.

stir-fried ginger

phad bai kapot

stir-fried cashew nut

phad ke mow

garlic and pepper

chili jam

red curry

phad panang

phad poong galee

sweet and sour

snow peas

mixed vegetables

onion chicken

broccoli oyster sauce

baby corn & mushroom

pepper steak

bean sprout

black mushroom

green bean

green curry

massaman curry

param

phad prik and basil

phad prik king

eggplant basil

thai spring rolls

cabbage, onion, bean threads and carrots in rice roll skin. deep-fried and served with a sweet plum sauce.

satay

pork strips marinated in coconut milk and curry. served with peanut sauce and a side of marinated cucumbers.

mee krop

sweet crispy rice noodles mixed with shrimp (3). topped with bean sprouts, carrots and scallions.

todd mun

thai style fish cake. served with a sweet tangy thai sauce, cucumbers, carrots, scallions and peanut.

angel wings

chicken wings stuffed with ground chicken, bean threads and spices, battered and fried. served with a tangy, sweet sauce.

fried shrimp or squid

served with a sweet tangy thai sauce.

blanketed shrimp

marinated shrimp and minced chicken stuffed in an egg wrap and fried.

fried tofu

served with peanut sauce.

dumplings

chicken, black mushrooms, water chestnuts, corns, carrots and peas steamed in a wrap. topped with fried garlic and scallions. served with ginger soy sauce.

krab rangoon

krab meat, cheese and scallion deep fried in a wonton wrap. served with a sweet tangy thai sauce, scallions and ground peanut.

golden wrap shrimp

deep fried shrimp wrapped with egg noodles on the top of cabbage served with a sweet tangy thai sauce, carrots, scallions, tomato, cilantro and peanut.

thai spring rolls

cabbage, onion, bean threads and carrots in a spring roll wrapper deep-fried and served with a sweet plum sauce.

satay

pork strips marinated in coconut milk and curry. served with peanut sauce and a side of marinated cucumbers.

mee krop

sweet crispy rice noodles mixed with deep fried shrimp (3). topped with bean sprouts, carrots, cilantro and scallions.

todd mun

thai style fish cake. served with a tangy sweet chili sauce. cucumbers, carrots, scallions and ground peanuts

angel wings

stuffed with ground chicken, bean threads and spices, served with a tangy sweet chili sauce.

fried shrimp | squid

served with a tangy sweet chili sauce.

blanketed shrimp

marinated shrimp and minced chicken stuffed in a wonton wrap and fried.

fried tofu

served with peanut sauce.

dumplings

chicken, black mushrooms, water chestnuts, corns, carrots and peas steamed. topped with fried garlic and scallions. served with ginger soy sauce.

krab rangoon

krab meat, cream cheese and scallion deep fried in a wonton wrap served with a tangy sweet chili sauce scallions and ground peanut.

golden wrap shrimp

deep fried shrimp wrapped with egg noodles on a bed of cabbage served with a tangy sweet chili sauce, carrots, scallions, tomato, cilantro and ground peanuts

fried dumpling

deep fried chicken and vegetable pot sticker

thai spring rolls

cabbage, onion, bean threads and carrots in a spring roll wrapper deep-fried and served with a sweet plum sauce.

satay

pork strips marinated in coconut milk and curry. served with peanut sauce and a side of marinated cucumbers.

mee krop

sweet crispy rice noodles mixed with deep fried shrimp (3). topped with bean sprouts, carrots, cilantro and scallions.

todd mun

thai style fish cake. served with a tangy sweet chili sauce. cucumbers, carrots, scallions and ground peanuts

angel wings

chicken wings stuffed with ground chicken, bean threads and spices, battered and fried. served with a tangy sweet chili sauce.

fried shrimp or squid

served with a tangy sweet chili sauce.

blanketed shrimp

marinated shrimp and minced chicken stuffed in a wonton wrap and fried.

fried tofu

served with peanut sauce.

dumplings

chicken, black mushrooms, water chestnuts, corns, carrots and peas steamed. topped with fried garlic and scallions. served with ginger soy sauce.

krab rangoon

krab meat, cream cheese and scallion deep fried in a wonton wrap served with a tangy sweet chili sauce scallions and ground peanut.

