The Henry

chicken tortilla soup

pico de gallo, avocado, crema, queso blanco

whipped ricotta & artichoke

spring asparagus, mint, lemon chili, grilled bread

salmon crudo

avocado, gooseberry, crispy shallot, white truffle ponzu

umami brussels sprouts

parmesan, sweet soy

short rib potstickers

toasted sesame, cilantro, ponzu

jumbo lump crab cake

summer corn salad, remoulade, oven roasted tomato, le

guacamole

roasted poblano, toasted pumpkin seed, cotija

spicy tuna & crispy rice

fresno chile, avocado, cilantro, scallion, sweet s

pretzels & provolone fondue

parmesan truffle fries

truffle aioli

crusty bread & pesto

grilled & chilled shrimp cocktail

oysters on the half shell

caribbean lobster tail

chilled seafood platter

shrimp, oysters on the half shell, spicy tuna & avocado tartare served on ice with grilled lemon, remoulade, jalapeño mignonette & cocktail sauce

red wine vinaigrette, za'atar g%t

seared tuna chop avocado; snap ped; carrot, wonton cashew; sesame ginger vinaigrette roasted chicken avocado romaine; baby greens glazed bacon; maytag bleu; campari tomato toasted pine nuts_ rancn srrouts squash roasted brussels; kale: farromapl glazed butternut; cauliflower; quinoa, golden risin;lig pumpkin seed,

candied pecan, pecorino, mustard vinaigrelte i

espresso

cortado

gibraltar

flat white

macchiato

americano

mocha

latte

matcha

cappuccino

chai

warm croissant bread pudding

toasted pecan, caramel ice cream, whiskey raisin

chocolate fudge torte

peanut butter crunch, milk chocolate mousse, candied peanut caramel

molten butter cake

warm caramel, pretzel toffee, vanilla gelato

key lime tart brûlée

spiced rum blueberries, vanilla crema, honey tuile

ice cream

vanilla bean or salted caramel

cafecito martini

tito's vodka, borghetti espresso liqueur; licor 43, spiced cold foam

el carajillo

lunazul anejo tequila; licor 43, cold brew; bruleed banana; horchata crem

old fashioned

savage & cooke rye; orange oil, aromatic bitters, luxy cherry

sauvignon blanc

angeline, russian river valley, ca on tap

vavasour, marlborough, new zealand

silverado "miller ranch", yountville

napa valley, ca

maison langlois-chateau

sancerre, loire, france

albariño

abadia de san campio "estate", rias balxas, spain

pinot grigio

bottega vinaia, trentino doc, italy

riesling

schloss vollrads "estate", rheingau, germany

vermentino

campo al mare, bolgheri doc, italy

chardonnay

cave de lugny, macon-lugny les charmes, burgundy, france

cafecito martini

tito

spicy mango habanero margarita

corazon blanco tequila, cointreau, tajin, fresno chile, lime

spiced mezcal daiquiri

banhez mezcal, don q cristal rum, stewed apple cider, chai tea leaf, roasted five spice

yuzu gin & tonic

roku gin, mango green tea, szechuan peppercorn, fancy tonic

thai grapefruit smash

belvedere, thai basil, grapefruit

strawberry & kiwi highball

patrón silver, joto sake, strawberry bramble, yuzu sour, agave

el carajillo

lunazul añejo tequila, licor 43, cold brew, bruléed banana, horchata crema

ginger blackberry margarita

cuervo silver, cointreau, blackberry tart liqueur

mojito

'savage & cooke rye orange oil; havana club anejo blanco, aromatic bitters; luxy cherry pressed lime wild mint; bacardi ocho float skinny margarita ana maria rosa, agave, salted iime manhattan bulleit rye, italian vermouth, lemon oit; the painkiller fancy cherry rumhaven coconut rum bacardi spiced, fluffy orange daiquiri pressed pineapple, nutmeg bonfire don q cristal, fresh lime; cane sugar negroni paloma tanqueray; carpano botanic bitter; codigo 1530 blanco, pink grapefruit; perfect vermouth himalayan salt; fancy citrus soda utlinteh gluhueat ganghin 15 fuji apple, blackberry; ginger spiced brandy; red wine

pinot noir

rickshaw, ca on tap

veuve clicquot "yellow label"

reims, france

domaine carneros by taittinger

"brut rosé", carneros, ca

fiori d"acacia"

veneto, italy

surimf taco platter

guacamole; adobo salsa

roasted chcken grilled broccolini, heirloom carrots; chimichurri

prime steak frite

chimichurri, arugula salad

eroreen bese;aregosa, baby green bean_ artichoke; castelvetrano olive marcona almond; lemon caper butter

braised short rib

bourbon caramei, roasted mushroom; fourme d'ambert; smashed potatoes 80z filet mignon wila horseradish au gratin, grilled asparagus ad snap pea,

mushroom, cipollini onion, burgundy sauce

rigatoni alla vonka burrata, calabrian chile_ mint; lemon bread crumb korean prime skirt steak bok choy; pickled shiitake, double egg fried rice snap pea

mint; cilantro, ginger

harvest bowl meited sweet potato, ancient grains; grilled portobello mushroom; caramelized caulifiower snap pea grilled marcona almond pesto; artichoke_ asparagus, avocado

cashew harissa gfv ado fried egc"+

chimichurri, arugula salad

european seabass artichoke; ivetrano olive baby green bean; {regola; butter castel

marcona almond_ lemon caper

rigatoni alla yeonint, temon; bread crumb %

burrata, calabrian chile;

korean prime skirt steak double egg fried rice, snap pea_ bok choy;

pickled shiitake_ mint, cilantro, ginger

melted sweet potato hakvest bowl ancient grains,griiled portobello mushuroom; griiled artichoke, asparagus; caramelized caulifloweor snap pea pesto, cashew harissa f1 add fmed e66' avocado, marcona almond

prime skirt steak" scottish salmoh"

cuassic caesar romaine, toasted torn bread, parmigiano reggiano henry house salad tomato, cage-free egg,cucumber; bacon heirioom carrot; herb crouton, parmesan heirloom tomato feta romaine cucumber; olive; tinkerbelle pepper;

red wine vinaigrette, zaatar (ie

avocado bacon, maytag bleu_ romaine, baby greens; glazea campari tomato_ toasted pine nuts, ranch seaked tuna chop avocado snap pea, carrot; wonton; cashew; sesame ginger vinaigrette srrouts squash roasted brussels kale; farro maple glazed butterndt, caalifilower; quinoa golden raisin fig pumpkin seed, candied pecan; pecorino; mustard vinaigrette

veuve clicquot "yellow label", reims; france 24 /40 /

domaine carneros by taittinger

brut rose" , carneros; ca 22 [36 /

fiori d'acacia, veneto, italy 13 / 21 /

smaked tequila

patròn añejo, raw agave, burnt orange, cocoa

the cleo

espresso, almond milk, hazelnut

the tcher

two shots espresso, cold drip, splash of sweet cream

ower

espresso, vanilla of chai, steamed milk

the dropout

espresso, colombian drip, chocolate, caramel, au lait

go north

espresso, cocoa, cream