golden wrap shrimp

deep fried shrimp wrapped with egg noodles on a bed of cabbage served with a tangy sweet chili sauce, carrots, scallions, tomato, cilantro and ground peanuts

fried dumpling

deep fried chicken and vegetable pot sticker

thai spring rolls

cucumber salad

thai salad

yum salad

fresh vegetables mixed with choice of beef, chicken, or pork, in a tantalizing combination with shrimp or squid.

fried tofu

steam dumplings

krab rangoon

phad thai

the thai national noodle dish. thin rice noodles stir-fried with egg, bean sprouts, paprika and other spices. served with cabbage, carrot and scallions.

phad se-ew

stir-fried rice wide noodles with egg, broccoli, carrot, soy sauce and mild spices.

phad lad-na

wide rice noodles topped with broccoli, carrot and mild gravy.

thai house fried rice

a house specialty rice stir-fried with pork, chicken, beef, shrimp, egg, scallions, onions, broccoli, carrot, snow peas, pineapple, mushroom and cucumber

fried rice

stir-fried rice with egg, scallions, carrot, cucumber, onion and broccoli.

combination fried rice

pork, beef, chicken and shrimp stir-fried with rice, egg, scallions, broccoli, onion carrot and cucumber.

noodle soup

thin rice noodles simmered in a light broth with scallions, carrot, bean sprouts broccoli, baby corn, snow peas, mushroom and a variety of thai spices.

duck noodle soup

slices of roasted duck served over thin rice noodles simmered in duck broth. broccoli, baby corn, snow peas, carrot, bean sprouts, scallions and mushroom.

phad thai

the thai national noodle dish. rice noodles stir-fried with egg, bean sprouts, paprika and other spices. served with cabbage, carrot and scallions.

phad se-ew

stir-fried rice noodles with egg, broccoli, carrot, soy sauce and...

phad la-na

rice noodles topped with broccoli, carrot and mild gravy.

thai house fried rice

a house specialty rice stir-fried with pork, chicken, beef, shrimp, onions, broccoli, carrot, snow peas, pineapple, mushroom and cucumber

fried rice

stir-fried rice with egg, scallions, carrot, cucumber, onion and broccoli.

combination fried rice

pork, beef, chicken and shrimp stir-fried with rice, egg, scallions, broccoli, onion carrot and cucumber.

noodle soup

rice noodles simmered in a light broth with scallions, carrot, bean sprouts broccoli, baby corn, snow peas, mushroom and a variety of thai spices.

duck noodle soup

slices of roasted duck served over rice noodles simmered in duck broth. broccoli, baby corn, snow peas, carrot, bean sprouts, scallions

steamed jasmine rice

steamed brown rice

steamed rice noodle

peanut sauce

steamed vegetables

bowl of entree sauce

extra chicken, beef or pork

extra shrimp

steamed jasmine rice

steamed brown rice

steamed rice noodles

peanut sauce

steamed vegetables

bowl of entrée sauce

extra chicken, beef, or pork

extra shrimp or squid

extra seafood

(shrimp, squid, and imitation crab meat)

phad thai

the thai national noodle dish. rice noodles stir-paprika and other spices. served with cabbage,

phad se-ew

stir-fried rice noodles with egg, broccoli, carro

phad la-na

rice noodles topped with broccoli, carrot and

thai house fried rice

potak

shrimp, krab meat and squid cooked with mushrooms, onion, celery, red bell pepper, cilantro, basil and lemon grass in a lime broth.

tom yum soup

spicy chicken soup with chili, lemon grass, mushrooms, onion, celery, red bell pepper, cilantro and lime juice.

vegetable and tofu soup

tofu soup with broccoli, scallions, baby corn, cabbage, carrots bean sprouts and mushroom

wonton soup

chicken wonton soup with broccoli, scallions, carrot, mushroom, baby corn and cabbage.

tom kha soup

chicken, mushrooms, galangal, lemon grass, onion, celery, red bell pepper, cilantro and lime juice in coconut milk broth.

potak soup

tom yum soup

vegetable and tofu soup

wonton soup

tom kha soup

noodle soup

duck noodle soup

chicken rice soup

chicken, rice, celery, scallions, ginger, and carrots in a clear broth.

with your choice of beef, chicken, pork, tofu, or vegetables

with shrimp or squid

with seafood (shrimp, squid, and imitation crab meat)

phad thai

phad se-ew

phad la-na

l phad cha mee

fried rice

thai house fish

fresh red snapper steamed with bell peppers, mushroom, onion, snow peas, celery, pine apple, and ginger in a tantalizing sauce.

fish in chili sauce

fresh red snapper, deep-fried, and topped with a spicy chili, bell pepper, onion, carrot, scallion, cilantro, and garlic sauce.

sweet and sour fish

red snapper deep-fried and served with a sweet and sour sauce made with pineapple, bell pepper, carrot, onion, cucumber, and tomato.

ginger fish (pla jian)

deep-fried fresh red snapper topped with ground chicken, ginger, snow peas, onion, carrot, celery, and mushrooms.

curry fish

deep-fried red snapper served with our special panang curry made with pineapple, snow peas, bell pepper, onion, carrot, and basil.

lemon fish

steamed or deep-fried red snapper with fresh lime, garlic, cilantro in chili sauce.

prawns in chili sauce

deep-fried shrimp sautéed topped with chili, bell pepper, carrot, scallion and onion sauce on a bed of steamed cabbage, broccoli, baby corn, and snow peas.

combo seafood

shrimp, mussels, squid, and imitation crab meat sautéed with mixed vegetable in white wine and garlic based sauce.

kung sam lot

deep-fried shrimp with red chili and garlic sauce served on a bed of steamed cabbage, broccoli, baby corn, and snow peas.

smokey and the bandit

shrimp smoked in pot with vegetables, woonsen noodles, and chili jam sauce.

shipwrecked

mixed seafood baked with bean threads and vegetables in a spicy-sweet chili sauce.

scallop in yellow curry

lightly battered scallop deep-fried and topped with a golden yellow curry simmered in a coconut milk, celery, carrot, bell pepper, and onion.

mussels with chili jam sauce

fresh mussels cooked in a garlic, mushroom, onion, bell peppers, carrot, celery, and basil sauce.

mussels with garlic & basil

fresh mussels cooked in a garlic, mushroom, onion, bell peppers, carrot, celery, and basil sauce.

crispy eggplant

lightly battered eggplant served with cabbage, broccoli, carrot, snow pea, bell pepper, baby corn, and basil. cooked to perfection with your choice of meat and curry (red, panang, yellow, or green)

chu chee curry prawns

crispy golden prawns simmered in our traditional red thick curry with ginger, onion, bell pepper, basil, cabbage, broccoli, baby corn, and snow peas, drizzled with coconut cream.

tom yum seafood fried rice

scallop, mussel, squid, imitation krab, and shrimp stir-fried rice blended in with our famous not and sour paste, red bell pepper, onion, cabbage, broccoli, baby corn, and snow peas.

seafood hot pot

mixture of mussel, squid, imitation krab, and shrimp smoked in our spicy chili jam sauce with onion, bell pepper, cabbage, broccoli, carrot, snow pea, and zucchini.

thai iced tea

a delicious blend of premium naturally fragrant, fullbodied thai black tea, exotic thai spices and natural thai flavors.

thai iced coffee

thai iced tea with coconut milk

perrier water

bottled water

singha

chang

asahi

sapporo

heineken

cucumber salad

cucumbers, tomato, scallions, carrots and red onion in sweet tangy thai dressing.

thai salad

lettuce, cucumbers, tomato, carrot and scallions topped with our homemade peanut dressing

chicken salad

lettuce, crispy noodles, carrots, scallions and ground peanut with fried chicken strips

nam sod

ground pork sauteed with ginger, lime juice, scallions, onions, bell pepper, lettuce, cabbage, carrot, cucumber, cilantro and cashew nuts.

yum nua

sliced beef with onion, cucumber, carrot, bell pepper, cilantro, lettuce, cabbage, scallions and lime juice.

seafood salad

sliced cucumber, tomatoes, onion, bell pepper, carrot, lettuce, scallions and lime juice.

laab kai

minced chicken with lime juice, herbs, onions, cabbage, lettuce, cilantro, cucumber, carrot, scallions and spices.

papaya salad

papaya salad with peanut

papaya salad with salted crab

shredded green papaya with carrots, tomato, lime juice, sugar, chili and fish sauce served with cabbage and lettuce.

yum woonsen

glass noodles mixed with lime, onion, chili, scallions, cashew nut, bell pepper, carrot, cilantro, minced chicken and shrimp.

banana delight

sliced banana's wrapped in a crispy pastry. glazed with chocolate, honey and sesame seeds.

coconut ice cream

2 scoops of coconut ice cream sprinkled with our homemade dried coconut shavings.

combo dessert

pieces of crispy bananas along with a scoop of coconut ice cream. all topped with chocolate, honey, sesame seeds and dried coconut shavings.

fried ice cream

vanilla ice cream wrapped in pound cake. lightly battered and fried until it's golden brown.

fried cheesecake

a slice of cheesecake, cut into thirds. lightly battered and eled with chocolate syrup.

mango madness (seasonal)

fresh mango on top of our homemade sweet sticky rice. served with coconut cream and sesame seeds.

ice cream with sticky rice

warm sweet sticky rice served on a bed of coconut cream with a scoop of coconut ice cream, honey, sesame seeds and dried coconut ings.

thai house duck

boneless crispy duck with pine apple, mushroom, onion, celery, carrot, bell pepper, snow peas in a brandy sauce.

roasted duck

boneless crispy duck with a ginger, scallion, carrot and clove duck sauce.

bar-b-que duck

thai style bbq duck served on bed of vegetables with a sweet and hot sauce on the side.

panang duck | basil duck | yum duck

deep-fried duck topped with panang curry sauce made with pineapple, snow peas, onion, carrots, bell pepper and basil. thai basil, onion, carrots, bell pepper, mushy pepper over the duck. sliced deep fried duck mixed with chili, onion

yuengling

miller lite

hot jasmine tea

iced tea

hot green tea

hot ginger tea

coke

diet coke

sprite

ba mee na kai

crispy noodle topped with sauteed chicken, cabbage, broccoli, mushroom, carrot, bamboo shoot, onion and snow peas in house gravy.

super noodles

rice noodles topped with sauteed shrimp, chicken, cabbage, broccoli, mushroom, carrot, bamboo shoot, snow peas, baby corn and zucchini in house gravy.

yellow curry fried rice

stir-fried rice in yellow curry spices with egg, broccoli, baby corn, onion, red bell pepper and carrot.

basil fried rice

stir-fried rice with basil leaves, mushroom, carrot, onion, bell pepper and chili.

phad woonsen

glass noodles stir-fried with egg, cabbage, broccoli, mushroom, carrot, bamboo shoot, snow peas, baby corn, zucchini and onion.

phad cha mee

egg noodles sauteed with egg, carrot, cabbage, mushroom, snow pea, baby corn, zucchini and broccoli.

thai basil noodle

stir-fried rice noodle, basil leaves, carrot, onion, mushroom, bell pepper and chili.

param

sauteed meat in peanut sauce served over steamed cabbage, broccoli, mushroom, carrot, snow peas, baby corn and zucchini.

phad prik and basil

sauteed garlic and chili with bamboo shoot, basil, carrot, mushroom, onion and bell peppers.

phad prik king

stir fried string beans, carrot and red bell peppers in red curry paste.

eggplant basil

sauteed eggplant with garlic, chili, basil, onion, bell peppers, mushroom and carrot.

garlic

this well known seasoning used all over the world is also used extensively in thai cuisine. it's called gro-thism garlic and has been medically proven to reduce cholesterol levels because of allicin.

sesame seeds

param

steamed meat in peanut sauce served over steamed cabbage, broccoli, mushroom, carrot, baby corn and zucchini

phad prik and basil

stirred garlic and chili with bamboo shoot, basil, carrot, mushroom, onion and bell peppers

phad prik king

stir fried string beans, carrot and red bell peppers in red curry paste

eggplant basil

stirred eggplant with garlic, chili, basil, onion, bell peppers, tomatoes and carrot

phad prik and basil

sauteed garlic and chili with bamboo shoot, basil, carrot, mushroom, onion and bell peppers.

phad prik king

stir fried string beans, carrot and red bell peppers in red curry paste.

eggplant basil

sauteed eggplant with garlic, chili, basil, onion, bell peppers, mushroom and carrot.